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AGROTEK: Jurnal Ilmiah Ilmu Pertanian
Published by Universitas Muslim Indonesia
ISSN : 1907574X     EISSN : 25813021     DOI : -
Core Subject : Science, Social,
Biochemistry, Genetics & Molecular Biology Environmental Science Immunology & microbiology
Jurnal AGROTEK merupakan Jurnal Ilmiah berkala yang dikelola oleh Program Studi Agroteknologi Fakultas Pertanian UMI yang versi Cetaknya diterbitkan oleh Percetakan Umi Toaha Makassar (Unit Percetakan UMI). Jurnal AGROTEK merupakan Jurnal yang memuat hasil-hasil penelitian dan ulasan dalam bidang agroteknologi pertanian.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Agronomi dan Ilmu Tanaman
Articles 176 Documents
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EFEKTIVITAS PUPUK BIO-SLURRY DAN Trichoderma harzianum TERHADAP PENINGKATAN PRODUKSI TANAMAN MENTIMUN (Cucumis sativus L.) Rahmawati, Sri; Aminah, Aminah; Abdullah, Abdullah
AGROTEK: Jurnal Ilmiah Ilmu Pertanian Vol 9, No 2 (2025): September
Publisher : Percetakan Umi Toaha Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/agrotek.v9i2.968

Abstract

This study aimed to: (1) analyze the effect of the best interaction between organic fertilizer Bio-Slurry and Trichoderma harzianum on increasing cucumber production; (2) analyze the optimum dose of Bio-Slurry organic fertilizer for improving cucumber production; and (3) analyze the optimum dose of Trichoderma harzianum that provides the best effect on cucumber production. The research was conducted at P4S Wanua Lampoko, located in Cinennung Village, Cina Subdistrict, Bone Regency, South Sulawesi Province, from May to July 2025. This study was an experimental research with a quantitative approach using a Randomized Block Design (RBD) and a factorial treatment design. The factorial treatment design was chosen to analyze the interaction between the two treatment factors applied, namely Bio-Slurry fertilizer and Trichoderma harzianum. The results showed that there was a significant interaction between Bio-Slurry fertilization and Trichoderma harzianum on the growth and production of cucumber plants, where their combination provided better results compared to single treatments. Bio-Slurry fertilization was proven to affect the growth and production of cucumber plants, with the optimum dose at 100 ml/l, which produced higher yield, particularly on the parameter of fruit weight per plot. Meanwhile, the application of Trichoderma harzianum also showed a significant effect, with the optimum dose ranging between 200–300 g/plant. The best combination was obtained with the treatment of Bio-Slurry 100 ml/l and Trichoderma harzianum 300 g (B4T3), which produced the highest yield of 5.00 kg per plot; thus it can be recommended as an effective organic fertilization strategy to improve cucumber yield.
KARAKTERISASI MUTU BIJI KAKAO (Theobroma cacao L.) HASIL FERMENTASI PADA BERBAGAI KONSENTRASI RAGI DAN WAKTU PENGADUKAN Tulnafsi, Latifah; Alimuddin, Suraedah; Sabahannur, St.
AGROTEK: Jurnal Ilmiah Ilmu Pertanian Vol 9, No 2 (2025): September
Publisher : Percetakan Umi Toaha Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/agrotek.v9i2.956

Abstract

This study aims to: (1) Assess the effect of tape yeast concentration on cocoa bean quality; (2) Assess the effect of stirring time on cocoa bean quality; (3) Assess the interaction between yeast concentration and stirring time on cocoa bean quality. This study was conducted at the Pangkep State Agricultural Polytechnic campus, Pangkep Regency, South Sulawesi Province. This study was conducted from June to August 2025. This study was arranged using a randomized block design with a two-factor factorial pattern. The first factor was the tape yeast concentration, consisting of 4 levels (0%, 1%, 2%, 3%), and the second factor was the stirring time, consisting of 2 levels (36 hours and 48 hours). The results showed that a 3% yeast concentration gave significant results on almost all cocoa bean quality parameters. The parameters included fat content (47.26%), moisture content (6.32%), acid content (1.75%), slaty beans (1.40), fermentation index (1.21), and bean pH (5.46). A 36-hour stirring time significantly affected several cocoa bean quality parameters, including fat content (46.25%), slaty beans (2.02), and bean pH (5.32). The interaction between a 3% yeast concentration and a 36-hour stirring time significantly affected the fermentation index, which was 1.21, and tended to produce a better number of beans, namely 84 beans per 100 grams, with grade AA.
PENGARUH PEMBERIAN AGEN HAYATI DAN DOSIS PUPUK NPK TERHADAP PERTUMBUHAN DAN PRODUKSI BAWANG MERAH Madila, Mutiara Hersa; Syam, Netty; Alimuddin, Suraedah; Abdullah, Abdullah
AGROTEK: Jurnal Ilmiah Ilmu Pertanian Vol 9, No 2 (2025): September
Publisher : Percetakan Umi Toaha Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/agrotek.v9i2.970

