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Jurnal Ilmu Gizi : Journal of Nutrition Science
Published by Poltekkes Kemenkes Denpasar
ISSN : 2087183X     EISSN : 26207605     DOI : https://doi.org/10.33992/jig.v12i3
Core Subject : Science, Social,
Chemistry Decision Sciences, Operations Research & Management Energy Materials Science & Nanotechnology Social Sciences
Jurnal Ilmu Gizi : Journal of Nutrition Science dikembangkan dengan tujuan menampung semua karya ilmiah mahasiswa dan dosen, baik hasil penelitian maupun tulisan ilmiah berupa hasil studi kepustakaan dengan mengedapankan etika dan kemuktakhiran ide. Jurnal Ilmu Gizi : Journal of Nutrition Science menerima naskah yang berasal dari hasil penelitian atau tinjauan pustaka dengan fokus bidang ilmu gizi dan kesehatan, gizi dan makanan, terkait dengan aspek biokimia, gizi klinis, gizi masyarakat, makanan fungsional, termasuk nutrisi dan informasi dan peraturan makanan.
Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Menejemen Teknologi dan Inovasi
Articles 6 Documents
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Search results for , issue "Vol 10, No 1 (2021)" : 6 Documents clear
OBEDIENCE LEVEL OF PREGNANT WOMEN IN CONSUMING IRON TABLETS IN THE WORKING AREA OF PUSKESMAS I DENPASAR SELATAN Ni Komang Ayu Kosali Dewi; I Made Rodja Suantara; I Ketut Kencana
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 10, No 1 (2021)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v10i1.858

Abstract

Pregnant women are one of the groups prone to nutrition, often experiencing iron deficiency anemia. The prevalence of anemia in 2018 has increased compared to 2017, which was 2.11% to 9.22%. The government has implemented an anemia prevention program for pregnant women by giving iron tablets (TTD). Pregnant women in the third trimester must consume as many as 90 tablets of TTD. TTD consumption for pregnant women is strongly influenced by their knowledge, the allocation of TTD distribution by puskesmas, and family / husband support. The purpose of this study was to assess knowledge, obtained TTD rations, family / husband support, and assess adherence to consuming TTD in the work area of Puskesmas I Denpasar Selatan. The type of research used was Observational with a Cross Sectional approach with 48 samples. The results of the study showed that more than half (64.58%) had good knowledge, all mothers received TTD but there were still obedient candidates taking TTD, namely 20.83% and obedient, namely 79.17%. Most (66.67%) families / husbands have supported mothers to consume TTD. The better the knowledge about TTD the more obedient the consumption. As well as the better support provided, the mother will be motivated to obey consuming TTD. It can be concluded that most (64.58%) have good knowledge, all pregnant women receive TTD, as much as 66.67% of families / husbands support to consume TTD, and more than half (79.17%) obey consuming TTD.
NUTRITIONAL STATUS AND PHYSICAL FITNESS BASED ON STUDENT GAME ACTIVITIES AT SDN 8 DAUH PURI, DENPASAR CITY Ni Kadek Hika Triana Dewi; Ni Made Dewantari; Hertog Nursanyoto
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 10, No 1 (2021)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v10i1.851

Abstract

Indonesia experiences multiple nutritional problems, namely the problem of malnutrition and over nutrition problems. This study aims to determine nutritional status and physical fitness based on game activities. This research was conducted at SD Negeri 8 Dauh Puri. This type of research is an observational study with a cross sectional design. The study sample was students in grades 4 and 5 who followed traditional games and who followed modern games. The sample size is 44 people. Nutritional Status Data was collected by measuring body weight and height and then calculating BMI and Z-Score to get nutritional status. Physical fitness data was collected by a multi-stage run test (Bleep Test), then compared to normal then categorized as good, sufficient, or lacking. Data types of games are collected by distributing questionnaires and then filled out by students. The results showed that students had more physical fitness (52.3%), and more had normal nutritional status (47.8%). Most of the student (63.6%) followed modern games. The average VO2max value of students with norma nutrition status was 33.63 ± 5.03 ml / kg / minute. The average VO2max of student participating in the modern game is 32.33 ± 5.34 ml / kg / minute. The average Z-Score of student who follow the modern game is 1.44 ± 1.35 SD.
DIFFERENCE OF PATIENT SATISFACTION LEVELS TOO RIGHT BASED ON NUTRITION EXPERTISE PERFORMANCE IN BRSUD TABANAN AND WISMA PRASHANTI TABANAN HOSPITAL Putu Nita Cintya Dewi; Ida Ayu Eka Padmiari; Ni Made Yuni Gumala
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 10, No 1 (2021)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v10i1.859

Abstract

Satisfaction is one aspect of the assessment of the quality of hospital health services that has significance for patients in determining the next health behavior. Although this assessment has not been able to fully describe the quality or failure of services in the health sector, it is able to show the community's need for health services. The general objective of this study was to determine the differences in the level of satisfaction of inpatients with Performnce Nutritionists in the Tabanan BRSUD and Wisma Prashanti Tabanan Hospital. This type of research used is a type of descriptive study with cross sectional. The study population was all inpatients who received nutritional services from the Tabanan Regional General Hospital and Wisma Prashanti Hospital, while the samples were part of the population with criteria, new patients who were hospitalized and would get nutritional services with ordinary food for men and women who aged 18-55 years and able to be invited to communicate. Patients are in a conscious state, Willing to participate to be the subject of research in research, and based on the calculation of the sample number formula and this study as many as 94 people. The level of satisfaction of inpatient satisfaction with the performance of nutritionists at Tabanan BRSUD was 101.7% while the level of satisfaction of inpatients towards room nutritionist performance at Wisma Prashanti Tabanann Hospital was 102.3%. Keyword : Performance, Patient Satisfaction, Nutritionist  
NUTRITION STATUS AND ACADEMIC ACHIEVEMENT OF LEARNING FOR ELEMENTARY SCHOOL CHILDREN 6 SANUR Ida Ayu Purnama Dewi; I Komang Agusjaya Mataram; Hertog Nursanyoto
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 10, No 1 (2021)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v10i1.852

