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Jurnal Ilmu Gizi Indonesia (JIGZI)
Published by UNIVERSITAS MITRA INDONESIA
ISSN : -     EISSN : 27462560     DOI : https://doi.org/10.57084/jigzi.v4i1
Core Subject : Health,
Health Professions Medicine & Pharmacology Public Health
Jurnal Ilmu Gizi Indonesia (JIGZI) adalah media publikasi ilmiah yang ditulis oleh dosen, peneliti, dan mahasiswa di bidang kesehatan , dll. Jigzi menerbitkan makalah penelitian asli, yang direview dan melalui mekanisme secara online. Semua makalah direview setidaknya oleh dua orang reviewer. Jigzi diterbitkan dan dicetak oleh Lembaga Penelitian dan Pengabdian kepada Masyarakat (LPPM) Universitas Mitra Indonesia dan diterbitkan dua kali dalam setiap volume (Maret dan September). Fokus dan Ruang Lingkup Jurnal 1.Dietetik 2.Nutrisi dalam masa kehamilan 3.Ilmu bahan makanan 4.Suplemen dan makanan fungsional 5.Nutrisi olahraga dan aktivitas fisik 6.Sosial budaya 7.Kewirausahaan gizi 8.Layanan makanan dan konseling 9.Nutrisi lingkungan dan perilaku 10.Pendidikan gizi
Arjuna Subject : Profesi Kesehatan - Bimbingan Kesehatan dan Transkripsi
Articles 11 Documents
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Search results for , issue "Vol 3, No 1 (2022)" : 11 Documents clear
HUBUNGAN BERAT BADAN BERLEBIH, PEMILIHAN MAKANAN DENGAN KEPERCAYAAN DIRI PADA PELAJAR SMA DI KABUPATEN LAMPUNG TIMUR Mailani Agestaria Irawan; Agil Dhiemitra Aulia Dewi
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.835

Abstract

Kelebihan berat badan merupakan suatu masalah yang cukup merisaukan di kalangan remaja awal. Kelebihan berat badan  pada kelompok remaja mempengaruhi perkembangan psikososialnya termasuk kepercayaan dirinya. Tujuan Untuk mengetahui hubungan berat badan berlebih, pemilihan makanan dengan kepercayaan diri pada pelajar SMA di kabupaten Lampung Timur. Populasi penelitian adalah siswa SMA di Kabupaten Lampung Timur dengan perhitungan besar sampel 106 orang, dan teknik pengambilan sampel menggunakan stratified random sampling. Hasil penelitian ini didapatkan Kelebihan berat badan  pada remaja  di SMA Kabupaten Lampung Timur sebanyak  persentase 75%. Responden yang memiliki kepercayaan diri kurang baik dengan berat badan berlebih sebesar 66%. Kesimpulan Ada hubungan berat badan berlebih dengan kepercayaan diri dan Ada hubungan pemilihan makanan dengan berat badan berlebih.Kata kunci : Berat badan berlebih, Pemilihan makanan, Kepercayaan diri
Kajian Determinan yang Berhubungan dengan Status Gizi Kurang pada Balita Dewi Ayu Ningsih
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.885

Abstract

Nutritional problems in Indonesia that need attention are undernutrition and overnutrition (double burden). In Indonesia, malnutrition is still the most common case and often occurs in  under five children. Malnutrition has a significant impact on a health status. The data showed the prevalence of under-five children with sever wasted, wasted, and overweight in Indonesia were 3.9%, 13.8%, and 3.1%, respectively. Malnutrition problems in Lampung Province were under five children with sever wasted of 3.1%, wasted of 12.8%, and overweight of 2.8%. Malnutrition of under five children cases in Bandar Lampung City were found to be 3.02% of severe wasted and 13.07% of wasted. The data illustrates that the cases of under five children with malnutrition both nationally and locally are still high. Wasted was caused by many factors including nutrition, infectious diseases, and social factors. Undernutrition on under five children if not immediately intervened properly shall provided a great opportunity for children's nutritional status to fall into a worse condition, namely severe wasted, and so on will be a manifestation of stunting in under five children. The purpose of this scientific study was to determine the determinants associated with undernutrition status in under five children. Keywords : Nutrisional status of under five children, Malnutrition, Wasted
Hubungan Kadar Hemoglobin dan Status Gizi Pada Ibu Hamil Aterm dengan Berat Badan Lahir Rully Fatriani
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.1057

