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INDONESIA
ASEAN Journal on Hospitality and Tourism
Published by Institut Teknologi Bandung
ISSN : 14122073     EISSN : 27222748     DOI : -
Core Subject : Humanities, Social, Engineering,
Humanities Engineering Social Sciences
The main purpose of this international refereed journal is to advance and foster tourism and hospitality education, research, and professionalism in the Southeast Asia region. The journal provides a vehicle for increasing awareness, consideration and analysis of issues in tourism and hospitality, and also promotes the interchange of ideas, and comparative studies, both within the countries of the region and between these countries and other parts of the world.
Arjuna Subject : -
Articles 448 Documents
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WHICH DINE OUTVARIABLESARE IMPORTANTINTHE RESTAURANTSELECTION PROCEDURE FOR BUSINESS PURPOSES: CASE STUDY OF UNIVERSITY COMMUNITY MEMBERS CHANG LEE
ASEAN Journal on Hospitality and Tourism Vol. 9 No. 1 (2010)
Publisher : Centre For Tourism Planning and Development

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Abstract

The purpose of the study is to explore variables that university-associated members perceive to be important when they dine out for business purposes. The study explores whether importance of these variables are different according to demographic and dine out characteristics. Independent-sample t-test and Analysis of variance (ANOVA) are utilized for this study. The study indicates that variables that people consider more important compared to other factors are ones that directly related to peoples' dine out experiences. Items that are not directly related to actual dine out experience appear to be less important to university community members when they dine out.
EFFECT OF TOURISM ON THE LABOUR MARKET IN LUANGPRABANG, LAO PDR JOHN WALSH
ASEAN Journal on Hospitality and Tourism Vol. 9 No. 1 (2010)
Publisher : Centre For Tourism Planning and Development

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Abstract

People in the tourism industry in Luang Prabang have garnered some background, knowledge and experience of the industry. However, they need to improve their abilities in order to keep afloat in a competitive business environment. Developing the labour market in Luang Prabang is difficult, though, because of the lack of an overall development plan, the scarcity of individual motivation, limited budgets, the shortage of qualified people in the tourism management field in either the private or public sectors and limited collaboration for tourism development. Research findings are reported upon concerning these issues and recommendations are provided for rectifying the shortcomings identified and strengthening the sustainable development of the tourism industry of Luang Prabang.
GLOBAL TOURISM AND CLIMATE CHANGE; CONCERNS AND STRATEGIES PRABHA SHASTRI RANADE
ASEAN Journal on Hospitality and Tourism Vol. 9 No. 2 (2010)
Publisher : Centre For Tourism Planning and Development

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Abstract

Climate change is one of the most important global environmental challenge facing humanity. Global tourism is deeply influenced by global climate change. This paper aims to study the impacts of climate change on global tourism in general and in selected countries and island nations. The increasing incidence of natural disasters is the major manifestation of climate change. Outbreak of epidemics is also considered as a consequence of climate change. These disasters pose great danger and cause severe damage to the basic infrastructure which supports tourism related activities. How global tourism is influenced by major natural disasters will be examined. Melting glaciers and rising sea levels are posing great challenge to global tourism as they are impacting several countries and islands. This aspect will also be examined. Climate change is impacting the biodiversity, which is the basic resource for tourism. Some of the instances of impacts of climate change on biodiversity and tourism will also be provided. Several countries and island nations have drawn up strategies to cope with climate change and are also implementing them. This includes the strategies to cope with climate induced disasters and protecting the tourism related infrastructure.
TOURISM AS A VICTIM OF CLIMATE CHANGE, ADAPTATION AND MITIGATION: CASE OF MALAYSIA AS A VULNERABLE DESTINATION BANAFSHEH MASTERI FARAHANI
ASEAN Journal on Hospitality and Tourism Vol. 9 No. 2 (2010)
Publisher : Centre For Tourism Planning and Development

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Abstract

Tourism in general and international tourism in specific as one of the main growing industry in the world has encountered many challenges in recent years. The issues include the terrorist attacks of September 11, 2001 global diseases like SARS, bird flu and H1N1, and the war in the Middle East as well as years of rising energy prices. Unlike natural diseases or terrorist attacks, climate change is not a short-term apprehension for tourism industry and its effect cannot be quickly forgotten. Climatic change consequences always have serious effects particularly if climate-sensitive tourism has major economic importance for the country. The objective of this paper is to study the impacts of climate change in Malaysia and the adaptation to control the probable decrease of tourist arrivals. The major climate change impacts are loss of natural attractions and species from destinations, increase of flooding risk damage to tourism infrastructure, loss of archaeological assets and other natural resources, increased coral bleaching, marine resource and aesthetics degradation in dive and snorkel destinations, coastal erosion, loss of beach area, and higher costs to protect and maintain waterfronts. The adaptations includes water (management, quality, availability), agriculture, fisheries (food security), energy (supply and distribution), human health (malaria, dengue, asthma), marine and terrestrial biodiversity and infrastructure and settlement.
THE INFLUENCE OF CLIMATE FACTORS ON TOURIST VISITS IN PANGANDARAN COASTAL TOURISM AREA ARIEF ROSYIDIE
ASEAN Journal on Hospitality and Tourism Vol. 9 No. 2 (2010)
Publisher : Centre For Tourism Planning and Development

