cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Roberto I. C. O. Taolin
Contact Email
ricotaolin@gmail.com
Phone
-
Journal Mail Official
savana.cendana@gmail.com
Editorial Address
-
Location
Kab. timor tengah utara,
Nusa tenggara timur
INDONESIA
AGRIMOR
Published by Universitas Timor
ISSN : 25021710     EISSN : -     DOI : -
Core Subject : Economy, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance
AGRIMOR is a open access journal. All article published trough peer review process. It’s published four times a year, in January, April, July and October. Each time published at least five articles. International Standard Serial Number (ISSN) of AGRIMOR is 2502-1710.
Arjuna Subject : -
Articles 5 Documents
 1 
Search results for , issue "Vol 7 No 2 (2022): AGRIMOR - April 2022" : 5 Documents clear
Pengaruh Sosial Ekonomi terhadap Minat Pemuda dalam Berwirausaha Ayam Potong di Kota Palopo Andi Rizkiyah Hasbi; Sari Ratna Dewi
AGRIMOR Vol 7 No 2 (2022): AGRIMOR - April 2022
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v7i2.1510

Abstract

In taking business and market prospects, Socioeconomic factors may become worse as a result of the increasing level of competition between abattoir entrepreneurs. This study aims to determine what characteristics influence the youth's interest in broiler chickens entrepreneurship in Palopo City. The technique used in this sampling is incidental sampling, which is the technique of determining the sample based on the coincidence with a total sample of 33 people. The analytical tool used is Multiple Linear Regression which is used to determine and predict the socio-economic influence (income, family environment, and social status) on youth interest in chicken entrepreneurship. Based on the results of the study, the F-count value for the variables of income, family environment, and social status simultaneously on youth interest is 452,916 > F-table value is 2.89 and a significance of 0.000 <0.05, it can be concluded that income, family environment, and social status simultaneously has a significant effect on youth interest in beef chicken entrepreneurship. Based on the T-test, income has a partial effect on the youth's enthusiasm for entrepreneurship in beef chicken, for the family environment variable does not affect the youth's interest in entrepreneurship in beef chicken. And for the social status variable, it is stated that social status does not affect youth's interest in beef chicken entrepreneurship.
Contribution of Entrepreneurial Characteristics and Competency towards Business Performance of the Japan Internship Alumni Association Ahmad Syariful Jamil; Resti Prastika Destiarni; Ahmad Zainuddin
AGRIMOR Vol 7 No 2 (2022): AGRIMOR - April 2022
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v7i2.1564

Abstract

The main objective of the Japan internship program for young farmers is to address farmer regeneration problems in Indonesia. In other words, young farmers joining the program in Japan could gain knowledge and experience related to advanced technology, then after returning to Indonesia they could implement those skills to be entrepreneurs. Therefore, the objectives of this study were: 1) to describe the characteristics of Japan internship alumni; and 2) to analyze the contribution of individual, psychological characteristics and entrepreneurial competence toward business performance of the Japan internship alumni association. Purposive sampling approach was used to determine the respondents in this study with the number of respondents as many as 123 people. Respondents were spread from 3 provinces in Java Island, namely West Java, Central Java, and East Java. Data collection was carried out from November 2020 to March 2021. In order to answer the research objectives, path analysis was used as the basis for analyzing the contribution of individual and psychological characteristics and entrepreneurial competence to the business performance. In this research, it can be seen that there was significant influence of both individual and psychological characteristics toward entrepreneurial competency. In addition, entrepreneurial characteristic variables had both a direct and indirect influence on performance. Entrepreneurial competence also had a positive influence on business performance. This reflects that after returning to Indonesia, respondents had personalities that shape entrepreneurial competencies. In this case, these competencies can ultimately drive business performance. Thus, the Japan internship program had been able to shape individual and psychological characteristics that were able to improve entrepreneurial competence and business performance at the same time.
Analisis Perbandingan Ekuitas Merek Kedai Kopi Janji Jiwa dengan Kedai Kopi Kenangan di Kota Malang Fera Nur Amalia; Bambang Yudi Ariadi; Dyah Erni Widyastuti
AGRIMOR Vol 7 No 2 (2022): AGRIMOR - April 2022
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v7i2.1589

