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INDONESIA
SEAGRI
Published by Universitas Islam Malang
ISSN : 23391111     EISSN : -     DOI : 10.33474
Core Subject : Economy, Education, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Other
SEAGRI is a periodical journal of the Department of Socio-economy, Agribusiness Study Program, Faculty of Agriculture, Islamic University of Malang, which is published twice a year, in February and June. SEAGRI can be a reference for writers who will publish manuscripts, or readers who will write manuscripts. The article, which will be published in the SEAGRI journal, refers to analysis studies or research results, services related to socio-economic and agricultural business.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 13 Documents
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Search results for , issue "Vol 7, No 3 (2019): SEAGRI" : 13 Documents clear
ANALISIS EFISIENSI TEKNIS DALAM PENINGKATAN PRODUKSI WORTEL DI DESA SUMBER BRANTAS KECAMATAN BUMIAJI KOTA BATU dina kartika sari
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

ABSTRACTThe increase in carrots in Indonesia is fluctuating and tends to decrease so that to fulfill their consumption needs to be done through imports, therefore a study of increasing carrot production needs to be done.This research is to knowing the analysis of the technical efficiency of production factors in increasing carrot production in Sumber Brantas Village.With a population of farmers as many as 144 people and using a slovin method that obtained 60 samples that adequately represented the population. The results of analysis using Cobb-Douglass; Stochastic Frontier for technical efficiency gets production factors that have partial effects, namely land, labor, sigma squared, gamma on ineficiency socio-economic factors that is age, family members, experience, activation in farmer groups (Dummy) with level different significanceKeyword : carrot, eficiency
ANALISIS EFISIENSI PEMASARAN BERAS ORGANIK DI DESA SUMBERNGEPOH KECAMATAN LAWANG KABUPATEN MALANG Nadiya Khoirul Arifah
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

ABSTRACT The objectives of this study include: (1) Observe the marketing channels of organic rice, (2) Knowing the amount of margin and share on the marketing channels of organic rice, (3) Analyzing the marketing efficiency of organic rice This study was determined intentionally in Sumberngepoh Village, Lawang District, Malang Regency , based on calculations in the area, it is the center of organic rice in Malang Regency. Farmer samples were determined by 30 people, using simple random sampling method, while marketing institutions were determined based on information on the flow of goods from farmers, with the snow ball sampling method. The results showed that there were 2 marketing channels, namely Channel I: Farmers of GAPOKTAN Consumer. Channel II: GAPOKTAN Farmers Large Wholesalers of Consumer Retailers. In channel I the total margin is Rp. 2,495 / kg and the share of farmers is 81.4%, and in channel II the total margin is Rp. 8,091.92 / kg and farmer's share of 57.5%. The results of the analysis of marketing efficiency with the approach to price efficiency analysis at the marketing agency of organic rice in Sumberngepoh Village, Lawang Subdistrict, Malang Regency are said to be efficient on channel I, because it can be seen from the small marketing margin and large farmer share. Whereas on channel II it cannot be said to be efficient because it has a large margin and small share of farmers. While the analysis of operational efficiency in the transportation and labor function has been achieved in each marketing channel. This is because the average transport capacity in each institution is in accordance with its normal transport capacity. Keywords: marketing efficiency, marketing channels
ANALISIS EFISIENSI PEMASARAN BUAH NAGA (Studi Kasus di Desa Paiton Kecamatan Paiton Kabupaten Probolinggo) syamsudin syamsudin
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

ABSTRACK The purpose of this study is. 1) To find out the dragon fruit marketing channel and find out the marketing efficiency of dragon fruit. The location of the study was done intentionally in Paiton Village. Random sampling method for farmers and to determine respondents to marketing institutions using snow ball sampling. Data analysis method used price transmission elasticity and direct approach. The results of this study indicate that, in Paiton Village there are two marketing channels. From the two existing marketing channels it turns out that the most efficient marketing channel is marketing channel I. This is indicated by the share received by farmers at 76.4,%. With a marketing margin of Rp. 3,500 To π / c on channel I which is 3,9. Whereas on channel II the share of farmers is 70.1% with a marketing margin of Rp. 4,375 for n / c on channel II at middleman level 4.0 and at the retail level of 2.8.
ANALISIS NILAI TAMBAH DAN FAKTOR-FAKTOR YANG MEMPENGARUHI EFISIENSI TEKNIS PADA AGROINDUSTRI KERIPIK APEL DI KOTA BATU Sofi Amaliyah Wulansari
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

