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Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Core Subject : Economy, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 28 Documents
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Search results for , issue "Vol 8, No 4 (2020)" : 28 Documents clear
PERAN KOPERASI PERTANIAN (KOPTAN) MITRA SUBUR DALAM PENINGKATAN PENDAPATAN DAN KESEJAHTERAAN PETANI PADI DI KECAMATAN GUNUNG SUGIH KABUPATEN LAMPUNG TENGAH Lussy Nurfitasary; Dyah Aring Hepiana Lestari; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4705

Abstract

The purposes of this research are to compare income of rice farming members and nonmembers of Mitra Subur Agricultural Cooperative, analyze the economic benefits received by members from the cooperative, the contribution of the cooperative economic benefits to members household income, the distribution of members and nonmembers household income, and compare the level of welfare of cooperative members and nonmembers. This research uses a case study method at Agricultural Cooperative of Mitra Subur subdistrict Gunung Sugih, the Central Lampung district and the number of respondents is sixty people that consist of members and nonmembers. Data of this research were collected in February – March 2018 and analyzed descriptively. The reseach results showed that the rice farming income of members and nonmembers of Mitra Subur Agricultural Cooperative in season one was significantly different, while in season two was not significantly different. The economic benefits of cooperative received by members was still considered low and the distribution of remaining business proceeds had not been carried out fairly. The contribution of the cooperative economic benefits to household income of rice farmers members was still relatively low. Additional income from activities outside of the rice farming resulted in higher income inequality of nonmember farmers, while the income inequality of member farmers was lower. Rice farmer members and nonmembers were in the prosperous category, but the welfare level of non members was higher than that of member farmers.Key words: cooperative, income, member, nonmember
Daftar Isi JIIA Vol. 8 No. 4, November 2020 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4728

Abstract

ANALISIS HARGA POKOK PRODUKSI, NILAI TAMBAH DAN KEUNTUNGAN AGROINDUSTRI KERIPIK TEMPE DI KOTA METRO Amni Apriyani; Dwi Haryono; Adia Nugraha
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4700

Abstract

This research aims to analyze main production cost, added value, and income of tempe chips agroindustry. This research uses a case study method at three tempe chips agroindustries which are located in Metro City. Therefore, they are chosen purposively by considering the agroindustries are still active to produce.  Respondents of this research are the owners of the tempe chips agroindustries. The field research was conducted in February until March 2019. The data collected in this research are primary and secondary data. Then, data analysis method uses quantitative descriptive analysis. The results showed that main production cost of tempe chips agroindustry is IDR32,874.39 per kilogram. Added values of tempe chips agroindustry show the positive values hence it is feasible to be developed. Tempe chips agroindustries are profitable because of the R/C values of more than 1.Key words: added value, agroindustry, cost, income, tempe chips
BAURAN PEMASARAN DAN STRATEGI PENGEMBANGAN AGROINDUSTRI TAHU DI KOTA BANDAR LAMPUNG Mutiara Rahmah; Ali Ibrahim Hasyim; Ktut Murniati
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4716

Abstract

This research aims to analyze marketing mix, the internal and external environment, and development strategy of tofu agroindustry in Bandar Lampung City. This research uses a survey method. Respondents were owner, employee, consumers, and government which is taken purposively.  Technique sampling for consumers were purposive. The method of data analysis is descriptive analysis of 4P (product, price, place, and promotion) and SWOT analysis. The results show that different agroindustry scales, houshold level, medium, and large, applied marketing mix differently, the mix of the product, price, place, and promotion. Futher more, the intenal environment of the  agroindustry consists of product, management and funding, human resources, business location, and  marketing, while the external environment consists of economic, social and culture, competitors, technology, government policy, and consumers. Development strategies of tofu agroindustry household scale, medium, and large scale are the development of tofu production because of large demand, empowerment of the labor through training on modern technology, and marketing maintenance which are already extensive.Key words: development strategy, marketing mix, tofu
Cover JIIA Vol. 8 No. 4, November 2020 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4725

Abstract

ANALISIS DAMPAK EKONOMI KEGIATAN WISATA YOUTH CAMP DI TAMAN HUTAN RAYA WAN ABDUL RACHMAN (TAHURA WAR) Nur Shafika; Bustanul Arifin; Teguh Endaryanto
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4711