Abstract

Nutrition is one of the main determinants of the quality of Human Resources. Good nutritional status will affect the process of growth and development of children, one of which can improve intellectual abilities that will have an impact on learning achievement in school. In general, the purpose of this study was to determine the nutritional status and learning achievement of children at SDN 6 Sanur. This type of research was observational with a cross sectional design. This research was conducted at SDN 6 Sanur in February to April 2019. The results showed that normal nutritional status was 45 (61.64%). Learning achievement can be interpreted as the level of success of students in learning subject matter in schools which are expressed in scores obtained from the results of tests on a number of certain subject matter (Sutanto, 2013). Specific subject matter is namely Religion of Character, PPKN, Indonesian Language, Mathematics, Science, Social Sciences, SBdP, PJOK, Balinese Language, and Language. Most of the samples that had good nutritional status with good learning achievement were 49 (67.12%), but there were still less than 5 (6.85%). Samples with normal nutritional status who have good learning achievement as many as 31 (42.46%), but there are those who are thin (8.22%), obese (9.59%), and obese (5.48%) have learning achievements with good category. Although the sample has a nutritional status that is lacking (very thin and thin) or has more nutritional status (fat and obese) can also have good learning achievements. This happens probably because of how to learn samples both at school and while studying in their homes under the guidance of parents. From this data samples with good nutritional status tend to have good learning achievements. This is probably due to the sample with good nutritional status that will have good concentration when attending school. Besides that the presence of samples in the school will be more optimal.  Keywords: Nutritional Status; Learning achievement; Primary school children 
NUTRITIONAL STATUS BASED ON PROVIDING ASI AND MP-ASI PATTERNS IN UNDER TWO YEARS OLD CHILDREN IN THE AREA OF PUBLIC HEALTH CENTER 1 DENPASAR SELATAN Ni Putu Devi Ary Santhi
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 10, No 1 (2021)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v10i1.864

Abstract

Data from Public Health Center I Denpasar Selatan in Sesetan Village amounted to 45.55% who passed Exclusive Breastfeeding, for Sidakarya Village at 47.92% who passed Exclusive Breastfeeding, and Panjer Village 51.49% passed Exclusive Breastfeeding. The purpose of this study was to determine nutritional status, identify patterns of breastfeeding, identify the age of MP-ASI begins, identify the type of MP-ASI that was first given in the working area of Public Health Center I Denpasar Selatan.This study was an observational study with a cross sectional design. The type of data consists of primary data (sample and identity of respondents, pattern of breastfeeding, pattern of MP-ASI giving, anthropometric measurements) and secondary data (geographical location, number of workers, and health services). Data collection is done by interviewing with the help of identity forms and questionnaires and measuring weight and height. Processing data obtained will be analyzed descriptively.Based on the research conducted, the results obtained were, malnutrition status was 21.98%, normal nutritional status was 71.43% and excess nutritional status was 6.59%, breastfeeding pattern was exclusive breastfeeding 51.85%, initial MP-ASI administration, ie 49, 46% and the type of MP-ASI was given for the first time, namely the type of MP-ASI of 62.64%. The suggestion given by the researchers is that health workers must pay more attention to being able to increase exclusive breastfeeding by giving counseling to the people most affected by having a baby. To avoid the introduction of MP-ASI too early, it needs to be given an embassy with emphasis through counseling and providing the material itself with adequate breast feeding until the age of 6 months (without the provision of MP-ASI).Keyword : nutrition status, exclusive breast feeding, MP-ASI
CHARACTERISTICS OF FAMILIES AND FAMILIES THAT HAVE STUNTING IN MORE VILLAGE GIANYAR DISTRICT I Gusti Agung Mas Candyas Pradnyaditha; Hertog Nursanyoto; A.A. Raka Kayanaya
Jurnal Ilmu Gizi : Journal of Nutrition Science Vol 10, No 1 (2021)
Publisher : Poltekkes Kemenkes Denpasar dan DPD PERSAGI Bali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33992/jig.v10i1.855

Abstract

The results of PSG 2017, in Indonesia it was found that 29,6% of children under five had stunting with 9,8% of children under five with very short nutritional status and 19,8% of children under five had a short nutritional status. The percentage of stunting infants in Over Village Gianyar Regency (31,1%) is still higher than the prevalence of stunting toddlers in Bali Province (19,1%). Toddlers who have increased stunting are more likely to move 36-47 months (57,9%) and male sex (68,4%) but most have Normal birth weight (90,5%). The characteristics of the family of children under five who are stunted are seen from father's education (36,8%) and the education of under-five mothers (47,4%) more educated and seen from the work of all fathers and mothers working with economic status more prosperous families namely (57,9%). There are differences of opinion about stunting in toddlers in the village of Over Regency Gianyar based on the age of the toddler and sex but not found based on the birth weight. There were differences in the incidence of stunting in infants based on family characteristics. Kepada Masyarakat Especially for pregnant women and families who have babies or toddlers who are approved to implement a program related to 1000 HPK by routinely visiting posyandu.

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