KALBISIANA Jurnal Sains, Bisnis dan Teknologi
KALBISIANA Jurnal Sains, Bisnis dan Teknologi adalah jurnal akses terbuka akademik yang bertujuan untuk mempromosikan integrasi sains, bisnis dan teknologi. Fokusnya adalah menerbitkan makalah tentang sains, bisnis dan teknologi. Makalah yang dikirimkan akan ditinjau oleh komite teknis jurnal. Semua artikel yang dikirimkan harus merupakan artikel asli, hasil penelitian yang sebelumnya tidak pernah dipublikasikan, eksperimental atau teoritis, dan akan ditinjau oleh reviewer. Artikel yang dikirimkan ke jurnal harus memenuhi kriteria ini dan tidak boleh sedang dipertimbangkan untuk publikasi di tempat lain. Naskah harus mengikuti gaya jurnal dan dapat ditelaah dan diedit.
Articles
663 Documents
<![CDATA[Pengaruh Kualitas Produk Harga dan Variasi Produk Terhadap Kepuasan Pelanggan Konveksi Bunda Collection ]]>
<![CDATA[Tegar Kurniawan]]>;
<![CDATA[Mariah]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[This study aims find out how much attracting consumers to buy the products offered,is necessary to have high quality product quality, competitive price perceptions, and diverse product variations, provide satisfaction consumers. This research quantitative approach using the SPSS Static 25 program with a sample of 100 respondents who live in Jabodetabek who have purchased Bunda Collection clothing using non-probability sampling and purposive techniques. The results of this study t test shows that product quality an effect customer satisfaction with significance value of 0.000 < 0.5 and a t value of 10.923 > 1.984 that product quality is very important Mother Collection, price variable 4.075 > 1.984 effect and product variation variable 118.004 > 1.984 has significant effect . The benefit of this research for Bunda Collection is as input evaluation material in order to maintain and improve product quality, price, and product variations in order to excel from other competitors]]>
<![CDATA[Menciptkan Kepuasan Kerja Melalui Lingkungan Kerja dan Komunikasi Interpersonal pada PT.Temas Tbk ]]>
<![CDATA[Cynthia Caroline]]>;
<![CDATA[Joseph M.J. Renwarin]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[This study aims to determine the effect of work environment and interpersonal communication on employee job satisfaction at PT. Temastbk. There are three variables in this study which include the work environment, interpersonal communication and employee job satisfaction. This study uses quantitative methods by calculating the distribution of questionnaires using paper questionnaires as its distribution to 62 respondents who are employees of PT. Temas Tbk. Sampling in this study, using a saturated sample which is part of non-probability sampling and data analysis used using the SPSS 13 application. The results show that the work environment variable has a significant influence on employee job satisfaction, while interpersonal communication has a significant influence on employee job satisfaction. Simultaneously, these two variables have a significant effect on the employee job satisfaction variable. Keywords: work environment, interpersonal communication, job satisfaction]]>
<![CDATA[Pengaruh Harga dan Kualitas Produk Terhadap Kepuasan Konsumen Restoran Foodpedia Pasar Baru ]]>
<![CDATA[Sefanya Erlivia]]>;
<![CDATA[Donant Alananto Iskandar]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[This study aims to determine how much influence price and product quality have on consumer satisfaction at the Pasar Baru foodpedia restaurant. This research method is quantitative and the data collection process is done by distributing questionnaires. This research uses non-probability sampling technique. The results of the research from 110 respondents who were processed using the SPSS program showed that the price variable had an effect on consumer satisfaction with a t-count value of 3.662 > 1.979. Product quality variable t value is 4,501 > 1,979. While the price variable (X1) and product quality (X2) together have an effect on the consumer satisfaction variable (Y) with the calculated F value > F table value (44.239 > 3.07). Thus, H0 is rejected, Ha is accepted, which means that the price variable (X1) and product quality (X2) if tested together or simultaneously affect the consumer satisfaction variable (Y).]]>
<![CDATA[Pengaruh Struktur Modal, Efisiensi dan Kemampuan Laba Terhadap Nilai Perusahaan Sektor Aneka Industri yang Terdaftar di BEI Periode 2014-2018 ]]>
<![CDATA[Cynthia Devira]]>;
<![CDATA[Sarjono Sahar]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[This study aims to examine the effect of capital structure, efficiency, profitability and earning per share on firm value. The population in this study is misscellaneous industry sector listed on Indonesia Stock Exchange in the period 2014-2018. The determination of the sample used a purposive sampling method so that there are 16 that are in accirdance with the research criteria selected as the sample of this study. The data analysis method used in this study is multiple regression analysis using SPSS version 25. The result of this study indicate that partially capital structure, profitability as measured by net profit margin (NPM) has a significant positive effect on firm value and earning per share (EPS) has a significant negative effect on firm value. While efficiency does not affect on firm value. Simultaneous results show that capital structure, efficiency, profitability and earning per share affect to firm value.]]>
<![CDATA[Pengaruh Reputasi KAP, Ukuran Perusahaan, Fee Audit Terhadap Audit Delay ]]>
<![CDATA[Fildza Ghaisani Farahiyah Hernadi]]>;
<![CDATA[Agus Munandar]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[Audit Delay is the length of time the audit is completed measured from the date of closing of the yearbook until the publication of the audited financial statements. The length of the process is a constraint that can influence decision making and the declining reliability of financial information to be published. This research was conducted at manufacturing companies in the consumer goods industry sector which were listed on the Indonesia Stock Exchange (IDX) during the 2014-2018 period. Samples taken in this study amounted to 36 companies with a 5-year observation period, then obtained a total of observations, as many as 180 observations. This study uses a purposive sampling technique in data collection techniques. The results of this study are the public accontant reputation has no effect on audit delay, company size has a positive effect on audit delay, and audit fees have a positive effect on audit delay.]]>
