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MARSEGU : Jurnal Sains dan Teknologi
Published by PT BARRINGTONIA ASIATICA LESTARI
ISSN : -     EISSN : 30480183     DOI : https://doi.org/10.69840/marsegu/1.3
Core Subject : Science, Agriculture, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Engineering
MARSEGU: Journal of Science and Technology, merupakan jurnal yang fokus pada penelitian yang didedikasikan untuk mengeksplorasi bidang pertanian, peternakan, kehutanan, lingkungan hidup, perikanan dan teknik berdasarkan pendekatan holistik. Berfokus pada aspek teknis, kimia, sosial, ekonomi dan manajemen di bidang pertanian, peternakan, kehutanan, lingkungan hidup, perikanan dan teknik. Menerbitkan konten dalam bidang topik bioteknologi, energi terbarukan, manajemen pertanian, peternakan, kehutanan, lingkungan hidup, perikanan dan teknik.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 5 Documents
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Search results for , issue "Vol. 1 No. 7 (2024): MARSEGU : Jurnal Sains dan Teknologi" : 5 Documents clear
KARAKTERISTIK KIMIA DAN ORGANOLEPTIK JELLY DRINK FILTRAT DAUN KELOR YANG DITAMBAHKAN GELATIN Bernard, Rianty; Lopulalan, Cynthia G. Christina; Picauly, Prisylia
MARSEGU : Jurnal Sains dan Teknologi Vol. 1 No. 7 (2024): MARSEGU : Jurnal Sains dan Teknologi
Publisher : PT. BARRINGTONIA ASIATICA LESTARI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69840/marsegu/1.7.2024.692-699

Abstract

Tropical plants that have health benefits are moringa plants. Moringa is currently the most widely consumed food. The aim of this study was to analyze the chemical and organoleptic characteristics of moringa leaf extract jelly drinks processed with gelatin concentrate. The design used was a Randomized Design (CRD) with gelatin concentration treatments of 30, 40 and 50%, 3 replications. The results obtained were that the higher the concentration of gelatin had a significant effect on fiber, vitamin C and dissolved solids content, and reduced water content. The results of the organoleptic test showed that the three treatments did not provide a significant effect between treatments.
STUDI POTENSI BIOMASSA HUTAN SAGU (Metroxylon Sp) DI DESA TULEHU KECAMATAN SALAHUTU KABUPATEN MALUKU TENGAH Haduaci, Doni; Mardiatmoko, Gun; Pattimahu, Debby
MARSEGU : Jurnal Sains dan Teknologi Vol. 1 No. 7 (2024): MARSEGU : Jurnal Sains dan Teknologi
Publisher : PT. BARRINGTONIA ASIATICA LESTARI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69840/marsegu/1.7.2024.679-691

Abstract

Sago forests (Metroxylon sp) in Tulehu Village, Salahutu District, Central Maluku Regency are one of the staple food sources of the Maluku community that have been consumed for generations. Various parts of sago from leaf stalks to trunks have been widely studied. However, research related to sago biomass has not been done much. In this regard, this paper aims to determine the potential biomass and carbon reserves stored in sago forests in Tulehu Village for the purposes of handling climate change. The biomass and carbon content reserves to be determined are sago at the pole and tree levels. The method used was 3 survey routes with 30 measurement plots using purposive sampling, observation, then analysis and estimation of biomass and stored carbon reserves. The calculation results at the pole level of sago obtained a biomass of 27 tons/ha and stored carbon reserves of 14 tons/ha. At the tree level of sago, a biomass of 42 tons/ha and stored carbon reserves of 20 tons/ha were obtained.
BERAT POTONG AYAM BROILER YANG DIBERI EKSTRAK KUNYIT PUTIH (Curcuma zedoaria) DENGAN DOSIS YANG BERBEDA SECARA ORAL Tuarita, Hejer; Ralahalu, Tabita naomi; Patty, Christian
MARSEGU : Jurnal Sains dan Teknologi Vol. 1 No. 7 (2024): MARSEGU : Jurnal Sains dan Teknologi
Publisher : PT. BARRINGTONIA ASIATICA LESTARI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69840/marsegu/1.7.2024.700-707