Abstract

AbstractThe nutritional status of pregnant women is the main factor that can predict the baby's birth weight. One that determines the growth and development of the fetus is the mother's intake of micronutrients during pregnancy. Birth weight is the weight measured shortly after the baby is born. The concentration of hemoglobin in the third trimester can increase the risk of low birth weight. This observational study with a cross-sectional design, aims to determine the relationship between hemoglobin levels and nutritional status of pregnant women with the incidence of birth weight babies. The sample in this study were 50 pregnant women who gave birth in several independent midwife practices and met the participation criteria using consecutive sampling techniques. Data were analyzed by statistical correlation test. The results showed that there was a significant relationship between the nutritional status of the mother (upper arm circumference (P=0.000)) and the baby's birth weight. Based on this study it can be concluded that the hemoglobin level of pregnant women and the nutritional status of pregnant women affect the baby's birth weight. Keywords : nutritional status, hemoglobin level, birth weight AbstrakStatus gizi ibu hamil merupakan faktor utama yang dapat memprediksi berat badan lahir bayi. Salah satu yang menentukan pertumbuhan dan perkembangan janin adalah asupan mikronutrien ibu selama masa kehamilan. Berat badan lahir merupakan berat badan yang diukur sesaat setelah bayi lahir. Konsentrasi hemoglobin pada trimester ketiga dapat meningkatkan risiko berat badan lahir rendah. Penelitian observasional dengan desain cross sectional ini bertujuan untuk mengetahui hubungan kadar hemoglobin dan status gizi ibu hamil dengan kejadian berat badan lahir bayi. Sampel dalam penelitian ini adalah sebanyak 50 ibu hamil yang melahirkan di beberapa praktik mandiri bidan dan memenuhi kriteria keikutsertaan dengan menggunakan teknik consecutive sampling. Data dianalisis dengan uji korelasi statistik. Hasil penelitian diperoleh ada hubungan yang bermakna antara status gizi ibu (Lingkar Lengan Atas (P=0,000)) dengan berat lahir bayi. Berdasarkan penelitian ini dapat disimpulkan bahwa kadar hemoglobin ibu hamil dan status gizi ibu hamil mempengaruhi berat badan lahir bayi. Kata Kunci : status gizi, kadar hemoglobin, berat badan lahir
Hubungan Pengetahuan Dengan Kejadian Anemia Pada Remaja Putri Prodi D III STIKes Panca Bhakti Lampung Akma Listiana; Novi Eniastina Jasa
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.903

Abstract

AbstractAnemia is a global public health problem, especially in developing countries, which is estimated to occur in 30% of the world's population. According to WHO in 2008 the prevalence of anemia reached 24.8%, while in Indonesia it reached 21.7% and was included in the category of moderate public health problem so that it should receive special attention. Based on the 2004 SKRT, it was stated that the highest prevalence of anemia was found in adolescent girls aged 10-18 years at 57.1%. Riskesdas 2013 data shows that nationally, the proportion of anemia in adolescent girls aged 15-24 years is 18.4%. In May 2022, a presurvey for measuring hemoglobin levels using the Sahli method was conducted and knowledge measurement using a questionnaire was carried out on 10 level 1 female students of the DIII Midwifery Study Program and it was found that 7 people had anemia and lacked knowledge about anemia.  The research design is correlational descriptive with a cross sectional approach. The number of samples is 26 students of 1st semester 2 Midwifery DIII Study Program. The sampling technique is total sampling using univariate and bivariate analysis.  The results of the study obtained Knowledge of Young Women with the incidence of anemia in the DIII Midwifery Study Program of STIKes Panca Bhakti Lampung in June 2022, namely good knowledge of 20 people or 76.9%, poor knowledge of 6 people or 23.1%% and there is a relationship between knowledge and the incidence of anemia with a chi square value of 0.028.  The conclusion of the study is that there is a significant relationship between the knowledge of young women and the incidence of anemia. From these conclusions, the authors provide suggestions for the community, health service institutions, educational institutions and research sites to further increase adolescent knowledge about anemia. Keywords : Knowledge of Young Women, Anemia.
Paparan Promosi Susu Formula Terhadap Pemberian ASI Eksklusif Ajib Jayadi; Rusiati Rusiati; Asep Jalaludin Saleh
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.913

