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AGROLAND: The Agricultural Sciences Journal
Published by Universitas Tadulako
ISSN : 24077585     EISSN : 24077593     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Agroland: The Agricultural Sciences Journal (P-ISSN: 2407-7585, E-ISSN: 2407-7593) is an Open Journal System published by Faculty of Agriculture Tadulako University and Indonesian Society for Major in Agriculture (PISPI), is published twice a year in June and December.
Arjuna Subject : -
Articles 91 Documents
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FACTORS AFFECTING MICRO SMALL AND MEDIUM ENTERPRISES (MSMEs) REVENUE OF PEOPLE’S BUSINESS CREDIT (KUR) RECEIVERS IN DONGGALA REGENCY Ary Widdodo; Rustam Abd Rauf; Lien Damayanti
AGROLAND: The Agricultural Sciences Journal Vol 3, No 2 (2016)
Publisher : Tadulako University

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Abstract

This research aims to determine the factors affecting micro small and medium enterprises (MSMEs) revenue of people’s business credit (KUR) receivers in Donggala Regency. Factors that allegedly influenced the income of MSMEs of KUR recipients include turnover, length of business, number of manpower and number of KUR.This research was conducted in December 2016 until January 2017 in Donggala Regency. The number of samples used are 43 debtors from Bank Nasional Indonesia (BNI), Bank Rakyat Indonesia (BRI) and Bank Mandiri. The sample is using snowball sampling method, and the data analyzed using Multiple Linear Regression Analysis. Based on the analysis result, it can be concluded that the factors that influence the revenue of MSMEsof KUR receiver are the turnover, the number of labor and the KUR number while the old factor of business does not affect the revenue of MSMEs receiving KUR
FACTORS AFFECTING CHOICES OF LAND TENURE IN SIGI DISTRICT Amriany Amir; Lien Damayanti; masyuri masyurii; Any Suryantini
AGROLAND: The Agricultural Sciences Journal Vol 1, No 1 (2014)
Publisher : Tadulako University

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Abstract

Land tenure can be used as an illustration of equity control of the main production factors in the agricultural sector. Changes in agricultural land tenure structure will affect agricultural production (farming) both in terms of efficiency and farm income, while the pattern of land ownership represents the state ownership of the main production factors in agricultural production. The purpose of this study was to analyze the factors that influence the choice of tenure to the use of inputs, attitudes, motivation, work ethic, production and income. The research location is determined by using purposive sampling method, i.e. selecting the study area based on the characteristics or specific reasons are deemed to have a close relationship with the problems examined. The selected area in this study was Sigi District where became one of the centers of rice production, furthermore Subdistrict Gumbasa have been selected because as one of the centers of rice production also has the status of land tenure are more varied in Sigi District. The District Gumbasa selectived 2 Villages where has the highest number of rice farmers such as the Pakuli and Kalawara Village. Respondents in this study amounted to 99 respondents. Factors that affect the status of tenure choice can significantly increase the probability of tenure including the production, input prices, output prices, household income and work ethic, while the factors that were not affect the land tenure were motivation, use of labor and attitudes of farmers.Key Words: Rice, Logit, And Land Tenure.
EFFECT OF TWO SEAWEED PRODUCTS ON RADISH (RAPHANUS SATIVUS) GROWTH UNDER GREENHOUSE CONDITIONS Ramal Yusuf; Paul Kristiansen; Nigel Warwick
AGROLAND: The Agricultural Sciences Journal Vol 2, No 1 (2015)
Publisher : Tadulako University

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Abstract

Several studies have revealed a wide range of beneficial effects of seaweed products applications on plants growth and development. Seaweeds may cause different effect in plant responses because there are a range possible factors acting in concert. These factors may include to the amount of plant growth regulator (PGR) and nutrients present in the products. PGR activity in two seaweed products (Maxicrop® and Seasol®) was investigated using Radish (Raphanus sativus). Treatments included a control, standard concentrations of the seaweed Products (SS1 and MC1),    2 and 4 times the recommended rates (SS2, SS4, MC2 and MC4) ashed seaweed products (SS-ash and MC-ash), and equivalent amounts of N, P and K to that found in seaweed products (SS-NPK and MC-NPK). The results obtained show that both Maxicrop® and Seasol® can significantly increase crop performance. Maxicrop® increased chlorophyll content and root and shoot growth, while Seasol® only increased the chlorophyll content.   Key Words: Plant growth regulator, radish, seaweed.
RESEARCH DEVELOPMENT OF PROCESSING COCOA BEANS Alam Anshary
AGROLAND: The Agricultural Sciences Journal Vol 2, No 1 (2015)
Publisher : Tadulako University

