cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Yaktiworo Indriani
Contact Email
editor.jiia@fp.unila.ac.id
Phone
+6285269027745
Journal Mail Official
editor.jiia@fp.unila.ac.id
Editorial Address
Jurusan Agribisnis Fakultas Pertanian Universitas Lampung
Location
Kota bandar lampung,
Lampung
INDONESIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Core Subject : Economy, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1,038 Documents
 15   16   17   18   19 
Cover JIIA Vol. 3 No. 2 Tahun 2015 Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 3, No 2 (2015)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v3i2.1025

Abstract

ANALISIS KEUNTUNGAN DAN HARAPAN KEUNTUNGAN CABAI MERAH PADA KLASTER CABAI DI KABUPATEN LAMPUNG SELATAN Rachmat Kautshar Putra; Wan Abbas Zakaria; Eka Kasymir
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 2 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (120.421 KB) | DOI: 10.23960/jiia.v5i2.1651

Abstract

The study aimed to determine the profit of red chili farmings on cluster in South Lampung district and to find out the gain of scenario at that clusters.  It was conducted at clusters of red chili farming in South Lampung district.  Thirty six respondents were obtained by census method and be interviewed using questionnaires.  The analysis was performed using farm income, Bayes Theorem and profit expectation.  The results showed that red chili farming could give a favourable profit by looking at the R/C value which was more than one.  The red chili sales of scenario at the clusters in South Lampung district were determined based on the time and the price levels that occured in the first cropping pattern had the highest expectation occured on July (sales scenario of 25%) and August (sales scenario of 75%).  Meanwhile, the sales scenario for the second cropping pattern had the highest expectation occured on December (sales scenario of 25%) and on January (sales scenario of 75%). Key words : profit analysis, profit expectation, red chili farmings
Cover JIIA Vol. 1 No. 2 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 1, No 2 (2013)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jiia.v1i2.249

Abstract

NILAI TAMBAH, PENGENDALIAN PERSEDIAAN BAHAN BAKU DAN PENDAPATAN USAHA PADA KUB BINA SEJAHTERA DI KELURAHAN KANGKUNG KECAMATAN BUMI WARAS KOTA BANDAR LAMPUNG Kurnisa Ayi Pertiwi; Muhammad Irfan Affandi; Eka Kasymir
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 3, No 1 (2015)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (102.584 KB) | DOI: 10.23960/jiia.v3i1.1014

Abstract

Fish Processor in KUB Bina Sejahtera can increase the added value of products and income of group members. This research aimed to analyze added value, the raw materials inventory control and income of KUB Sejahtera. The number of respondent in this study was six members of KUB Bina Sejahtera.  This group produced fishes which were processed into various products such as food, meatballs, ekado,  fish lumpia, otak-otak, and piletan.  The researcher used analytical method such as Hayami Formula, the EOQ method and income theory.  Fish processor industry in KUB Bina Sejahtera provided added value greater than zero, the results of EOQ showed that the entire control supplies of raw materials had optimal point because it had a frequency of purchase of raw materials about 4 up to 29 times each month,.  Income resulting from spring rolls fish was Rp338.825,93, meatballs was Rp231.825,93, fish lumpia was Rp338.825,93, otak-otak was Rp2.159.423,93, and piletan was Rp27.526.363,64. Key words : added value, EOQ, income, fish processing, KUB
DAFTAR ISI JIIA FEBRUARI 2017 JIIA, Tim Pengelola
Jurnal Ilmu-Ilmu Agribisnis Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (15.758 KB) | DOI: 10.23960/jiia.v5i1.%p

Abstract

KETAHANAN PANGAN RUMAH TANGGA NELAYAN DI KECAMATAN TELUK BETUNG SELATAN KOTA BANDAR LAMPUNG Pramita Yuliana; Wan Abbas Zakaria; Rabiatul Adawiyah
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 1, No 2 (2013)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (320.122 KB) | DOI: 10.23960/jiia.v1i2.246