Abstract

Latar Belakang: Tujuan dari pembangunan kesehatan salah satunya adalah menurunkan Angka Kematian Bayi (AKB). Memberikan ASI Eksklusif selama 6 bulan dapat menyelamatkan 1,3 juta jiwa anak diseluruh dunia, termasuk 22% nyawa bayi yang meninggal setelah kelahiran. Namun angka prevalensi pemberian ASI eksklusif di Indonesia masih  rendah. Berdasarkan hasil Riskesdas 2020 hanya 15,3%, sedangkan di Provinsi Lampung pada tahun 2021 sebesar 59,4% dan Kota Bandar Lampung sebesar 61,93% pada tahun 2021. Adapun cakupan di Puskesmas Palapa hanya mencapai 27,5% di tahun 2021 dan kasus kematian bayi akibat diare meningkat dari 2 kasus pada tahun 2020 menjadi 4 kasus pada tahun 2021. Oleh karena itu proporsi pemberian ASI eksklusif dan faktor-faktor yang berhubungan perlu diketahui.Tujuan Penelitian: Diketahuinya paparan promosi susu formula dengan pemberian ASI eksklusif Metode Penelitian: Penelitian yang dilakukan adalah penelitian kuantitatif yang bersifat analitik dengan metode potong lintang. Populasi dalam penelitian ini adalah seluruh ibu yang mempunyai bayi yang berusia 6-11 bulan yang berdomisili di 4 kelurahan wilayah kerja Puskesmas Palapa Kota Bandar Lampung pada bulan April 2022 yang berjumlah 582 orang, sedangkan besar sampel sebanyak 201 yang dipilih dengan cara simple random sampling dengan memperhatikan kriteria inklusi dan eksklusi. Pengolahan dan analisis data menggunakan stata versi 12.1Hasil Penelitian: Proporsi pemberian ASI eksklusif sebanyak 22,4%. Terdapat hubungan yang bermakna antara kesehatan bayi (OR=3,345), pekerjaan ibu (OR=2,574), pengetahuan ibu (OR=2,431), promosi susu formula (OR=2,901) dan dukungan tenaga kesehatan (OR=3,079) dengan pemberian ASI Eksklusif. Namun pada analisis multivariat, promosi susu formula merupakan faktor yang paling dominan yang berhubungan dengan pemberian ASI Eksklusif disamping pengetahuan ibu (OR=2,903), pekerjaan ibu (OR=2,645), dan dukungan tenaga kesehatan (OR=2,341).Kesimpulan: Promosi susu formula di Kota Bandar Lampung harus lebih dikendalikan dengan membuat payung hukum yang lebih komprehensif berupa Perda Kota Bandar Lampung sehingga penghargaan dan sanksi bagi seluruh stake holder kesehatan lebih jelas dalam peningkatan cakupan pemberian ASI Eksklusif agar mendapatkan generasi yang lebih sehat dan cerdas di masa yang akan datang.Kata Kunci: ASI Eksklusif, Promosi susu formula
Paparan Promosi Susu Formula Terhadap Pemberian ASI Eksklusif Ajib Jayadi; Rusiati Rusiati; Asep Jalaludin Saleh
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.913

