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Boby Muslimin
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Klinik Publikasi Pertanian Faculty of Agriculture, Universitas Muhamamdiyah Palembang JL. Jend.A.Yani 13 Ulu Palembang, South Sumatra, Indonesia
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Journal of Global Sustainable Agriculture
Published by Universitas Muhammadiyah Palembang
ISSN : 27753522     EISSN : 27753514     DOI : https://doi.org/10.32502/jgsa.v1i1
Core Subject : Science, Agriculture, Social, Engineering,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Earth & Planetary Sciences Environmental Science
The Journal of Global Sustainable Agriculture is a journal on research and or a report and or review on the results of general agricultural research. This journal is managed and published by the Faculty of Agriculture, Muhammadiyah University of Palembang. Journal of Global Sustainable Agriculture covers all fields of science regarding general agricultural i.e. Agribusiness (Supply Chain, Production Efficiencies, Feasibility Studies, International Trade, Policy and Strategy Analysis, & Sustainable Development Goals) Agrotechnology (Agronomy, Soil Science, Plant breeding, Plant Protection, & Microbiology), Fisheries (Aquaculture, Physiology, Ichthyology, Biotechnology, Breeding, Aquatic Resources Management, Social Economy of Fisheries, Nutrient, & Biodiversity), Forestry (Conservation, Forest Planning, Forest Policy, Forest Resources, Ecology, Silviculture, Social-Economic, & Forest Management), & Food Processing (Food Technology, Post-Harvest Technology, Agricultural Engineering, & Bio-systems Engineering).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 14 Documents
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Search results for , issue "Vol 5, No 1 (December 2024)" : 14 Documents clear
Conflict Resolution of Community Land Use in PT. Musi Hutan Persada (MHP) Industrial Plantation Forest Ruri Tria Putri; Lulu Yuningsih; Heripan; Jun Harbi
Journal of Global Sustainable Agriculture Vol 5, No 1 (December 2024)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v5i1.365

Abstract

Uncertainty over forest area is one of the obstacles to effective forest governance in Indonesia. Of the total forest area of 130 million hectares, only about 12 percent (14.2 million hectares) has been demarcated. This uncertainty triggers tenurial conflicts with various parties with an interest in the forest area. The low income of the community triggers forest encroachment activities. Forest encroachment is a very effective alternative job according to the community to get a high income in a short time. As a result of the crisis, there was a conflict between the community around the concession area and PT Musi Hutan Persada (MHP). This research was conducted to find out and describe the pattern of land tenure by the community in the PT MHP permit area, analyze the form of partnership collaboration between communities, and find out the impacts and benefits of the collaboration scheme used. This research method is descriptive qualitative with data collection techniques of observation, interviews, documentation and literature. The triangulation technique was carried out by conducting in-depth interviews directly with selected informants. The results of this study show that based on the steatment area, the land controlled by the community can be divided into 2 land tenure patterns, namely land tenure patterns that have a steatment area of more than 50 ha with a total area of 47,568.64 ha and land tenure patterns that have a steatment area of less than 50 ha with a total area of 382.7 ha. Conflict resolution carried out by PT MHP on land that has a steatment area of more than 50 ha is managing forests with the community while land that has a steatment area of less than 50 ha is managing community forests. The impacts and benefits of the collaboration scheme carried out by PT MHP are the benefits for the company of establishing good relations between the company and the community, reducing fire levels, returning land that was once controlled by the community and not creating new conflicts.
Spatial Analysis of Sumateran Elephant (Elephas maximus sumatranus) Movement in Giam Siak Kecil (GSK) Elephant Enclave, Riau Hanifah Ikhsani; Eno Suwarno; Emy Sadjati; Muhammad Ikhwan; Tri Witanto
Journal of Global Sustainable Agriculture Vol 5, No 1 (December 2024)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v5i1.388

