Garuda - Garba Rujukan Digital

The Food Consumption Type and Nutritional Status of Pregnant Women in Baqui Community Health Centre, Pante Makasar Sub-Region, RAEOA, 2024 da Conceicao Pacheco, Aniceto; S.M. Exposto, Levi Anatolia; do Rosario, Adelaide Viegas; Goncalves, Marilia Juvi; de F. P. Carvalho, Honoria; Carvalho, Marcos
Jurnal KESANS : Kesehatan dan Sains Vol 5 No 1 (2025): KESANS: International Journal of Health and Science
Publisher : Rifa'Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54543/kesans.v5i1.465

Introduction: Pregnant women are in a period that determines the quality of human beings in the future because it develops the child's body through the condition of the fetus, in the mother's womb. Objective: The purpose of the research was to find out the Relationship of Food Consumption Type to the Nutritional Status of Pregnant Women. Method: The method used in this research is a quantitative study approach (Cross-Sectional), with a population of 130 mothers who brought their children to treatment at Baqui Health Centre. The data analysis technique used is Chi-square, and the analysis was conducted using SPSS version 22.0. Result and Discussion: Based on the results and discussion on the Relationship of Food Consumption Type (X1) Nutrition Status (Y) in Baqui Community Health Centre, 2024 finally showed that of the 32 respondents who gave answers on the Food Consumption Type Relationship with the category of Good Normal (15.6%), 31%, Less (31%) and less category Naton Normal (46.9%), Less (6.3%). It means that the type of food consumption is good, but it is applied to the intervention. Then the chi-square test at alpha (ɑ) 0.05 showed that the p-value = 0.01. Conclusion: To conclude that there is a significant relationship between the type of food consumption and the nutritional status of pregnant women with a p-value of 0.01 (p<ɑ 0.005). It is recommended to the Ministry of Health and the Baqui Health Centre, especially the communities, to draw up and plan the program and continue to improve health education for mothers about nutritious food consumption

The Influence of Social Media on Adolescent Sexual Behavior : Retrospective Analysis Gonçalves, Marilia Juvi
Journal of Health, Medicine and Nursing Vol. 1 No. 2 (2024): Journal of Health, Medicine and Nursing
Publisher : Raudhah Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar

In this modern era, the internet has become part of a person's basic needs. The internet has many benefits in learning for everyone, because with the internet we can find out a lot of information and knowledge that we have never known before. Usually, the goal of teenagers to access the internet is to access social media. Basically, social media is a place where everyone can communicate, express themselves, disseminate information and so on, therefore teenagers and minors should be given direction or supervision when using social media, because behind the benefits, there are also many negative things that exist on social media such as internet access to pornography can be one of the sources of premarital sexual behavior occurring. The purpose of writing the article is to find out the influence of social media on adolescent sexual behavior. This article method uses library research, which is a method of collecting data by understanding and studying theories from various literature related to research. Based on the results of the analysis that has been carried out on 7 international articles, it was found that adolescents have very high exposure to social media with adolescent sexual behavior and unhealthy use of social media such as viewing pornographic content, adolescents will imitate and do what they see. The more experiences of hearing, seeing, and experiencing sexual behavior, the stronger the stimulus that can encourage the emergence of sexual behavior. One of the negative impacts of the use of social media is free sex. One of the groups that is very affected by social media is teenagers.

