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p-Index From 2021 - 2026
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All Journal Jurnal Spektrum Kesehatan International Journal of Health Science
Anita Tiara
Universitas Syiah Kuala
Dentistry Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

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Effectiveness of Community-Based Nutrition Interventions in Preventing Stunting and Malnutrition in Toddlers: A Literature Review Siti Maria Ladia Paradisa Syitra; Anita Tiara; Abul A'la Tarigan
International Journal Of Health Science Vol. 5 No. 2 (2025): International Journal of Health
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/ijhs.v5i2.5252

Abstract

Stunting and undernutrition remain serious public health issues among under-five children, particularly in developing countries. Community-based nutrition interventions are considered effective in integrating both specific and sensitive approaches to address these challenges. This study aims to review the effectiveness of various community-based nutrition interventions in preventing stunting and undernutrition among under-five children. A narrative review approach was employed to analyze six peer-reviewed articles published in the last five years (2021–2025), selected from PubMed, ScienceDirect, and Google Scholar using relevant keywords and inclusion criteria. The findings demonstrate that community-based nutrition interventions positively impact stunting reduction and improve child nutritional status. The most effective interventions included family-based nutrition education, growth monitoring, supplementary feeding, lipid-based nutrient supplementation, and innovative programs such as child-owned poultry. Active community participation, engagement of health cadres, and multi-sectoral collaboration were critical to the success of the programs. Community-based nutrition interventions are effective strategies to improve child nutrition and prevent stunting, particularly when implemented participatively and sustainably. These findings provide a basis for community nursing practices and the formulation of contextually appropriate and impactful nutrition policies.
KORELASI PASSIVE SMOKER DENGAN PRODUKSI ASI PADA IBU POSTPARTUM Mustika Dewi Pane; Anita Tiara
Jurnal Spektrum Kesehatan Vol 1 No 2 (2025): Vol. 1 No. 2 Juni 2025
Publisher : PT. Media Ilmiah Persada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37081/rum-kes.v1i2.20

Abstract

Merokok menjadi masalah kesehatan yang sulit diatasi karena sudah menjadi suatu kebiasaan dan gaya hidup di masyarakat. rokok selain berdampak pada kejadian depresi juga bisa berdampak pada pengeluaran ASI. Hal ini karena efek nikotin dalam darah mengurangi tingkat prolaktin. Penelitian ini bertujuan untuk mengetahui hubungan perokok pasif dengan produksi ASI. Metode penelitian yang digunakan yaitu deskriptif korelasi dengan sampel sebanyak 93 ibu. Hasil penelitian menemukan bahwa tidak terdapat hubungan antara passive smoker dengan produksi ASI dengan nilai p-value 0,432. Hasil penelitian ini diharapkan agar keluarga dan lingkungan dapat memberikan perhatian dan dukungan terhadap ibu selama masa menyusui.
Co-Authors Abul A'la Tarigan Mustika Dewi Pane Siti Maria Ladia Paradisa Syitra