cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Muhammad Joni Iskandar
Contact Email
joniiskandar1508@gmail.com
Phone
+6281804847639
Journal Mail Official
joniiskandar1508@gmail.com
Editorial Address
Jurnal Fakultas Pertanian Universitas Gunung Rinjani, Jalan Raya Mataram-Labuhan Lombok KM 50, Selong 83600, Kabupaten Lombok Timur, Provinsi Nusa Tenggara Barat
Location
Kab. lombok timur,
Nusa tenggara barat
INDONESIA
Jurnal Agri Rinjani : Ilmu Sosial dan Ekonomi
Published by Universitas Gunung Rinjani
ISSN : 2807551X     EISSN : 2807551X     DOI : https://doi.org/10.53952/jar.v1i2
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
JAR Jurnal Ilmu Sosial Dan Ekonomi Pertanian merupakan jurnal yang diterbitkan oleh Fakultas Pertanian Universitas Gunung Rinjani. JAR berisi hasil temuan atau penelitian mengenai ipengembangan pertanian, manajemen pertanian, kebijakan pertanian, penyuluhan pertanian, pemasaran produk pertanian, sistem agribisnis, komunikasi agribisnis, pemberdayaan sosial, dan riset ekonomi dan agribisnis lainnya. Jurnal terbit secara berkala dua kali setahun pada bulan Juni (periode Januari-Juni) dan Desember (periode Juli-Desember). Jurnal diterbitkan sebagai media untuk mengkomunikasikan dan mendiseminasikan hasil-hasil penelitian empiris di bidang ekonomi pertanian. JAR menyediakan berbagai penelitian tentang semua aspek ekonomi pertanian dan komoditas agribisnis yang meliputi: pengembangan pertanian, manajemen pertanian, kebijakan pertanian, penyuluhan pertanian, pemasaran produk pertanian, sistem agribisnis, komunikasi agribisnis, pemberdayaan sosial, dan riset ekonomi dan agribisnis lainnya.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 50 Documents
 1   2   3   4   5 
STRATEGI PEMASARAN AGROINDUSTRI TEMPE DI KECAMATAN AIKMEL KABUPATEN LOMBOK TIMUR Hayatun
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 3 No. 2 (2023): Sosial Ekonomi Pertanian Berbasis Potensi Wilayah
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Tempe merupakan jenis makanan yang mudah dalam hal pengolahanya, tidak heran makanan ini memiliki kontribusi besar bagi masyarakat baik itu produsen maupun konsumen dengan penghasilan sedikit, hal ini dapat membantu masyarakat dalam hal pemenuhan kebutuhan hidup. Tujuan penelitian ini adalah untuk mengetahui strategi pemasaran tempe di Kecamatan Aikmel Kabupaten Lombok Timur. Penentuan daerah penelitian dilakukan dengan cara purposive sampling (sengaja) dengan pertimbangan bahwa. di Kecamatan Aikmel adalah salah satu sentra usaha agroindustri tempe di Kabupaten Lombok Timur. Metode penelitian yang digunakan adalah metode sensus, dan metode analisis yang digunakan adalah metode SWOT. Hasil penelitian diperoleh factor-faktor yang terdapat dalam pemasaran tempe di kecamatan Aikmel Kabupaten Lombok Timur yaitu: 1) Kekuatan dalam pemasaran tempe di Kecamatan Aikmel adalah tempe sangat diminati masyarakat, pengalaman usaha tempe yang sudah lama, proses produksi setiap hari, hubungan kerjasama yang baik dengan distributor, lokasi usaha yang dekat dengan pasar. 2) Kelemahan dalam pemasaran tempe di Kecamatan Aikmel adalah ketergantungan usaha kepada penyedia bahan baku, produk tempe mudah rusak, menggunakan teknologi sederhana, kemasan produk masih tradisional, promosi yang masih terbatas. 3) Peluang dalam pemasaran tempe di Kecamatan Aikmel adalah adanya Harga kedelai terjangkau, membuka pasar baru, bahan baku yang selalu tersedia. 4) Ancaman dalam pemasaran tempe di Kecamatan Aikmel adalah fluktuasi harga bahan baku, pesaing cukup banyak, adanya tempe dari daerahlain, cuaca, fluktuasi permintaan pasar.
FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKSI USAHA TANI JAGUNG DI KECAMATAN JEROWARU KABUPATEN LOMBOK TIMUR: FACTORS AFFECTING CORN FARMING PRODUCTION IN JEROWARU DISTRICT, EAST LOMBOK REGENCY nanang hermawan
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 4 No. 1 (2024)
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The varying altitude of the region causes the production of the agricultural sector in East Lombok Regency to be quite diverse. In addition, in East Lombok Regency there is Mount Rinjani. Volcanic ash from this volcano can fertilise the soil around the mountain, causing East Lombok Regency to have the potential to develop food crops. Some areas away from the mountains include dry land that is suitable for food crops, especially corn, which has potential in East Lombok Regency. This study aims to find out the costs and income along with the factors that influence corn production in Jerowaru sub-district. This research is descriptive research. The technique of taking respondents using Quota Sampling with Proportional Random Sampling technique so that 30 respondents were obtained. The data collection technique is by means of a survey by going directly to the field. Analysis of research data using Cobb-Douglas. The results showed that the factors affecting the production of corn farming in Jerowaru Subdistrict, namely land area, fertilizer, and seeds have a real and significant effect on corn production in Jerowaru Subdistrict while pesticides and labour do not significantly affect production.   Keywords: Farming, Production Value, Income
RESPON PETANI TERHADAP PENGGUNAAN PUPUK ORGANIK CAIR PADA USAHATANI PADI DI DESA JURIT BARU KABUPATEN LOMBOK TIMUR maulidi maulidi
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 3 No. 2 (2023): Sosial Ekonomi Pertanian Berbasis Potensi Wilayah
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53952/jar.v3i2.243

