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Agus Hendra Al Rahmad
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Journal SAGO Gizi dan Kesehatan
Published by Politeknik Kesehatan Kemenkes Aceh
ISSN : 27146464     EISSN : 2721558X     DOI : http://dx.doi.org/10.30867/gikes
Core Subject : Health,
Dentistry Health Professions Medicine & Pharmacology Nursing Public Health
Journal of SAGO Gizi dan Kesehatan (Nutrition and Health) is a peer-reviewed journal of a scientific nature contained in the Polytechnic of Health Ministry of Health of Aceh, who publish high quality of nutrition and health-related individuals, populations, groups and communities who are vulnerable to malnutrition and health and risk issues. The scope of the journal study associated issues of nutrition, food technology, nutrition and maternal and child health, environmental health, hygiene and sanitation, oral health, treatment of individuals/families and communities, and safety of medical drugs. The journal also seeks to raise awareness of the interrelationship between nutrition, exercise, physical activity, and lifestyle for improving health across the lifespan and to demonstrate how healthcare outcomes and policies can be improved with the adoption of a more nutrition-oriented approach. In this way, it aspires to provide an invaluable resource to nutrition and healthcare practitioners, as well as researchers and academics of nutrition studies. SAGO Gizi dan Kesehatan (Nutrition and Health) provides an initial rapid review of all submissions to determine suitability for external peer review. Authors can, if they wish, contact a member of the editorial board with potential submission ideas if they are in doubt as to whether or not they fit the scope or interests of the journal.
Arjuna Subject : Ilmu Sosial - Kesehatan (Ilmu Sosial)
Articles 28 Documents
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Search results for , issue "Vol 6, No 1 (2025): April" : 28 Documents clear
The relationship between nutritional knowledge and dietary adherence of people with diabetes mellitus Fitri Yani Arbie; Nuryani Nuryani; Ayu Bulan Febry; Vera Tasintimbang Harikedua; Nonce Nova Legi; Fatmayanti Nawa
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2107

Abstract

Background: Knowledge of nutrition and adherence to diet affects the healing process and health status of individuals with diabetes mellitus.Objectives: To determine the level of nutritional knowledge and dietary compliance of patients with diabetes mellitus (DM).Methods: This study used a quantitative approach with a descriptive study design and was conducted at a community health center in the Gorontalo City area from March to August 2024. Purposive sampling of 141 respondents was conducted. Diet adherence was measured using the Perceived Dietary Adherence Questionnaire (PDAQ), whereas knowledge was assessed using the Diabetes Knowledge Questionnaire (DKQ), which was analyzed using descriptive frequency.Results: The results of the knowledge measurement study show that 36,2% of the participants had low knowledge, while 78,7% had a low level of compliance. The PDAQ analysis showed the highest score regarding compliance in fish consumption (score=6,5±1,1), while the lowest score pertained to compliance in the selection and use of healthy oils (olive oil and organic oil) (0,3±1,2).Conclusion: A low level of knowledge can affect the dietary compliance of patients with DM.
Analysis of disease perceptions and islamic sharia values of interest in using voluntary counseling and testing services in Langsa City Aceh Province Diza Fathamira Hamzah; Teuku Chik Mohamed Iqbal Fauriza; M Rizal
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2167

Abstract

Background: HIV/AIDS remains a significant global health issue, prompting community meetings to promote Voluntary Counseling and Testing (VCT) clinics in Langsa City.Objectives: This study aimed to analyze the perceptions of illness and Islamic Sharia values regarding interest in using VCT services.Methods: This study was a mix-method approach with concurrenct triangulation in Bungoeng Tulip VCT Clinic, Langsa City Regional Hospital.  This six-months involved 42 participants, including health workers and religious leaders. Data were collected through in-depth interviews and analyzed using both quantitative and qualitative methods used content analysis techniques.Result: The results showed that Informants' view of threat and severity of the disease have an impact on their interest in using VCT services. Additionally, mass media and health worker promotions significantly influence user participation in VCT. However, perceptions of disease severity and islamic values did not affect informant decisions to utilize these services in Langsa.Conclusion: Most respondents had a positive perception of the disease and Islamic values concerning VCT services. Nonetheless, perception of disease severity and Islamic law did not significantly influence the utilization of VCT clinic. It is recommended to develop and promote targeted health education initiatives that focus on awareness of disease severity and the importance of utilizing VCT services.
Efektivitas brain qym terhadap penurunan tingkat nyeri pada anak post operasi: Studi kuasi eksperimen di RSUD Meuraxa Banda Aceh Asniah Syamsuddin; Roma Sitio; Ritawati Ritawati; Nurhayati Nurhayati; Desiana Desiana
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2128

