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All Journal Sahabat Sosial: Jurnal Pengabdian Masyarakat Barongko : Jurnal Ilmu Kesehatan International Journal of Health Sciences
Magfirah, Febi
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Humanities Dentistry Education Engineering Health Professions Medicine & Pharmacology Nursing Public Health

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Gambaran Mengkonsumsi Buah Stroberi Dalam Menghambat Pembentukan Plak Di Pondok Putri 1 Kompleks Hartaco Jaya Kota Makassar AR, Aisyah; Magfirah, Febi; Nasri, Eva Winda
Barongko: Jurnal Ilmu Kesehatan Vol. 3 No. 2 (2025): Barongko : Jurnal Ilmu Kesehatan (Maret)
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/bajik.v3i2.610

Abstract

Maintaining a person's dental and oral health can avoid caries and periodontal disease. Plaque is a layer formed from food residue that sticks to the teeth that reacts with saliva, bacteria, enzymes, and sticky acids containing bacteria that form on the surface of the teeth and plaque occurs when eating foods containing carbohydrates, soft drinks, cakes or candy and remaining on the teeth. Chewing strawberries has many advantages, including, first mechanically, when chewing strawberries there is friction between the tooth surface and the fibers contained in strawberries so that it can remove plaque on the tooth surface. Objective To determine the effectiveness of consuming strawberries in inhibiting plaque formation in boarding house children at Pondok Putri 1, Hartaco Jaya Complex. Research Method This study used quantitative research, with a sample of 14 people using humans in the affordable population as samples, namely the before and after groups. The results of the study from the research data can be seen that consuming fruit after every meal, the plaque score formed was 0.58, while the plaque score for those who did not consume strawberries was 0.62. Based on table 3, the average plaque index before consuming strawberries was 3.08 and the average plaque index after consuming strawberries was 0.58. The difference between the average plaque index before and after consuming strawberries was 2.37. The results showed that the plaque index decreased after consuming strawberries. While those who did not consume strawberries had an average plaque index before of 1.50 and an average plaque index after of 0.62. The difference between the average plaque index before and after.
Makanan Bergizi Untuk Senyum Ceria: Edukasi Gizi Dan Kesehatan Gigi Pada Remaja Di Desa Bilalang Kabupaten Gowa Magfirah, Febi; Annisa, Nurul; Wijaya, Ayu; Rapiuddin, Risman Abdi; Zulkarnain, Zulkarnain; Nurhaedah, Nurhaedah; Rapang, Yufensius
Sahabat Sosial: Jurnal Pengabdian Masyarakat Vol. 3 No. 4 (2025): Sahabat Sosial: Jurnal Pengabdian Masyarakat (September)
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/sosisabdimas.v3i4.809

Abstract

Introduction: Dental and oral health is an important aspect in supporting the quality of life of adolescents, but is often neglected due to a lack of knowledge and awareness of healthy eating patterns. Objective: To increase adolescent knowledge about the importance of consuming nutritious food in maintaining dental health. The activity was carried out in Bilalang Village, Gowa Regency, and was attended by 24 adolescents consisting of 14 female adolescents and 10 male adolescents. Method: The methods used included counseling, interactive discussions, and question and answer sessions regarding the types of food that are good for dental health and how to prepare them. Results: There was an increase in participant understanding after the education was provided. Before the activity, most adolescents did not know the relationship between diet and dental health. After the counseling, participants were able to name examples of healthy foods and how to prepare them properly. This activity proves that nutrition and dental health education has an important role in shaping healthy behaviors in adolescents. Conclusion: The series of community service activities with the theme "Nutritious Food for a Happy Smile: Nutrition and Dental Health Education for Adolescents in Bilalang Village, Gowa Regency" was successfully implemented, and there was an increase in adolescents' knowledge of nutritious food and dental health.
Description of the Level of Dental Anxiety Regarding Dental Treatment in Child Patients Aged 8-10 Years at the Shine Dental Care Clinic, Makassar City Alfah, Siti; Hadriyanti, Hadriyanti; Feblina, Ayu Rahayu; Saleh, Muh; Magfirah, Febi
International Journal of Health Sciences Vol. 1 No. 4 (2023): IJHS : International Journal of Health Sciences
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/ijhs.v1i4.257

