cover
Contact Name
Yaktiworo Indriani
Contact Email
editor.jiia@fp.unila.ac.id
Phone
+6285269027745
Journal Mail Official
editor.jiia@fp.unila.ac.id
Editorial Address
Jurusan Agribisnis Fakultas Pertanian Universitas Lampung
Location
Kota bandar lampung,
Lampung
INDONESIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science
Published by Universitas Lampung
ISSN : 26204177     EISSN : 26204177     DOI : http://dx.doi.org/10.23960/jiia.v12i2.8948
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science is published by the Department of Agribusiness, Faculty of Agriculture, University of Lampung, in collaboration with PERHEPI, the Indonesian Agricultural Economist Association. The first printed Journal was published in 2013 and the online version started in May 2018 edition. The scopes include agribusiness, agricultural economics, agricultural development, rural sociology, agricultural extension, food security, and other subjects related to agriculture and society. This Journal is published four times a year, February, May, August, and November.
Articles 1,038 Documents
STRATEGI PENGEMBANGAN KOPERASI KREDIT (KOPDIT) MEKAR SAI DALAM PEMBIAYAAN AGRIBISNIS DI LAMPUNG Purba, Moriska N; Affandi, M Irfan; Nugraha, Adia
Jurnal Ilmu-Ilmu Agribisnis Vol 4, No 3 (2016)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (83.873 KB) | DOI: 10.23960/jiia.v4i3.1503

Abstract

This research aimed to analyze the internal environment of Mekar Sai Credit Cooperative in Lampung Province, analyze the external environment of Mekar Sai Credit Cooperative in Bandar Lampung City and arange development strategy of Mekar Sai Credit Cooperative on agribussiness funding.  This research performed with case study method. The respondents in this research were 61 people consist of 10 executives and 51 cooperative members. Data analysis method used in this research was qualitative analysis method. The result of this research showed that cooperative had weakness where the training was not optimally received by the members and was not spread evenly that cause the member to be lack of concern and being inactive towards cooperative and had threat in more competitive busniess competition. Priority strategy that can be used in development and sustainable of Mekar Sai Credit Cooperative were (a) optimalize training and education for members evenly so the members could be more concern towards cooperative development, (b) using excecutive’s duty in managing cooperative democratically to take society’s attention that were not members, (c) using cooperative capital effectively to keep finance stability. Key words: credit cooperative, development strategic, SWOT
Panduan Penulisan JIIA Pengelola JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 4, No 1 (2016)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (36.165 KB) | DOI: 10.23960/jiia.v4i1.1205

Abstract

TINGKAT KEPUASAN DAN LOYALITAS KONSUMEN PRODUK SUSU CAIR DALAM KEMASAN KOPERASI PETERNAKAN BANDUNG SELATAN (KPBS) DI KOTA BANDUNG Meyka Yulita; Dyah Aring Hepiana Lestari; Dwi Haryono
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 2, No 2 (2014)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (110.37 KB) | DOI: 10.23960/jiia.v2i2.741

Abstract

The objectives of this study are to analyze: the  level  of  costumers satisfaction and costumers loyalty to the packaged liquid milk products of KPBS.  The research was conducted in the largest distributors that supply liquid milk in KPBS packaging to costumers, at Pasundan street 165, Bandung.  The number of respondents in this study are 100 respondents.  The method of analysis used in this study are Customer Satisfaction Index (CSI), Importance Performance Analysis (IPA) and pyramid loyalty.  The results showed that the level of costumers satisfaction to the packaged liquid milk products of KPBS based on the analysis CSI was 78.8%, meant that overall costumers felt “satisfied”. Based on the IPA, the costumers evaluated that promotion attributes, attractive packaging design, nutritional value, and content of performance of pakaged milk were needed to be improved. The level of costumers loyalty in the packaged liquid dairy products based on the analysis pyramid of KPBS loyalty was mostly not loyal costumers, because the number of committed buyer was smaller than the number of switcher buyer. Key words: liquid milk, satisfaction and costumers loyalty
PANDUAN PENULISAN JIIA 2016 PENGELOLA JIIA
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 4, No 4 (2016)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (36.165 KB) | DOI: 10.23960/jiia.v4i4.1514

Abstract

PENGARUH PENGETAHUAN, KETERAMPILAN, MOTIVASI DAN KOMPENSASI TERHADAP KINERJA MANDOR SADAP DI PT PERKEBUNAN NUSANTARA VII (PERSERO) Mazdayani Mazdayani; Wuryaningsih Dwi Sayekti; Adia Nugraha
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 2, No 3 (2014)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (321.431 KB) | DOI: 10.23960/jiia.v2i3.813