Abstract

This research aimed to determine the food security and its affecting factors among fisherman households. This research was held in Kangkung Village,Teluk Betung Selatan Subdistrict of Bandar Lampung City using a survey method. Fifty one respondents of fisherman household were chosen by a simple random sampling. Household food security was valued by the segment of food expenditure, the energy sufficiency level, and the protein sufficiency level. The factors which were estimated affect the food security were analyzed by logistical method.  The research result showed that : (1) the food security of the fisherman household in Kangkung Village,Teluk Betung Selatan Subdistrict, Bandar Lampung City was categorized as food resistant (56,86%) and food insecurity (43,14%); (2) the household number, household expenditure, and housewives’ nutrition knowledge affected the household food security of the fisherman in Kangkung Village, Teluk Betung Selatan knowledge. Keywords: food security, fisherman, food resistant, food insecurity, household
ANALISIS KELAYAKAN FINANSIAL DAN EFISIENSI PEMASARAN LADA DI KECAMATAN GUNUNG LABUHAN KABUPATEN WAY KANAN Ade Lia Delita; Fembriarti Erry Prasmatiwi; Helvi Yanfika
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 3, No 2 (2015)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (133.163 KB) | DOI: 10.23960/jiia.v3i2.1031

Abstract

The research aims to find out: financial feasibility of pepper farming and marketing efficiency of pepper. This research was conducted in two pepper production centers, Gunung Labuhan Village and Bengkulu Tengah Village, Gunung Labuhan Subdistrict of Way Kanan Regency. Respondents consisted of fifty pepper farmers selected randomly by using stratified random sampling and six pepper traders determined by using snowball sampling. The first goal was analyzed using investment criteria and sensitivity rate. The second goal was analyzed using marketing margins, price correlations, and price transmission elasticity. The results showed that pepper farming is worth to attempt based on the value of investment criteria and the sensitivity rate analysis against changes that may occur. The changes were the production cost increase of 8.38% the production quantity decrease of 30%, and the production price decrease of 13 %.  The market structure was oligopsonistic market with the price correlation coefficient value of 0.47, which means pepper market is not perfectly competitive, and price transmission elasticity value of 1.74, which means the rate of change in consumer prices is greater than the rate of change in producer prices. Key words : feasibility, financial,marketing, pepper
PANDUAN JIIA 2017 Tim Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 1 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (36.165 KB) | DOI: 10.23960/jiia.v5i1.1684

Abstract

PENDAPATAN DAN KESEJAHTERAAN RUMAH TANGGA NELAYAN OBOR DI KOTA BANDAR LAMPUNG Fadilah F; Zainal Abidin; Umi Kalsum
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 2, No 1 (2014)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (56.615 KB) | DOI: 10.23960/jiia.v2i1.563

Abstract

This research aimed to analyze the income, consumption patterns of food and non-food, and (3) household welfare of torch fisherman in the City of Bandar Lampung. The number of samples was 43 people using cencus method. The method used was survey method by interviewing the samples using questionnaire. The data was extracted from the primary and secondary data. The results showed that the average income for a household was Rp30.187.572 per year. The household expenditures for food consumption were 60.09% of the household income, while the non-food consumption was 39,91%. Based on Sajogyo criteria (1997), 9,3% of the fisherman household were poor, 74,42% of them live moderately and the remaining 16,28% live well. Keywords: income, outcome, torch fisherman, welfare
ANALISIS HARGA POKOK PRODUKSI, LABA USAHA, DAN PERMINTAAN AYAM RAS PEDAGING PROBIOTIK DI KOTA METRO Andini Fitria Hadi; R Hanung Ismono; Helvi Yanfika
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 3, No 3 (2015)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (115.567 KB) | DOI: 10.23960/jiia.v3i3.1047