Abstract

Dental and oral health in children needs attention because children tend to have the impression of being afraid of dental care procedures. Anxiety about dental care procedures can result in children being uncooperative and delaying or delaying children from visiting the dentist regularly. This anxiety can be influenced by individual factors of the child patient, factors outside the individual. If anxiety is not handled properly it will cause the child to have anxiety that will continue until the next treatment or until adulthood. This research is a descriptive study using survey, observation and observation methods and is presented in tabular form which was carried out on children at the Shine Dental Care Clinic in Makassar City in September 2023. The population is the total number of patients who visited the clinic and the number of pediatric patients aged 8-10 years old who will undergo dental treatment, while the sample was taken using the positive sampling technique and the Slovin formula so that 28 respondents were obtained. The results of this study show that dental anxiety on a very anxious scale is most often found in children aged 8 years (54.5%) compared to those aged 9 years and 10 years. Based on gender, dental anxiety on the very anxious scale was more common in girls (32.3%) than boys (27.7%). Most dental procedures can cause anxiety in children aged 8-10 years. The conclusion is that dental anxiety on a very anxious scale is found to be more common in younger children than older children and girls experience more dental anxiety on a very anxious scale than boys.
Penggunaan Media Permainan MOLEGI (Monopoli Kesehatan Gigi) Dalam Meningkatkan Pengetahuan Cara Menyikat Gigi Yang Baik Dan Benar di UPT SPF SD Inpres Baddokka Kecamatan Biringkanaya Kota Makassar Magfirah, Febi; Eni, St.Nur; AR, Aisyah; Feblina, Ayu Rahayu; Asrini, Una; Zelvanisa, Marsila
Sahabat Sosial: Jurnal Pengabdian Masyarakat Vol. 3 No. 1 (2024): Sahabat Sosial: Jurnal Pengabdian Masyarakat (Desember)
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59585/sosisabdimas.v3i1.614

Abstract

Elementary school students are one of the groups that are vulnerable to dental and oral diseases, especially dental caries because in general students still have less knowledge and behavior to improve the quality of their dental and oral health. Brushing teeth properly is an important factor in maintaining dental and oral health. The success of maintaining dental and oral health is also influenced by the pattern of brushing teeth. One effective way to improve students' knowledge and behavior about health is to use the molegi game (Monopoly of Dental Health) to promote health in schools. The purpose of community service is to measure the level of knowledge of how to brush teeth properly in children. The type of research used in this community service is a pre-experiment with a one group pre-test post-test design, namely an experimental study without a control group, in other words there is only one group that will fill out the questionnaire before and after counseling to 28 4th grade elementary school students using molegi media. When the pre-test evaluation was carried out regarding the material to be presented, it was seen that the level of understanding and knowledge of students at the UPT SPF SD Inpres Baddoka before the counseling was in the sufficient category of 19 people (67.8%) and the good category of 9 people (32.2%). The level of student knowledge after counseling is generally the same as before counseling. However, looking at the percentage of students' knowledge level, the sufficient category decreased from 19 people (67.8%) to 8 people (28.6%) and the good category increased from 9 people (32.2%) before counseling and increased to 20 people (71.4%) after counseling activities. It can be concluded that there is an increase in knowledge after being given counseling using molegi media.
Co-Authors Aisyah AR, Aisyah Alfah, Siti Asrini, Una Eni, St.Nur Feblina, Ayu Rahayu Hadriyanti, Hadriyanti Nasri, Eva Winda Nurhaedah Nurhaedah NURUL ANNISA Rapang, Yufensius Rapiuddin, Risman Abdi Saleh, Muh Wijaya, Ayu Zelvanisa, Marsila Zulkarnain Zulkarnain