Abstract

Indonesia dikenal sebagai negara yang mengandalkan sektor pertanian. Pertanian merupakan salah satu sektor yang sangat dominan karena mayoritas penduduk Indonesia bekerja sebagai petani. Kecamatan Pringgasela adalah salah satu pengembang padi di Kabupaten Lombok Timur. Penggunaan pupuk organik cair sebagai alternatif pupuk kimia semakin populer di kalangan petani. Petani yang mencari alternatif untuk menekan biaya produksi terutama kebutuhan terhadap pupuk kimia, salah satunya adalah dengan menggunakan pupuk organik cair.. Rumusan masalah dari penelitian ini bagaimana respon petani terhadap penggunaan pupuk organik cair pada usahatani padi di Desa Jurit Baru Kecamatan Pringgasela Kabupaten Lombok Timur. Tujuan penelitian untuk mengetahui respon petani terhadap penggunaan pupuk organik cair pada usahatani padi di Desa Jurit Baru Kecamatan Pringgasela Kabupaten Lombok Timur.Penelitian ini menggunakan metode penelitian deskriptif kualitatif. Pemilihan tempat penelitian di Desa Jurit Baru Kecamatan Pringgasela. Penentuan jumlah sampel yang digunakan dalam penelitian ini ditentukan dengan menggunakan rumus Slovin dengan pendekatan proporsional random sampling. Teknik pengumpulan data berupa data primer dan data sekunder. Analisis data yang digunakan merupakan analisis deskriptif yang di analisis dengan menggunakan skala likert.Berdasarkan hasil penelitian. Respon petani terhadap penggunaan pupuk organik cair pada usahatani padi di Desa Jurit Baru Kecamatan Pringgasela Kabupaten Lombok Timur dapat dilihat melalui tiga komponen, yaitu kognitif, afektif dan konatif. Berdasrkan hasil analisis respon kognitif, afektif dan konatif rata-rata berada pada kategori tinggi atau 3. Melihat tingginya respon petani terhadap penggunaan pupuk organik cair pada usahatani padi, diharapkan kepada petani padi agar tidak ragu menggunakan pupuk organik cair dalam membudidayakan tanaman padi. Diharapkan juga kepada para petani padi yang ada di Desa Jurit Baru Kecamatan Pringgasela untuk lebih kreatif sehingga mampu meningkatkan peroduksi padi yang lebih maksimal.
POTENSI PENINGKATAN PRODUKSI JAGUNG DALAM MENDUKUNG KEMANDIRIAN PANGAN DI KECAMATAN PRINGGABAYA KABUPATEN LOMBOK TIMUR MUHLISIN Muhlisin
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 3 No. 2 (2023): Sosial Ekonomi Pertanian Berbasis Potensi Wilayah
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53952/jar.v3i2.248

