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Stigma : Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa
Published by Universitas PGRI Adi Buana Surabaya
ISSN : 14121840     EISSN : 26219093     DOI : https://doi.org/10.36456/stigma.15.01
Core Subject : Education,
Mathematics
Jurnal STIGMA adalah jurnal ilmiah Biologi dan Biologi Terapan yang memuat artikel-artikel ilmiah. Jurnal STIGMA diterbitkan oleh Program Studi Biologi-Fakultas Matematika dan Ilmu Pengetahuan Alam - Universitas PGRI Adi Buana Surabaya. Terbit dua kali dalam satu tahun (April-Juli dan September-Desember), Jurnal ini memfasilitasi penelitian dengan tema Biologi Umum, Biologi Terapan, Bioteknologi, Aplikasi Ilmu Biologi.
Arjuna Subject : Umum - Umum
Articles 10 Documents
 1 
Search results for , issue "Vol 10 No 01 (2017)" : 10 Documents clear
EFEKTIFITAS KAPSUL MENGKUDU (Morinda citrifolia) TERHADAP PENURUNAN KADAR GULA DARAH PADA PASIEN DIABETES MELLITUS DI RS BRAWIJAYA Yuni Irianti; Ngadiani Ngadiani
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a580

Abstract

We report the supplementation of noni (Morinda citrifolia) to decrease blood sugar levels in patients with diabetes mellitus Brawijaya Hospital Surabaya, and noni problems whether supplementation is effective in reducing blood sugar levels in diabetes patients mellitus.The goal of this study was to determine the effectiveness of capsule morinda to decrease blood sugar levels in patients with Diabetes Mellitus in Brawijaya Hospital Surabaya. This type of research is to ekperimem quasi control group design with pre-test and post test. The population in this study are patients with diabetes mellitus in hospital outpatient Brawijaya. The sampling technique with a number of 60 people who were divided into 30 groups of control (can drug from a doctor) and 30 in the experimental group (can medicine from the doctor and consumption of noni capsules) .Instrumen this study is the laboratory results of random blood sugar levels with the tools glucometer ( gluko Dr). Data analysis was performed using univariate and bivariate (parametric test, Kolmogorov-Smirnov test z and Independent T-Test). From the results, no significant difference the difference in the results of pre-test and post-test in the control group and the experiment is p = 0.020 (<0.05), then the alternative hypothesis (Ha) is accepted (the results are meaningful). It is concluded that supplementation of noni effective in helping to decrease blood sugar levels of patients with diabetes mellitus, it is advisable to consume noni capsules and routine checks of blood sugar levels so that the blood sugar levels under control.
PEMBERIAN PROBIOTIK DALAM PAKAN UNTUK BUDIDAYA IKAN LELE Dyah Hariani; Tarzan Purnomo
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a582

Abstract

The purpose of research is produced using probiotic fermented feed that can increase: the growth rate (SGR), and feed efficiency (FCR). The research was conducted in July and November 2016. The research design used is CRD with 4 treatments and 3 replications, consisting of without given a probiotic (0%), probiotics 5%, 10% and 15% of the total feed given, for all waters treatment probiotics added to one liter every single week. Media for microbial growth added "medicinal" (white turmeric, ginger, red ginger) containing bioactive and improve immunity, pineapple source of vitamin C, sugar, bran and molasses energy sources and dairy sources of protein that are suitable for growth and multiply microbes. Parameters: SGR and FCR. Analysis of data using Anova, followed by Duncan test. The results showed probiotics in feed and aquaculture waters have a significant influence on the SGR and FCR (P <0.05). Giving 15% of probiotics produce the best catfish SGR: 3.3867 &plusmn; 0, 24440%. Giving 5% probiotics produce the best FCR 1.5733 &plusmn; 0.0987. Keywords: Probiotics, SGR, FCR, catfish
SABUN EKSTRAK MANGKOKAN (Nothopanax ScutellaiumMerr) SEBAGAI ANTIBAKTERI TERHADAP Staphylococcus aureus Galuh Ratmana Hanum; Syahrul Ardiansyah
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a583

