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All Journal BIOEDUSCIENCE Mujtama': Jurnal Pengabdian Masyarakat
Sari, Fanny Septiani
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Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Social Sciences Transportation Other

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Sosialisasi dan Pelatihan Pembuatan Pupuk Organik Cair (POC) dari Air Cucian Beras Zafirah, Shakanti Aqilah; Nur Aisyah, Nadhifatuz Zalfa; Adanisa, Difa; Sari, Fanny Septiani; Faroqi, Asif; Amelia, Revanda
Mujtama Jurnal Pengabdian Masyarakat Vol 4, No 2 (2024): Mujtama’ Jurnal Pengabdian Masyarakat
Publisher : Universitas Muhammadiyah Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32528/mujtama.v4i2.23185

Abstract

Kegiatan sosialisasi dan pelatihan pembuatan Pupuk Organik Cair (POC) dari air cucian beras diadakan di Pondok Pesantren Mamba'us Sholihin 2 Blitar. Pelatihan ini bertujuan untuk meningkatkan pengetahuan dan keterampilan santri dalam pembuatan POC, yang diharapkan dapat menjadi alternatif yang lebih ramah lingkungan dibandingkan pupuk kimia. Metode pelatihan meliputi ceramah, praktik langsung, dan diskusi, yang melibatkan santri, Ustaz, dan Ustazah pesantren. POC yang dibuat menggunakan bahan organik seperti air cucian beras, molase tebu, dan EM4. Hasil dari kegiatan ini menunjukkan peningkatan keterampilan dan kesadaran peserta terhadap manfaat POC, serta penurunan ketergantungan pada pupuk kimia. Pelatihan ini juga berhasil mengurangi limbah dapur dan memanfaatkan air cucian beras sebagai sumber nutrisi bagi tanaman. Kegiatan ini diharapkan dapat berkelanjutan dan diperluas dengan bahan baku lain di masa mendatang.
Pengaruh Ekstrak Daun Kelor sebagai Priming Organik terhadap Perkecambahan Biji Kopi Arabika Sari, Fanny Septiani; Triani, Nova; Djarwatiningsih, Djarwatiningsih
BIOEDUSCIENCE Vol 9 No 3 (2025): BIOEDUSCIENCE
Publisher : Universitas Muhammadiyah Prof. Dr. Hamka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22236/jbes/20002

Abstract

Background: Hard Arabica coffee seeds cause slow germination, but this can be accelerated by increasing their viability through seed priming techniques. The objective of this study was to determine the effect of concentration and duration of immersion in an organic priming solution extracted from moringa leaves on germination results and to identify the appropriate concentration and duration of immersion. Methods: This study was conducted from October to December 2024 at the Greenhouse in Sidorejo Village, Krian District, Sidoarjo, and the Production Laboratory of the Faculty of Agriculture, Universitas Pembangunan Nasional “Veteran” Jawa Timur. The study involved two treatment factors applied to Arabica coffee seeds: the concentration of the organic priming solution made from moringa leaf extract and the soaking duration. Results: The combination of treatment factors—concentration of moringa leaf extract solution and soaking duration—showed a significantly higher number of normal seedlings compared to abnormal seedlings, dead seeds, hard seeds, and fresh seeds. Conclusions: The optimal concentration of moringa leaf extract solution is 12%, and the optimal soaking duration is 38 hours
Co-Authors Adanisa, Difa amelia, revanda Asif Faroqi Djarwatiningsih, Djarwatiningsih Nova Triani Nur Aisyah, Nadhifatuz Zalfa Zafirah, Shakanti Aqilah