Abstract

This research was conducted to determine the effect of oral administration of white turmeric extract (Curcuma Zedoaria) at different levels on the slaughter weight of broiler chickens. This research will take place for 3 months, August – October 2023 at the Faculty of Agriculture, Department of Animal Husbandry, Livestock Unit, Pattimura University, Ambon. Completely Randomized Design (CRD) was used in this study with 4 replications and 4 treatments, the replications consisted of 6 chickens.  The treatments applied were P0 = feed without giving turmeric extract (control), P1= feed + turmeric extract 0.7 ml/head, P2= feed + turmeric extract 1.4 ml/head, P3= feed + turmeric extract 2.1 ml /tail. The variables observed were feed consumption and slaughter weight.  The results of the research conducted showed that oral administration of white turmeric extract had no significant effect (P > 0.05) on feed consumption and slaughter weight of broiler chickens. However, numerically the administration of white turmeric extract resulted in a higher increase in the slaughter weight of broiler chickens compared to the slaughter weight of broiler chickens without the administration of white turmeric extract.
KARAKTERISTIK STRUKTUR POPULASI TERNAK BABI DI DESA LATUHALAT KECAMATAN NUSANIWE KOTA AMBON Joseph, Godlief; Huwae, Estalita; Rehatta, Lea M.
MARSEGU : Jurnal Sains dan Teknologi Vol. 1 No. 7 (2024): MARSEGU : Jurnal Sains dan Teknologi
Publisher : PT. BARRINGTONIA ASIATICA LESTARI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69840/marsegu/1.7.2024.708-717

Abstract

The aim of this research on the structural characteristics of the pig population in Latuhalat Village is to understand the composition, dynamics and structural characteristics of the pig population in Latuhalat Village.   The parameters measured in this research are the characteristics of the respondents which consist of: age, gender, education, livelihood and population structure which includes the number of pigs per age group and the sex ratio.  The research was carried out with 40 farmers as samples and this type of research was descriptive research.  The research results show that the characteristics of respondents in the research location, Latuhalat village, Nusaniwe District, are dominated by men in productive age with secondary education and running mixed farming businesses.  The population structure of pigs is dominated by female livestock, both at calf age (50.63%), young age (51.37%) and adult age (60.53%).  This research also identified the main challenges by farmers, is the low knowledge and skills of farmers which resulted in low pig productivity.  The recommendation from this research is that there needs to be an extension program that is carried out on the government and from academics and needs to be given a technology, especially in the field of feed and housing technology.
PENGARUH LARUTAN PUPUK HAYATI ENDOMIKORIZA ASAL AKAR MERANTI TERHADAP PERTUMBUHAN DAN PRODUKSI TANAMAN KANGKUNG Matinahoru, Johan
MARSEGU : Jurnal Sains dan Teknologi Vol. 1 No. 7 (2024): MARSEGU : Jurnal Sains dan Teknologi
Publisher : PT. BARRINGTONIA ASIATICA LESTARI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69840/marsegu/1.7.2024.718-727

Abstract

Water spinach (Ipomoea sp) is a plant that is widely consumed by people as a vegetable because it is cheap and easy to cultivate. The main problems in growing water spinach are soil fertility and attack by plant pests and diseases. To increase production from kale farming, farmers generally use inorganic fertilizers such as NPK which in reality can cause environmental pollution. For this reason, various efforts to use organic (environmentally friendly) fertilizers such as fungal and bacterial biofertilizers remain the focus of research to date. Mycorrhizal fungi are known to have quite a lot of benefits for plants, especially in providing phosphate and nitrogen nutrients for host plants. In the forestry sector, it is known that the roots of meranti plants (Shorea sp) and the roots of pine plants (Pinus sp) are natural hosts for the growth and development of mycorrhizal fungi. Therefore, the aim of this research is to determine the effect of endomycorrhizal solution fertilizer from meranti roots on the growth and production of water spinach plants. The results of the research show that the endomycorrhizal biofertilizer solution from meranti roots produces growth and production of water spinach plants that are not significantly different from the NPK fertilizer treatment, so from an environmental safety aspect, it is proposed that it is better to use endomycorrhizal biofertilizer because it is environmentally friendly.

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