Abstract

The research aims to determine the performance of the foreman and the influence of the knowledge, skills, motivation and compensation to performance of the foreman. The method used was census method and use primary and secondary data. The primary data obtained from questionnaires that has been analyzed their validity and reliability to the respondents through direct interviews and secondary data obtained from the literature and related agencies. Data collection was conducted from August to September 2013. The data was analyzed descriptively and verificatively with double linier regression and the data has been analyzed their Successive Interval Method. The results showed that (1) performance of the foreman tapping has the best, (2) knowledge, skills, motivation, and compensation influenced to performance of foreman tapping simultansly while knowledge, skills, and motivation influenced to performance of foreman tapping in PT Perkebunan Nusantara VII, Kedaton Unit Business and Way Berulu Unit Business partially. Keywords : compensation, knowledge, motivation, performance, skills
EFISIENSI PRODUKSI DAN ANALISIS RISIKO BUDIDAYA SELADA KERITING HIJAU DAN SELADA ROMAINE HIDROPONIK NFT (NUTRIENT FILM TECHNIQUE) DI PT XYZ, PROVINSI JAWA BARAT Dian Eprianda; Fembriarti Erry Prasmatiwi; Ani Suryani
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 3 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (149.961 KB) | DOI: 10.23960/jiia.v5i3.1636

Abstract

This research aims to analyze the difference of production efficiency of green lettuce and romaine lettuce and difference of risk on green lettuce and romaine hydroponic Nutrient Film Technique(NFT) in PT XYZ. The data used in this research was monthly periodical data in the period of January until July 2015. Dependent variables are production of green lettuce and romaine lettuce and independent variables consist of harvest areas, seeds, rockwool, fertilizer A and B, and Labor. Data were analyzed using frontier production function and coefficient variation. The research showed that: there was a different of production efficiency between green lettuce and romaine lettuce using hydroponic NFT.  Green lettuce has lower efficiency rate but higher risk than romaine lettuce because diseases such as withered fusarium infected green lettuce. Key words : efficiency, hydroponic, lettuce, production, risk, time series
Tim Pengelola JIIA JIIA, Pengelola
Jurnal Ilmu-Ilmu Agribisnis Vol 3, No 2 (2015)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (17.639 KB) | DOI: 10.23960/jiia.v3i2.%p

Abstract

ANALISIS PERMINTAAN IKAN LELE (Clarias sp) OLEH PEDAGANG PECEL LELE DI KOTA BANDAR LAMPUNG Mukti Arta Sari; Ktut Murniati; Wuryaningsih Dwi Sayekti
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 5, No 2 (2017)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (267.986 KB) | DOI: 10.23960/jiia.v5i2.1652

Abstract

The objectives of this research were to know demand pattern of catfish (Clarias sp) and the factors that affected the demand of catfish (Clarias sp) by pecel lele vendors in the city of Bandar Lampung. This research was conducted in Bandar Lampung city by survey method.  Data collection was carried out in November 2015 through to May 2016.  The location was chosen purposively.  There were 51 respondents of pecel lele vendors chosen by  simple random sampling.  The research data was analyzed by descriptive statistisc analysis and regression analysis.  The results obtained from this study was the catfish demand by pecel lele  vendors at Bandar Lampung had buying frequency atseven times a week with the purchase amount of catfish as much as 13-35 kilograms per week. Type of catfish that was widely purchased by pecel lele vendors was sangkuriang, and the sellers usually buy catfish at the suppliers who delivered catfish to the merchant.  Factors that affected the catfish demand by pecel lele vendors at Bandar Lampung was  catfish price, the portion of pecel lele, variety numbers of sold food, output prices (pecel lele), business income and business scale dummy. Key words: catfish, demand pattern, pecel lele vendors
Daftar Isi (Vol. 1 No. 2, April 2013) Pengelola JIIA, Tim
Jurnal Ilmu-Ilmu Agribisnis Vol 1, No 2 (2013)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (15.823 KB) | DOI: 10.23960/jiia.v1i2.231

Abstract

KINERJA PRODUKSI DAN NILAI TAMBAH AGROINDUSTRI EMPING MELINJO DI KOTA BANDAR LAMPUNG I Rani Mellya Sari; Wan Abbas Zakaria; Muhammad Irfan Affandi
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science Vol 3, No 1 (2015)
Publisher : Lampung University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (120.568 KB) | DOI: 10.23960/jiia.v3i1.1013

Abstract

The purpose of this research are to analyze the production performance of emping melinjo agroindustry in Bandar Lampung City, and to the added value of emping melinjo agroindustry in Bandar Lampung City. This research was conducted in January until September 2014. Primary and secondary data were collected in this research.  The research samples consisted of sixteen people were chosen by stratified random design.  There were eight people of sample from each village. The methods of data analysis used in this research was descriptive, qualitative and quantitative analysis. Analysis production performance and analysis of employment used to answer the first purpose, whereas analysis of added value was used to answer the second purpose. The result of this research showed that performance of emping melinjo agroindustry in Bandar Lampung city in overall was benefit. Productivity of agroindustry in Rajabasa Village was already good with a capacity of 86 percent. Productivity of agroindustry in Sukamaju Village was already good also with a capacity of 84 percent. Agroindustry of emping melinjo in Bandar Lampung city provide added value. Rajabasa village provided an added value of 45.95 percent, whereas Sukamaju village provided an added value of 48.63 percent. Key words: emping melinjo, production performance and value added

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