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E-JRM
Published by Universitas Islam Malang
ISSN : 23026200     EISSN : -     DOI : 10.33474
Core Subject : Economy,
Economics, Econometrics & Finance
E-JRM : Elektronik Jurnal Riset Manajemen merupakan salah satu jurnal publikasi ilmiah yang diterbitkan oleh Fakultas Ekonomi Dan Bisnis , Universitas Islam Malang dengan nomor ISSN 2302-6200 yang memiliki fokus keilmuan pada bidang Manajemen Keuangan, Manajemen Pemasaran, Manajemen Sumber Daya Manusia, Manajemen Operasional Manajemen Strategi, dan Kewirausahaan. E-JRM : Elektronik Jurnal Riset Manajemen telah terindeks pada Google Scholar, Crossref, Garuda (Garba Rujukan Digital), Dimension, and registered in ICI (Index Copernicus International). Secara umum, artikel-artikel yang diterbitkan oleh E-JRM : Elektronik Jurnal Riset Manajemen merupakan karya ilmiah yang memberikan kontribusi bagi pengembangan dan penyebaran ilmu pengetahuan di bidang manajemen dan bisnis. Pembaca utama E-JRM : Elektronik Jurnal Riset Manajemen adalah akademisi, mahasiswa, praktisi, pebisnis, pemasaran, manajemen keuangan, dan mereka yang tertarik dengan manajemen dan bisnis.
Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Bisnis, Menejemen, dan Akutansi (Lain-Lain)
Articles 6 Documents
 1 
Search results for , issue "eJrm Vol. 11 No. 18 Februari 2022" : 6 Documents clear
Pengaruh Disiplin Kerja Dan Kepuasan Kerja Terhadap Kinerja Karyawan Pada Masa Pandemi Covid-19 ( Studi Kasus PT. Karya Mitra Budisentosa Pandaan) Rizky Amelia Husniyah; Jeni Susyanti; Achmad Agus Priyono
E-JRM : Elektronik Jurnal Riset Manajemen eJrm Vol. 11 No. 18 Februari 2022
Publisher : UNIVERSITAS ISLAM MALANG

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Abstract

Abstract This study aims to determine the effect of Work Discipline and Job Satisfaction on Employee Performance Study on employees of PT. Karya Mitra Budisentosa Pandaan.. The type of research used is quantitative research with questionnaire distribution method. The sample in this study were 85 respondents and data processing using the SPSS computer program. This study has met the requirements of validity and reliability. The data analysis used in this study is the classical assumption test, multiple linear regression, hypothesis testing and analysis of the coefficient of determination The variables used in this study are performance variables (the dependent variable), while the independent variables are Work Discipline and Job Satisfaction on Employee performance. The results of this study conclude that the variable work discipline and job satisfaction have a partical effect on employee performance. Keywords: Employee Performance, Work Discipline and Job Satisfaction
Pengaruh Good Corporate Governance, Leverage, Kebijakan Dividen Terhadap Manajemen Laba (Studi Empiris Pada Perusahaan Manufaktur Sektor Makanan dan Minuman yang Terdaftar Di Bursa Efek Indonesia Periode 2017 s.d. 2019) Izhatul Ulia; Ronny Malavia Mardani; Fahrurrozi Rahman
E-JRM : Elektronik Jurnal Riset Manajemen eJrm Vol. 11 No. 18 Februari 2022
Publisher : UNIVERSITAS ISLAM MALANG

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Abstract

AbstractThe purpose of this research is to find out how the influence of Good Corporate Governance, Leverage and Dividend Policy on Earnings Management. The population in this study consisted of 30 Manufacturing companies listed on the Indonesia Stock Exchange for the 2017-2019 period. Purposive sampling method with a sample of 11 companies from 30 food and beverage companies listed on the Indonesia Stock Exchange for the 2017-2019 period. The results of the study partially show that: 1) There is no effect of managerial ownership on earnings management 2) There is an effect of leverage on earnings management 3) There is an effect of dividend policy on earnings management.  Keywords: Good Corporate Governance, Leverage, Dividend Policy and Profit Management
Implementasi Business Intelligence Guna Meningkatkan Loyalitas Dan Kepuasan Pelanggan Pada Aplikasi Ojek Online Renaldo Wildan firmansyah; Jeni Susyanti; Eris Dianawati
E-JRM : Elektronik Jurnal Riset Manajemen eJrm Vol. 11 No. 18 Februari 2022
Publisher : UNIVERSITAS ISLAM MALANG

