Sasambo: Jurnal Abdimas (Journal of Community Service)
Vol. 7 No. 1 (2025): February

Edukasi Olahan Pangan Bergizi untuk Anak Stunting

Tutik Wuryandari (Universitas Muhammadiyah Tegal)
Putri Deti Ratih (Universitas Muhammadiyah Tegal)
Nur Rahmah Hidayati (Universitas Muhammadiyah Tegal)
Ikrima Khaerun Nisa (Universitas Muhammadiyah Tegal)
Nur Yuliasih (Universitas Muhammadiyah Tegal)
Jihan Puspita Ayu (Universitas Muhammadiyah Tegal)



Article Info

Publish Date
01 Feb 2025

Abstract

Periode 0 bulan sampai 2 tahun disebut sebagai periode emas yaitu periode yang menentukan kualitas kehidupan. Periode ini sensitive karena akibat yang ditimbulkan terhadap bayi tidak dapat dikoreksi dan bersifat permanen. Permasalahan yang kompleks seperti kemiskinan, rendahnya tingkat pendidikan, kesibukan mencari penghasilan, kurang peduli terhadap kesehatan dan tumbuh kembang anak menyebabkan anak menjadi kurang gizi yang bila tidak segera ditangani akan menyebabkan terjadinya stunting yang permanen. Selain adanya program dari pemerintah melalui dinas kesehatan maupun orang tua asuh untuk anak stunting maka diperlukan edukasi pada orang tua dengan pemberian makanan bergizi. Tujuan dari kegiatan ini adalah memberi edukasi kepada orang tua agar mampu mengolah makanan sendiri dari bahan yang mudah di peroleh dengan harga terjangkau dan bernilai gizi untuk menangani anak stunting. Kegiatan PkM ini dilaksanakan di Kelurahan Debong Kulon, Kecamatan Tegal Selatan, Kota Tegal dengan 6 baduta stunting beserta orang tuanya. HasilĀ  analisis perbedaan pretest dan posttest menunjukkan p-value 0.175 dan nilai t hitung (-1.581) lebih kecil daripada t tabel (2.015), sehingga H0 diterima atau tidak ada perbedaan signifikan antara pengetahuan peserta sebelum dan sesudah edukasi. Dengan adanya edukasi olahan pangan diharapkan orangtua mampu mengolah makanan sendiri untuk anak stunting dari bahan yang mudah di peroleh dengan harga terjangkau. Education on Nutritious Processed Foods for Stunting Children The period from 0 months to 2 years is called the golden period, which determines the quality of life. This period is sensitive because the effects on the baby cannot be corrected and are permanent. Complex problems such as poverty, low levels of education, busy earning an income, and lack of concern for children's health and growth and development cause children to become malnourished which, if not treated immediately, will cause permanent stunting. Apart from the existence of programs from the government through the health service and foster parents for stunted children, education is needed for parents by providing nutritious food. This activity aims to provide education to parents so they can prepare their food from ingredients that are easily obtained at affordable prices and have nutritional value to deal with stunting children. This activity was carried out in Debong Kulon Village, Tegal Selatan District, Tegal City with 6 stunting children and their parents. The results of this activity show that there has been an increase in the knowledge of participants or parents after receiving education. With food processing education, it is hoped that parents will be able to prepare their food for stunted children from ingredients that are easy to obtain at affordable prices

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Journal Info

Abbrev

Sasambo_Abdimas

Publisher

Subject

Humanities Education Social Sciences

Description

Sasambo: Jurnal Abdimas (Journal of Community Service) is a scientific multidisciplinary journal published by Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM) that publish 4 issues per year in February, May, August, and November. This journal accepts and publishes scientific articles that are ...