Abstract

Background: Pain caused by surgical wounds causes discomfort and stress in children, so measures are needed to reduce it. Brain gyms can reduce pain because the movements can increase blood flow and stretch the nerve muscles.Objective: This study aims to determine the effect of brain gym on pain levels during surgical wound care in children.Methods: This study used a quantitative design of the quasi-experimental method with a one-group pre- and post-test without control. This study was conducted in the pediatric room of Meuraxa Hospital Banda Aceh on 22 children undergoing surgical wound care (total sampling) on June 2 – August 30, 2022. The intervention was carried out by playing brain gym videos and asking children to follow the movements in the video when children were treated with surgical wounds. The instrument used the Faces Pain Rating Scale. Data analysis used a paired T test statistical test with a significance level of 0,05 and 95% confidence level.Results: The results of this study showed that the most pain levels before the intervention were at the severe pain level, namely 12 people (54,5%), and the pain level after the intervention was at moderate pain, totaling 16 people (72,8%). The results of the analysis showed a significant difference in pain before and after the brain gym (p<0,05).Conclusion: Brain gym can reduce pain in children who are undergoing surgical wound care.
Pengaruh pemberian jus buah dan yoghurt sari nanas terhadap kadar kolesterol pada penderita pra lansia hiperkolesterolemia Zy Khairunnisa; Tonny Cortis Maigoda; Tetes Wahyu Witradharma
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2220

Abstract

Background: Red guava, dragon fruit, and pineapple contain fiber and bioactive compounds that help lower cholesterol. Yoghurt with lactic acid bacteria also contributes to lowering cholesterol levels through biological mechanisms.Objectives: To assess the impact of fruit juice and pineapple yoghurt on reducing cholesterol levels in hypercholesterolemic pre-elderly patients.Methods: This pre-experimental study used a Randomized Block Design (RAK), dividing 30 participants into three groups: P0 (control), P1 (nutrition education and fruit juice), and P2 (nutrition education and pineapple yoghurt). The intervention lasted seven days, and cholesterol levels were measured before and after the intervention. Statistical analysis was conducted using the Kruskal-Walli’s test.Results: Participants were predominantly aged 51-59 years (60%), female (86,7%), and had high school education (86,7%). Pre-intervention cholesterol levels averaged 235 mg/dl (P0), 247 mg/dl (P1), and 253 mg/dl (P2). Post-intervention levels were 229 mg/dl (P0), 221 mg/dl (P1), and 224 mg/dl (P2). The Kruskal-Walli’s test showed no significant difference in cholesterol levels between the groups (pre p = 0,325, post p = 0,855).Conclusion: While cholesterol levels decreased slightly in all groups, the intervention showed no statistically significant effect. 
Hubungan indikator antropometri dengan kadar kolesterol total pada wanita usia subur Nurmina Kaimudin; Rosdiana Mus; Jansye Cynthia Pentury Pentury; Mutmainnah Abbas; Vina Zakiah Latuconsina
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2197

