Garuda - Garba Rujukan Digital

Article Per Year (5 Year)

All

AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment)

ajarcde
Website

Published by Asia Pacific Network for Sustainable Agriculture, Food and Energy

ISSN : 25810405 EISSN : 25810405 DOI : https://doi.org/10.29165

Core Subject : Science, Education, Agriculture, Social,

Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences Education Energy Environmental Science

AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) publishes papers on innovative applications, development of new technologies, and efficient solutions in agriculture, engineering, computing, economic, social, information technology, food, energy, and scientific research to improve knowledge and practice in the field of purposive community change: Rural and community development, geography and regional planning, rural cooperatives, community health; capacity building, social work, community empowerment, sustainable development, human resource development; social capital, economic development, urban studies, student community service activities, and relevant subjects. The Asia Pacific Network for Sustainable Agriculture, Food, and Energy (SAFE-Network) is a peer-reviewed journal that publishes AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment). The objective of AJARCDE is to provide a forum for studying and applying research in community development and empowerment studies. This unique interdisciplinary journal covers a range of research methods, including: - Case studies - Comparative studies - Community-based participatory or action research - Examine community problem - Policy Analysis - Program evaluation - Survey research - Theory and model development

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)

Articles 34 Documents

1 2 3 4

Search results for , issue "Vol. 6 No. 2 (2022)" : 34 Documents clear

Microbiological and Sensory Profile of Collagen Supplemented Milk with Pretreatment and Pulsed Electric Field Pasteurization Process Wildan Naufal Esfandiar; Ratna Yulistiani; Anugerah Dany Priyanto; Luqman Agung Wicaksono; Serly Safitri; Almira Dinar Dhiny
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Collagen-supplemented milk products are susceptible to damage due to high-temperature processing Pulsed Electric Field (PEF) pasteurization is carried out with a pretreatment temperature of <65oC to maintain quality. This study aims to determine the total microbe, the level of microbial decline and the intensity of the sensory profile of milk supplemented with collagen by pretreatment in the PEF pasteurization process. This study used a completely randomized design with a factorial pattern of 2 factors and 3 replications, the first factor was the pretreatment temperature (30, 45 and 60oC), and the second factor was the pretreatment time (10, 20, 30 minutes) which was then pasteurized using the PEF method with a voltage of 15 kv/cm for 120 seconds. Furthermore, these 9 treatments were compared with PEF pasteurized milk without pretreatment and Low Temperature Long Time / LTLT pasteurized milk (pasteurized at 65oC for 30 minutes). The results showed that pretreatment with a temperature of 60oC for 20 and 30 minutes resulted in a total microbial count of 3.406±0.19 CFU/mL and 3.395±0.146 log CFU/mL, respectively. The average total microbe of milk supplemented with collagen in the combination of PEF pasteurization with pretreatment is smaller than the pretreatment process alone with a value below the SNI standard so it is safe for consumption. The average microbial decrease was 2.88 log cycles and was not significantly different (P<0.05) with LTLT thermal pasteurization. The results of the sensory profile intensity test showed that the pretreatment with a temperature of 60oC for 10, 20 and 30 minutes had a sensory profile value that was closest to LTLT pasteurization on the attributes of fishy aroma, milk aroma, and milk taste.

Determinant Analysis of Corn Production in Lengkiti District, Ogan Komering Ulu Regency Wiwit Anggriyani; Yunita Sari; Yetty Oktarina
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

