Article Per Year (5 Year)
p-Index From 2021 - 2026
0.61
P-Index
This Author published in this journals
All Journal Jurnal Rekayasa Sistem Industri Abdimas UNWAHAS : Jurnal Pengabdian Masyarakat UNWAHAS Jurnal Abdi: Media Pengabdian Kepada Masyarakat
Iqbal Yamin
Unknown Affiliation
Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Economics, Econometrics & Finance Education Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Medicine & Pharmacology Social Sciences Other

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

 1 
INOVASI KEMASAN BERKELANJUTAN UKM PASAR KEMIS: INTEGRASI TEKNOLOGI CUTTING STIKER DAN REDESAIN KEMASAN DALAM MENGHADAPI TANTANGAN MODERN MARKET Novi Purnama Sari; Wiwi Prastiwinarti; Ade Isna; Devyta Maharani; Fahri Fadhillah; Iqbal Yamin; Lytta Yennia Putri; Raditya Naufal; Rizwan
Jurnal ABDI: Media Pengabdian Kepada Masyarakat Vol. 10 No. 2 (2025): JURNAL ABDI : Media Pengabdian Kepada masyarakat
Publisher : Universitas Negeri Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26740/abdi.v10i2.38078

Abstract

Micro, Small, and Medium Enterprises (MSMEs) play a vital role in the Indonesian economy, contributing more than 60.5% to Gross Domestic Product (GDP) in 2022. However, MSMEs face significant challenges in the digital era, especially in adapting technology to achieve sustainability and efficiency. The use of technology in the production and packaging process is key for MSMEs to expand market access, reduce production costs, and offer competitive prices. In order to improve the competitiveness of MSMEs in Pasar Kemis District, Tangerang Regency, MSMEs Anugerah Bosstea Mandiri, BAJARA Jus, and Dimsum Dapur Mama Nove participated in a community service program aimed at improving understanding of effective packaging strategies. This program involves the use of automatic sticker cutting tools and vacuum sealers, designed by the Packaging Printing Industry Technology (TICK) Study Program, to address label design and product durability issues. This activity also includes comprehensive training on food preservation, packaging regulations, and the use of food additives, with a focus on realizing sustainable and competitive MSMEs in the modern market. The results are expected to improve the quality and competitiveness of MSME products in an increasingly competitive market.
Pengendalian Kualitas Produksi Kemasan Flexible X Menggunakan Metode  Failure Mode and Effect Analysis (FMEA) untuk Mereduksi Defect di PT XYZ Wiwi Prastiwinarti; Farah Miftahul Aulia; Iqbal Yamin
Jurnal Rekayasa Sistem Industri Vol. 15 No. 1 (2026): Jurnal Rekayasa Sistem Industri
Publisher : Universitas Katolik Parahyangan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26593/jrsi.v15i1.8430.23-34

Abstract

Flexible packaging product X manufactured by PT XYZ—a flexible packaging company employing rotogravure printing technologym recorded a defect rate of 4.57% during the production period from September to November 2023, exceeding the company’s tolerance limit of 4%. This study aims to identify the dominant defect types, analyze their root causes, and formulate improvement recommendations using the Failure Mode and Effect Analysis (FMEA) approach. The method evaluates potential risks through the parameters of Severity, Occurrence, and Detection, and determines the Risk Priority Number (RPN) as the basis for prioritizing corrective actions.The Pareto analysis revealed three dominant defect types: missprint (37%), blocking (24.9%), and blushing (20.3%). The highest RPN value was found in missprint (810), attributed to uneven film surface (film flatness), followed by blocking (648) due to improper film tension, and blushing (648) resulting from excessive ink viscosity. Based on these findings, technical improvement proposals were developed, including tighter raw material quality control, adjustment of drying temperature and film tension parameters, and stricter ink viscosity inspection procedures.The novelty of this research lies in the integration of Statistical Process Control (SPC) and FMEA in analyzing defect risks in the rotogravure printing process. This integration enables the formulation of data-driven and process-parameter-oriented improvement recommendations, bridging the gap between qualitative risk assessment and practical quality control implementation in the flexible packaging industry. The proposed improvements are expected to minimize process variation, reduce defect recurrence, and enhance the overall capability of the rotogravure printing process at PT XYZ.
PEMBERDAYAAN MITRA KOMUNITAS HALAL DAN UMKM MELALUI PEMBUATAN LABELLING KEMASAN Muryeti Muryeti; Deli Silvia; Saeful Imam; Iqbal Yamin; Adita; Pormauli Gultom
ABDIMAS UNWAHAS Vol. 11 No. 1 (2026): Abdimas Unwahas
Publisher : Universitas Wahid Hasyim Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31942/abd.v11i1.14589

Abstract

Kemasan berperan penting dalam meningkatkan nilai jual, daya tarik, serta identitas produk, terutama bagi pelaku Usaha Kecil dan Menengah (UKM). Selain berfungsi melindungi produk, kemasan juga berperan sebagai media promosi dan informasi, termasuk pencantuman label halal sesuai ketentuan Badan Penyelenggara Jaminan Produk Halal (BPJPH) dan Badan Pengawas Obat dan Makanan (BPOM). Namun, banyak UKM binaan Komunitas Sadar Halal (USAHA) di wilayah Jabodetabek dan Jawa Barat masih menghadapi kendala dalam desain, pelabelan, dan produksi kemasan. Kegiatan pengabdian masyarakat ini bertujuan untuk meningkatkan pengetahuan dan keterampilan mitra UKM dalam desain dan produksi label kemasan yang memenuhi persyaratan sertifikasi halal. Metode yang digunakan meliputi sosialisasi, pelatihan, dan pendampingan kepada mitra UKM dalam pembuatan label kemasan sesuai regulasi, serta penggunaan teknologi cutting sticker untuk kegiatan produksi label yang efisien dan fleksibel. Hasil kegiatan menunjukkan bahwa pemahaman terhadap pentingnya label dan kemasan sesuai regulasi meningkat sebesar 80%, serta semua peserta (100%) menyatakan kegiatan ini membantu memecahkan permasalahan kemasan dan pelabelan. Kegiatan pelatihan dan pendamping ini dapat berkontribusi pada peningkatan kualitas dan daya saing produk UKM.  
Co-Authors Ade Isna Adita Deli Silvia Devyta Maharani Fahri Fadhillah Farah Miftahul Aulia Lytta Yennia Putri Muryeti Muryeti, Muryeti Novi Purnama Sari Pormauli Gultom Raditya Naufal Rizwan Saeful Imam, Saeful Wiwi Prastiwinarti