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PEMBUATAN TEH HERBAL DARI DAUN KELOR (Moringa oleifera) UNTUK MENINGKATKAN KESEHATAN TUBUH Hakim, Muhamad Shaufil; Sari, Ainayya Amalia; Al Aqad, Yuniar Rizki Rahmawati; Amara, Nadya; Putri, Aida Musyarrifah Hasri; Putra, Muhammad Septian Dwi; Sani, Nabila Aulia; Khaerunnisa, Khaerunnisa; Darmawan, Adi; Susanto, Oki Novian; Rosmaliati, Rosmaliati
Jurnal Wicara Vol 1 No 5 (2023): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v1i4.3396

Abstract

Moringa is a type of plant that belongs to the Moringaceae family. This plant is also known as (Moringa oleifera). Moringa has many uses and has long been used by various cultures because various parts of this plant have high nutritional value and health properties that are considered beneficial. Some parts of the Moringa plant that are commonly used are the leaves, fruit, flowers, seeds, and roots. Moringa (Moringa Oleifera) originates from India and Arabia and then spreads to various regions. years, and withstand extreme heat conditions. This plant comes from tropical and subtropical regions of South Asia. In Indonesia, Moringa trees are widely planted as living fences, planted along fields or on the edges of rice fields, functioning as green plants. In addition, the Moringa plant is also known as a nutritious medicinal plant by utilizing all parts of the Moringa plant, starting from the leaves, bark, seeds, to the roots. This plant has been studied for its health benefits, has antifungal, antioxidant, antibacterial, anti-inflammatory, diuretic, and as a hepatoprotector. According to Folid, Moringa leaves can be consumed as a vegetable, consumed in the form of Moringa leaf tea, flour, powder or Moringa leaf capsules. Moringa leaf tea is a caffeine-free herbal tea which is very good for health and has a pretty good taste. Moringa leaf tea contains many nutrients that can increase the body's metabolism. Tea is a drink prepared by soaking the leaves or certain parts of the tea plant (Camellia sinensis) in hot water. This tea plant is the main source for various types of tea known throughout the world. There are several main types of tea that are produced from the Camellia sinensis tea plant, and these differences are mainly derived from the processing of the tea leaves.
Prototyping Interface for a Website-Based Visitor Management System of Gili Tramena: A Design Thinking Approach: Prototipe Antarmuka Visitor Management System Gili Tramena Berbasis Website: Sebuah Pendekatan Design Thinking Amara, Nadya; Noor Alamsyah; Ramaditia Dwiyansaputra
Journal of Computer Science and Informatics Engineering (J-Cosine) Vol 9 No 1 (2025): Juni 2025
Publisher : Informatics Engineering Dept., Faculty of Engineering, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jcosine.v8i1.632

Abstract

Gili Tramena which stands for Gili Trawangan, Gili Air and Gili Meno. The three Gili Islands are one of the tourist destinations that are visited by many tourists, both local and foreign tourists because of their underwater power. The high flow of tourists has both positive and negative impacts from an economic, social and environmental perspective. The positive impacts of increased tourism include economic improvement in Gili Tramena, globalization of Indonesian tourism, and improvement of public infrastructure. The negative impacts of increased tourism include cultural change, economic dependency, degraded water quality, and damage to coral reefs. These negative impacts will continue if the number of tourists continues to increase. One way to prevent this is to limit the number of visitors to Gili Tramena each day. Tourist data collection, which is still done manually, is also the reason for the difficulty in controlling tourists entering Gili Tramena. One way to streamline visitor data collection is through a Visitor Management System (VMS). This VMS will help to collect data systematically. Therefore, it is necessary to design a UI/UX VMS information system to limit and control visitors entering Gili Tramena. The UI/UX design of the Tramena VMS was carried out using the Design Thinking approach with 5 stages, namely Emphatize, Define, Ideate, Prototype, and Test. Based on the results of testing using the SUS (System Usability Score) method, a score of 85.92 was obtained, which indicates that this system is included in the "Excellent" category, with the UI/UX design meeting high standards in terms of usability, efficiency, and overall user experience. It is expected that this system can be further developed with the actual implementation of the designed design.
PEMBUATAN TEH HERBAL DARI DAUN KELOR (Moringa oleifera) UNTUK MENINGKATKAN KESEHATAN TUBUH Hakim, Muhamad Shaufil; Sari, Ainayya Amalia; Al Aqad, Yuniar Rizki Rahmawati; Amara, Nadya; Putri, Aida Musyarrifah Hasri; Putra, Muhammad Septian Dwi; Sani, Nabila Aulia; Khaerunnisa, Khaerunnisa; Darmawan, Adi; Susanto, Oki Novian; Rosmaliati, Rosmaliati
Jurnal Wicara Vol 1 No 5 (2023): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v1i4.3396

Abstract

Moringa is a type of plant that belongs to the Moringaceae family. This plant is also known as (Moringa oleifera). Moringa has many uses and has long been used by various cultures because various parts of this plant have high nutritional value and health properties that are considered beneficial. Some parts of the Moringa plant that are commonly used are the leaves, fruit, flowers, seeds, and roots. Moringa (Moringa Oleifera) originates from India and Arabia and then spreads to various regions. years, and withstand extreme heat conditions. This plant comes from tropical and subtropical regions of South Asia. In Indonesia, Moringa trees are widely planted as living fences, planted along fields or on the edges of rice fields, functioning as green plants. In addition, the Moringa plant is also known as a nutritious medicinal plant by utilizing all parts of the Moringa plant, starting from the leaves, bark, seeds, to the roots. This plant has been studied for its health benefits, has antifungal, antioxidant, antibacterial, anti-inflammatory, diuretic, and as a hepatoprotector. According to Folid, Moringa leaves can be consumed as a vegetable, consumed in the form of Moringa leaf tea, flour, powder or Moringa leaf capsules. Moringa leaf tea is a caffeine-free herbal tea which is very good for health and has a pretty good taste. Moringa leaf tea contains many nutrients that can increase the body's metabolism. Tea is a drink prepared by soaking the leaves or certain parts of the tea plant (Camellia sinensis) in hot water. This tea plant is the main source for various types of tea known throughout the world. There are several main types of tea that are produced from the Camellia sinensis tea plant, and these differences are mainly derived from the processing of the tea leaves.