Abstract

The soap of mangkokan (Nothopanax Scuteliaium Merr) leaf extract is a soap made from extracts of leaves mangkokan (Nothopanax Scuteliaium Merr) with different concentration of mangkokan leaf extract, among others, 70%, 80% and 90%. The Purpose of this research to determine the effect of concentration of mangkokan soap on the physical properties and microbiology. Physical properties include pH and water content while Microbiology includes the inhibitation of the bacterium Staphylococcus aureus. Analysis in this reasearch using one way anova factorial design 1 x 3. The results obtained in this reasearch is the difference in concentration of mangkokan (Nothopanax Scuteliaium Merr) leaf extract significantly affect the pH value of the soap and the difference in concentration of mangkokan (Nothopanax Scuteliaium Merr) leaf extract there is no significant influence on the water content and the inhibition of bacterial. Keywords : Soap, Leaves Mangkokan, Staphylococcus aureus.
KADAR TRIGLISERIDA, KOLESTEROL, DAN LEMAK ABDOMEN AYAM BROILER YANG DIBERI CAIRAN SAUERKRAUT DALAM AIR MINUM I Dian Kinasih; Tatang Sopandi
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a584

Abstract

This study aims to prove a liquid of sauerkraut in the drinking water of broilers can lower triglyceride content, cholesterol content, and abdominal fat chicken broiler. Twenty four broiler chickens aged 1 day an average of 25-35 g/ tail. Broiler chickens were randomly divided into 4 groups and repeated 6 times. Each group was given liquid of sauerkraut in drinking water with concentrations of 0, 0.5, 1.0, 1.5 ml/L for 35 days. The results of the study treatment sauerkraut liquid in drinking water concentration of 1.0 ml/L and 1.5 ml/L have a significant effect (P <0.05) on triglyceride content, cholesterol content, and abdominal fat of broiler chickens. Giving sauerkraut liquid on triglyceride content broiler concentration of 1.0 ml/L and 1.5 ml/L significantly (P <0.05) lower triglyceride content compared with broilers without liquid of sauerkraut. Giving liquid sauerkraut on cholesterol content of broiler concentration 1.0 ml/L and 1.5 ml/L significantly (P <0.05) lower cholesterol content compared with broilers without liquid of sauerkraut. Giving liquid of sauerkraut against abdominal fat of broilers concentration of 1.0 ml/L and 1.5 ml/ L significantly (P <0.05) lower cholesterol content compared with broilers without liquid of sauerkraut. It can be concluded that the drinking water in sauerkraut liquid for broiler chicken lower triglyceride content, cholesterol content, and abdominal fat of broiler chickens at a concentration of 1.0-1.5 ml/L respectively, still at 69.4% -79.2%, 32 , 9%, - 39.4%, and 44.7% -50.3%. The measure of sauerkraut liquid in drinking water for the purpose of reduction in triglyceride content, cholesterol content, and abdominal fat of broiler chicken meat can be used at a concentration of 1.0 to 1.5 ml/L. Keyword: broiler chicken meat, sauerkraut liquid, triglyceride content, cholesterol content, and abdominal fat.
OPTIMALISASI LAMA PEMAPARAN LASERPUNKTUR PADA TITIK REPRODUKSI TERHADAP PENINGKATAN NILAI HEPATO SOMATIC INDEX (HSI) DAN GONADO SOMATIC INDEX (GSI) IKAN GABUS (Channa striata) Pungky Slamet Wisnu Kusuma
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a585