Abstract This study aims to: (1) know how much the value of R / C Ratio and income in the apple chips agro-industry in Batu City. (2) knowing the great value added to the apple chips agroindustry in Batu City. (3) knowing the factors which influence technical efficiency in apple chips agroindustry in Batu City. The location of the study was conducted purposively in Batu City. The number of samples was determined by 30 producers of apple chips using a simple random method. The data analysis used income analysis, analysis of added value by hayam methods and analysis of frontier production functions by Maximum Likelihood Estimation (MLE) method. The results of this study showed that the profits obtained in one production process amounted to Rp. 889,563 with an R / C ratio of 1.50, which means that the apple chips industry is worth being bussiness. The added value which obtained from 1 kg of raw material of apples used for apple chips will provide added value of Rp. 16,316.7. Production factors have a significant effect on apple chips production is raw material and labor. While some socio-economic factors that significantly influenced are age, experience and income. Keywords: apple chips, added value, technical efficiency of agroindustry.
ANALISIS OPTIMALISASI PENGGUNAAN INPUT USAHATANI TEMBAKAU DI DESA ALASSUMUR LOR KECAMATAN BESUK KABUPATEN PROBOLINGGO Achmad Munir; Sri Hindarti; Moch. Noerhadi Sudjoni
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

ABSTRACKThe objective of doing this research is 1.) To find out the efficiency of tobacco business in Alssumur Lor Village, Besuk District, Probolinggo Regency 2.) To find out the factors that influence the production of tobacco farming in Alassumur Lor Village Probolinggo district, to analyze the optimization of the use of the factors of production of tobacco usahatani in Alassumur Lor Village, Besuk District tobacco farming was efficient, because this is showed by the R/C ratio of 3.22 for usahatani tobacco. So that the farming is feasible to be applied. The tobacco farming system is advantageous because the R/C value of the retiois greater than 1. From the results testing of the F using regression analysis are obtained F value of 78.61 with the probability is obtained is 0.1 or more than 00.5 at a confidence level 0f 78% then it can beinterpreted simultaneously, variables in the model significantly influence tobacco production. And from the results of the optimization analysis of the use of tobacco farming production input shows the estimation of the use of seeds by 49.71 with more than 1 results so than it is not optimal, then it is necessary to add seedlings to 948.71 seeds/ha. Estimation of the use of Za fertilizer is 1.30 with more than 1 results so that it is not optimal, it is necessary to add Za fertilizer to 371.79 kg per hectare. Estimation of the use of phonska fertilizer is 1.03 with more than 1 results so that it is not optimal, it is necessary to add the estimaton of phonska fertilizer to 47.84 kg per hectare Keywords: Tobacco farming optimization of tobacco input
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI USAHATANI PADI SAWAH DI KECAMATAN TAJINAN ANALYSIS OF THE FACTORS AFFECTING WASTE IN TAJINAN DISTRICT Muhammadanil Wasil
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

AbstractThe purpose of this research is for knowing about profit and R/C ratio value of soybean farming. Also for analiyzed about price efficiency for soybean farming in Purwodadi subdistrict, Grobogan Regency the Central of Java. This research has been done in the District of Purwodadi, Grobogan Regency using random sampling methods with 50 sample of soybean farmers. Analysis of data used descriptive analysis and analysis of frontier production function and Maximum Likelihood Estimation(MLE) methods. The result of this research showed that the value of R/C ratio are 2,0 its mean that this farming are feasible cultivated. And the production factor thats influence for soybean farming are all of the fertilizer (Urea, TSP, and Phonska). The soybean farmer in allocating the factor of production is not efficient because the NPM/PX value of all the fertilizer are <1. So, the soybean farming in the district of Purwodadi have not been pricely efficient yet.Keywords: price efficiency, factor of production
ANALISIS OPTIMASI KOMBINASI CABANG USAHATANI SAYURAN DI DESA TAWANGARGO, KECAMATAN KARANGPLOSO, KABUPATEN MALANG Auliyac Infi Khusnul Khotimah
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

