Rihadatul Aisyah
Universitas Muhammadiyah Prof. Dr. Hamka

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FAKTOR YANG MEMPENGARUHI TERJADINYA PERMASALAHAN MAHASISWA DALAM MICROTEACHING Andien Afriannisa; Latifah Hikmalia Rahma; Savira Mahesa Azhirakeisha; Rihadatul Aisyah; Zulfadewina
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 11 No. 02 (2025): Volume 11 No. 02 Juni 2025
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v11i02.5967

Abstract

Microteaching is a teaching training technique conducted on a small scale with limited teaching time. Microteaching plays a crucial role in helping prospective teachers improve their confidence. This study aims to identify the factors that influence the issues encountered by students during microteaching implementation. This research employs a qualitative approach with a descriptive method through a literature study. The method involves collecting data from various literature sources, reading them, noting important points, and organizing the materials for further analysis. The results of this study indicate that microteaching as a teaching training method for students is highly effective, based on literature analysis. Microteaching is deemed suitable for use in teaching as it provides real-world practice experience and enhances the fundamental teaching skills of future teachers.
PEMANFAATAN AKAR ALANG-ALANG SEBAGAI ALTERNATIF HERBAL DAN BAHAN FUNGSIONAL BERKELANJUTAN Andien Afriannisa; Savira Mahesa Azhirakeisha; Latifah Hikmalia Rahma; Rihadatul Aisyah; Zulfadewina
Didaktik : Jurnal Ilmiah PGSD STKIP Subang Vol. 11 No. 02 (2025): Volume 11 No. 02 Juni 2025
Publisher : STKIP Subang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36989/didaktik.v11i02.6085

Abstract

Indonesia is known as a country rich in biodiversity, including various types of plants that have extraordinary benefits. One of the plants that is often underestimated yet holds great potential is cogongrass (Imperata cylindrica), especially its roots. This research aims to delve deeper into the various benefits of cogongrass roots, from health, economic, agricultural, to environmental aspects. The method used is a descriptive literature study by reviewing various relevant scientific literature sources. The study results show that alang-alang roots contain active compounds such as flavonoids, saponins, and tannins that have traditional medicinal properties, such as reducing fever, facilitating urination, and stabilizing blood pressure. In addition, the innovation of processing these roots into modern products such as chewing gum and herbal drink powder is considered to enhance their economic value. In the field of agriculture, cogongrass is also beneficial as organic mulch and a natural weed controller, and it can be used as a material for absorbing heavy metals in water. With its various advantages, the roots of cogongrass have the potential to become a natural solution that not only supports health but is also environmentally friendly. However, further research is still needed to ensure its safety and effectiveness as part of modern medicine. Keywords: cogongrass root, traditional medicine, herbal innovation, agriculture