Short-Term Changes in Weight-Related Anthropometric Indicators After Locally Based Supplementary Feeding Among Stunted Children Karjono, M.; Murtiananingsih, Murtiananingsih; Zaidah, Una; Rakhmawati, Baiq Fathin Ayu; Mulianingsih, Misroh; Fajriani, Shindy; Gonçalves, Marilia Juvi
Jurnal Penelitian dan Pengkajian Ilmu Pendidikan: e-Saintika Vol. 10 No. 1 (2026): March
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/e-saintika.v10i1.4005

This study examined short-term anthropometric changes associated with locally based supplementary feeding among stunted children aged 6–59 months at Meninting Health Center, West Lombok. The feeding package consisted of mung bean porridge (100 g), egg biscuits (50 g), and sweet potato bars (50 g), providing approximately 350–450 kcal and 12–16 g protein per child per day. Using a one-group pretest-posttest design, 50 stunted children underwent anthropometric assessment at baseline, week 4, and week 8, with weekly monitoring of body weight and body height. Primary outcomes were weight, height, weight-for-age z-score (WAZ), height-for-age z-score (HAZ), and weight-for-height z-score (WHZ). Adherence was high, with 90.0% of participants consuming at least 80% of the planned feeding days. Body weight increased significantly at week 4 (mean difference = 0.15 kg, 95% CI [0.10, 0.20], p < .001) and week 8 (mean difference = 0.48 kg, 95% CI [0.39, 0.56], p < .001). WHZ improved significantly at week 4 (mean difference = 0.08, 95% CI [0.01, 0.15], p = .022) and week 8 (mean difference = 0.29, 95% CI [0.18, 0.40], p < .001), whereas WAZ improved significantly only at week 8 (mean difference = 0.23, 95% CI [0.16, 0.31], p < .001). HAZ did not show a statistically significant change during follow-up. These findings suggest that locally based supplementary feeding was associated with short-term improvement in weight-related anthropometric outcomes, while improvement in linear growth was limited during the observation period. The high adherence observed in this study also supports the feasibility of delivering locally based supplementary feeding through routine community health services.

Short-Term Changes in Weight-Related Anthropometric Indicators After Locally Based Supplementary Feeding Among Stunted Children Karjono, M.; Murtiananingsih, Murtiananingsih; Zaidah, Una; Rakhmawati, Baiq Fathin Ayu; Mulianingsih, Misroh; Fajriani, Shindy; Gonçalves, Marilia Juvi
Jurnal Penelitian dan Pengkajian Ilmu Pendidikan: e-Saintika Vol. 10 No. 1 (2026): March
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/e-saintika.v10i1.4005

This study examined short-term anthropometric changes associated with locally based supplementary feeding among stunted children aged 6–59 months at Meninting Health Center, West Lombok. The feeding package consisted of mung bean porridge (100 g), egg biscuits (50 g), and sweet potato bars (50 g), providing approximately 350–450 kcal and 12–16 g protein per child per day. Using a one-group pretest-posttest design, 50 stunted children underwent anthropometric assessment at baseline, week 4, and week 8, with weekly monitoring of body weight and body height. Primary outcomes were weight, height, weight-for-age z-score (WAZ), height-for-age z-score (HAZ), and weight-for-height z-score (WHZ). Adherence was high, with 90.0% of participants consuming at least 80% of the planned feeding days. Body weight increased significantly at week 4 (mean difference = 0.15 kg, 95% CI [0.10, 0.20], p < .001) and week 8 (mean difference = 0.48 kg, 95% CI [0.39, 0.56], p < .001). WHZ improved significantly at week 4 (mean difference = 0.08, 95% CI [0.01, 0.15], p = .022) and week 8 (mean difference = 0.29, 95% CI [0.18, 0.40], p < .001), whereas WAZ improved significantly only at week 8 (mean difference = 0.23, 95% CI [0.16, 0.31], p < .001). HAZ did not show a statistically significant change during follow-up. These findings suggest that locally based supplementary feeding was associated with short-term improvement in weight-related anthropometric outcomes, while improvement in linear growth was limited during the observation period. The high adherence observed in this study also supports the feasibility of delivering locally based supplementary feeding through routine community health services.

Title

Found 4 Documents
Search

Abstract

Abstract

Abstract

Abstract

Title Search

Found 4 Documents Search

Abstract

Abstract

Abstract

Abstract

Title

Found 4 Documents
Search