Abstract

Snakefish fishing continuously can reduce the number of mature stem gonad great sizenya increasingly few in number in nature will certainly affect the reduction in seed production in the waters and may even become extinct. Efforts should be made restoking with laserpuncture technology. Laserpuncture technology has been shown to accelerate the maturation of the gonads in tilapia, catfish, shrimp, crab, but has never been tried on the snakefish brood (Channa striata). The purpose of this study to obtain optimum exposure time laserpuncture at the acupoint of reproduction to increase the value of HSI and GSI snakefish (Channa striata) male parent in order to get ready for spawning. Research experiments using CRD with 5 treatments and repeated 3 times. To get the value of HSI and GSI by weighing the weight, liver weight and gonadnya. The sample used in this study snakefish brood 1 year old male with a weight range from 1100-1400 grams have never spawn. HSI and GSI value analysis using ANOVA Gen Stat program version 15. The results showed exposure at the acupoint of reproduction laserpuncture significant effect (P <0.05) increase in the value of HSI and GSI. Laserpuncture exposure time at the acupoint of reproduction for 4 seconds proved to be optimal to increase the value of HSI and GSI parent catfish than in controls. Keywords: Laserpuncture, the value of HSI and GSI snakefish
EFISIENSI PAKAN DAN JUMLAH BAKTERI ASAM LAKTAT USUS AYAM BROILER YANG DIBERI CAIRAN SAUERKRAUT DALAM AIR MINUM H.Nur Fauziyah Hasanah; Tatang Sopandi
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a587

Abstract

This study aims to prove the sauerkraut liquids in the drinking water of broiler chickens to weight gain, final weight, feed consumption, feed efficiency and the amount of lactic acid bacteria intestine of broilers. A total of 24 chickens broiler DOC with an average weight of 25-35 gr/tail. Broiler chickens were randomly divided into 4 groups.. Each group was given liquids sauerkraut 0 ml/L, 0.5 ml/L, 1.0 ml/L, and 1.5 ml/L in drinking water for 35 days. The results showed the treatment liquids concentration sauerkraut 1,5 ml/L in drinking water have a significant effect (P <0,05) on body weight gain, final weight, feed intake, feed efficiency and the amount of lactic acid bacteria intestines of broiler chickens. Average of body weight gain of broilers given liquids sauerkraut 1.5 ml/L in drinking water significantly (P <0.05) higher than the weight gain of broilers concentration 0 ml/L. Average of final weight of broilers given liquids sauerkraut 1,5 ml/L in drinking water significantly (P <0.05) higher than the final weight of broilers concentration 0 ml/L. Average of consumption of broiler chicken feed given liquids sauerkraut 1,5 ml/L significantly (P <0.05) lower than the consumption of broiler chicken feed concentration of 0 ml/L. Average of FCR of broilers given liquids sauerkraut 1,5 ml/L significantly (P <0.05) lower than the FCR of broilers concentration of 0 ml/L. The average amount of lactic acid bacteria intestines of broilers given liquids sauerkraut 1.5 ml/L significantly (P <0.05) higher than the amount of lactic acid bacteria intestines of broilers concentration of 0 ml/L. On the research that use of liquids sauerkraut in drinking water 1,5 ml/L can improve feed efficiency and amount of lactic acid bacteria broiler chicken intestines of 23.5%, and 19.4%. Keywords: Broiler chickens, sauerkraut, feed efficiency, the amount of lactic acid bacteria
KEANEKARAGAMAN JENIS TUMBUHAN OBAT-OBATAN DAN PEMANFAATANNYA BERDASARKAN PENGETAHUAN MASYARAKAT LOKAL DI KECAMATAN MALINAU UTARA KABUPATEN MALINAU KALIMANTAN TIMUR Purity Sabila Ajiningrum
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a588

Abstract

The objective of the study was to know local knowledge system of Dayak people in East Kalimantan. The data was collected using interview method to gather all information on plant diversity and it usage by the local society based on their own perception. The interview is using purposive sampling technique, conducted on the local society respondents whether male or female with a lifespan of 18 years or older. The number of respondents is 20% of the people in every sub district who took the Non Timber Forest Products (NTFPs) in the forest. The result of this research showed that many local people have a good knowledge about diversity surround them. Based on the results of interview, there were 31 plants species which were used as medication by the people. The factors relating to the cultural significance of plants would be discussed in detail in this article. Keywords: Timber Forest Products (NTFPs), Index of Cultural Significance (ICS), local society, interview
PENGARUH EKSTRAK BIJI PEPAYA (carica papaya L.) DAN EKSTRAK DAUN MIMBA (Azadirachta indica A.Juss) DAN CAMPURAN EKSTRAK BIJI PEPAYA ( carica papaya L.) DAN EKSTRAK DAUN MIMBA (Azadirachta indica A.Juss) TERHADAP DIAMETER TUBULUS SEMINIFERUS, SEL LEYDIG DAN BOBOT TESTIS MENCIT (Mus musculus) Apolonia M; Sukarjati sukarjati
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a634

