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INDONESIA
agriTECH
Published by Universitas Gadjah Mada
ISSN : 02160455     EISSN : 25273825     DOI : 10.22146/agritech
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Agritech with registered number ISSN 0216-0455 (print) and ISSN 2527-3825 (online) is a scientific journal that publishes the results of research in the field of food and agricultural product technology, agricultural and bio-system engineering, and agroindustrial technology. This journal is published by Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta in colaboration with Indonesian Association of Food Technologies (PATPI).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 6 Documents
 1 
Search results for , issue "Vol 20, No 3 (2000)" : 6 Documents clear
Pencegahan Peroksidasi Lemak dan Kerusakan Jaringan pada Tikus dengan Kitosan Sri Raharjo
agriTECH Vol 20, No 3 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1050.333 KB) | DOI: 10.22146/agritech.13682

Abstract

The present study focused on the effect of chitosan on oxidative status of rats fed with diets containing thermally oxidative palm oil. Forty-eight white male Sprague-Dawley rats weighing in the range of 90 to 105 g were fed with three different experimental diets ad libitum for up to 90 days. The first group was fed with a control diet containing 15 % fresh palm oil, the second group with the same diet except that the palm oil was thermally treated at 180° C for 24 hr, and the third group was fed with diet containing thermally treated palm oil and chitosan. Chitosan was added at 2 % level at the expense of fiber content. The experimental diets were analyzed for peroxide value, TBARS (2-thiobarbituric acid acids-reactive substances) and tocopherol content. Four rats from each dietary group were killed at time intervals of 30, 60 and 90 days of feeding and blood as well as tissue analyses were performed. Rats fed with diet containing thermally threated palm oil showed no significant differences in term of weight gain. TBARS level in serum, kidney, brain and heart as well as liver superoxide dismutase activity compared with other groups. However, rats fed with thermally treated palm oil had heavier liver weight, higher TBARS and lower vitamin E levels in liver. It seem that the addition of chitosan in the experimental diet could neutralize the negative effects of lipid oxidation products in the liver.
Identifikasi Produk Unggulan Daerah Propinsi Daerah Istimewa Yogyakarta Ibnu Wahid Fakhrudin Aziz
agriTECH Vol 20, No 3 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1586.025 KB) | DOI: 10.22146/agritech.13683

Abstract

This research was done for identifying domestic superior analysis (product unggulan daerah) through establishing the strategic indicator criterias and weighted strategic indicators. The strategic indicators were developed cord on Directorat General Regional Development (Dirjen Bangda) decision number : 050.05/30/Bangda tanggal 07-01-1999 and fromMinistry of Industrial and Trade (DEPPERINDAG). The strategic indicators and their weighed factors are : Export (25 %), Local contains in product (20 %), labor (20 %), value added (10 %), linkage (10 %), marketing reached (10 %) and environment (5 %). The composition that resulted from data, calculation and justification are 52 potential product, with sequence 5 highest potential product : Volatile oil, meubelair / household set, craft (beside bamboo), bamboo craft, and chips made from cassava and flour. Related the policy of province government with Kecamatan as Center of Economical Growth, so many superior product in there, such as volatile oil in Kec Samigaluh and meubelair in Kec Godean, so this related can be increased in the future there. All of product are superior product, but the sequence of product explanation nowadys, and can be hope to increasing of performance and positif growth for industry. The sequence of potential product can be comprehensive topics for the government to design industrial and commodity policy whether domestic autonomy in the future.
Pengaruh Waktu Simpan terhadap Aktivitas Antioksidatif Kulit Kentang (Solanum tuberosum L.) Varietas Atlantik dan Granola Sri Anggrahini; Rika Utami; Umar Santoso
agriTECH Vol 20, No 3 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1256.208 KB) | DOI: 10.22146/agritech.13684

Abstract

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Pendugaan Gaya Penarikan Bajak Singkal Lokal menggunakan Bajak Pahat Bambang Purwantana; Tamtomo Tamtomo
agriTECH Vol 20, No 3 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1744.658 KB) | DOI: 10.22146/agritech.13685

Abstract

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Optimasi Produksi dan Sifat Fungsional Asap Cair Kayu Karet Purnama Darmadji; H.A. Oramahi; Ria Armunanto
agriTECH Vol 20, No 3 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2090.048 KB) | DOI: 10.22146/agritech.13686

Abstract

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Aplikasi Model Hidrologi Mock untuk Memprediksi Ketersedian Air Setengah Bulanan (Studi Kasus di DAS Tilong dan Benain, Timor) Marten Luter Lano; Putu Sudira; Sahid Susanto
agriTECH Vol 20, No 3 (2000)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (905.151 KB) | DOI: 10.22146/agritech.13689

Abstract

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