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PEMANFAATAN AQUAPONIK SEBAGAI TEKNOLOGI BUDIDAYA IKAN NILA DAN SAYURAN YANG MENDUKUNG PERTANIAN BERKELANJUTAN DI DESA KAYANGAN, KECAMATAN KAYANGAN, KABUPATEN LOMBOK UTARA Azis, M Abdul; Widianti, Heny; Sanhuri, Sanhuri; Ranesa, Sulhan Salma; Anggraini, Syarifa Ayu; Mizwar, Zulham; Berliana, Cok Gea; Lestari, Nur Ayu; Kalia, Ragil Alfarizi; Sahrani, Rani; Sriasih, Made
Jurnal Wicara Vol 1 No 3 (2023): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v1i3.2447

Abstract

This introduction to aquaponic planting techniques aims to provide examples of the application of advanced and sustainable agricultural technology to the people in Kayangan village, Kayangan sub-district, North Lombok district (KLU). This activity was carried out from December 2022 to February 2023 at the Bagek Kembar hamlet, Kayangan. The fish used were 60 days old fish seeds with a size of 10 cm x 5 cm which were reared in a 4x3 m tarpaulin container. The plant growth media used is in the form of used foam taken from one of the residents' houses with a size of 5 cm. Placement of the planting media uses used plastic cups and used bottles as containers for placing plastic cups. The vegetables used in making this aquaponics are mustard greens, lettuce and pakcoy. The nutrients used to support plant growth are in the form of fish manure and some additional organic nutrients which are made independently using organic waste from the kitchen. The results of using aquaponic technology as a cultivation technology show that the plants grow but the leaves of the plants turn yellow and the fish in the pond can grow large.
PEMANFAATAN AQUAPONIK SEBAGAI TEKNOLOGI BUDIDAYA IKAN NILA DAN SAYURAN YANG MENDUKUNG PERTANIAN BERKELANJUTAN DI DESA KAYANGAN, KECAMATAN KAYANGAN, KABUPATEN LOMBOK UTARA Azis, M Abdul; Widianti, Heny; Sanhuri, Sanhuri; Ranesa, Sulhan Salma; Anggraini, Syarifa Ayu; Mizwar, Zulham; Berliana, Cok Gea; Lestari, Nur Ayu; Kalia, Ragil Alfarizi; Sahrani, Rani; Sriasih, Made
Jurnal Wicara Vol 1 No 3 (2023): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v1i3.2447

Abstract

This introduction to aquaponic planting techniques aims to provide examples of the application of advanced and sustainable agricultural technology to the people in Kayangan village, Kayangan sub-district, North Lombok district (KLU). This activity was carried out from December 2022 to February 2023 at the Bagek Kembar hamlet, Kayangan. The fish used were 60 days old fish seeds with a size of 10 cm x 5 cm which were reared in a 4x3 m tarpaulin container. The plant growth media used is in the form of used foam taken from one of the residents' houses with a size of 5 cm. Placement of the planting media uses used plastic cups and used bottles as containers for placing plastic cups. The vegetables used in making this aquaponics are mustard greens, lettuce and pakcoy. The nutrients used to support plant growth are in the form of fish manure and some additional organic nutrients which are made independently using organic waste from the kitchen. The results of using aquaponic technology as a cultivation technology show that the plants grow but the leaves of the plants turn yellow and the fish in the pond can grow large.
Mollusca Biodiversity as A Quality Bioindicator Waters in Central Lombok Gerupuk Bay Coastal Area Berliana, Cok Gea; Candri, Dining Aidil; Ahyadi, Hilman
Jurnal Pijar Mipa Vol. 19 No. 2 (2024): March 2024
Publisher : Department of Mathematics and Science Education, Faculty of Teacher Training and Education, University of Mataram. Jurnal Pijar MIPA colaborates with Perkumpulan Pendidik IPA Indonesia Wilayah Nusa Tenggara Barat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jpm.v19i2.5520

Abstract

Various natural resource utilization activities on the coast of Gerupuk Bay can potentially affect the quality of the aquatic environment, both biotic and abiotic, one of which is mollusc biodiversity. This study aimed to determine the relationship between the existence of Mollusca biodiversity and water quality and substrate in Gerupuk Bay. This study used a quantitative descriptive method of determining stations using the purposive sampling method based on differences in community activities at each station. Sampling was conducted at three stations, including Mollusca samples and water quality measurements: salinity, pH, temperature, and substrate. Molluscs in Gerupuk Bay found 55 species of Mollusks representing three classes, namely the Gastropoda class, with as many as 44 species incorporated in 22 Families; the Bivalve class, as many as ten species contained in 6 Families; and the Scaphopoda class, with as many as one types incorporated in 1 Family. The composition of Mollusca classes found on the Gerupuk Bay Coast is Gastropoda class at 62%, Bivalve class at 35%, and Scaphopoda class at as much as 3%. Mollusca diversity is calculated using the Shannon-Wienner diversity index (H'). The diversity index results ranged from 2.890-1.998, with moderate categories at all stations. Bioindicators of water quality using the diversity index show that stations I and III categorize the Gerupuk Bay area as lightly polluted. In contrast, at station II, it is moderately polluted.