cover
Contact Name
Miftahul Jannah
Contact Email
jkim@trunojoyo.ac.id
Phone
-
Journal Mail Official
jkim@trunojoyo.ac.id
Editorial Address
Management Department Faculty of Economic and Bussiness Universitas Trunojoyo Madura Jl. Raya Telang, Kamal - Bangkalan Postal Code 69162
Location
Kab. bangkalan,
Jawa timur
INDONESIA
Jurnal Kajian Ilmu Manajamen
ISSN : 27753093     EISSN : 27970167     DOI : https://doi.org/10.21107/jkim
Core Subject : Economy,
Jurnal Kajian Ilmu Manajemen (JKIM) is one of the scientifics publications journal published by Management Department of Economics and Business Faculty of Trunojoyo Madura University, with Registered number P-ISSN: 2775-3093 dan E-ISSN: 2797-0167 The objective of JKIM is to establish an effective channel to accommodate academic and researcher. This Journal encompasses original research articles including: Human resources management, strategic management, entrepreneurship, marketing management, the Management and information system, financial management, decision analysis, management research, Tourism Management, Green Management corporate governance, and others. This article is published four times a year in March, June, September, and Desember.
Articles 15 Documents
Search results for , issue "Vol 3, No 4 (2023): Desember" : 15 Documents clear
Analisis Faktor-faktor yang Mempengaruhi Perilaku Konsumen Terhadap Perilaku Pembelian Ikan Layang (decapterrus russelli) di Pelabuhan Perikanan Nusantara Brondong Mujtahiddin, Muhammad Ihwanul; Kurriwati, Nirma
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 3, No 4 (2023): Desember
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/jkim.v3i4.21421

Abstract

The purpose of this research is to study the factors that influence asking to buy flying fish at the archipelago fishing port in Brondong sub-district, this research uses quantitative research methods using primary and secondary data sources. In this study using factor analysis techniques using SPSS version 25.0. The results of the study show that sequentially the factors that influence the decision to buy flying fish at PPN Brondong are distribution factors, product factors, price factors, professional factors, service factors, location factors, and nutritional factors, therefore the dominant factors in influencing fish buying decisions overpass in the Brondong PPN is the distribution factor.
Pengaruh Loyalitas dan Disiplin Kerja Terhadap Kinerja Pegawai (Studi Pada Perusahaan Umum Daerah Sumber Sejahtera di Bangkalan) Nusantara, Muhammad Adil Hakim; wispandono, Raden Mas Mochammad
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 3, No 4 (2023): Desember
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/jkim.v3i4.21416

Abstract

An organization cannot survive and run without employees or human resources. This study employed a quantitative approach with a cluster sampling technique with a total of 136 respondents. The data collection procedure employed a questionnaire with analysis techniques using multiple linear regression analysis methods. The results showed that (1) the work loyalty variable had a positive effect on employee performance with a t-count of 4.811 table of 1.978 with a significant level of 0.000 0.05, (2) work discipline had a positive effect onemployee performance with a t-count of 5.649 t-table of 1.978 with a significant level of 0.0000.05, (3) loyalty and work discipline simultaneously had a significant effect on employee performance with an F- count value of 99.321 F-table 3.06 with a significance level of 0.0000.05, (4) work discipline had a dominant effect on employee performance with a beta value of 0.510 with a significance level of 0.000 0.05.
Pengaruh Penggunaan Financial Technology (Fintech) Payment dan Uang Saku terhadap perilaku keuangan mahasiswa S1 Manajemen Fakultas Ekonomi dan Bisnis Angkatan 2019 Universitas Trunojoyo Madura Hamro, Najmatul; Susandini, Aprilina
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 3, No 4 (2023): Desember
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/jkim.v3i4.20212

Abstract

This study aims to determine the effect of using financial technology (Fintech) Payments and Pocket Money on the financial behavior of S1 Management students at the Faculty of Economics and Business Class of 2019, University of Trunojoyo Madura. The population used in this study was 282 students with purposive sampling method and 165 students were selected as samples in this study. The method used is descriptive quantitative. The data used in the study were obtained by distributing questionnaires to 2019 Batch of Management students at the Faculty of Economics and Business University of Trunojoyo Madura. The results of this study indicate that financial technology (fintech) Payment has a positive and significant effect on the financial behavior of S1 Management students at the Faculty of Economics and Business Class of 2019 Trunojoyo University Madura, Pocket Money has a positive and significant effect on the financial behavior of S1 Management students at the Faculty of Economics and Business Class of 2019 University Trunojoyo Madura and financial technology (fintech Payment and Pocket Money) have a positive and significant effect on the financial behavior of S1 Management students at the Faculty of Economics and Business Class of 2019, University of Trunojoyo Madura.
Pengaruh Online Customer Rating Dan Online Customer Review Terhadap Keputusan Pembelian Produk Makanan Pada Bakoel Camilan Melalui Gofood Ananda, Dea; Andriani, Nurita
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 3, No 4 (2023): Desember
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/jkim.v3i4.21414

Abstract

The purpose of this study was to determine the effect of online customer ratings and online customer reviews on purchasing decisions for food products at Bakoel Snacks through GoFood for Bakoel Camilan Instagram followers. This research was conducted using a quantitative descriptive method. Sampling of this study used purposive sampling with a total of 70 respondents, using multiple linear regression analysis techniques. The results of the study on the online customer rating variable (X1) show that the tcount is 4.910 ttable 1.667 with a significance level of 0.000 0.05. The online customer review variable (X2) shows that the tcount is 3.257 ttable 1.667 with a significance level of 0.002 0.05. The results of the F test show that the value of Fcount is 23.131 Ftable 3.13 with a significance level of 0.000 0.05. Thus, the conclusions of this study are a) Online customer ratings have a positive and significant effect on the decision to purchase food products at Bakoel Camilan through GoFood, b) Online customer reviews have a positive and significant effect on purchasing decisions for food products at Bakoel Camilan through GoFood, c) Online customer rating and online customer review together have a positive and significant effect on the variable of the decision to purchase food products at Bakoel Camilan through GoFood.
Pengaruh Kualitas Pelayanan Jasa, Lokasi, Harga Terhadap Kepuasan Pelanggan Jasa Kursus Mengemudi Alif Pamungkas, Bayu Aji Catur; Wantara, Pribanus
Jurnal Kajian Ilmu Manajemen (JKIM) Vol 3, No 4 (2023): Desember
Publisher : Management Department of Economics and Business Of Trunojoyo Madura University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/jkim.v3i4.18883

Abstract

The purpose of this study was to determine the effect of service quality, location and price on customer satisfaction with Alif driving course services. This research is a quantitative descriptive research. The research was conducted at the Alif Driving Course. The sample in this study amounted to 96 respondents. Sampling using incidental sampling technique and tested using multiple regression analysis method, F test and t test. Data collection techniques were carried out by questionnaire method. Data analysis using SPSS 22 shows that customer satisfaction with the Alif driving course service can be improved by taking into account the level of service quality, location, and price of the Alif driving course. service quality, location and price have a significant influence on customer satisfaction Alif driving course services.

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