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Agrimeta: Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Published by Universitas Mahasaraswati
ISSN : 20882521     EISSN : -     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Agrimeta merupakan jurnal pertanian yang berbasis keseimbangan ekosistem dengan tagline "Selamatkan Bumi Pertanian Melalui Penerapan Teknologi Ramah Lingkungan".
Arjuna Subject : -
Articles 256 Documents
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PREFERENSI KONSUMEN BUAH JERUK SIAM DI PASAR RAKYAT KRENENG KOTA DENPASAR Alferia Yasinta Lembu; Ni Gst. Ag Gde Eka Martiningsih; I Ketut Arnawa; Yulianti Sapanca
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 24 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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This research is entiled “Consumer Preferences of Siamese Citrus Fruit in the Market the traditional of Kreneng Denpasar City. More and more Siamese oranges are entering local and modern markt because it is favored by consumrs, but the demamd the typs of Siamese orangs vary according to the type of orange that is used has its own charactructic. Consumer preferences for attributes and the type of orange that will determine how big the fruit is received and attractive to consumers. By formulating the problem whether the attributes that are become preferences and the most dominant attribute as consumer preferences in buying Siamese oranges at the Traditional Market Kreneng Denpasar City. With the aim of knowing the attributes of Siamese oranges to analyze the most dominant attribute as a preference in the Kreneng People’s Market Denpasar City. Research in conduted’ with 80 consumers, using judgment sampling technique the analytical method used in research on consumer preference on the attributes of Siamese oranges using a likert scale consisting of from a scor of one to five, while to determine the attributes of citrus fruit. Which is in accordance with consumers preference, multi-attribte analysis is fish block. The result of this study are that attributes that become consumers preference, namely; taste, price, color and size are that the most dominant consireded by consumers in buying Siamese oranges at Traditional Market Kreneng Denpasar City is the attribute of taste, with the highest of 16,7
IDENTIFIKASI KUALITAS DAN BOBOT MASA SIMPAN BEBERAPA JENIS BUAH SALAK BALI (Salacca Zalacca Var. Amboinensis) Ni Kadek Emawati; I Dewa Nyoman Raka; I Made Suryana; Farida Hanum; Putu Eka Pasmidi Ariati
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 24 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Bali salak fruit is one of the preferred fruit plants and has good prospects for cultivation. and the production of salak fruit is very large. This study, entitled "Identification of the quality and shelf-life of several types of salak Bali (Salacca zalacca var. Amboenensis)" was carried out at the center of salak development in Sibetan Village, Karangasem Regency, Bali. This study aimed to identify the quality and shelf life of several types of Balinese salak in Sibetan Karangasem. And get the type of salak bali which has the best quality and weight of the shelf life of salak fruit. This study used randomized block design (RAK) using 8 treatments which were repeated 4 times so as to get 32 treatments, the results of the identification of the quality and weight of the shelf life of salak fruit gave a very significant effect on the number of bunches of fruit, fruit weight, shelf life weight, and had an effect on significantly on the weight of the bunch, the thickness of the flesh and the level of acidity in the medium, the low level of TPT (total dissolved solids), and the high level of vitamin C. And the salak fruit that has the best quality and shelf-life weight is sugar salak with a mass of 48.75 g, and the quality of salak acid content of granulated sugar with a value of 18.3 pH, TPT (total dissolved solids) with a value of 0.34, and vitamin C content with a value of 199.61 mg
ANALISIS PEMASARAN JERUK KEPROK DI KINTAMANI, BANGLI Ni Wayan Sulastini; Made Tamba; I Made Budiasa; I Gusti Ayu Diah Yuniti
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 24 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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This research is entitled Marketing Analysis of Tangerines in Kintamani, Bangli. The purpose of this study was to analyze costs, profits and margins as well as marketing channels for tangerines. Determination of the number of samples for tangerine consumers was carried out using a simple random sampling method with the slovin formula in which the sample size was 35 farmers and 17 people in marketing institutions with snowball sampling, consisting of 5 collectors traders, 5 retailers and 7 consumers. The results of the research show that in the first-level marketing channel, producers sell their products directly to consumers, in the second-level marketing channel, farmers to collectors and then to consumers, and in the third-level marketing channel, producers to collectors to retailers and then to consumers. The marketing cost obtained in channel I was Rp.250/kg, in channel II was Rp.550/kg, and in channel III was Rp.1,200/kg. While the marketing margin obtained in channel I is Rp.0/kg, in channel II is Rp.1000/kg at the collector level and Rp.1000 at the consumer. While the marketing margin obtained in channel III is Rp. 1000/kg at the collector level, Rp. 1,000 at the retail level, and Rp. 2,000 at the consumer level. The profit margin on marketing channel I is Rp.0, channel II at the collector level is Rp.450, and Rp.450 at the consumer level. while the profit margin on channel III is at the collector level, Rp. 450 at the retail level, and Rp. 6,200 at the consumer level.