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Abstract

The purpose of this study is to get a fresh way of processing cocoa beans or cocoa beans are not fermented into (1) dry cocoa bean  with traits such as fermented, (2) powder-paste dry beans with traits such as fermented, through the removal of the pulp and seed coat cocoa, as well as pH and temperature control as well as certain long. Stages of the study consisted of : stages of treatment research 1 Introduction the determination of the cocoa beans before incubation, 2. Determination of treatment introduction to cocoa beans before incubation and incubation media solution pH determination, 3. Determination of treatment introduction to cocoa beans before incubation and incubation media concentration, 4. Incubation process conditions and incubation media concentration. The results showed that the fermentation cocoa with formic acid buffer immersion obtained results with the highest nitrogen index and the highest acidity at a concentration of 48 to 175 mM in incubation buffer using formic acid, are the best conditions for dry cocoa beans. The results of the color index during incubation at 12, 24, 36 and 48 hours of incubation media with 175 mM concentration 0.9440; 0.9952; 1.0961, and 1.1623. So the application of the cocoa beans using Formic acid as a medium 175 mm marinade for non pulp cocoa beans for 36 to 48 hours. Fermented cocoa with acid immersion liquor acetate gives the expected product form acceptable to the consumer. The use of acetate acid is a material that is very cheap and easily available in the market. Key Words : Cacao, cocoa bean, fermentation, processing.
PROPAGATION OF LEMBAH PALU SHALLOT SOMATIC EMBRYOSAS EFFORTSTO PROVIDE GOOD QUALITY SEED Maemunah,Ramal Yusuf,Hawalina, Yusran
AGROLAND: The Agricultural Sciences Journal Vol 2, No 2 (2015)
Publisher : Tadulako University

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Abstract

Shallot (Allium wakegi Arakic.v.LembahPalu) is a horticulture commodity prospective as a very good business opportunity, since becomesthe major ingredient of fried shallot, the most unique souvenir of Palu. The productivityhowever, is generally low due to lack in availability of good seed and seed production technology.The purpose of this study is to develop seed production technology through multiplication of somatic embryos. This assessment is the second part of research stages regarding the development of shallotsomatic embryo technology in Central Sulawesi. The first stage of the research is setrilization and callus induction of Lembah Palu shallot. This second stage is maturation dan germination of somatic embryos.The experiment was arranged as factorial completely randomized design, comprising of two factors. The first factor was 2,4-D concentration; consisting of three levels i.e 0.00, 0.25 and 0.50 mg/L. The second factor is kinetin concentration with the same levels as in 2,4-D. Each treatment combination was replicated three times, thus there were 27 experimental units. The result showed that addition of kinetin in MS basal media strongly affected the percentage of mature embryos and the percentage of mature embyos producing shoots, with the highest rate was obtained from the media fortified with 0,50 mg/L kinetin (26,913% and 43,318% respectively). Addition of 2,4-D to the MS basal media tended to inhibit the rate of regenerating shoot from the embryos. There is no interaction between 2,4-D and kinetin concentrations in affecting maturation and germination of the somatic embryos.
THE DESCRIPTION OF THE SOCIAL CAPITAL IN ECOTOURISM VILLAGE CASE STUDY IN TAMBAKSARI VILLAGE, PASURUAN DISTRICT, EAST JAVA Rukavina Baksh
AGROLAND: The Agricultural Sciences Journal Vol 2, No 1 (2015)
Publisher : Tadulako University

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Abstract

The objective of the study was to describe the social capital of the community in the Tambaksari Village.  There were as many as 170 people involved in the study. The data were then analyzed using descriptive statistics. The results show that the local community of Desa Tambaksari agreed networking and norms had been implemented higly, while trust and paticipation were implemented at medium level in the development of ecotourism.  Therefore, trust and participation need to be improved.
PRODUCTION IMPROVEMENT STRATEGY OF COMMUNITY-BASED SALT IN PALU BAY Rustam Abd. Rauf; Asriani Hasanuddin; Rosedi Rosedi
AGROLAND: The Agricultural Sciences Journal Vol 3, No 1 (2016)
Publisher : Tadulako University

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Abstract

Palu is one of the main areas that have regional salinity and the management is still using the traditional way. Internal factors of inner salt farmers and external factors affecting the production of folk salt in the city of Palu. This study aims to (1) identify the internal factors that become strengths and weaknesses in increased production of community-based salt at Palu bay; (2) identify external factors that became opportunities and threats in the increased production of community-based salt in Palu Bay; (3) define an alternative strategies for improving folk’s salt production in Palu bay. SWOT analysis results indicate that the appropriate strategy in improving the community-based salt production in Palu bay is in the position of the quadrant I SO strategy (Strength-Opportunities). This strategy is implemented by the program: (1) Maximizing production by utilizing the available resources; (2) Increasing the salt farmer mastery of science that accompanied the adoption of appropriate technological innovation; and (3) Increasing capacity in marketing management and build a broader partnership. The results of the analysis obtained the best strategy QSPM the 2nd program "Improvement of salt farmer mastery of science that accompanied the adoption of technological innovations.
APPLICATION OF SOME TYPES OF SEAWEEDS ON THE GROWTH AND YIELD OF SHALLOT (Allium ascalonicum L.) Ramal Yusuf; Abdul Syakur; Budiatno Budiatno; Hidayati Mas'ud
AGROLAND: The Agricultural Sciences Journal Vol 3, No 2 (2016)
Publisher : Tadulako University