The purpose of this research was to find out the factors that affect corn production and the economic efficiency of corn farming in Lengkiti District, Ogan Komering Ulu Regency. This research was located in Bandar Jaya Village, Fajar Jaya, Karang Endah, Pagar Dewa and Umpam Lengkiti District, Ogan Komering Ulu Regency. Respondent farmers are corn farmers in Bandar Jaya, Fajar Jaya, Karang Endah, Pagar Dewa, and Umpam villages selected by a simple random sampling method of as many as 135 people. The factors of production are analyzed by the Cobb-Douglas equation method which is processed into multiple linear regressions with SPSS applications where the dependent variables are y as production and the variables and free or independent variables are X1 land area, X2 Seedlings, X3 Fertilizers, and X4 Labor for the efficiency of corn Farming Economy are analyzed with technical efficiency and price efficiency data processed with frontier applications. The results showed that the factors of seed production, fertilizer, and labor had a simultaneous effect on corn production, while partially variables of land area and fertilizer production facilities had a significant effect on corn production in Bandar Jaya, Fajar Jaya, Karang Endah, Pagar Dewa, and Umpam villages. The results of the technical efficiency analysis showed that the efficient means of 0.10 is said to be inefficient in the use of factors because it is much close to 1. The price efficiency of corn farming, which is 7.438 shows that corn farming in Bandar Jaya, Fajar Jaya, Karang Endah, Pagar Dewa, and Umpam villages is not priced efficient. As for the economic efficiency of corn farming in Bandar Jaya, Fajar Jaya, Pagar Dewa, Karang Endah, and Umpam villages, which amounted to 0.7438 this shows that corn farming is not economically efficient.

Perception of Women Farmers Group towards the Use of Home Yards Garden in Supporting Food Diversification in Semidang Aji District OKU Regency Fitri Yani Susanti; Munajat Munajat; Rini Efrianti
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Food diversification is one way to overcome food security problems in Indonesia. Food diversification aims to anticipate crises, provide alternative food, stimulate the economy and create healthy human resources. With the target of reducing dependence on rice consumption, Semidang Aji District is one of the districts in Ogan Komering Ulu Regency that participates in the Accelerated Food Consumption Diversification (P2KP) program. Through this P2KP program, the community is directly involved in efforts to improve family welfare, including through diversification of food consumption and home yard utilization. This study aims to find out the perception of women farmers groups on home yard functions in Semidang Aji District, Ogan Komering Ulu Regency, and to find out the perception of women farmers groups towards food diversification in Semidang Aji District, Ogan Komering Ulu Regency. The sampling method used in this study is simple randomness, where from 21 villages in Semidang Aji District, Ogan Komering Ulu Regency, there are 10 villages each with one group of peasant women so there are a total of 10 groups of women. Farmer. Of these 10 groups of female farmers, 10 members were taken as randomly taken respondents, so the total sample of this study was 100 people. The measured level of perception is the perception of female farmers about yard function and women's perception of food diversification. Perception level measurement uses the Likert Scale, which is a research scale commonly used to measure attitudes and opinions. The perception of female farmers in Semidang Aji District, Ogan Komering Ulu Regency towards the function of the home yard garden is in a high category, and food diversification is in a very high category. In addition, it was also found that female farmers in Semidang Aji District, Ogan Komering Ulu Regency, agreed with the statement that the function of the home yard garden can support family food consumption, food diversification can support family food consumption and home yard functions and food diversification together can support family food consumption.

Forage Diversification of Parent Bali Cattle in Simantri Group 733 Manah Cika Guna Bhakti, Baru Village Tabanan Bali Indonesia Ni Ketut Mardewi; Candyrine Su Cui Len; Nur Hardy Abu Daud; Luh Suariani; I Nyoman Kaca; Yan Tonga
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Simantri is agricultural integration activity in Bali, Indonesia covering food crops, horticulture businesses, animal husbandry, fisheries, plantations, and forestry crops in one area/activity location. The Simantri Group 733 Manah Cika Guna Bhakti Desa Baru has been formed since 2009, with available feed sources in the form of grasses that grow naturally (nature grass) and some forage plants such as gamal (Gliricidia sepium) and agricultural crop waste. Forage is the main feed for ruminants, which can be in the form of grasses or fodder plants such as legumes. Partners lack knowledge in the field of feed, especially learning about types of forage that are superior in quantity and quality, and are willing to increase the variety of quality forage sources available throughout the season. Partners also want to get special forage seeds and how to cultivate them. It is necessary to conduct action research for Simantri 733 Manah Cika Guna Bhakti Livestock Farmer Group in Banjar Dinas Baru, Baru Village, Marga District, Tabanan Regency, Bali, to help solve problems faced by partners by providing knowledge about superior types of forage, the introduction of technology and skills in cultivation such as land preparation, seed selection, planting, and care. This international collaboration activity was carried out well and smoothly on October 30, 2021, attended by 20 members of the Simantri group. The method used is the method of extension, active participation of farmers, and exploratory. Based on the evaluation results, the Simantri group has recognized several superior forages and has mastered the technology for the cultivation of superior types of forage. Mastery of technology reaches 80%, so it is necessary to provide further assistance to the group during the first and second cutting and preservation techniques so that the rainforest remains of good quality