PREFERENSI KONSUMEN TERHADAP PEMBLIAN CABAI RAWIT DI PASAR TRADISIONAL BADUNG KECAMATAN DENPASAR BARAT KOTA DENPASAR Crisdayanti Manggut; Putu Fajar Kartika Lestari; Luh Putu Kirana Pratiwi; Ni Putu Sukanteri
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 24 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

The research objective with the title "Consumer Preferences Against the Purchase of Cayenne Pepper at the Badung Traditional Market, West Denpasar District, Denpasar City". Respondents in this study were determined as many as 30 consumers with the purposive method. The results of the research on consumer perceptions of the purchase of cayenne pepper based on the five variables, namely attitude, selection, organization, physical characteristics, interpretation and the one who gets the highest percentage is the attitude variable. with a score of 660, an average of 22.01 and a percentage of 85.00% and is in the very good category with 25 respondents. And based on the explanation of the five variables of consumer perception are in the very good category with a percentage of 80.00% and the number of respondents is 24 people. The level of consumer preference for the purchase is based on the five variables, namely the physical quality of the product, safety and convenience of the location, price suitability, personal factors, psychological factors and the one who gets the highest percentage is the physical quality of the product and the suitability of the price with a total score of 750, on average. the average is 25 and the percentage is 100% and is in the very good category with 30 respondents. And based on the explanation of the five consumer preference variables are in the very good category with a percentage of 95.00% and the number of respondents is 28 people
KONTRIBUSI PENDAPATAN USAHATANI TOGA TERHADAP PENDAPATAN KELUARGA DI DESA MEKAR BHUANA, KECAMATAN ABIANSEMAL KABUPATEN BADUNG Genoveva Sarina Adung; Dian Tariningsih; Ida Ayu Made Dwi Susanti; Ni Putu Anglila Amaral
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 24 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Abstract

Family medicinal plants (TOGA) which include ginger, turmeric, galangal, temu lawak, are one of the people's choices to be planted in their yards with consideration because they can be used for health. The purpose of the study was to analyze the income, contribution and efficiency of TOGA farming in Mekar Bhuana Village, Abiansemal District, Badung Regency. The research was carried out from September to October 2021. The types of data used in this study were quantitative and qualitative data, while the data sources in this study were primary and secondary data. Respondents in the study amounted to 10 people. The methods of collection include observation, interviews, literature study and documentation. The results showed that the amount of TOGA farming income in Mekar Bhuana Village, Abiansemal District, Badung Regency per planting period for 7 months, expanding 19.1 acres of land was Rp. 350.701.or Rp. 1.836.130 per planting period per ha. The contribution of TOGA farm income to the total family income in Mekar Bhuana Village, Abiansemal District, Badung Regency is Rp. 350.701 (8,17%), while the efficiency of TOGA farming in Mekar Bhuana Village, Abiansemal District, Badung Regency is profitable and efficient to develop, so it can be suggested to farmers to continue developing TOGA cultivation, especially in Mekar Bhuana Village, Abiansemal District, Badung Regency. considering the contribution of TOGA farming to total family income is quite high and profitable
STRATEGI PEMASARAM DALAM MENINGKATKAN PENJUALAN KELAPA DI KABUPATEN JEMBRANA Nurul Khalifa Al Hadi; Nyoman Utari Vipriyanti; Nyoman Yudiarini; Cening Kardi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 12 No. 24 (2022): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Coconut is a strategic commodity that has a social, cultural and economic role in the life of the Indonesian people. The benefits of coconut plants lie not only in the flesh of the fruit which can be processed into coconut milk, copra, and coconut oil. The aims of this study were (1) to identify internal and external factors in increasing coconut sales in Jembrana Regency. (2) Formulating a strategy to increase coconut sales in Jembrana Regency. The marketing mix strategy includes the 4Ps, namely product, price, place, promotion. Respondents who