Abstract

The Sumatran elephant is currently classified as critically endangered. A variety of conservation and conflict management initiatives have been implemented with the objective of reducing the intensity of conflict between elephants and humans. The use of GPS collars for monitoring purposes not only serves to reduce conflict but also allows for the continuous monitoring of Sumatran elephant movements. This study aims to analyze the spatial distribution and movement patterns of Sumatran elephants in GSK Elephant Pockets based on habitat factors, namely land cover class, slope, distance from rivers, and distance from roads. The research was conducted between December 2023 to June 2024 GSK Elephant Enclave, Riau. This study employed a multi-source approach to obtain data on the movement patterns of Sumatran elephants. These included data from the Sumatran Elephant GPS Collar, which recorded the animals' movements between 2021-2023. The movement characteristics analyzed include the length of the path traversed by the Sumatran elephant, Nearest neighbor classification was employed for the analysis of spatial distribution patterns. The result showed that spatial distribution pattern of Sumatran elephants in GSK Elephant Pockets 2021-2023 is clustered with an NNI of 0.47 (NNI < 1). The highest number of Sumatran elephant movements in 2023 based on habitat factors, namely land cover class, was in plantation forest, with 4,788 movements (82.23%). The next highest number of movements was in flat slope class, with 3,229 movements (55.45%). The distance from the river was 0–500 m, with 2,323 movements (39.89%), while the distance from the road was 0–500 m, with 5,390 movements (92.56%).
Fish Fauna in the Ogan River, South Pemulutan District, Ogan Ilir Elva Dwi Harmilia; Khusnul Khotimah; Irkhamiawan Ma'ruf
Journal of Global Sustainable Agriculture Vol 5, No 1 (December 2024)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v5i1.404

Abstract

Research on the diversity of fish fauna has been widely carried out, especially in Indonesia, even in some areas has decreased, especially in rivers due to many factors. The Ogan River that flows through Ogan Ilir Regency is a multipurpose river for the community, not only for daily needs, transportation, aquaculture activities, and capture fisheries. Currently, information on fish fauna in the Ogan River in Ogan Ilir Regency has not been verified and has not been published in detail. The study aims to determine the types of fish caught, diversity index, uniformity index, abundance index, and dominance index. The research was conducted in the Ogan River, South Pemulutan Subdistrict, Ogan Ilir Regency with a survey method that determines the station point by purposive sampling and produces three stations with different characteristics. Sampling of fish was done 8 times for three months using a gill net. The results showed that in the Ogan River 24 species of fish were found with a total catch of 276 fish classified into 14 families, namely dukang fish, dukang yellow fish, long whiskers catfish, asian redtail catfish, marble goby, milkfish, duskyfin glassy perchlet, striped snakehead, nile tilapia, long tongue sole, silver barb, tinfoil barb, beardless barb, black sharkminnow, bonylip barb, umbut fish, sleepy goby, kissing gourami, amazon sailfin catfish, giant prawn, giant gourami, pangasius juaro, malayan leaffish, and lais fish. All stations show a moderate diversity index value of 1.72-2.842, the uniformity index value shows evenly distributed at all stations, namely 0.898 - 1.816, the abundance index value is 1 which indicates less abundant at all stations and the dominance index shows a low value that ranges from 0.068-0.094 or no dominating species.
Study of the Characteristics of Suweg (Amorphophallus campanulatus Blume ex Decne) Tuber Flour Through Preliminary Treatment Ana Agustina; Adinda Fajriati Nur Hasanah; Aprilia Dwi Rahmawati; Diajeng Rahma Febriana; Dina Sukma Sari; Yesinta Mariana Rahmawati
Journal of Global Sustainable Agriculture Vol 5, No 1 (December 2024)
Publisher : Universitas Muhammadiyah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32502/jgsa.v5i1.461

Abstract

Suweg tubers are the primary source of carbohydrates due to their substantial carbohydrate content. In addition, suweg tubers are rich in fiber, vitamins, and minerals, all of which are advantageous to one's health. Nevertheless, suweg tubers also contain calcium oxalate, which can result in itching and can even cause problems with kidney health. Aim of this investigation is to determine the chemical characteristics (macro nutrients) of suweg tuber flour through pretreatment with HCl and salt solutions. The calcium oxalate content of suweg tubers was reduced by administering an immersion treatment with a 0.25% hydrochloric acid (HCl) solution and a salt solution in this study. The research results indicate that the characteristics of suweg tuber flour differ between the two treatment methods. The information on water content, ash content, protein, fat, carbohydrates, and crude fiber in suweg tuber flour with salt soaking treatment is as follows: 5.53%, 5.66%, 7.56%, 0.67%, 77.69%, and 2.88%, respectively. In the meantime, the data on suweg tuber flour that was treated with a 0.25% HCl solution were as follows: 9.03%, 4.92%, 7.13%, 0.42%, 71.96%, and 6.54%. Suweg tuber flour has the potential to serve as an alternative carbohydrate source. This research establishes a foundation for the continued exploration of suweg tubers as a food ingredient with exceptional nutritional value. It is anticipated that this research will enhance comprehension of the potential of suweg tubers as a high-value food source and facilitate Indonesia's food diversification program.

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