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All Journal Makapande: Jurnal Pengabdian Kepada Masyarakat
Anjela Jenista Tuku
Universitas Madako Tolitoli
Agriculture, Biological Sciences & Forestry Humanities Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Languange, Linguistic, Communication & Media

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OPTIMALISASI LITERASI DAN NUMERASI SISWA SEKOLAH DASAR MELALUI PROGRAM BIMBINGAN BELAJAR DI DESA BALAROA KABUPATEN TOLITOLI Anjela Jenista Tuku; Muh. Khaerul Ummah BK; Hamna Hamna
Makapande Mengabdi: Jurnal Ilmiah Pengabdian Kepada Masyarakat Vol 1 No 1 (2025): Maret
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Madako Tolitoli

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.2001/makapande.v1i1.1271

Abstract

The low literacy and numeracy skills of elementary school students in Balaroa Village pose a challenge to improving the quality of education. This community service program aims to enhance students' literacy and numeracy skills through routine and structured tutoring activities. The method used is a qualitative approach with an action study. The subjects in this activity are elementary school students in lower and upper grades who experience difficulties in reading, writing, and arithmetic. The tutoring activities are conducted twice weekly for two months, with materials tailored to the students' needs. The results of the activities indicate an increase in reading comprehension, simple writing, and basic arithmetic skills. In addition, students demonstrated increased learning motivation and self-confidence in solving literacy and numeracy problems. Tutoring has proven effective as an after-school support strategy in helping students overcome learning difficulties. This program has also received a positive response from local parents and teachers. Thus, tutoring can be an alternative solution to improve students' basic skills in areas with limited access to additional education.
PENGEMBANGAN KERIPIK PISANG DAN SERUNDENG KHAS DESA BALAROA BERBASIS KEARIFAN LOKAL Mohamad Ronal; Linda Atmasari; Anjela Jenista Tuku; Eka De Patmonsela Liow; Abd Kahar; Kahar Kahar
Makapande Mengabdi: Jurnal Ilmiah Pengabdian Kepada Masyarakat Vol 1 No 2 (2025): Juni
Publisher : Lembaga Penelitian dan Pengabdian Kepada Masyarakat Universitas Madako Tolitoli

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.2001/makapande.v1i2.1272

Abstract

This Community Service Program (PKM) was carried out in Balaroa Village with the aim of developing local processed products in the form of banana chips and serundeng as an effort to improve the community’s economy based on local wisdom. Balaroa Village has abundant potential in banana and coconut production, but its utilization has so far been limited to household consumption and the sale of raw materials, which provides low economic value. Through this program, the community was trained in product processing, modern packaging techniques, and marketing strategies to create hygienic products with distinctive taste and attractive visual presentation. The implementation methods included village potential observation, socialization, hands-on training, and continuous mentoring to ensure that the acquired skills can be applied sustainably. The results showed an increase in the community’s ability to produce value-added products, where the banana chips and serundeng gained positive responses from local consumers and have the potential to become signature souvenirs of Balaroa Village. Thus, this program not only contributed to improving the local economy but also played a role in preserving traditional culinary practices based on local wisdom, making them more relevant and competitive in the modern era.
Co-Authors Abd Kahar Eka De Patmonsela Liow Hamna Hamna Kahar Kahar Linda Atmasari Mohamad Ronal Muh. Khaerul Ummah BK