Analysis of Factors Affecting Rice Farming Production in Ulu Ogan District, OKU District Candra Sari; Yunita Sari; Fifian Permata Sari
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Ogan Komering Ulu Regency is a district that has great potential for agricultural businesses, especially rice farming. For rice production in South Sumatra Province, Ogan Komering Ulu district in 2020 occupies the 12th position out of 17 districts/cities, with a total production of 16,807.12 tons of dry milled grain (kg). Ogan Komering Ulu Regency has 13 sub-districts which are rice-producing areas. The Ogan Komering Ulu Regency Government continues to strive to increase the production and productivity of rice commodities in its area. The increase in rice production in Ogan Komering Ulu Regency is not only to meet regional needs but is expected to contribute to increasing national rice production. In 2020 the highest total rice harvested area in Ogan Komering Ulu Regency is in Ulu Ogan District, which is 1,690 ha, with dry milled grain production (kg) of 9,464 tons. So that it can be said, Ulu Ogan District is a food barn for Ogan Komering Ulu Regency. Rice production is the amount of rice obtained at the time of post-harvest. Yield will be affected by land area, fertilizer, and labor. This rise and fall in production results can be caused by several factors that are not precise enough so the production of lowland rice is not optimal. Therefore, there is a need for further analysis related to the factors that influence the production of lowland rice farming in Ulu Ogan District, Ogan Komering Ulu Regency. This study aimed to analyze the factors that influence the production of lowland rice in Ulu Ogan District, Ogan Komering Ulu Regency. This research was conducted in Ulu Ogan District, Ogan Komering Ulu Regency. Sampling in this study was done by a simple random sampling method with 65 farmers as respondents. The variables measured in this study were land area, urea fertilizer, labor, number of seeds, and pesticides. The production model used is the Cobb-Douglas model regression analysis. To see the effect of each production factor on the resulting production using multiple linear regression analysis simultaneously the variables of land area, urea fertilizer, labor, number of seeds, and pesticides affect rice production in Ulu Ogan District, Ogan Komering Ulu Regency. Individually the variables of land area and number of seeds have a significant effect on rice production factors.

Empowerment of the Kusumadewi Women's Farmer Group in Processing Household Organic Waste into Liquid Organic Fertilizer A. A. S. P. R. Andriani; Luh Suariani; Ni Made Yudiastari
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

The Kusumadewi Women's Farmer's Group is experiencing the problem of high production costs to increase the growth and yield of its cultivated plants due to the high cost of chemical fertilizers. This causes the profit obtained to be incompatible with the production costs of group cultivation. The group also complained that they did not understand how to process their household organic waste, causing environmental pollution. Therefore, it is necessary to provide an alternative for processing household organic waste into organic fertilizer that is cheap, easy to make, and at the same time can overcome household organic waste that can pollute the environment. Organic fertilizers have the benefit of increasing the nutrient content needed by plants, increasing plant productivity, and stimulating root, stem, and leaf growth. Organic fertilizers have benefits, loosening and fertilizing the soil. The Kusumadewi Women Farmers Group will be given counseling about the benefits of household organic waste and organic fertilizer, how to process organic waste into organic fertilizer, and how to apply it to cultivated plants. Based on the results of the activity, 70% of partners understand and can independently process organic waste as organic fertilizer, partners can reduce production costs by 25%, partners can reduce organic waste that causes environmental pollution by 80%, partners can increase crop production by 25% so that increase group profits.