Abstract

The main purposes of this research is to find out the characteristic of visitors, local workforces and business owners, the factors that affect the frequency of tourist visits, and to analyze the economic impact caused by the Youth Camp tourism activities. The location for the research is intentionally chosen Youth Camp in Taman Hutan Raya Wan Abdul Rachman. Contributing toward this research consists of 40 visitors, 10 people of local workforce, and 15 business owners. The data for the research were generated in December 2018 to February 2019 and analyzed using methods of descriptive qualitative and descriptive quantitative. The research findings showed that the Youth Camp visitors’ages range between 17-35 years old, originally came from Lampung Province, and on their final year in SMA or equivalent. Majority of them are students employed with income above IDR2,000,000.00, single and no liabilities responsibilities. The frequency of visitors who came to visit was mostly influenced by the distance, age and well known of the tourism place. The value impact obtained from the value of Keynesian Income Multiplier is 5.33, value of Ratio Income Multiplier Type I is 2.70, and value of Ratio Income Multiplier Type II is 3.83. Key words: economic impact, Keynesian multiplier, Youth Camp
PENGARUH PROGRAM UPAYA KHUSUS (UPSUS) TERHADAP PRODUKTIVITAS, BIAYA POKOK PRODUKSI, DAN PENDAPATAN USAHATANI JAGUNG DI KABUPATEN LAMPUNG TIMUR Ana Hirdapina; Agus Hudoyo; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4706

Abstract

Corn is one of the food crops that substitutes rice in Indonesia. In 2011-2014 its production had been smaller than its needs and losses. To increase its production, the government had implemented Upaya Khusus (Upsus) program since 2015. The Upsus implementation is successful if yield increases, productionstandard cost decreases, and profit increases. The objective of this study is to analyze the impacts of the Upsus on those three variables. The sampel respondents were chosen by the simple random sampling method. The total respondents were 26 corn farmers from three districts and two villages in each district.  Respondents were interviewed for their farm budget in the four seasons, i.e. rainy season 2014/2015, dry season 2015, rainy season 2017/2018, and dry season 2018. Therefore, the total observation was 104.The dependent variables were yield, production standard cost, and profit. The independent variables were Upsus, Location, and Season. Data were analyzed by the multiple linear regression model. The results of this study was that Upsus has statistically significant impact on increasing its yield (α= 1%), decreasing its production standard cost (α= 5%), and increasing its profit (α =1%). The corn yield increased from 4,88 ton/ha to 5,54 ton/ha, i.e. increase 13%. The corn production standard cost decreased from IDR2,054/kg to IDR1,747/kg, i.e. decrease 15%. The corn profit increased from IDR6.21 million/ha to IDR8.26 million/ha,i.e. increase 33%.Key words: corn, non-Upsus, production standard cost, profit, Upsus, yield
Panduan Penulisan JIIA Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4729

Abstract

ANALISIS PENDAPATAN DAN BIAYA POKOK USAHATANI KEDELAI DI KECAMATAN AMBARAWA KABUPATEN PRINGSEWU Putri Alamanda; Agus Hudoyo; Achdiansyah Soelaiman
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4701

Abstract

The objectives of this research were to analyze the revenue and the standard cost of the soybean farming in Ambarawa District, Pringsewu Regency. Respondents were the soybean farmers chosen by using simple random sampling method. The data were the soybean farming in the Dry Season (DS) 2017. The data were analyzed by using the financial analysis. Based on the reseach, the average soybean productivity was 1.31 ton/ha. The average net revenue over the cash costs and over the total cost respectively were IDR 6.76 million/ha and IDR 1.45 million/ha. The average standard cost for producing soybean was IDR 7,061/kg and its 95% confidence interval was IDR 5,559/kg - IDR 8,562/kg.Key words: revenue, soybean, standard cost.
PERILAKU KONSUMEN DALAM PEMBELIAN BERAS SIGER DI KELOMPOK WANITA TANI MELATI PEKON MARGOSARI KECAMATAN PAGELARAN UTARA Novia Setyaningrum; Bustanul Arifin; Zainal Abidin
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 8, No 4 (2020)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v8i4.4717

Abstract

This study aims at analyzing consumers attitudes towards attributes of Siger Rice, consumer decisionmaking processes in the purchase of Siger Rice and dominant factors that influence the decision inpurchasing Siger Rice. Data collection was conducted from January to April 2019. The sampling techniqueused in the study was snowballing sampling. The number of samples in this study were 38 housewives whomet the criteria of buying and consuming Siger Rice. The first objective was analyzed by the FishbeinMultiattribute Model, the second objective was analyzed by qualitative descriptive analysis, and the third objective was analyzed by analysis of the main components. The results showed that the taste attribute gotthe highest attitude score of 18.96, while the ease of obtaining attribute had the lowest attitude score of11.87. The process of making Siger Rice purchase decisions by consumers were through all stages, the need recognition, information searching, evaluation of alternatives, purchase decisions and post-purchaseevaluation. There are three dominant components that influence the purchasing decision of Siger rice, i.ethe price conformity, attractiveness, and habit.Key words: analysis of main components, consumer attitudes, consumer behavior, siger rice.

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