Abstract

Latar Belakang: Tujuan dari pembangunan kesehatan salah satunya adalah menurunkan Angka Kematian Bayi (AKB). Memberikan ASI Eksklusif selama 6 bulan dapat menyelamatkan 1,3 juta jiwa anak diseluruh dunia, termasuk 22% nyawa bayi yang meninggal setelah kelahiran. Namun angka prevalensi pemberian ASI eksklusif di Indonesia masih  rendah. Berdasarkan hasil Riskesdas 2020 hanya 15,3%, sedangkan di Provinsi Lampung pada tahun 2021 sebesar 59,4% dan Kota Bandar Lampung sebesar 61,93% pada tahun 2021. Adapun cakupan di Puskesmas Palapa hanya mencapai 27,5% di tahun 2021 dan kasus kematian bayi akibat diare meningkat dari 2 kasus pada tahun 2020 menjadi 4 kasus pada tahun 2021. Oleh karena itu proporsi pemberian ASI eksklusif dan faktor-faktor yang berhubungan perlu diketahui.Tujuan Penelitian: Diketahuinya paparan promosi susu formula dengan pemberian ASI eksklusif Metode Penelitian: Penelitian yang dilakukan adalah penelitian kuantitatif yang bersifat analitik dengan metode potong lintang. Populasi dalam penelitian ini adalah seluruh ibu yang mempunyai bayi yang berusia 6-11 bulan yang berdomisili di 4 kelurahan wilayah kerja Puskesmas Palapa Kota Bandar Lampung pada bulan April 2022 yang berjumlah 582 orang, sedangkan besar sampel sebanyak 201 yang dipilih dengan cara simple random sampling dengan memperhatikan kriteria inklusi dan eksklusi. Pengolahan dan analisis data menggunakan stata versi 12.1Hasil Penelitian: Proporsi pemberian ASI eksklusif sebanyak 22,4%. Terdapat hubungan yang bermakna antara kesehatan bayi (OR=3,345), pekerjaan ibu (OR=2,574), pengetahuan ibu (OR=2,431), promosi susu formula (OR=2,901) dan dukungan tenaga kesehatan (OR=3,079) dengan pemberian ASI Eksklusif. Namun pada analisis multivariat, promosi susu formula merupakan faktor yang paling dominan yang berhubungan dengan pemberian ASI Eksklusif disamping pengetahuan ibu (OR=2,903), pekerjaan ibu (OR=2,645), dan dukungan tenaga kesehatan (OR=2,341).Kesimpulan: Promosi susu formula di Kota Bandar Lampung harus lebih dikendalikan dengan membuat payung hukum yang lebih komprehensif berupa Perda Kota Bandar Lampung sehingga penghargaan dan sanksi bagi seluruh stake holder kesehatan lebih jelas dalam peningkatan cakupan pemberian ASI Eksklusif agar mendapatkan generasi yang lebih sehat dan cerdas di masa yang akan datang.Kata Kunci: ASI Eksklusif, Promosi susu formula
Faktor Yang Berhubungan Dengan Kekurangan Energi Kronis (KEK) Pada Ibu Hamil Di PMB Nurhasanah S.ST Teluk Betung Kota Bandar Lampung nirma lidia sari
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.839

Abstract

One of the causes of maternal death is chronic energy deficiency (CED). Pregnant women with CED will bring negative impact for maternal and neonatal health. The purpose of this study was to determine the factors associated with CED in pregnant women. The design of this research is analytic with a cross sectional approach. The population in this study were all pregnant women who had their pregnancy checked at the study site at a certain period. The samples taken were pregnant women whose gestational age was in the second and third trimesters (71 people). Data analysis techniques are univariate and bivariate. Based on the results of the study, 39 pregnant women experienced CED, it was known that primiparas experienced CED 27 people (58.7%). The results of the statistical test obtained a p-value of 0.002, this means that there is a relationship between parity and the incidence of CED with the majority of birth spacing 2 years are 19 people (76.5%). The results of statistical tests obtained p-value 0.102, this means that there is no significant relationship between birth spacing and the incidence of CED. Based on age, respondents 20 and 35 years old are more at risk in experiencing CED with the number 45 respondents (63.4%). Statistical test results obtained p-value 0.000 which means that there is a relationship between maternal age and the incidence of CED. in this study, parity and maternal age had a relationship with the incidence of CED, while birth spacing had no relationship with the incidence of CED. In this study due to the many cases of CED, regardless of parity, birth spacing, maternal age, it is better if pregnant women are given explanations, leaflets and descriptions of the dangers of Chronic Energy Deficiency (CED), so that mothers can understand the impact of CED.
Faktor Yang Berhubungan Dengan Kekurangan Energi Kronis (KEK) Pada Ibu Hamil Di PMB Nurhasanah S.ST Teluk Betung Kota Bandar Lampung nirma lidia sari
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.839

Abstract

One of the causes of maternal death is chronic energy deficiency (CED). Pregnant women with CED will bring negative impact for maternal and neonatal health. The purpose of this study was to determine the factors associated with CED in pregnant women. The design of this research is analytic with a cross sectional approach. The population in this study were all pregnant women who had their pregnancy checked at the study site at a certain period. The samples taken were pregnant women whose gestational age was in the second and third trimesters (71 people). Data analysis techniques are univariate and bivariate. Based on the results of the study, 39 pregnant women experienced CED, it was known that primiparas experienced CED 27 people (58.7%). The results of the statistical test obtained a p-value of 0.002, this means that there is a relationship between parity and the incidence of CED with the majority of birth spacing 2 years are 19 people (76.5%). The results of statistical tests obtained p-value 0.102, this means that there is no significant relationship between birth spacing and the incidence of CED. Based on age, respondents 20 and 35 years old are more at risk in experiencing CED with the number 45 respondents (63.4%). Statistical test results obtained p-value 0.000 which means that there is a relationship between maternal age and the incidence of CED. in this study, parity and maternal age had a relationship with the incidence of CED, while birth spacing had no relationship with the incidence of CED. In this study due to the many cases of CED, regardless of parity, birth spacing, maternal age, it is better if pregnant women are given explanations, leaflets and descriptions of the dangers of Chronic Energy Deficiency (CED), so that mothers can understand the impact of CED.
Pengetahuan Ibu Hamil tentang Kebutuhan Nutrisi Selama Kehamilan Risa Mundari
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.838