Abstract

Maize plants are plants that can grow in various parts of the world including indonesia. Maize is one of the most important and strategic food crops in agricultural development efforts in Indonesia because it is one of the staple crops for human needs, this makes maize very important to cultivate. Maize is the second staple food after rice. In addition, maize can also be used as a raw material in animal feed. Around 50% of maize utilization in Indonesia is used in the animal feed industry. The ever-increasing demand for maize has depleted the national maize stock, resulting in unfulfilled distribution to each region. The researcher's objective is to determine the strategy for increasing maize production in Pringgabaya District, East Lombok Regency, West Nusa Tenggara Province. Sampling was conducted using purposive sampling technique, where members were selected intentionally, namely on the strategy of increasing corn production in Pringgabaya Subdistrict by tracing the population sampled as many as 45 corn farmers. The results showed that the strategy to increase corn production in Pringgabaya Subdistrict, East Lombok Regency uses SWOT analysis and SO strategy, which is used to take advantage of existing strengths and opportunities to minimize weaknesses and threats by increasing production using superior seeds that are resistant to erratic weather changes and adopting the direction of extension workers so that corn production as food can increase.
FARMERS' GROUP RESPONSE TO THE HEALTHY RICE CULTIVATION PROGRAM (BTS) IN SAKRA DISTRICT, EAST LOMBOK DISTRICT ernawati
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 4 No. 1 (2024)
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53952/jar.v4i1.249

Abstract

The responses given by farmer groups to the rice healthy plant cultivation (BTS) activity program are in the form of cognitive responses, affective responses, conative responses to achieve goals by participating in activities in the planning, implementation, monitoring and evaluation stages. The aim of this research is to analyze: 1) Stages of activities in the healthy rice cultivation (BTS) program in Sakra District. 2) Responses given by farmer groups to the rice healthy plant cultivation (BTS) program in Sakra District. 3) Factors that influence the formation of farmer groups' responses to the healthy rice cultivation (BTS) program in Sakra District. The basic research method is descriptive. Location determination was carried out deliberately in Sakra District by taking 30 respondents. Responses in this study were measured using scoring analysis. Meanwhile, to measure factors using Chi Square analysis. The research results show that: 1) There are 3 stages in implementing the healthy rice cultivation (BTS) program in Sakra District, namely the first is the preparation stage, the second is the implementation stage, the third is the monitoring and evaluation stage. 2) farmers' responses to activities are in the medium category with an average value of 2. 3) there is no influence between the factors age, education and non-farming income and cognitive responses. Age, education, land area and off-farm income with affective responses and age and off-farm income with conative responses. Meanwhile, there is an influence between land area factors and cognitive response. Education and the future of land with the conative response given by farmer groups to the rice healthy plant cultivation (BTS) program in Sakra District, East Lombok Regency.
EFISIENSI SALURAN PEMASARAN DAN TINGKAT MARGIN YANG DIPEROLEH PETANI MELON DI KECAMATAN PRAYA TIMUR KABUPATEN LOMBOK TENGAH arzan zahir
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 3 No. 2 (2023): Sosial Ekonomi Pertanian Berbasis Potensi Wilayah
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Melon merupakan komoditas buah unggulan nasional yang dibutuhkan bagi masyarakat. Dalam pemasaran buah melon seringkali ditemukan petaani yang merasa dirugikan dari rendahnya harga melon, padahal permintaan akan buah melon selalu tinggi. Oleh karena itu, pemasaran buah melon harus dilakukan secara efisien agar dapat memperoleh keuntungan yang tinggi. Penelitian ini bertujuan untuk mengetahui saluran pemasaran buah melon yang paling efisien diantara saluran pemasaran lain serta dapat mengetahui tingkat margin pemasaran yang diterima petani melon. Penentuan lokasi penelitian ditetapkan di tiga desa yang ada di Kecamatan Praya Timur antara lain Desa Semoyang, Ganti dan Sengkerang. Sampel responden adalah petani melon yang berjumlah 30 orang dengan pengambilan sampel dengan teknik Quota Sampling,sedangkan sampel pedagang perantara ditentukan menggunakan teknik proposional random sampling. Hasil penelitian menunjukan bahwa terdapat tiga jenis saluran pemasaran yang digunakan dalam menjual hasil buah melon di Kecamatan Praya Timur. Saluran pemasaran I meliputi petani, pengepul, pedagang besar, pengecer, dan konsumen. Saluran pemasaran II meliputi petani, pengepul, pengecer dan konsumen. Sedangkan saluran pemasaran III meliputi petani, pengecer dan konsumen. Saluran pemasaran pada penelitian ini tidak ada yang efisien karena nilai rata-rata yang tidak sama.
ANALISIS USAHATANI TEBU RAKYAT DI KECAMATAN PEKAT KABUPATEN DOMPU Wiranto; Muhammad Anwar; Rini Winarti
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 4 No. 1 (2024)
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53952/jar.v4i1.262