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Abstract

One of the factors affecting tourism is the climatic conditions. It could become the attractiveness of tourism destinations, yet it can also interfere the performance of tourism in certain areas. In the last ten years, global climate have been changing, marked by changes in temperature, intensity and distribution of rainfall, wind speeds and patterns, etc. Climate change may impact tourism sector in various countries. Indonesia, as an archipelagic country and one of the world tourism destination, with various attractions, are vulnerable to climate change. One of the tourist destinations most vulnerable to climate change impacts is coastal tourism area. This paper discusses the phenomenon of climate change in Indonesia and the possible impact on coastal tourism from both, supply and demand sides. From the supply side, climate change could impact on coastal natural resource which has become the attraction of the coastal tourism, while from the demand side, climate change can affect the pattern of tourist visits to coastal tourism destinations. Although climate change and its impacts have not been felt by tourists and also managers of local tourism area, adaptation programs need to be proposed. Pangandaran beach tourism area, one of the leading and popular tourist destinations in West Java province, will be the focus of discussion in this paper.
ASSESSING INSTITUTIONAL COMPETENCIES OF ECOTOURISM; SPECIAL REFERENCE TO THENMALA ECOTOURISM PROJECT KERALA, INDIA VINODAN A
ASEAN Journal on Hospitality and Tourism Vol. 9 No. 2 (2010)
Publisher : Centre For Tourism Planning and Development

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Abstract

Ecotourism is an approach to tourism development to meet the sustainable development initiative globally. In order to meet the sustainability through resource appropriation a clear and well-knitted framework is very essential. The present study made a detailed investigation on destination management with reference to Thenmala Ecotourism Project, India's first planned ecotourism. Further, it evaluates the competencies of institutional arrangements to meet the policy objectives of ecotourism through SWOT analysis of the destination. The study shows that the destination level framework is (a). Thenmala Ecotourism Promotion Society (TEPS) at the administrative level and (b) community based organizations like Eco Development Committees (EDC) under Forest Development Authority (FDA) and Self Help Groups (SHG) under Kudumbashree Programme at the operational level which have certain operational weakness leading to sustainability failures. Study further suggests for an integrated efforts to revitalize these grass root level institutions.
MULTI-FACTOR CORRELATION ANALYSIS OF URBAN LANDSCAPE NETWORK BASED ON A TOURISM CITY OF HANGZHOU, CHINA ZHAO XIUMIN
ASEAN Journal on Hospitality and Tourism Vol. 9 No. 2 (2010)
Publisher : Centre For Tourism Planning and Development

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Abstract

Urban landscape, as an important impact factor on the quality of urban life, has been paid much attention to by citizens, governments and construction enterprises. Meanwhile, the issue that many cities follow some similar international styles degrades local customs and regional features. This trend should be pertinently analyzed and answered by researchers. Urban landscape comprises some spots and regions and is a dynamic system. Based on the current situation and academic proceedings, this research puts forward the concept of urban landscape network. By a case study of Hangzhou City construction, this paper conducts a grid analysis of the landscape grid network, and builds four sub-networks: natural scenery, historical development, road transportation, and land use. Using variance analysis, correlation analysis, multiple regression analysis, this paper examines the relationship between the four networks, and finally achieves a regression equation of the landscape network in accordance with the subjective satisfaction evaluation concerning the landscape.
ASSESSING THE ROLE OF TOURISM AS A PATH-WAY TOWARDS THE DEVELOPMENT OF NIGERIA ASHIM O. GUNDELE
ASEAN Journal on Hospitality and Tourism Vol. 9 No. 2 (2010)
Publisher : Centre For Tourism Planning and Development

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Abstract

Before the emergence of tourism as a main sector in Nigeria, crude oil has been the chief source of Nigeria revenue also the most valuable treasure on the Nigerian economy. Remarkable efforts have been made by the past and current leaders regarding the development of tourism in Nigeria. However, description alone not necessitate meaningful and, unless integrated with effective planning, critical evaluation and assessment coupled with the view of achieving sustainability. This study suggests how tourism can be regionally planned based on the resources in order to improve the economic status of Nigeria using Destination Zones Identification to apprise the potential destinations within the 4 (four) main divisions of Ogun state, South-Western Nigeria, also suggest alternative ways and strategies towards promoting tourism in Nigeria and other developing countries.
AGRITOURISM DEVELOPMENT: THE CASE OF SRI LANKA PUSHPA MALKANTHI
ASEAN Journal on Hospitality and Tourism Vol. 10 No. 1 (2011)
Publisher : Centre For Tourism Planning and Development

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Abstract

The purpose of this research was to analyze the present status of agritourism development in Sri Lanka including issues and challenges of the sector. The study was based on a survey of agritourism operators in the country. Results revealed that only fifteen agritourism places are functioning currently with general services and facilities. Many destinations are operated by private companies and outside investors. Number of visitors and length of stay are at lower in many destinations. Further, there are several issues and challenges of the sector. Small size of the farm lands, lack of necessary skills, poor level of product development, poor publicity and promotion are important factors. While low numbers of visitors, environmental pollution, infrastructure development, are the common challenges for all the operators, monopoly of tour operators and political influence are the challenges for some operators including farmers those who conduct agritourism. Government intervention is essential to promote agritourism sector among the farming community of the country.
HOSPITALITY ON THE FARM: THE DEVELOPMENT OF A SYSTEMS MODEL OF FARM TOURISM JEFFREY KIDD
ASEAN Journal on Hospitality and Tourism Vol. 10 No. 1 (2011)
Publisher : Centre For Tourism Planning and Development

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Abstract

In this paper the author discusses hospitality in the form of farm tourism, and uses the basics of systems theory to identify the various stakeholders involved in farm tourism. The main factors that are identified that have relevance to farm tourism are those that can be grouped under the following headings: physical, competitive, demographic and socio-cultural, economic, technological and politico-legal influences; together with the inputs (supply) of farm tourism, composed mainly of farmers; and the output (demand) side of the model, which comprises the services provided to guests, and the experiences guests have when visiting farms. This information is then used to create a model which is essentially a review of contemporary understanding of farm tourism, and to briefly discuss the various influences in the model, as well as their interrelationships.

Page 32 of 45 | Total Record : 448

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