<![CDATA[Pengaruh Brand Awareness dan Kualitas Pelayanan Terhadap Kepuasan Konsumen Pada Foodpedia Pasar Baru Jakarta Pusat ]]>
<![CDATA[Rudy Pieter]]>;
<![CDATA[Vina Meliana]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[This study was conducted to analyze whether self-efficacy motivation and risk tolerance affect students' desire to become entrepreneurs. The research population is students of the Faculty of Business from universities in DKI Jakarta and the sample obtained is 125 respondents. The sampling technique used in this research is accidental sampling. The analytical method used is multiple linear regression. The research data were analyzed using Eviews 9. The results showed that self-efficacy and risk tolerance had a positive influence on entrepreneurial motivation for students at the Faculty of Business in Jakarta]]>
<![CDATA[Pengaruh Citra Merek dan Harga Terhadap Keputusan Pembelian Hand Sanitizer Fitso di Jakarta ]]>
<![CDATA[Maria Palentina]]>;
<![CDATA[Donant Alananto Iskandar]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[This study aims to determine the effect of brand image and price on purchasing decisions for Fitso hand sanitizers in Jakarta. The data collection method in this study used a questionnaire and a sample of 125 respondents in this study used a non-probability sampling method. The results of the partial test or T test show that the brand image and price on the purchase decision of Fitso's hand sanitizer are significant. This condition is indicated by the significant gain of each independent variable less than =5%. Simultaneous test results show that the effect is used as a research model together on the purchase decision of Fitso's hand sanitizer is significant. This is supported by the result of the calculated F value which is greater than the F table, which is 66,345>3.07,indicating that there is a relationship between these independent variables together with the decision to purchase Fitso's hand sanitizer.]]>
<![CDATA[Pengaruh Job Description dan Penempatan Kerja Terhadap Kinerja Karyawan di DISDUKCAPIL Jakarta Pusat ]]>
<![CDATA[Simon Peter Cerullo]]>;
<![CDATA[Joseph M.J. Renwarin]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[The purpose of this research, to know the influence of job description and job placement on employee performance at Suku Dinas Kependudukan and Pecatatan Sipil Jakarta Pusat. The study discusses the dimensions of the research variables that are then examined to determine the effect between variables and objects. This research uses quantitative methods through survey surveys distributed through Google form to 53 respondents that were then processed using SPSS version 23 with sampling method is non probability sampling. Hypothesis test result (test T) that job description significant effect on employee performance of Buy with T count of 2.274 ≥ t table 2.00856. Job placement significant effect on employee performance with T count of 4.040 ≥ t table 2.00856 with Coefficient of determination of 65.6%.]]>
<![CDATA[Pengaruh Brand Awareness dan Social Media Marketing Terhadap Minat Beli pada Es Teh Indonesia di Jakarta ]]>
<![CDATA[Dania Nadhira]]>;
<![CDATA[Donant Alananto Iskandar]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[This articel talks about the influence of brand awareness and social media marketing on buying interest in es teh indonesia, Jakarta. There are three variables in this study, namely brand awareness, social media marketing as the independent variable and purchase intention as the dependent variable. Then the object of this research is Es Teh Indonesia. This research is a quantitative research using google form as a tool to distribute questionnaires and SPSS 22 as a tool to calculate data with a sample of 150 respondents who are domiciled in DKI Jakarta, using non- probability sampling and purposive sampling techniques. The results of this study indicate that brand awareness and social media marketing affects buying interest in Es Teh Indonesia.]]>
<![CDATA[Pengaruh Kualitas Layanan dan Store AtmosphereTerhadap Brand Preference Bangi Kopitiam Kelapa Gading ]]>
<![CDATA[Jepri Antoni]]>;
<![CDATA[Vina Meliana]]>
<![CDATA[ KALBISIANA Jurnal Sains, Bisnis dan Teknologi Vol. 8 No. 4 (2022): Kalbisiana ]]>
Publisher : <![CDATA[UNIVERSITAS KALBIS ]]>
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<![CDATA[Indonesia according to data from the National Development Planning Agency in 2018 was 265 million people. Coffee is a major tropical commodity traded worldwide.. This study aims to determine the effect of service quality and store atmosphere on Bangi Kopitiam Kelapa Gading brand preference. This type of research uses a quantitative method that is processed using SPSS version 20. Data collection in this study uses a non-probability sampling method with questionnaires as a tool for data collection. This study used 135 respondents with the criteria of knowing and consuming Bangi Koptiam Kelapa Gading. The results of the hypothesis test show that the service quality variable has a significant effect on brand preference with a significant value of 0.00 < 0.05, the store atmosphere variable affects brand preference with a significant value of 0.00 < 0.05, as well as the service quality and store atmosphere variables significantly. together have an effect on buying interest with a value of fcount > ftable or 50.725 > 3.06. According to the results of the study, the company should maintain the quality of existing services, design a more attractive store atmosphere so that consumers feel comfortable and develop coffee product variants to increase the company's brand preference so that consumers do not doubt the taste of coffee.]]>