Abstract

Background: Total cholesterol in the blood that can experience increased or hypercholesterolemia. Risk factors for hypercholesterolemia such as poor lifestyle. Reproductive  women  usually tend to have a poor lifestyle and diet, resulting in an increase in total cholesterol and additional fat in the body which can be mid upper arm circumference (MUAC),and waist circumference (WC) in reproductive Women Objectives: To determine the relationship between WC and total cholesterol and determine the relationship between MUAC and total cholesterol in reproductive womenMethods: . This study used observational analytical design and purposive sampling techniques. The study was conducted in Tahoku Hamlet in March with a total of 81 samples that met the inclusion criteria including reproductive age women  15-35 years, subjects willing to sign informed consent, not suffering from DM and heart disease, not pregnant and breastfeeding, fasting 8-12 hours, not smoking and consuming alcohol. The data were analyzed with kolmogorov smirnov and spearman correlation tests.Results: The results showed no significant relationship between WC and total cholesterol (p=0.184) and no significant relationship between MUAC and total cholesterol (p=0.666).Conclusion: No significant relationship between MUAC and total cholesterol in reproductive women
Tinjauan Sistematis: Pengaruh ekstrak daun kelor terhadap peningkatan hemoglobin pada remaja putri dengan anemia Syifa Chairunnisa; A’immatul Fauziyah
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2158

Abstract

Background: Anemia is condition of a person with hemoglobin value < 12 mg/dl. Moringa leaves are a soft woody plant with the term The Miracle Tree due to its abundant nutritional content and health benefits.Objectives: This study aims to analyze the relationship of Moringa leaf extract in increasing hemoglobin values in adolescent girls.Methods: Systematic Literature Review research with PRISMA guidelines conducted in July-September 2024. Scientific literature was obtained from SpringerLink, PubMed, and Google Scholar databases with inclusion criteria of full text, published < last 5 years, sample of adolescent girls, and experimental research using pre-posttest. A total of 10 scientific literatures were selected based on keywords in Indonesian and English, namely “Moringa leaves and anemia” OR “Moringa leaves and adolescent girls” OR “Moringa oleifera and adolescent girls” OR “Moringa leaves and hemoglobin” OR “Moringa oleifera and hemoglobin” OR “hemoglobin and adolescent girls”.Results: This study presents that consumption of Moringa leaf extract is proven to increase hemoglobin values in adolescent girls with the highest increase of +4,273 g/dl when consuming 500mg moringa capsules for 14 days. Meanwhile, the lowest increase in hemoglobin value was evident when consuming chicken dim sum made from moringa flour with an increase of 0,44 g/dl.Conclusion: Moringa leaf extract intervention is proven to increase hemoglobin values in adolescent girls. Hopefully, this research can be used as a guideline for making functional food innovations to prevent anemia.
Analisis faktor aktivitas fisik, asupan makan, dan pengetahuan terhadap kejadian obesitas pada wanita dewasa di Kelurahan Kedaung Radiansyah Badrani Nursalam; Ibnu Malkan Bakhrul Ilmi; Avliya Quratul Marjan
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2271

Abstract

Background: Various factors can contribute to obesity, such as an unbalanced intake of carbohydrates, fats, and proteins, inadequate daily physical activity, and a lack of awareness about obesity.Objectives: Understanding the impact of physical activity factors, carbohydrate, fat, protein intake, and knowledge levels on the incidence of obesity in Kedaung Sub-District.Methods: This research employed a cross-sectional design with stratified random sampling to obtain the study sample. The study was conducted in the Kedaung area from September 6 to 9, 2024. The participants were adult women aged 21 to 49 years. The sample size, determined using the Lemeshow formula, comprised 46 respondents. Data collection was facilitated through a questionnaire distributed via Google Forms. The research was conducted within the Kelurahan Kedaung area. The data analysis methods used included univariate analysis with descriptive statistics and bivariate analysis with the chi-square test.Results: There is no significant association between physical activity (p score = 0,822), carbohydrate intake (p = 0,537), fat intake (p = 0,822), protein intake (p = 0,373), and knowledge level (p = 0,727) with the incidence of obesity in adult women in Kedaung sub district.Conclusions: All variables were tested and found to have no significant association with the incidence of obesity in adult women in Kelurahan Kedaung.
Pengaruh penyuluhan gizi menggunakan media buku saku terhadap sarapan di SMPIT Al-Fityan School Aceh Rukhma Alivia; Eva Fitriyaningsih
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2039