became informants in this study amounted to 15 people. The analytical method in this study uses SWOT analysis. The results showed that the strength factors were high production, easy to get seeds, own coconut land, easy to cultivate, land fertility which was very suitable for coconut, and weakness factors were marketing promotion was still very weak, joint marketing network was weak, coconut cultivation locations were far away. from the city, the application of technology is less, capital is limited. Opportunity factors are increasing consumer purchasing power, consumer perceptions of the high benefits of coconuts, support from the Regency Government and the development of demand for fresh coconuts for the beverage and food industry. Threat factors are inter-production competitors, higher consumer bargaining positions, unstable selling prices, climatic or weather conditions
KORELASI PADA KOMPONEN HASIL TERHADAP HASIL BENIH TANAMAN SAWI (Brassica juncea L.) Erlina Kertikasari; Novi Nurhalimah; Mutia Rahmah; Dewa Gede Suarjaya
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 13 No. 25 (2023): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Mustard is a horticultural crop, the last few years has decreased production. The success of the effort to obtain mustard that have good quality and quantity of yield greatly supported by ability of plant breeders to obtain superior genotypes in selection stage. This research aims to find out correlation between yield components and yield on mustard. The next goal to find out character of yield components that have direct effect on the yield of mustard and can be used as basis for effective selection. The research was conducted in December 2018-March 2019 at Seed Bank and Nursery Agrotechno Park, BUA Universitas Brawijaya, located in Jatikerto Village, Kromengan District, Malang Regency, East Java Province. This research uses materials of 60 genotypes of mustard plants (Brassica juncea L.). The research method used randomized group design (RBD) expanded (augmented design). The treatments in study were arranged into 5 blocks and there were 60 experimental units each consisting of 7 plants. This research uses analysis of variance, covariance, correlation, and path with OPSTAT applications. The components of seed yield were highly significantly correlated, including the number of pods/plants, number of seeds/pods, number of seeds/plants, and harvest index. The number of seeds/pods, number of seeds/plants and seed index can be used as an effective selection basis to decide seed yields on mustard.
KORELASI PADA KARAKTER KOMPONEN HASIL TERHADAP HASIL KONSUMSI GALUR TANAMAN SAWI (Brassica juncea L.) Novi Nurhalimah; Ngakan Made Adi Wedagama; Daniar Nastiti Ayunani; Devita Ari Safitri
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 13 No. 25 (2023): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Mustard is a type of horticultural vegetable that has nutrients and vitamins that are good for the body. Given the price of mustard which is quite economical in the community, many people consume these vegetables. The success of the effort to obtain mustard that have good quality and quantity of yield greatly supported by ability of plant breeders to obtain superior genotypes in selection stage. This research aims to find out correlation between yield components and yield on mustard. The next goal to find out character of yield components that have direct effect on the yield of mustard and can be used as basis for effective selection. The research was conducted in December 2018-March 2019 at Seed Bank and Nursery Agrotechno Park, BUA Universitas Brawijaya, located in Jatikerto Village, Kromengan District, Malang Regency, East Java Province. This research uses materials of 60 genotypes of mustard plants (Brassica juncea L.). The research method used randomized group design (RBD) expanded (augmented design). The treatments in study were arranged into 5 blocks and there were 60 experimental units each consisting of 7 plants. This research uses analysis of variance, covariance, and correlation with OPSTAT applications. The results of research showed that components of consumption yield were highly significantly correlated, including of leaf number, stem diameter, plant height and wet weight of harvest consumption weights. Plant height, stem diameter and wet weight can be used as an effective selection basis to decide consumption yield on mustard.