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Abstract

Abstract The phenomenon of online ojek is already endemic in Indonesia. The presence of mobile applications that sell online transportation services, changes the way people order transportation modes easily and quickly, simply by using a smartphone device. Business intelligence at the online ojek company itself, namely implementing the big data concept, this is done because online ojek always get a lot of historical data, it is necessary to know that this must be read quickly and carefully. This study aims to determine the effect of implementing business intelligence on online ojek applications to increase customer loyalty and customer satisfaction. This study uses a non-probability sampling method with a purposive sampling technique. Determination of the number of samples using the Slovin formula which obtained 91 respondents. The respondents are university students and students at the Faculty of Economics and Business, the Islamic University of Malang who use an online ojek application. Simple linear regression analysis was used to evaluate the causal model through SPSS 26. The results of this study found that business intelligence had a significant and positive effect on increasing customer loyalty and customer satisfaction. Keywords: Business Intelligence, Customer Loyalty, Customer Satisfaction.
Analisis Pengaruh Diferensiasi Produk, Diskon Harga, Dan Kualitas Pelayanan Terhadap Loyalitas Pelanggan Reshare Rabbani Sumenep Fadlilatul Khairiyah; Rois Arifin; M Khoirul ABS
E-JRM : Elektronik Jurnal Riset Manajemen eJrm Vol. 11 No. 18 Februari 2022
Publisher : UNIVERSITAS ISLAM MALANG

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Abstract

Abstract The study aims to know and analyze the impact of product differentiation, discounts prices, and services on the loyalty of Rabbani Sumenep Reshare customers. The study used case studies on Rabbani Sumenep's Reshare customers where the data was obtained by distributing the questionnaire to Rabbani sumenep's reshare using a sampling method. The population in this study is not definitely known as the number, so it uses the formula of hair et.al that obtained the number of samples as much as 95 respondents. The method of analysis used is the linear, linear regression analysis. The research shows that simultaneous or together dissociative variables of product, discount prices, and quality services affect customer loyalty and are partial deferment variables of product dissociation, discount prices, and service quality also have an effect on customer loyalty. Key words: customer loyalty, product deferation, price discount, quality of service 
Pengaruh Kualitas Produk, Harga Dan Pelayanan Terhadap Keputusan Pembelian Konsumen Pada Produk Skincare Divia Dea Ananda; Budi Wahono; Eris Dianawati
E-JRM : Elektronik Jurnal Riset Manajemen eJrm Vol. 11 No. 18 Februari 2022
Publisher : UNIVERSITAS ISLAM MALANG

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Abstract

Abstract This study aims to determine the effect of Product Quality, Price, and Service Quality on Consumer Purchasing Decisions on Skincare Product.The data used in this study uses primary data by distributing questionnaires to respondents. The study population is students of the Faculty of Economics and Business, Islamic University of Malang with a total sample of 94 students. The sampling technique used purposive sampling. Data collection techniques using questionnaires and data analysis tools. The results of this study indicate that partially Product Quality, Price, and Service Quality has a significant positive efect on Consumer Purchasing Decisions on Skincare Product. While simultaneously has an effect between Product Quality, Price, and Service Quality variables on Consumer Purchasing Decisions on skincare Product..Keywords: Product Quality, Price, Service Quality and Purchasing Decisions
Pengaruh Produk, Harga, Lokasi Dan Promosi Terhadap Daya Saing (Warung Soto Ayam Lamongan Cak Mardi Samarinda) Lutfiah Rahmawaty; Budi Wahono; Etty Saraswati
E-JRM : Elektronik Jurnal Riset Manajemen eJrm Vol. 11 No. 18 Februari 2022
Publisher : UNIVERSITAS ISLAM MALANG

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Abstract

Abstract This study was used to determine the effect of product, price, location, and promotion on the competitiveness of Soto Ayam Lamongan Cak Mardi Samarinda. The variables used in this study are the Competitiveness variable (dependent variable), while the independent variables are Product, Price, Location, and Promotion. The location of this research was carried out on Soto Ayam Lamongan customers who became consumers. This research was quantitative. This research used a case study method where data is obtained by distributing questionnaires to Soto Ayam Lamongan customers who are selected by purposive sampling. The determination of the number of samples used the Slovin formula and the results obtained were 99 respondents. The results of this study concluded that the Product, Price, Location, and Promotion Variables had a partial effect on the Competitiveness of Warung Soto Ayam Lamongan Cak Mardi. Keywords: Competitiveness, Product, Price, Location, Promotion

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