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Rometdo Muzawi
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INDONESIA
JIM ( Journal International Multidiciplinary)
Published by Yayasan Rahmatan Fiddunya Wal Akhirah
ISSN : 2985833     EISSN : 2985833     DOI : https://doi.org/10.58794/jim.v1i2.413
Core Subject : Religion, Economy, Education, Agriculture, Social,
Religion Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Education Languange, Linguistic, Communication & Media Social Sciences Other
JIM - Journal International Multidisciplinary is published 2 (two) times a year in January and July by the Rahmatan Fiddunya Wal Akhirah Foundation in assisting academics, researchers and practitioners to disseminate their research results. The purpose of the JIM Journal is as a means to publish papers / articles in multidisciplinary science
Arjuna Subject : Umum - Umum
Articles 22 Documents
 1   2   3 
THE EFFECT OF REPRODUCTIVE HEALTH EDUCATION ON ADOLESCENT GIRLS AS A MEASURE TO PREVENT ADOLESCENT SEXUAL BEHAVIOR Farihah Indriani; Fibrinika Tuta setiani; kurniawan, anang; Sinta Anggariyanti
JIM - Journal International Multidisciplinary Vol. 3 No. 2 (2025)
Publisher : Rumah Jurnal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58794/jim.v3i2.1915

Abstract

Abstract Reproductive health is a state of complete physical, mental, and social well- being, not merely the absence of disease or infirmity, but also encompasses all aspects related to the reproductive system, its functions, and processes. Adolescence is a period in which an individual develops from the first time they show signs of secondary sexual characteristics until they reach sexual maturity. The research was conducted at SMK X Banyumas. This type of research used a quasi-experimental method with a one-group pretest-posttest design. The population in this study consisted of 72 adolescent girls. The sampling technique used in this study was random sampling. Based on the results of the bivariate analysis using a paired T-test with a sample size of 35 respondents (N=35), the data shows that T-Calculated (23.854) > T-table (0.462) and the p-Value (0.000) < alpha value (0.05), which means that based on the hypothesis that Ha is accepted and Ho is rejected, it can be concluded that there is a difference in the sexual behavior of respondents before and after being given health education about the reproductive system at SMK X Banyumas.
QUALITY OF CRUDE PROTEIN AND ORGANOLEPTIC PROPERTIES OF FRIED MILK MADE FROM GOAT MILK WITH PLAIN YOGURT AS A COAGULANT Umbang Arif Rokhayati; Tri Ananda Erwin Nugroho
JIM - Journal International Multidisciplinary Vol. 3 No. 2 (2025)
Publisher : Rumah Jurnal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58794/jim.v3i2.1928

Abstract

Fried milk is a traditional dairy product made from goat's milk. This research was conducted at the Animal Products Technology Laboratory, Department of Animal Science, Faculty of Agriculture, Universitas Negeri Gorontalo, from October to November 2025. The purpose of this study was to determine the effect of using papain as a coagulant on the crude protein and organoleptic properties of fried milk made from goat's milk. The research used a Completely Randomized Design (CRD) with 4 treatments and 3 replications. The treatments were as follows: P1: Papaya sap 0.05% + plain yogurt 1% of milk volume, P2: Papaya sap 0.05% + plain yogurt 1.5% of milk volume, P3: Papaya sap 0.5% + plain yogurt 2% of milk volume, P4: Papaya sap 0.5% + plain yogurt 2.5% of milk volume. The variables studied include crude protein content and organoleptic tests (color, taste, aroma, and texture). The research results show that the treatment significantly affects crude protein (P<0.05) and produces a slightly fine texture, color, taste, and aroma of fried milk that is preferred by the panelists. The best results for fried milk were obtained with treatment P3: 0.5% Papaya sap + 2% plain yogurt by milk volume, and P4: 0.5% Papaya sap + 2.5% plain yogurt by milk volume.

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