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ComTech: Computer, Mathematics and Engineering Applications
Published by Universitas Bina Nusantara
ISSN : 20871244     EISSN : 2476907X     DOI : -
Core Subject : Science, Education, Engineering,
Computer Science & IT Engineering Mathematics
The journal invites professionals in the world of education, research, and entrepreneurship to participate in disseminating ideas, concepts, new theories, or science development in the field of Information Systems, Architecture, Civil Engineering, Computer Engineering, Industrial Engineering, Food Technology, Computer Science, Mathematics, and Statistics through this scientific journal.
Arjuna Subject : -
Articles 6 Documents
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Search results for , issue " Vol 8, No 1 (2017): ComTech" : 6 Documents clear
Editorial Page and Table of Content Manik, Ngarap Imanuel
ComTech: Computer, Mathematics and Engineering Applications Vol 8, No 1 (2017): ComTech
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/comtech.v8i1.3871

Abstract

Students’ Satisfaction on Academic Services in Higher Education Using Importance-Performance Analysis Suroto, Suroto; Nindiani, Aina; Purba, Humiras Hardi
ComTech: Computer, Mathematics and Engineering Applications Vol 8, No 1 (2017): ComTech
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/comtech.v8i1.3776

Abstract

The objective of this research was to determine the students’ satisfaction level on the academic services provided by the accounting program at a private university in Jakarta and to evaluate attributes that should be improved. The data were obtained from questionnaires by using 5 quality dimensions. There are tangible, reliability, responsiveness, assurance, and empathy. Moreover, the data were processed by using Excel, SPSS 20, Customer Satisfaction Index (CSI) to determine the level of customer satisfaction, and also Importance-Performance Analysis (IPA) to determine the attributes of service be repaired and maintained. The results show that the CSI is 71%, which means that the majority of customers are satisfied with the performance of the service quality of accounting program. Meanwhile, the results of IPA indicate that the improvement priorities have two attributes in quadrant 1. They are the availability of space to support student activities and the availability of books and teaching materials related to the syllabus. These attributes are the top priority because the importance level is high while the performance level is low from the customers’ point of view.
Local Contrast Enhancement Using Intuitionistic Fuzzy Sets Optimized By Artificial Bee Colony Algorithm Wonohadidjojo, Daniel M.
ComTech: Computer, Mathematics and Engineering Applications Vol 8, No 1 (2017): ComTech
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/comtech.v8i1.3777

Abstract

The article presented the enhancement method of cells images. The first method used in the local contrast enhancement was Intuitionistic Fuzzy Sets (IFS). The proposed method is the IFS optimized by Artificial Bee Colony (ABC) algorithm. The ABC was used to optimize the membership function parameter of IFS. To measure the image quality, Image Enhancement Metric (IEM)was applied. The results of local contrast enhancement using both methods were compared with the results using histogram equalization method. The tests were conducted using two MDCK cell images. The results of local contrast enhancement using both methods were evaluated by observing the enhanced images and IEM values. The results show that the methods outperform the histogram equalization method. Furthermore, the method using IFSABC is better than the IFS method.
The Implementation of ABC Classification and (Q, R) with Economic Order Quantity (EOQ) Model on the Travel Agency Oktaviani, Anggi; Subawanto, Heru; Purba, Humiras Hardi
ComTech: Computer, Mathematics and Engineering Applications Vol 8, No 1 (2017): ComTech
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/comtech.v8i1.3778

Abstract

To support customer loyalty programs, the travel agencies gave a souvenir to their customers. In one of the travel agencies in Jakarta, the demand for travel agency services could not be ensured. This had an impact on inventory items that were surplus to requirements. Inventory management was done by combining classifications ABC and (Q, R) with Economic Order Quantity (EOQ) model, which was usually used for uncertain demand. With “A” classification of the goods, two model (Q, R) scenarios were made and then simulated with software Arena. From these two scenarios, the results show that both have a tendency to decline, or the stockouts occur. However, the second scenario is more optimistic because a dummy variable is added the second scenario. Thus, the tendency is stable and does not decline.
Developing IT Strategic Planning Using Mobile Enterprise Architecture In The Academic Process of Atma Jaya Makassar University Tungadi, Astrid Lestari; Suharjito, Suharjito
ComTech: Computer, Mathematics and Engineering Applications Vol 8, No 1 (2017): ComTech
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/comtech.v8i1.3775

Abstract

The purpose of this research was to examine the feasibility of the development of mobile enterprise strategic plan, analyze the academic process and the utilization of information technology (IT), and generate documentation IT strategic planning by implementing Mobile Enterprise Architecture in the academic process of Atma Jaya University in Makassar. Data were taken from distributing questionnaires to 297 respondents and conducting interviews to 18 respondents. Data were examined using SWOT analysis, the incorporation of academic scorecard analysis and IT balanced scorecard analysis, financial analysis, as well as analytic hierarchy process (AHP). SWOT analysis results indicate that case study is in a weak position, which possibly never take advantage of opportunities since the weakness of the stand or the power is not enough to work on it. In addition, the results of the performance analysis of the utilization of information technology using the Balanced Scorecard analysis show that the average performance is sufficient. The result of documentation of IT strategic planning was analyzed with financial analysis indicating the feasibility of implementation because it provides benefits for university of 141,32%. Furthermore, Analytic Hierarchy Process (AHP) to determine the priority of IT strategy proposals shows that the main priority is to develop portal for student and lecturer.
Analysis and Design of Web-Based Database Application for Culinary Community Huda, Choirul; Awang, Osel Dharmawan; Raymond, Raymond; Raynaldi, Raynaldi
ComTech: Computer, Mathematics and Engineering Applications Vol 8, No 1 (2017): ComTech
Publisher : Bina Nusantara University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21512/comtech.v8i1.3779

Abstract

This research is based on the rapid development of the culinary and information technology. The difficulties in communicating with the culinary expert and on recipe documentation make a proper support for media very important. Therefore, a web-based database application for the public is important to help the culinary community in communication, searching and recipe management. The aim of the research was to design a web-based database application that could be used as social media for the culinary community. This research used literature review, user interviews, and questionnaires. Moreover, the database system development life cycle was used as a guide for designing a database especially for conceptual database design, logical database design, and physical design database. Web-based application design used eight golden rules for user interface design. The result of this research is the availability of a web-based database application that can fulfill the needs of users in the culinary field related to communication and recipe management.

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