Business Performance and Farmers' Motivation in the Application of Hybrid Corn Variety Innovation in Lengkiti District Yusniar Yusniar; Rini Efrianti; Yetty Oktarina
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

This study aims to determine the performance of farmers and the level of motivation of farmers in using hybrid corn seed assistance and the factors that influence farmers in pursuing corn farming in Lengkiti District, Ogan Komering Ulu Regency. This research is located in Bandar Jaya, Fajar Jaya, and Tanjung Agung Villages, Lengkiti District, Ogan Komering Ulu Regency. Respondent farmers were corn farmers in Bandar Jaya, Fajar Jaya, and Tanjung Agung villages who were selected using the Simple Random Sampling Method of as many as 97 people. The time of conducting the research is around November 2021. The analysis used to answer the first objective is qualitative and quantitative analysis. Qualitative analysis is used to explain each indicator variable. Quantitative analysis will be used on the variables of productivity and farm income. The analysis used to answer the factors that influence farmers in using government-assisted hybrid seeds with the factors studied are Education (X1), Age (X2), Family Dependents (X3), and Government Policy (X4). The average income of farmers who work on corn farming in the research area, both farmers who use hybrid seeds from the government or not, is IDR. 13,680,484.53. Farmer's age variable has a significant effect partially on the motivation of farmers who use hybrid seeds provided by the government in the study area, while the rest does not affect farmers' motivation.

The Effect of Work Opportunity Requirements Checklist (WORC) to Grade 12 Work Immersion Students Data, Norelyn H.; Pareja, Shella Mae W.
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v6i2.90

The purpose of this study was to examine the effect of the Work Opportunity Requirements Checklist (WORC) for Grade 12 students who will undergo work immersion program to reduce failure by compensating for potential limits of human memory and attention; to ensure consistency and completeness in carrying out a task; to analyze the needs and special requirements for work immersion program; to help students stay more organized; assuring them they will not skip any important step in the process; to help move quickly; be more efficient, and save time. In this research process, researchers used the method of quantitative method. Data for the study were collected through a survey form. During the one-month implementation of the work immersion program, students were exposed to securing and preparing work immersion documents. After the data gathering, tabulation, evaluation, and analysis, the researchers concluded that the Work Opportunity Requirements Checklist (WORC) has improved students’ soft skills abilities such as self-management, self-motivation, decision making, time management, being responsible, goal setting, prioritizing, focus, attention to detail, and enhanced their retention skills. Furthermore, the students-participants had experienced success in organizing their work documents and minimizing mistakes in accomplishing the work immersion requirements, their organizational skills indeed are well in the progress.

Stock predictions and virtual population analysis of three invasive fish species in the Shatt Al-Arab River, Iraq Mohamed, Abdul-Razak
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v6i2.91

Carassius auratus, Oreochromis aureus and Coptodon zillii are invaded fish in the Iraqi waters and are well established and considered one of the dominant species in different natural waters of the country. The stock predictions and virtual population analysis of these species in the Shatt Al-Arab River were studied from November 2015 to October 2016 using the FiSAT II software. A total of 1,511 individuals of C. auratus, 1,353 O. aureus and 1,285 C. zillii were measured to analyze the length-frequencies. The growth was positive allometric for all species. The asymptotic length (L?) was computed as 21.2, 27.0 and 29.3 cm for C. auratus, O. aureus and C. zillii, respectively. The rates of total mortality (Z), fishing (F), natural (M) and exploitation (E) for C. auratus were 2.69, 1.09, 1.60 and 0.59, O. aureus 2.49, 1.08, 1.41 and 0.57 and C. zillii 1.51, 0.84, 0.68 and 0.45, respectively. The present exploitation rates (E) for O. aureus and C. zillii are lower than the biological target reference points for both species expressing a case of under-exploitation of both species, while C. auratus was operating nearby the exploited situation. Virtual population analysis (VPA) showed that the maximum fishing mortality for the three species occurred in the mid-lengths, with maximum values at the length of 16 cm for C. auratus and O. aureus and 15 cm for C. zillii. Therefore, the present study proposes that more yields can get through increasing the fishing activities on these invasive species, such as increasing the number of fishing boats and decreasing the mesh size to decline their abundances in the long term.