Abstract

Enrekang Regency is the largest shallot producer in South Sulawesi; however, its production increase still depends on land expansion. Moreover, continuous use of inorganic fertilizers triggers the development of pathogenic microbes that damage the plants. Therefore, a combination of biological agents and low-dose NPK fertilizer is needed to suppress soil pathogenic microbes and improve productivity. This study aims to analyze the effect of biological agents on the growth and production of shallots, assess the effect of NPK fertilizer dosage on shallot growth and production, and analyze the interaction between biological agents and NPK fertilizer in the context of shallot growth and production. The research was conducted in Saruran Village, Anggeraja District, Enrekang Regency, from August to October 2025. The experimental design used was a randomized block design with two factors. The first factor was Trichoderma and mycorrhiza with four levels: control, Trichoderma 20 g/ plant, mycorrhiza 20 g/ plant, and a combination of Trichoderma 10 g /plant and mycorrhiza 10 g/ plant. The second factor was NPK fertilizer dosage with four levels: control, 50 g/plot, 37.5 g/plot, and 25 g/plot. Thus, 16 treatment combinations were obtained, each repeated three times, resulting in a total of 48 experimental units. The research parameters included plant height, number of leaves, bulb weight per clump, number of bulbs per clump, and bulb weight per plot. The results showed that the application of the biological agents Trichoderma + mycorrhiza had a positive effect on the number of leaves (23.67 leaves), bulb weight per clump (74.67 g), and fresh and dry bulb weight per plot (935.75 g and 357.28 g, respectively). The application of NPK fertilizer at 50.0 g/ plant positively affected plant height (28.55 cm) and the number of bulbs (6.75 bulbs). The combination of both treatments significantly influenced plant height (30.67 cm) and bulb weight per clump (81.33 g).
PRIMING BENIH KEDELAI (Glycine max L.) YANG TELAH MENGALAMI PENYIMPANAN DENGAN MENGGUNAKAN EKSTRAK DAUN KELOR Alimuddin, Suraedah; Ralle, Andi; Asmilawati, Asmilawati
AGROTEK: Jurnal Ilmiah Ilmu Pertanian Vol 9, No 2 (2025): September
Publisher : Percetakan Umi Toaha Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/agrotek.v9i2.971

Abstract

Soybean seeds are highly prone to deterioration, as indicated by a decline in viability and vigor during natural storage. One approach to improve the physiological performance of deteriorated seeds is seed priming using Moringa oleifera leaf extract. This study aimed to evaluate the effects of concentration and soaking duration of M. oleifera leaf extract on the viability and vigor of soybean seeds after six months of natural storage.  The experiment was conducted at the Laboratory of Biotechnology and Crop Production, Faculty of Agriculture, Universitas Muslim Indonesia, using a completely randomized design (CRD) with a two-factor factorial arrangement. The first factor was the concentration of M. oleifera leaf extract (0%, 5%, 10%, and 15%), while the second factor was soaking duration (2 hours, 4 hours, and 6 hours). Each treatment combination was replicated three times.  The results showed that priming with moringa leaf extract at 5% and 10% significantly improved germination percentage, root length, and seedling dry weight compared with the control. Seed priming with a soaking duration of 4 hours produced the highest root length and seedling dry weight, whereas soaking for 6 hours reduced seed performance. The interaction between extract concentration and soaking duration had no significant effect on any of the observed parameters.
UJI KUALITAS PERKECAMBAHAN BENIH SORGUM (Sorghum bicolor L. Moench) BERBAGAI GENOTIPE LOKAL DARI SUMBA TIMUR F. Zega, Andika Jonathan Brilliant; Kurnia, Theresa Dwi
AGROTEK: Jurnal Ilmiah Ilmu Pertanian Vol 9, No 2 (2025): September
Publisher : Percetakan Umi Toaha Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/agrotek.v9i2.972

Abstract

This study aims to evaluate the viability and vigor of sorghum seeds from four genotypes using the Rolled Paper Towel Method in Plastic, with rice straw paper as the germination medium. This method was chosen for its practicality, cost-effectiveness, and compliance with ISTA  standards. The results revealed variations in seed viability, growth rate, vigor index, and growth uniformity among genotypes. The Watar Hammu Rara Tadda and Watar Hammu Manipar Tadda genotypes demonstrated the best performance, with germination rates reaching 93%, growth rates exceeding 7.0, and high vigor indices. This research supports strategies for providing high-quality sorghum seeds to strengthen national food security, particularly in dryland areas.
EVALUASI KESESUAIAN LAHAN TANAMAN HORTIKULTURA PADA LAHAN KERING DI KECAMATAN EREMERASA KABUPATEN BANTAENG Saida, Saida; Robbo, Anwar; Haris, Abdul; Numba, Sudirman; Gaozhal, Ahmad
AGROTEK: Jurnal Ilmiah Ilmu Pertanian Vol 9, No 2 (2025): September
Publisher : Percetakan Umi Toaha Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/agrotek.v9i2.974

Abstract

of Indonesia, from June to July 2023. This study aimed to evaluate the actual and potential suitability classes of horticultural crops and limiting factors. The research method was quantitative descriptive, based on the FAO method modified by the Ministry of Agriculture according to land characteristics. The results showed that tomatoes and chillies in actual land suitability classes 1, 2, 3, 4, 7, 11, 12, 13, 14, 17, and 19 were marginally suitable (S3) and land class 5. Land suitability classes 6, 8, 9, 10, 15, 16, and 18 are unsuitable (N).

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