RESPON PERTUMBUHAN DAN HASIL TANAMAN JAGUNG MANIS (Zea mays Saccharata Sturt) PADA PEMBERIAN PUPUK KANDANG SAPI Ebsan Yair Yepta Tena; I Made Suryana; I Gusti Ayu Diah Yuniti; Ni Putu Eka Pratiwi
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 13 No. 25 (2023): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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This study was entitled Growth Response and Yield of Sweet Corn Plants (Zea mays Saccharata Sturt) on The Application of Cow Manure. The purpose of this study is to determine the effect of cow manure on the growth and yield of sweet corn plants and to find out the effect of which cow manure provides the best growth and yield of sweet corn plants. This study used a group randomized design method (RAK) using cow manure with 6 levels, namely (K0) without cow manure, (K1) 5 tons/ha, (K2) 10 tons/ha, (K3) 15 tons/ha, (K4) 20 tons/ha, and (K5) 25 tons / ha of cow manure. The authors collected data from the parameters of plant height, number of leaves, leaf area, fresh weight of the (plant canopy, root, cob), dry weight of the (plant canopy oven, cob oven, root oven), diameter of the cob without clobot, and Length of the cob without clobot. The results have a very noticeable effect on plant height, number of leaves, leaf area, Cob length without clobot, cob diameter without clobot, fresh weight of plant canopy, fresh weight of cob without clobot, fresh weight of root, dry weight of plant canopy oven, dry weight of cob oven without clobot, and dry weight of root oven. The application of cow manure 20 ton/ha, and 25ton/ha gave the best results on the fresh weight of cobs without clots, namely 225.46 g and 230.85 g dry weight of cob ovens without clobot, namely 81,43 g and 92.07g
UJI AKTIVITAS EKSTRAK ETANOL KULIT BATANG PURNAJIWA TERHADAP JAMUR Fusarium oxysporum f. sp. lycopersici Selviana Dismiyanti Daus; Putu LY Sapanca; Putu Eka Pasmidi Ariati; Ramdhoani
AGRIMETA : Jurnal Pertanian Berbasis Keseimbangan Ekosistem Vol. 13 No. 25 (2023): Agrimeta: Jurnal Pertanian Berbasis Keseimbangan Ekosistem
Publisher : Fakultas Pertanian dan Bisnis Universitas Mahasaraswati Denpasar

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Purnajiwa plant (Kopsia arborea Blume.) is a type of plant from the Apocynaceae family that has the potential as a source of natural antioxidants. Parts purnajiwa plant contain many compounds with antimicrobial properties. These co mpounds can be obtained from roots, bark, seeds, shoots, leaves, flowers and fruit. This research is a laboratory experimental study using a Completely Randomized Desing (CRD) with 6 treatments. The treatment was repeated 3 times with various concentrations of control, 5%, 10%, 15%, 20% and 25%. The material used in this research is the extract of the bark of the stems of Purnajiwa, which is macerated with ethanol as a solvent to produce a thick extract and then tested for antibacterial activity on the fungus Fusarium oxysporum f. sp. lycopersici parameters observed were the inhibition test on colony growth in vitro. Data analysis used a single ANOVA variance. The results showed that the bark extract of the Purnajiwa's stem had the ability to inhibit the growth of the fungus Fusarium oxysporum f. sp. lycopersici on the seventh day of treatment. The most effective concentration in inhibiting the growth of Fusarium oxysporum f. sp. lycopersici was present at a concentration of 20% with the highest average value of 90,17mm, with a percentage of 88,48%.

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