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Analisis implementasi program food estate sebagai solusi ketahanan pangan Indonesia Rasman, Alsafana; Theresia, Eliza Sinta; Aginda, M Fadel
Holistic: Journal of Tropical Agriculture Sciences Vol. 1 No. 1: (July) 2023
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/hjtas.v1i1.2023.183

Abstract

Indonesia as an agrarian country with the majority of the population working in the agricultural sector does not guarantee that Indonesia will be free from a food crisis. The increasing population in Indonesia and the addition of the COVID-19 pandemic that occurred in 2020 affected food needs which resulted in food insecurity and affected the food supply chain. Food Estate is one of the strategies carried out by the Indonesian Government to overcome food security and the problem of the food crisis that is happening in Indonesia. The Indonesian government has issued several food estate policies and programs since the 1950s which were developed on a large scale with the aim of producing food needed by the community. However, in its implementation, the food estate project that has been carried out by the government so far has failed. So, this study aims to identify developments and analyse development problems from food estate practices by comparing practices in every food estate that has ever been carried out in Indonesia. In achieving the research objectives, a descriptive analysis method was used, namely by collecting data and studying the literature to obtain the key problem factors for the failure of food estate practices in Indonesia. The results of this study obtained information related to the failure factors of food estate project practices in Indonesia from the Old Order period to the present. The main factors causing the failure of food estates in Indonesia are the lack of mature development concept planning (plans for development locations, water availability, climatic conditions, technology, and synergy between the government and farmers), land ownership issues that cause conflict between the community and the government, resource capabilities farmers in managing agricultural land effectively, and the policies compiled by the government are considered to be unable to be implemented to maximize production yields and agricultural quality. Even the food estate program has caused environmental problems such as carbon release due to forest deforestation, biodiversity threats, reduced water catchment areas and flood disasters.
Examining the key factors influencing the sustainability of domestic wastewater reuse in Jakarta using AHP method Theresia, Eliza Sinta; Purwana, Rachmadhi; Rahmatika, Iftita
Operations Excellence: Journal of Applied Industrial Engineering Vol. 17 No. 1 March 2025
Publisher : Universitas Mercu Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22441/oe.2025.v17.i1.133

Abstract

Population expansion, urbanization, economic development, pollution, and climate change are all contributing factors to the growing global problem of water shortage. The Sustainable Development Goals (SDGs) are in danger of being achieved because of this dilemma, particularly SDGs 6 and 11 on clean water and sanitation and sustainable cities, respectively. Only 65.9% of Jakarta's population has access to potable water, and water stress levels range from 40 to 80%. The government is planning a wastewater treatment system (SPALD-T) to recycle household wastewater and produce clean water in order to address this issue. TB. Simatupang's Water Treatment Plant (WWTP) still faces obstacles in adopting wastewater reuse, nonetheless.  In Indonesia, wastewater recycling has received little attention, with the majority of studies concentrating on technical concerns rather than sustainability considerations. In contrast, technologies such as desalination and rainfall harvesting are being investigated worldwide. The objective of this research is to examine the technical and non-technical elements that affect wastewater recycling's effectiveness for the generation of sustainable clean water. The results will offer crucial information to help Perumda Paljaya create policies that will effectively utilize wastewater, which will help Jakarta accomplish its sustainable development goals more broadly.
Instrumen pencegahan pencemaran lingkungan akibat pestisida Theresia, Eliza Sinta; Alfiansyah, Harry; Ardikoesoema, Nurmansyah; Saputra, Yana Anjana; Gunandar, Calista Mutia
Journal of Character and Environment Vol. 1 No. 1: (July) 2023
Publisher : Institute for Advanced Science, Social, and Sustainable Future

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.61511/jocae.v1i1.2023.253

Abstract

Praktik penggunaan pestisida kimia oleh para petani di seluruh dunia yang berlebihan sudah terjadi sejak lama dan membuat bahayanya semakin parah untuk lingkungan. Telah banyak peneliti mengungkap bahwa penggunaan pestisida kimia akan berdampak pada lingkungan. Bahwa penggunaan pestisida kimia tidak efisien karena dari sejumlah pestisida kimia yang diaplikasikan, hanya satu persen yang tertuju pada sasaran. Salah satu jenis pestisida kimia yang umum digunakan di Indonesia sejak tahun 1950 adalah pestisida kimia yang berbahan dasar zat aktif karbofuran. Penelitian ini menggunakan sistem deskriptif literature review. Penelitian ini menemukan Kebijakan baru dalam peredaran pestisida kimia di Indonesia sangat diperlukan apabila ditinjau melalui kasus kerusakan lahan dan dampaknya bagi kesehatan. Kebijakan tersebut sifatnya harus adaptable agar dapat menyesuaikan perkembangan teknologi pertanian di masa depan.