Abstract

Tebu sebagai komoditas strategis dalam perekonomian nasioal, pabrik gula merupakan salah satu sumber pendapatan bagi ribuan petani tebu dan pekerja di industri gula. Gula merupakan salah satu kebutuhan pokok bagi sebagian besar masyarakat dan sumber kalori yang relatif murah. Tujuan penelitian untuk menganalisis usahatani tebu rakyat di Kecamatan Pekat Kabupaten Dompu. Penelitian menggunakan metode deskriptif dimana pengumpulan data dilakukan dengan teknik survey. Pemilihan lokasi penelitian menggunakan purposive sampling di Desa Sorinomo Kecamatan Pekat Kabupaten Dompu. Penentuan responden menggunakan Slovin, diperoleh responden 39 orang dan didistribusikan secara proportional random sampling ke masing-masing kelompok tani. Hasil penelitian menyimpulkan biaya produksi sebesar Rp44.965.433/LLG atau Rp38.239.248/Ha, pendapatan sebesar Rp7.790.977/LLG atau Rp6.625.558/Ha. Nilai R/C ratio atas biaya total sebesar 1,17 menunjukkan bahwa R/C Ratio >1, maka usahatani tebu rakyat di Kecamatan Pekat Kabupaten Dompu menguntungkan dan layak untuk diusahakan.
LOCAL WISDOM SAGO PLANTATIONS' ASSISTANCE IN SUSTAINABLE SAGO FARMING: INNOVATION CLUSTERS AS A SUSTAINABLE SAGO DEVELOPMENT MODEL (2000-2023) Lili Dahliani
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 3 No. 1 (2023): Agribisnis dan Pembangunan Pertanian Berkelanjutan
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53952/jar.v3i2.282

Abstract

Global climate change poses a threat to food supplies since it leads to long-term droughts, excessive rains, pest infestations, and disease outbreaks. Indonesia has access to Sago, a promising food resource for ensuring food security. Sago thrives in wetlands and peatlands despite its considerable starch content. Therefore, effective sago plantation management requires addressing environmental, economic, social, and institutional considerations, as well as making significant advancements in sago innovation clusters. The presence of alternatives, such as the Sago innovation cluster, enhances collaboration and competitiveness. This study examines the growth of sago plantations and the indigenous knowledge systems used to maintain them. A qualitative systematic literature review (SLR) employing the TERASI technique scrutinizes pertinent journal articles published between 2000 and 2023. Harzing Publish, or Perish, utilizes Google Scholar as its primary source for academic literature. Retrieve scholarly material pertaining to the topics of "Sago Plantations," "Sustainability," "Local Wisdom," "Benefits of Sago Plantations," and "Innovation Clusters." Studies indicate that low productivity, insufficient farmer institutions, and unsupportive legislation hinder the growth of sago plantations. The utilization of indigenous knowledge in sago management enhances the long-term viability of gardens. Further investigation into the sago plantation is required. Subsequent research endeavors should prioritize the exploration of indigenous knowledge in order to establish enduring sago crops. For the sustainable growth of Sago, it is necessary to introduce innovative approaches, such as establishing Sago innovation clusters that are based on local knowledge, in order to gain a deeper understanding of the local communities.
Demonstration Methods Vs. Discovery Learning: Teaching tomato plant cultivation with hydroponics and Canva Lili Dahliani
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 3 No. 2 (2023): Sosial Ekonomi Pertanian Berbasis Potensi Wilayah
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53952/jar.v3i2.283