Abstract

Papaya (Carica papaya L. ) and Neem (Azadirachia indica A.Juss) Tree are planted as an ornamental tree and have a character as a brush plant. They vegetated in tropical and subtropical region. The seed of papaya and Neem leaf are also include of a potential plants as a antifertility. Types of bioactif compounds contained in plants, the main compounds that are derived from the steroids, alkaloids, isoflavanoid, tripernoid, and activity as xanthon antifertilities. This encourages the researcher to know the influence of ethanol seed papaya extract and neem leaf extract towards diameter of seminiferous tubule, leydig cell and the testicular weight mice (Mus musculus). The sample of this research is the mice by as much as 21 tail with a weight of 20-30 grams, aged 2.5 months. Murine in to 3 groups, each group is divided 7 treatment. As for the treatments given are extracts of flowers, leaves, and roots of hibiscus with dose control, 50, and 100 mg/kg. Granting of extracts for 35 days. On day 37 mice are in surgery for testicular weight to observations taken, the volume of the testes. The testes then made preparations and measured diameter of seminiferous tubules. This research is experimental research using Random Complete Group. The data obtained were analyzed with variant analysis (ANOVA) in one direction and continued with test LSD (Least Significant Different). The results of the research there shows the influence of the ethanol papaya seed extract, meem leaf extracy and also the micture of papaya seed extract and neem leaf extract towards the weight of mice, leydig cell and the diameter of seminiferous tubule (P < 0.05). The best result to decrease the testicular weight and diameter of seminiferous tubule was showed by the neem with the weight of 100 mg/kg BB. The best result to decrease the leydig cell was showed on the mixture of papaya seed extract and neem leaf extract in dosage of 100 mg/kg BB. This study showed that papaya seed extract, neem leaf extract and the mixture of papaya seed extract and neem leaf extract able to decrease the testicular weight, diameter of seminiferous and leydig cell. In the next day, this research supposed to be able as an antifertility in male.
EFEKTIVITAS EKSTRAK DAUN MENGKUDU (Morinda citrifolia L.) DAN DAUN SIRIH MERAH (Piper crocatum Ruiz & Pav) TERHADAP ZONA HAMBAT PERTUMBUHAN Staphylococcus aureus F.E Afiff; Susie Amilah
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a635

Abstract

Has conducted research on the effectiveness of various concentrations of noni leaf extract (Morinda citrifolia L.) And red betel leaf (Piper crocatum Ruiz & Pav) the growth inhibition zone of staphylococcus aureus. Inhibition test using paper disc diffusion method. Paper discs soaked in noni leaf extract and red betel leaf for 30 minutes and placed on media that has been spread bacteria staphylococcus aureus and then incubated for 24 hours. The results showed that noni leaf extract and red betel leaves with a concentration of 40%, 60% and 80% affecting large growth inhibition zone of Staphylococcus aureus.
PENGARUH MEDIA TANAM TERHADAP RESPON FISIOLOGI AKLIMATISASI ANGGREK Cattleya V. Andriani; I. A.K. Pramushinta
STIGMA: Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Vol 10 No 01 (2017)
Publisher : FMIPA : Universitas PGRI Adi Buana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/stigma.vol10.no1.a1469

Abstract

Cattleya included in the family Orchidaceae that can be grown using tissue culture methods. Adjustments to the climate into a new environment, known as acclimatization is an important issue when cultivating the plant seedlings are propagated by tissue culture techniques. This study aims to determine the acclimatization media (wood charcoal, husk charcoal, moss and cocopeat ) suitable for a physiological response (weight of the plant and chlorophyll content) Cattleya tissue culture results. Measurement of chlorophyll content using a spectrophotometer. Results obtained in the form of quantitative. Data analysis using ANAVA with SPSS 16 Software. Results showed that rice husk media has a great influence over the weight and chlorophyll content acclimatization Cattleya. Keywords: Cattleya, Acclimatization, Media

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