AbstractThe purpose of this research is to determine optimization of vegetables’ farming pattern combinations and give a recommendation to the farmers in order to increase the revenue. This research is determined with purposive sampling in Tawangargo Village, Karangploso District, Malang Regency. The analysis method of this research is using linear programming analysis with simplex method. The results show that the farming pattern combination which gives the most maximum revenue is combination model 1 consists of tomato, mustar green, and cayenne pepper. The maximum revenue value is Rp 17.049.364,00. The optimum production of tomato (????1) is 8.530 kg, mustard green (????2) is 3.230 kg, and cayenne pepper (????3) is 2.197 kg.Keyword : farming pattern combinations, Tawangargo Village, optimization.
ANALISIS RISIKO PRODUKSI PADA UASHATANI PADI SAWAH DI DESA SUKOREJO KECAMATAN SUKOREJO KABUPATEN PONOROGO haryadin haryadin; Sri Hindarti
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

AbstractThis study aims to analyze the risk of wetland rice production between the land area of <0.5 hectares with a land area of ≥ 0.5 hectares, knowing what factors influence the risk of rice production and analyzing farmers' preferences in facing the risk of rice production. This research was determined by purposive sampling in Sukorejo Village, Sukorejo District, Ponorogo Regency. The sampling method is used by cluster sampling, so that the samples obtained are 50 wetland rice farmers from 512 scattered populations into four hamlets. The analytical methods used are, Variance Coefficient (CV), cobb-Douglas production function analysis, variance analysis of production and Observed Economic Behavior (OEB) analysis. The results showed the level of risk of wetland rice production with a land area of <0.5 hectares greater than the land area of ≥ 0.5 hectares. Factors that have a significant effect on the risk of wetland rice production namely, seeds, labor and pesticide. Farmer's preference for inputs that affect production risk, seed (risk averse), labor (risk taker) and pesticide (risk averse).Keyword: Risk, Production, wetland rice
ANALISIS PRODUKSI USHATANI BAYAM ORGANIK DI KELOPOK TANI MUTIARA FARM DESA PAGELARAN KECEMATAN PAGELARAN KABUPATEN MALANG Hidayat Ali
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

AbstractSpinach production in Indonesia is 134,159 tons with a harvest area of 45.32 ha (BPS Statistics of Holtikutra 2014 production), but it is different from the poor region itself, spinach production is 18 quintals with a land area of 1 ha. This is due to one of them by the factors of production and the perception of farmers. In this study using 30 respondents. In the Mutiara Farm group with the Purposive sampling method. the method used is by using the Logit test while production can be seen from the analysis of production factors using cob-douglass analysis. The results of this study show that the ratio 1.4 means profitable and feasible. On perception analysis shows that gender, age, education and family dependency simultaneously influence the organic spinach farming, while the partial age and family weights have no effect. In the production factor of five variables there are multicoliniarita in the land variable, while the variables of seeds, fertilizers, pest disorders and labor simultaneously affect the production of organic spinach while the partial test of seeds and labor does not significantly affect the production of organic spinach.
FAKTOR-FAKTOR YANG MEMPENGARUHI KEPUTUSAN KONSUMEN DALAM MEMBELI PIA APEL SHYIF (Studi Kasus: UKM Permata Agro Mandiri Kota Batu, Jawa Timur) Susi Haryati Mila Sagita
Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 7, No 3 (2019): SEAGRI
Publisher : Program Studi Agribisnis

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Abstract

ABSTRACTThe purpose of this study is to find out what factors influence consumer decisions in buying pia apel Shyif. This research was conducted at the Brawijaya Souvenir Palace and the Palace of the De Duwa Palace of Batu City, East Java, with the consideration that the souvenir center sells pia apel Shyif products. Sampling using nonprobability sampling technique that is by accidental sampling as many as 70 respondents. The study was conducted in December 2018. Data analysis used descriptive analysis and logit model regression analysis. The results showed that the factors that influence consumer decisions in buying apple pie are price factors, product quality factors, income factors, and gender factors.Keywords: consumer decision,apple pia Shyif

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