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Fiametta Ayu Purwandari
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Faculty of Agricultural Technology, Universitas Gadjah Mada, Jl. Flora No. 1, Bulaksumur, Yogyakarta 55281, Indonesia
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INDONESIA
agriTECH
Published by Universitas Gadjah Mada
ISSN : 02160455     EISSN : 25273825     DOI : 10.22146/agritech
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Agritech with registered number ISSN 0216-0455 (print) and ISSN 2527-3825 (online) is a scientific journal that publishes the results of research in the field of food and agricultural product technology, agricultural and bio-system engineering, and agroindustrial technology. This journal is published by Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta in colaboration with Indonesian Association of Food Technologies (PATPI).
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 1,392 Documents
 96   97   98   99   100 
Peranan Tanaman Jambu Mete (Anacardium occidentale Linn) dalam Usaha Pelestarian Hidup dan Peningkatan Manfaat Hasil Pertanian Susilowati Sofyan
agriTECH Vol 1, No 3 (1980)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1126.26 KB) | DOI: 10.22146/agritech.22235

Abstract

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Beberapa Cara Perlakuan dalam Pembuatan Ikan Peda untuk Memperbaiki Mutunya Hendrawan Hendrawan
agriTECH Vol 2, No 1 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2570.658 KB) | DOI: 10.22146/agritech.22236

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Analisa Ekonomi dan Pengaruh Introduksi Traktor pada Kesempatan Kerja: Studi Kasus di Provinsi Bali Dasron Hamid
agriTECH Vol 2, No 1 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (5975.823 KB) | DOI: 10.22146/agritech.22237

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Analisis Kuantitatif Kandungan Mentol dalam Minyak Permen Secara Kromatografi Gas Hardjono Sastrohamidjoyo
agriTECH Vol 2, No 1 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1244.987 KB) | DOI: 10.22146/agritech.22238

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Asam Fitat dan Fitase dalam Fermentasi Tempe Kedele Slamet Sudarmadji
agriTECH Vol 2, No 1 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1819.708 KB) | DOI: 10.22146/agritech.22240

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Menentukan Waktu Kerja Peralatan Mekanis dalam Pembukaan Hutan dengan Menggunakan Teori Peluang Kejadian Sahid Susanto
agriTECH Vol 2, No 2 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2077.727 KB) | DOI: 10.22146/agritech.22241

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Soil Erosion as A Result of Upland Traditional Cultivation in Java Island Hardjono Hardjowotjitro
agriTECH Vol 2, No 2 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1579.033 KB) | DOI: 10.22146/agritech.22243

Abstract

Soil erosion is one of the most important problems in the world. History, tradition, area condition, and differencies of the intensity of soil erosion measures cause differencies in quantity of erosion in one place and the other. Also the variation of the kind of the occasion problems, will result diferencies in the kind of prevention activities too. Soil erosion in Java Island caused by specific reasons i.e. traditional agriculture cultivation pattern without taking into account any soil conservation measures and proper landuse, and influenced by the bad condition of the population pattern because of the intense increasing population density, and about 70 percent of the inhabitants have their living solely from agriculture cultivation. From the knowledge of the quantity of erosion in Java based on the results of the available observations, and the problems causing it, can be expected to find a correct step and operational strategy of prevention. The prevention of erosion in Java is not only an introduction effort and to create awareness and technical knowledge among the farmers, but this should be combined with other activities i.e. transmigration, birth control, increase of income, creation of new employment opportunity, etc.
Usaha Peningkatan Pemanfaatan Jambu Mete: Pengaruh Perlakuan Pemanasan dan Pendinginan Jambu Mete Terhadap Sari Buah yang Dihasilkan Suhardi Suhardi; Muchji Muljoharjo; Kapti Rahayu
agriTECH Vol 2, No 2 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1817.456 KB) | DOI: 10.22146/agritech.22244

Abstract

Pendinginan pada 0oC selama 12 jam terhadap buah jambu mete dapat mengurangi rasa sepet dan kadar tanin pada sari buah yang dihasilkan. Pemanasan dengan uap air panas selama 15 menit pada buah jambu mete akan meningkatkan kekeruhan, menaikkan angka asam, dan menyebabkan perubahan cita-rasa (flavor) pada sari buah yang dihasilkan. Perlakuan pendinginan terhadap jambu mete dan penjernihan dari buahnya dengan gelatin 0,25% dapat mengurangi kadar tanian 50-75%.
Biogas dari Sampah Kota Alberto Dirhantarpo
agriTECH Vol 2, No 2 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (957.194 KB) | DOI: 10.22146/agritech.22245

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Air dan Masalahnya Muchjidin Mawardi
agriTECH Vol 2, No 3 (1981)
Publisher : Faculty of Agricultural Technology, Universitas Gadjah Mada, Yogyakarta, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (2104.701 KB) | DOI: 10.22146/agritech.22246

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Page 98 of 140 | Total Record : 1392

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