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All Journal PUBLIKASI PENELITIAN TERAPAN DAN KEBIJAKAN JES (Jurnal Ekonomi STIEP) Moderasi : Journal of Islamic Studies
Itsnawati, Try
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Religion Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Environmental Science Public Health Social Sciences

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Kompensasi Dalam Meningkatkan Kepuasan Dan Retensi Karyawan Air Minum Dalam Kemasan Chellep Zainurridla; Itsnawati, Try; Halili, Moh
Jurnal Ekonomi STIEP Vol. 10 No. 1 (2025): JES (Jurnal Ekonomi STIEP)
Publisher : Lembaga Penelitian Dan Pengabdian Masyarakat (LPPM) IBE Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54526/jes.v10i1.419

Abstract

Persaingan global yang semakin ketat menuntut perusahaan untuk memiliki sumber daya manusia yang berkualitas sebagai penopang keberhasilan jangka pendek maupun jangka panjang. Industri Air Minum Dalam Kemasan (AMDK) Chellep, karyawan menjadi aset penting yang harus dikelola secara optimal melalui sistem kompensasi yang tepat. Tujuan penelitian ini yaitu untuk mengetahui pengaruh kompensasi terhadap kepuasan kerja dan retensi karyawan. Metode yang digunakan dalam penelitian ini adalah kuantitatif dengan analisis regresi sederhana dengan membandingkan variabel X dengan dua variabel Y, peran kompensasi terhadap kepuasan dan retensi karyawan, kompensasi berpengaruh secara positif terhadap kepuasan dan retensi karyawan. Hasil penelitian menunjukkan bahwa kompensasi berpengaruh positif terhadap kepuasan kerja dan retensi karyawan.
Analisis Pemahaman Masyarakat Terhadap Zakat Pertanian Di Desa Duko Timur Kecamatan Larangan Kabupaten Pamekasan Itsnawati, Try; Nisa’, Nafilatun Khairun; Fadllan, Fadllan; Aprianto, Mohammad Andri Dwi; Vitriyah, Nurul Lailatul
Publikasi Penelitian Terapan dan Kebijakan Vol 8 No 1 (2025): Publikasi Penelitian Terapan dan Kebijakan
Publisher : Badan Penelitian dan Pengembangan Daerah Provinsi Sumatera Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46774/pptk.v8i1.649

Abstract

Zakat must be paid if the agricultural produce reaches the nisab. This zakat is known as agricultural zakat. Agricultural zakat is closely related to the welfare of the community which can help reduce poverty levels if its distribution is right on target. The purpose of this study was to determine the perception of the people of Duko Timur Village towards agricultural zakat. This research method is a qualitative research method. with data collection including documentation, interviews, surveys, and observations. Based on the results of the study, it shows that: residents of Duko Timur Village still have a basic understanding of agricultural zakat, namely only knowing its meaning. The understanding of the people of Duko Timur Village is only equivalent to alms or what is known as "salametan" for agricultural products. The importance of public education needs to be carried out because low literacy regarding agricultural zakat is the root cause of low public knowledge.
Etika Bisnis Islam dan Transparansi Transaksi: Studi pada Perdagangan Daging Ayam di Pasar Rakyat Itsnawati, Try; Zainurridla; Supandi, Ach. Faqih
Moderasi : Journal of Islamic Studies Vol. 5 No. 2 (2025): Desember (On Progress)
Publisher : Lajnah Ta'lif wan Nasyr Nahdlatul Ulama (LTN-NU) Kabupaten Probolinggo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54471/moderasi.v5i2.136

Abstract

This study aims to analyze the implementation of Islamic business ethics principles among chicken meat traders in Duko Timur Village, particularly regarding the practices of honesty, trustworthiness, justice, responsibility, and ihsan in buying and selling activities. The research employs a descriptive qualitative approach through observation, interviews, and documentation to obtain a factual overview of traders’ behavior in their daily economic activities. The findings reveal that the traders have generally implemented Islamic business ethics consistently, such as maintaining transparency in weighing, giving buyers the freedom to determine the quantity of their purchase, and providing friendly and humane service. Religious motivation, especially the belief in the blessing of sustenance, plays a significant role in encouraging these ethical behaviors. The study concludes that sustaining business practices that adhere to sharia principles requires collaboration among traders, consumers, and market managers to develop service standards, strengthen ethical literacy, and create a fair and sustainable market system. These findings are expected to serve as a reference for developing traditional markets based on Islamic economic values.
Co-Authors Aprianto, Mohammad Andri Dwi Fadllan Fadllan Halili, Moh Nisa’, Nafilatun Khairun Nurul Lailatul Vitriyah Supandi, Ach. Faqih Zainurridla