AcTion: Aceh Nutrition Journal
Vol 5, No 2 (2020): AcTion Vol 5 No 2 Tahun 2020

Gambaran sikap dan gaya hidup sehat masyarakat Indonesia selama pandemi Covid-19

Taufiq Firdaus Alghifari Atmadja (Universitas Siliwangi, Jurusan Gizi, Jalan Siliwangi Nomor 24 Kota Tasikmalaya)
Andi Eka Yunianto (Universitas Siliwangi, Jurusan Gizi, Jalan Siliwangi Nomor 24 Kota Tasikmalaya)
Emy Yuliantini (Politeknik Kesehatan Kementerian Kesehatan, Jurusan Gizi, Jalan Indragiri Nomor 3 Padang Harapan Kota Bengkulu)
Miratul Haya (Politeknik Kesehatan Kementerian Kesehatan, Jurusan Gizi, Jalan Indragiri Nomor 3 Padang Harapan Kota Bengkulu)
Ahmad Faridi (Universitas Muhammadiyah Prof. Dr. Hamka, Jalan Limau II Kebayoran Baru Jakarta Selatan)
Suryana Suryana (Jurusan Gizi Politeknik Kesehatan Kementerian Kesehatan. Jalan Soekarno-Hatta, Lampeuneurut, Aceh Besar, Aceh)



Article Info

Publish Date
13 Nov 2020

Abstract

In March 2020 the public was shocked by the Covid-19 pandemic which began to spread to Indonesian territory. Covid-19 is caused by severe acute respiratory syndrome Coronavirus 2 (Severe Acute Respiratory Syndrome Coronavirus 2 or SARS-CoV-2) and is an infectious disease. Naturally, Covid-19 pandemic affects people's attitudes to adopt a healthier lifestyle. The research objective was to analyze the description of the attitudes and lifestyles of the Indonesian people during the Covid-19 pandemic. This study used a cross-sectional design with random sampling and data collection was done by distributing online questionnaires via WhatsApp. Data analysis used the univariate test with the number of respondents as many as 6.557 people. The results showed that the attitudes of respondents regarding the Covid-19 pandemic obtained 6.136 respondents agreed that Covid-19 could be controlled, 6.038 respondents agreed that Indonesia would be free from the coronavirus and 6.489 respondents agreed that consumption of balanced nutritional food, maintaining distance and washing hands properly can prevent the transmission of Covid-19. A total of 3,861 respondents did physical activity less than 3 times a week, 6.234 respondents processed their food, 3,309 respondents sometimes consumed fruit and vegetables, 5.111 respondents always washed their hands using running water and soap, 3.576 respondents sometimes sunbathing above 9 o'clock. Overall, the respondents' behavior towards pandemic conditions shows an optimistic attitude that they can avoid Covid-19 by making healthier lifestyle changes.

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Journal Info

Abbrev

an

Publisher

Subject

Health Professions Immunology & microbiology Medicine & Pharmacology Public Health

Description

AcTion: Aceh Nutrition Journal merupakan jurnal gizi dan kesehatan dengan E-ISSN 2548-5741 dan ISSN 2527-3310. Jurnal ini bertujuan untuk meningkatkan kemampuan dalam penyampaian hasil penelitian sebagai media yang dapat digunakan untuk meregistrasi, mendiseminasi, dan mengarsipkan karya peneliti ...