Abstract

This study aims to analyze the main production cost of probiotic and non probiotic broilers, the profit of probiotic and non probiotic broilers business, and the influencing factors on the demand of probiotic broilers. The research data was collected in September 2014.  The research was conducted in Central Metro and North Metro Subdistrict of Metro City.  These locations were chosen purposively and the samples were drawn by purposive sampling method.  Samples consisted of eight broilers breeders and 33 consumers of probiotic broilers.  The data was analyzed quantitatively by   full costing and variable costing methods to the main production cost and profit, and multiple linear regression analysis for the influencing factors on the demand. The results of this research showed that the main production cost of probiotic broilers was higher than non probiotic broilers.  The full costing method showed that the main production cost of probiotic broilers and non probiotic broilers were Rp16,329.06 and Rp15,824.37.  The variable costing method showed that the main production cost of probiotic broilers and non probiotic broilers were Rp15,409.74 and Rp14,932.55.  The profit of probiotic broilers was lower than non probiotic broilers, which was probiotic broilers Rp922,542.19 and non probiotic broilers Rp1,238,754.05.  The factors which influenced the demand of probiotic broilers were the price of probiotic broilers, price of non probiotic broilers, price of range chickens, number of family members, and health knowledge. Key words: broilers, demand, main production cost, probiotic, profit

Page 17 of 104 | Total Record : 1038

 15   16   17   18   19 

Filter by Year

2013 2025


Reset
Filter By Issues
All Issue Vol. 13 No. 4 (2025) Vol. 13 No. 3 (2025) Vol. 13 No. 2 (2025) Vol. 13 No. 1 (2025) Vol 13, No 1 (2025) Vol. 12 No. 4 (2024) Vol 12, No 4 (2024) Vol 12, No 3 (2024) Vol. 12 No. 3 (2024) Vol. 12 No. 2 (2024) Vol 12, No 2 (2024) Vol 12, No 1 (2024) Vol. 12 No. 1 (2024) Vol 11, No 4 (2023) Vol. 11 No. 4 (2023) Vol 11, No 3 (2023) Vol 11, No 2 (2023) Vol 11, No 1 (2023) Vol 10, No 4 (2022) Vol 10, No 3 (2022) Vol 10, No 2 (2022) Vol 10, No 1 (2022) Vol 9, No 4 (2021) Vol 9, No 3 (2021) Vol 9, No 2 (2021) Vol 9, No 1 (2021) Vol 8, No 4 (2020) Vol 8, No 3 (2020) Vol 8, No 2 (2020) Vol 8, No 1 (2020) Vol 7, No 4 (2019) Vol 7, No 3 (2019) Vol 7, No 2 (2019) Vol 7, No 1 (2019) Vol 6, No 4 (2018) Vol 6, No 4 (2018) Vol 6, No 3 (2018) Vol 6, No 3 (2018) Vol 6, No 2 (2018) Vol 6, No 2 (2018) Vol 6, No 1 (2018) Vol 6, No 1 (2018) Vol 5, No 4 (2017) Vol 5, No 4 (2017) Vol 5, No 3 (2017) Vol 5, No 2 (2017) Vol 5, No 1 (2017) Vol 5, No 1 (2017) Vol 4, No 4 (2016) Vol 4, No 3 (2016) Vol 4, No 3 (2016) Vol 4, No 2 (2016) Vol 4, No 1 (2016) Vol 4, No 1 (2016) Vol 3, No 4 (2015) Vol 3, No 4 (2015) Vol 3, No 3 (2015) Vol 3, No 3 (2015) Vol 3, No 2 (2015) Vol 3, No 2 (2015) Vol 3, No 1 (2015) Vol 3, No 1 (2015) Vol 2, No 4 (2014) Vol 2, No 3 (2014) Vol 2, No 3 (2014) Vol 2, No 2 (2014) Vol 2, No 2 (2014) Vol 2, No 1 (2014) Vol 1, No 4 (2013) Vol 1, No 4 (2013) Vol 1, No 3 (2013) Vol 1, No 3 (2013) Vol 1, No 2 (2013) Vol 1, No 2 (2013) Vol 1, No 1 (2013) More Issue