Abstract

Mobile devices are essential to improving student learning outcomes in hydroponic plant cultivation courses when used as a complementary tool and demonstration and discovery learning methods (also known as demons-disco learning). This course increases students' understanding and skills in cultivating plants, especially vegetables, using hydroponic techniques and mobile devices. Mobile-based applications offer new experiences in terms of information and communication technology and opportunities for students to engage in independent learning. The learning approach chosen includes providing understanding information, an overview of components and varieties, and an assessment through questions about hydroponic plant cultivation. So, a teacher must design learning by producing material to help students overcome problems in raising hydroponic plants. This research uses a research and development (R&D) approach in product creation, utilizing three of the four research phases: definition (identifying potential and problems, data collection), product design, and development (validating the design, refining the design, and testing the product). The trial was conducted on a small scale with 36 students through a discovery learning learning design. This article will discuss the research findings and the following implementation steps.
PLANTATION PARTNERSHIP DEVELOPMENT PATTERNS: AGRICULTURAL EXTENSION INSTITUTES' ROLES AND LIMITS Lili Dahliani; Samuel Karim
Journal of Agri Rinjani: Social Agricultural Economics - Faculty of Agriculture, UGR Vol. 2 No. 2 (2022): Pengembangan Sektor Pertanian Di Pulau Lombok
Publisher : Fakultas Pertanian, Universitas Gunung Rinjani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53952/jar.v2i2.285

Abstract

Agricultural extension institutions serve as communication hubs that facilitate the exchange of information between farmers, the government, and institutional partners of farmer groups. Farmers must receive clear and practical information from extension institutions. This study aims to ascertain the role and function of extension institutions in promoting agricultural development in the plantation sector in Bogor. Additionally, it intends to identify extension workers' challenges and evaluate their contribution to agricultural development. The study employed a qualitative approach, utilizing data-gathering methods like observation and interviews. The participants included farmers, farming instructors, and members of the extension sector from the Bogor Agricultural Institute. The research findings elucidate the significance and function of plantation agricultural extension institutions in rural development, encompassing services, communication centers, and institutional development centers. The potential of partnerships and the role of extension institutions, including program planning and preparation, information provision and dissemination, human resource development, administrative structuring, and evaluation activities, have yet to be fully utilized. There is a demand for more agricultural teachers specializing in plantation crops and improved training opportunities for these instructors. Additionally, there should be a clear policy to facilitate the transition of plantation instructors to become instructors for food crops. Agricultural (plantation) development contributes to economic growth, community welfare, and enhanced plantation output outcomes. There is an expectation that the decrease in production output of various commodities, such as cloves, rubber, cocoa, and coffee, can be enhanced by augmenting the knowledge and expertise of farmers and their families while transforming their traditional farming practices into more modern ones.

Page 5 of 5 | Total Record : 50

 1   2   3   4   5 

Filter by Year

2021 2024


Reset
Filter By Issues
All Issue Vol. 4 No. 1 (2024) Vol. 3 No. 2 (2023): Sosial Ekonomi Pertanian Berbasis Potensi Wilayah Vol. 3 No. 1 (2023): Agribisnis dan Pembangunan Pertanian Berkelanjutan Vol. 2 No. 1 (2022): Vol 2 No 1 Vol. 2 No. 2 (2022): Pengembangan Sektor Pertanian Di Pulau Lombok Vol. 1 No. 2 (2021): RAGAM USAHATANI KOMODITAS PERTANIAN DI KABUPATEN LOMBOK TIMUR Vol. 1 No. 1 (2021): EFISIENSI DAN PEMASARAN KOMODITAS PERTANIAN DI KABUPATEN LOMBOK TIMUR