Abstract

During pregnancy there will be many changes that will be experienced by the mother starting from the cardiovascular system, hormonal, urogenital to the body's metabolism. Along with changes in the mother's body metabolism, the need for nutrients will increase. This increase is needed for the development and growth of the fetus during pregnancy. The nutritional elements needed by pregnant women are carbohydrates, proteins, fats, vitamins and minerals. Of course the need will be more than when not pregnant. The research design used in this research is descriptive, namely the research design that aims to find a description of the phenomena (including health) that occur in a certain population with the aim of knowing a description of the knowledge of pregnant women about nutritional needs during pregnancy at BPM Nurhasanah Gudang Lelang Teluk Betung Bandar Lampung for the January 2021 period as many as 30 pregnant women. Data collection tools and data collection methods in this study were to provide questionnaires to pregnant women who came to visit the period 1 January to 31 January 2021 to BPM. The content of the Questionnaire consists of questions about the benefits of nutrition in pregnancy, nutritional fulfillment during pregnancy, and about the danger signs of malnutrition in pregnancy.  Based on the results of the study, it can be concluded that the knowledge of pregnant women related to the nutritional needs needed during pregnancy is in the poor category. The assessment was carried out by distributing questionnaires with question components which included: the benefits of nutrition during pregnancy, nutritional fulfillment during pregnancy, the respondent's knowledge of the danger signs of nutritional deficiency and nutritional needs during pregnancy. Characteristics of respondents seen from the level of education, employment status and age of pregnant women. Suggestions in this study are the participation of health workers to assist in nutritional needs during pregnancy and the need for improvement of the support system available at BPM such as leaflets to increase knowledge of pregnant women. Keywords: Knowledge, Pregnant Women, Nutrition
Pengetahuan Ibu Hamil tentang Kebutuhan Nutrisi Selama Kehamilan Risa Mundari
Jurnal Ilmu Gizi Indonesia (JIGZI) Vol 3, No 1 (2022)
Publisher : Universitas Mitra Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57084/jigzi.v3i1.838

Abstract

During pregnancy there will be many changes that will be experienced by the mother starting from the cardiovascular system, hormonal, urogenital to the body's metabolism. Along with changes in the mother's body metabolism, the need for nutrients will increase. This increase is needed for the development and growth of the fetus during pregnancy. The nutritional elements needed by pregnant women are carbohydrates, proteins, fats, vitamins and minerals. Of course the need will be more than when not pregnant. The research design used in this research is descriptive, namely the research design that aims to find a description of the phenomena (including health) that occur in a certain population with the aim of knowing a description of the knowledge of pregnant women about nutritional needs during pregnancy at BPM Nurhasanah Gudang Lelang Teluk Betung Bandar Lampung for the January 2021 period as many as 30 pregnant women. Data collection tools and data collection methods in this study were to provide questionnaires to pregnant women who came to visit the period 1 January to 31 January 2021 to BPM. The content of the Questionnaire consists of questions about the benefits of nutrition in pregnancy, nutritional fulfillment during pregnancy, and about the danger signs of malnutrition in pregnancy.  Based on the results of the study, it can be concluded that the knowledge of pregnant women related to the nutritional needs needed during pregnancy is in the poor category. The assessment was carried out by distributing questionnaires with question components which included: the benefits of nutrition during pregnancy, nutritional fulfillment during pregnancy, the respondent's knowledge of the danger signs of nutritional deficiency and nutritional needs during pregnancy. Characteristics of respondents seen from the level of education, employment status and age of pregnant women. Suggestions in this study are the participation of health workers to assist in nutritional needs during pregnancy and the need for improvement of the support system available at BPM such as leaflets to increase knowledge of pregnant women. Keywords: Knowledge, Pregnant Women, Nutrition

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