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SOLUSI KRISIS PAKAN TERNAK MUSIMAN: EDUKASI DAN IMPLEMENTASI TEKNOLOGI PENGOLAHAN LIMBAH PERTANIAN KEPADA PETERNAK LOKAL Sinaga, Desi Maria; Maradon, Gusma Gama; Santi, Melia Afnida; Suryani, Heni; Pertiwi, Vindo Rossy; Darma, Muhammad Guna; Karima, Fadhila Nurul; Aldito, Muhammad Rayza
JMM (Jurnal Masyarakat Mandiri) Vol 10, No 1 (2026): Februari
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v10i1.36301

Abstract

Abstrak: Kabupaten Lampung Tengah memiliki potensi besar di sektor pertanian dan peternakan, namun ketersediaan pakan ternak masih menjadi permasalahan utama, terutama pada musim kemarau. Pemanfaatan limbah pertanian sebagai pakan alternatif melalui teknologi pengolahan menjadi langkah penting untuk mendukung keberlanjutan usaha peternakan rakyat. Kegiatan ini bertujuan untuk meningkatkan hardskill dan softskill peternak dalam mengolah limbah pertanian menjadi pakan ternak alternatif yang berkualitas dan berkelanjutan. Metode yang digunakan meliputi ceramah, diskusi interaktif, serta praktik langsung pembuatan pakan melalui fermentasi dan silase. Mitra kegiatan adalah 16 orang peternak di Kampung Varia Agung, Kabupaten Lampung Tengah. Evaluasi dilakukan menggunakan pretest dan posttest berbasis angket untuk mengukur tingkat pemahaman peserta. Hasil evaluasi menunjukkan peningkatan yang signifikan, dari 93,75% peserta berada pada kategori tidak paham dan kurang paham menjadi 98,75% berada pada kategori paham dan sangat paham. Kegiatan ini terbukti efektif dalam meningkatkan keterampilan dan motivasi peternak untuk mengaplikasikan teknologi pakan alternatif secara mandiri.Abstract: Central Lampung Regency has substantial potential in agricultural and livestock sectors; however, feed availability remains a major constraint, particularly during the dry season. The utilization of agricultural waste as alternative livestock feed through appropriate processing technologies is therefore essential to support the sustainability of smallholder farming systems. This community engagement activity aimed to enhance both the hard skills and soft skills of farmers in processing agricultural by-products into high-quality and sustainable alternative feed. The methods applied included lectures, interactive discussions, and hands-on practice in producing fermented feed and silage. The partners involved were 16 smallholder farmers from Varia Agung Village, Central Lampung Regency. Evaluation was conducted using pretest and posttest questionnaires to assess participants’ levels of understanding. The results demonstrated a significant improvement, with 93.75% of participants initially categorized as having low or no understanding, increasing to 98.75% classified as having good to very good understanding after the activity. These findings indicate that the program was effective in improving farmers’ skills and motivation to independently adopt alternative feed processing technologies.
Potential of Andaliman Fruit Extract (Zanthoxylum acanthopodium) As A Natural Feed Additive on the Income Over Feed and Chick Cost (IOFCC) of Broiler Chickens Santi, Melia Afnida; Nurhayati, Nurhayati; Suryani, Heni; Maradon, Gusma Gama; Sinaga, Desi Maria; Pertiwi, Vindo Rossy; Elvan, Elvan; Karima, Fadhila Nurul
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.53579

Abstract

Background: The increase in feed and DOC costs has become the main factor squeezing the profit margins of broiler chicken businesses. Various phytogenic feed additives have been reported to improve production performance, but most studies still focus on biological parameters such as weight gain and feed conversion. Studies evaluating its impact on economic indicators, particularly Income Over Feed and Chick Cost (IOFCC), are still limited, especially regarding the use of local plants such as andaliman (Zanthoxylum acanthopodium). Objective: This study aims to analyze the effect of adding Andaliman extract in the feed on the IOFCC value of broiler chickens as an indicator of economic production performance. Method: The research was conducted over 28 days using a completely randomized design (CRD) with five treatments and four replications: P0 (without extract), P1 (0.5%), P2 (0.75%), P3 (1%), and P4 (1.25%). The observed parameters include feed price, ration cost, final weight, selling price, income, and IOFCC value. Data were analyzed descriptively and quantitatively based on actual economic evaluation. Results: The addition of Sichuan pepper extract increased final weight, income, and IOFC value. The highest IOFCC value was obtained in P4 at Rp 23,805.65/head, followed by P3 at Rp 22,994.75/head, while the lowest was in P2 at Rp 14,575.50/head. The 1–1.25% level shows the best economic efficiency, which is suspected to be related to the activity of bioactive compounds such as flavonoids and terpenoids. Conclusion: Andaliman extract at levels of 1–1.25% has the potential to serve as a natural feed additive based on local resources to enhance the efficiency and sustainability of broiler chicken farming.