Chemical and Sensory Properties of Palopo (Local Soft Cheese) Produced Using Natural Additive as Milk Coagulant Kisworo, Djoko
AJARCDE (Asian Journal of Applied Research for Community Development and Empowerment) Vol. 6 No. 2 (2022)
Publisher : Asia Pacific Network for Sustainable Agriculture, Food and Energy (SAFE-Network)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29165/ajarcde.v6i2.93

Palopo is a traditional food that originated in Taliwang, West Sumbawa. This traditional processed product is made of buffalo milk mixed with palm sugar and a natural coagulant of wild eggplant (Solanum carolinense). The purpose of this study was to determine the use of four natural coagulants such as Solanum carolinense; Caloutropis gigantea; Wrigthia javanica; and Averrhoa bilimbi L. as milk coagulant on the quality of soft cheese (palopo). The study used a Completely Randomized Design (CRD), consisting of 4 treatments, Juice of four natural coagulants in 2.5 %, and repeated 5 times. The data obtained were analyzed using ANOVA (Analysis of Variance) at a 5 % level using Statistical Analysis System (SAS) Software and continued tested using Least Significant Difference (LSD). The results showed that the addition of the treatments gave a significant effect on chemical and organoleptic quality. It was concluded that the treatment of CG (Caloutropis gigantea) was the best in terms of the chemical content and organoleptic value. The overall panelists' acceptability of the palopo were the CG (Caloutropis gigantea) treatment, Moreover, the most preferred palopo' taste ranged from CG, SI, and WJ respectively, with the brownish-yellow color, slightly milky aroma, slightly chewy texture, sweet taste so that the panelists liked it.

Page 2 of 4 | Total Record : 34

1 2 3 4

Filter by Year

2022 2022

Filter By Issues

All Issue Vol. 10 No. 1 (2026) Vol. 9 No. 3 (2025) Vol. 9 No. 2 (2025) Vol. 9 No. 1 (2025) Vol. 8 No. 3 (2024) Vol. 8 No. 2 (2024) Vol. 8 No. 1 (2024) Vol. 7 No. 3 (2023) Vol. 7 No. 2 (2023) Vol. 7 No. 1 (2023) Vol. 6 No. 3 (2022) Vol. 6 No. 2 (2022) Vol. 6 No. 1 (2022) Vol. 5 No. 3 (2021) Vol. 5 No. 2 (2021) Vol. 5 No. 1 (2021) Vol. 4 No. 3 (2020) Vol. 4 No. 2 (2020) Vol. 4 No. 1 (2020) Vol. 3 No. 1 (2019) Vol. 2 No. 1 (2018) Vol. 1 No. 1 (2017) More Issue

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name
Jufriadif Na`am

Contact Email
jufriadifnaam@upiyptk.ac.id

Phone
+6287895670026

Journal Mail Official
ajarcde.safenetwork@gmail.com

Editorial Address
Faculty of Agricultural Technology. Andalas University. Limau Manis Campus, Padang. Indonesia 25163

Location
Kota padang,

Sumatera barat

INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Jufriadif Na`am

Contact Email jufriadifnaam@upiyptk.ac.id

Phone +6287895670026

Journal Mail Official ajarcde.safenetwork@gmail.com

Editorial Address Faculty of Agricultural Technology. Andalas University. Limau Manis Campus, Padang. Indonesia 25163

Location Kota padang, Sumatera barat INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Jufriadif Na`am

Contact Email
jufriadifnaam@upiyptk.ac.id

Phone
+6287895670026

Journal Mail Official
ajarcde.safenetwork@gmail.com

Editorial Address
Faculty of Agricultural Technology. Andalas University. Limau Manis Campus, Padang. Indonesia 25163

Location
Kota padang,

Sumatera barat

INDONESIA