Abstract

Background: Many adolescents skip breakfast, resulting in decreased concentration, easy fatigue, and long-term health problems. One of the efforts that can be done is to provide nutrition counseling that aims to improve the knowledge and ettitudes of adolescents about the importance of breakfast.Objectives: To escribe the effect of counseling with pocketbooks in improving the knowledge and attitudes of female students about the importance of breakfast at SMPIT Al-Fityan School Aceh.                                                                                                                Methods: This study is quantitative in nature with a Quasi-Experimental (One Group Pretest-Posttest Design) approach. The subjects were selected using total sampling, totaling 21 female students. The research was conducted at SMPIT Al-Fityan School, Aceh. Data analysis used the T-Test.                                                                                             Results: After conducting statistical tests using Dependent T-Test, the average knowledge and attitudes of the students before receiving counseling with pocketbook media were 11,76 and 45,04, respectively. After the counseling, the average values increased to 15,38 for knowledge and 53,71 for attitudes. The T-Test resulted in significant values for knowledge (0,001) and attitudes (0,000).Conclusion: There is an influence of nutritional counseling using pocketbook media on improving knowledge and attitudes regarding the importance of breakfast.
Gaya hidup terkait hipertensi pada pasien di Puskesmas Batoh, Kota Banda Aceh Raisha Armaliza Bahar; Fachmi Ichwansyah; Asnawi Abdullah
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2188

Abstract

Background: The mortality rate caused by hypertension is still high in Indonesia. One of the important factors that influence the occurrence of hypertension complications lifestyle. An unhealthy lifestyle can trigger an increase in blood pressure or hypertension.Objective: The purpose of this study was to determine the lifestyle of patients diagnosed with hypertension at the Banda Aceh City Health Center, Banda Aceh City in 2019.Methods: This research is quantitative with a cross sectional design. Data collection was done by interview using a questionnaire. Samples were taken by accidental sampling technique, 47 samples were obtained, data collection was carried out from August to September 2019. Univariate analysis was carried out by descriptive analysis, bivariate analysis was carried out by calculating the Odd Ratio (OR) value calculated using conditional logistic regression using the logit procedure of the STATA 14,0 program, and multivariate analysis was carried out by correlating several independent variables with one dependent variable simultaneously with the results of bivariate test significant value (p ≤ 0,05) with 95% CI.Results: The results of the study statistically showed There is no significant relationship between patients diagnosed with hypertension and stress management factors (p value 0,65), and smoking history factors (p value 0,47), while there is a significant relationship between patients diagnosed with hypertension and food consumption (p value 0,00), and physical activity (p value 0,00).Conclusion: Patients who have been diagnosed with hypertension, to be required to undergo routine lifelong treatment and maintain a healthy lifestyle so that hypertension can be controlled and does not cause complications.
Hubungan supan protein dan keragaman pangan dengan kejadian underweight pada balita usia 12-59 bulan di Kabupaten Bima Hairunnisah Hairunnisah; Suminah Suminah; Budiyanti Wiboworini
Jurnal SAGO Gizi dan Kesehatan Vol 6, No 1 (2025): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v6i1.2375

Abstract

Background: Toddlers’ protein intake is still less than the nutritional adequacy figure, due to non-diverse eating habits. Children often have unhealthy eating habits, such as limiting food consumption to only one type of food, which can result in malnutrition.Objectives: The aim of the research was to analyze the relationship between protein intake and food diversity with the incidence of underweight in toddlers aged 12-59 months in Bima Regency.Methods: This study employed an analytic observational research design with a cross-sectional approach. This research was conducted in Bima regency in May-June 2024. We simultaneously sampled 101 toddlers aged 12 to 59 months at a single point in time. The assessment of protein intake and food diversity was conducted using the semi quantitative food frequency questionnaire (SQ-FFQ). The SQ-FFQ interviews generated direct scores for the individual dietary diversity score (IDDS) based on nine food groups, and underweight nutritional status was measured using a digital weighing scale. Data analized used the chi-square test and logistic regression analysis.Results: Among the toddlers, 78,2% of those classified as underweight had insufficient protein intake, and 75,9% consumed a non-diverse diet (less than 5 types of food groups). There were significant association between protein intake and underweight status (p-value = 0,000); as well as between food diversity and underweight status (p-value = 0,001).Conclusion: the nutritional status of toddlers aged 12-59 months in Bima Regency is significantly related to protein intake and food diversity.

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