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Contact Name
Juvita Herdianty
Contact Email
j.herdianty@gmail.com
Phone
085236539600
Journal Mail Official
sjpstrada@gmail.com
Editorial Address
Jl. Manila No.37, Tosaren, Kec. Pesantren, Kota Kediri, Jawa Timur 64123, Indonesia.
Location
Unknown,
Unknown
INDONESIA
Strada Journal of Pharmacy
ISSN : 27763544     EISSN : 27979180     DOI : https://doi.org/10.30994/sjp
Core Subject : Health, Science,
The journal includes various fields of pharmaceuticals sciences such as: Pharmacology and Toxicology; Pharmacokinetics; Community and Clinical Pharmacy; Pharmaceutical Chemistry; Pharmaceutical Biology; Pharmaceutics; Pharmaceutical Technology; Biopharmaceutics; Pharmaceutical Microbiology and Biotechnology; Alternative Medicines;
Articles 102 Documents
The Effect of Maceration and Soxhletation Extraction Methods on The Flavonoid Content of Anting-anting Leaves Extracts (Acalypha indica L.) Using Uv-Vis Spectrophotometry Dita Intan Karisma; Christina Indriasari
Strada Journal of Pharmacy Vol. 5 No. 2 (2023): October
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/sjp.v5i2.101

Abstract

Anting-anting (Acalypha indica L) is an annual plant that reaches 30 to 50 cm in height. This plant is often found on mountain slopes, along roadsides, and meadows. Anting-anting leaves (Acalypha indica L) have anti-inflammatory, antibacterial, and antifungal activities. The high content of flavonoids in the leaves of the earrings is efficacious as an antioxidant. This study aims to determine the effect of maceration and soxhletation extraction methods on the levels of flavonoids in the leaves of the anting-anting. This type of research is an experimental study conducted with two extraction methods using 96% ethanol. Qualitative analysis was carried out by color reaction test while quantitative analysis was carried out using a UV-Vis spectrophotometer with the calorimetry method. The standard solution used was quercetin to measure the levels of flavonoids. The results showed that the average level of flavonoids in soxhletation extraction was 5.2266%w/b and in maceration extraction was 5.0084%w/b. The data were tested using the Independent Sample T Test showing a significance value of 0.097 (> 0.05), meaning that there was no significant effect between the maceration and soxhletation extraction methods.
Factors Influencing Satisfaction With Pharmacy Services In Out Patients At DKT Madiun Hospital Hanik Mariana Dewi; Ririn Ernawati; Fidi Setyawan
Strada Journal of Pharmacy Vol. 5 No. 2 (2023): October
Publisher : Universitas STRADA Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30994/sjp.v5i2.103

Abstract

Patient satisfaction is one of the components used to assess whether a service system is good or bad. The aim of this research is to determine the factors of attitude and waiting time with satisfaction with pharmaceutical services. This type of research is correlation analytic with a cross-sectional approach. The sampling technique was purposive sampling with a sample of 216 patients. Data collection uses questionnaires (attitude and satisfaction) and watches (waiting time). The research results showed that the average waiting time was around 17.49 minutes, as many as 117 (81.9%) respondents from pharmacy staff behaved well and 185 respondents (85.65%) were satisfied with pharmacy services. The Spearman rank statistical test shows that there is a relationship between the officer's attitude and waiting time and satisfaction with pharmaceutical services (p value 0.04 and 0.000 < α = 0.05). Attitudes and waiting times for pharmaceutical services are important factors in improving the quality of pharmaceutical services.

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