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Abstract

Shallot plant is often used as a flavor enhancer and appetite enhancer food. Research on shallotcrop has been done. Application of seaweedsgive a different effect on increasing the productivity and growth of shallots. This study aims to determine the effect of applying different types of seaweed on growth and yield of shallot variety Lembah Palu. This research was conducted at the Green House of Faculty of Agriculture, University of Tadulako from March to May 2016. The study conducted using a randomized block design (RBD).  The treatments: B0 = control, B1 = NPK 0.2 g / pot, B2 = (Cauelerpa sp) 100 ml/pot, B3 = (Sargassum sp) 100 ml/pot, B4 = (Eucheuma cottonii) 100 ml /pot, B5 = Sea lettuce (Ulva sp) 100 ml/pot. there are six treatments, each treatment was replicated four times, so there are 24 experimental units. The results indicatedthat the application of various types of seaweed significant effect on plant height, fresh weight of the plants, the fresh weight of tuber and diameter of the bulb.
THE ANALYSIS OF COPRA FARMING REVENUE AND FACTORS INFLUENCING IT IN PALAM VILLAGE SUBDISTRICT OF NORTH TINANGKUNG, DISTRICT OF BANGGAI KEPULAUAN Mohammad Ikhsan Diman; Rustam Abd Rauf; Yulianti Kalaba
AGROLAND: The Agricultural Sciences Journal Vol 3, No 2 (2016)
Publisher : Tadulako University

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Abstract

Coconut is one of the export commodities of sub sector farm which is best commodity of Central Sulawesi Province. This research aims to: (1) analize the income of copra  farm in Palam Village of North Tinangkung District of Banggai Kepulauan Regency and (2) Analyze the factoedrs affect copra  farm in Palam Villageof North Tinangkung District of Banggai Kepulauan Regency. The method usedwas survey and sample was selected using simple random. The number of the sample was 40 households. The research results indicate that.: (1) avarege of totalcost of copra farm was Rp 14.648.819.85/  10.003/coconut/1 time production. The aferage of acceptance of copra farm was Rp 20.502.768.75/1 time production with the average of sell price Rp 9.093.75/kg, so, the average income of copra farm was Rp 5.853.948.90/10.003 coconut/1 time production and (2) F counted = 32.163 with probability  ρ =0.000 < 0.05 at   α =5% proving that Null Hypothesis is rejected which means independent variable of self price (X1), production cost (X2) and copra production (X3) simultaneusly  affect  copra farm income in Palam Village of Nort Tinangkung District of Banggai Kepulauan Regency determinant (R2) adjusted was 0.728 showing that income variation on copra farm (Y) can be explained by independent variable of sell price (X1), production cost (X2), and copra production (X3) was 72.8%, whereas 27.2% explained by other factor excluded of the model. Partially the price sell and copra production positively affect and significant on copra farm income while production cost negatifely affect on confidence level of 95%.
THE EFFECT OF SOILAGGREGATE SIZE AND P DOSAGE ON AMF SPORES NUMBER IN SHORGUM (Sorghum bicolor L.) Samsu Samsu; Henry N Barus; Uswah Hasanah
AGROLAND: The Agricultural Sciences Journal Vol 4, No 1 (2017)
Publisher : Tadulako University

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Abstract

Mycorrhiza is a biological agent to help fertility of soil and plants. Application of mycorrhiza on the land in the form of inoculum is often used in agricultural land in the name of quality of inoculum that also influenced by the content of existing spores. One of them is growing medium. This study aimed to study the effect of soil aggregate size and P dosage on the number of mycorrhizal spores in sorghum plants. The research design used was Randomized Block Design consisting of 2 factors. First factor was soil aggregate size(μm) which consisted of 4 treatments: U1 = < 2000, U2 = 500 - 1000, U3 = 200 - 500, U4 = < 200, and second factor was P dosage: 100 mg/kg and 300mg/kg. Each treatment combination was repeated 3 times so that there were 24 units of experimental unit. Observation parameters included the percentage of the infected root, number of spores, plant height and dry weight of the plant. The research was conducted in Greenhouse and Agronomy Laboratory of Agricultural Faculty of Tadulako University Palu. The various sizes of soil aggregates do not affect the amount of arbuscular mycorrhizal spores in sorghum plants. P 100 mg/kg or f P 300 mg/kg dosage used do not address the effect of the mycorrhizal spores. There is no interaction between soil aggregate size and P dosage to the amount of mycorrhizal spores in sorghum plants.

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