Abstract

Today's business competition is limited to the functional attributes of the product and has been associated with the brand. This study aims to determine whether there is a difference in brand equity and its elements between the Promise Jiwa Coffee Shop and Kenangan Coffee Shop in Malang City. The design of this study used a survey method with sampling using a non-probability sampling technique. The research data used primary data obtained from interviews and the distribution of questionnaires. Respondents from this study were consumers of the two consumers, who had visited at least twice. The number of respondents was 160 people, 80 respondents from the Janji Jiwa coffee shop and 80 respondents from the Kenangan coffee shop. Data analysis used descriptive statistics of percentages and independent t-test differences. The results of the study based on descriptive analysis of the percentages for the variables of brand awareness, brand association, perceived quality, and brand loyalty from the two shops have positive values. Respondents' answers were dominated by answers that strongly agree and agree. Based on the results of the independent t-test analysis, it shows that the elements of brand equity and brand equity of the two shops in Malang City do not have a significant difference.
Analisis Pendapatan dan Ketahanan Pangan Petani Terdampak Erupsi Gunung Sinabung di Kawasan Relokasi Siosar Kabupaten Karo, Sumatera Utara Hotden Leonardo Nainggolan; Albina Ginting
AGRIMOR Vol 7 No 2 (2022): AGRIMOR - April 2022
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v7i2.1670

Abstract

Food security is an important issue that must be considered by all parties to date, both at the central and regional levels. This study aims to analyze the income and level of food security of farmers affected by the eruption of Mount Sinabung in the Siosar relocation area, Sub-district of Tiga Panah, Karo District. The research was conducted from July to November 2021. The data used in this study were primary and secondary data which were analyzed descriptively. Based on the results of the study concluded; a) The average income of farmers from potato, cabbage and sweet potato farming is IDR22,606,740.62/planting periode or IDR5,651,685.16/month; b) There are 23.3% who earn outside farming, with an average income of IDR556,928.57/month; c) The average expenditure of farmers for food consumption is IDR911,902.33/month or IDR3,647,609.33/ planting periode; d) Farmers' average expenditure for non-food consumption is IDR647,103,20/month or IDR 2,588,412,70/ planting periode; e) There are 43% of farmers with the proportion of food expenditure > 60.0%, with an average food consumption expenditure of IDR898.336.00/month; f) The total food and non-food expenditure of farmers is IDR1,156,490/month, with an average proportion of farmer spending 77.68%/month, then the proportion of food expenditure of farmers is to be high (> 60% of the total expenditure of the farmer's family), is categorized as not food security; g) There are 57% of farmers with the proportion of food expenditure < 60.0%, with an average food expenditure of IDR 922,276.00/month; h) The total food and non-food expenditure of farmers is IDR1,866,924/month, and the average proportion of non-food expenditure of the respondent is 49.40%/month, then the proportion of food expenditure of farmers is low (<60% of total expenditure of the farmer's family ), then the degree of food security is categorized as food security.
Analisis Pendapatan dan Margin Pemasaran Dalam Saluran Distribusi Beras Kabupaten Sidenreng Rappang Aksal Mursalat; Bahtiar Herman; Reza Asra; Nining Triani Thamrin
AGRIMOR Vol 7 No 2 (2022): AGRIMOR - April 2022
Publisher : Fakultas Pertanian, Universitas Timor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32938/ag.v7i2.1684

Abstract

Sidenreng Rappang Regency is one of the providers of rice in South Sulawesi Province and makes it the main commodity. The problems faced by farmers in distributing their crops include farmers who are always in a position that does not benefit from the market mechanism. In addition, the selling price of grain is very low while the costs incurred by farmers have not been able to cover the production costs which of course will have an impact on the welfare of farmers and a decrease in the amount of rice production. The purpose of the study was to determine the model of the implementation of the rice distribution channel and to find out how much the income level and marketing margin of rice in Sidenreng Rappang Regency were. Informants who fit the research needs are 20 respondents who are rice farmers with an area of 1 ha and marketing institutions involved in distributing rice to the hands of final consumers. Some of the marketing agencies involved are 2 collectors, 1 rice miller, 1 wholesaler, and 1 retailer. This study uses a qualitative descriptive analysis method to determine rice's distribution channel while quantitative analysis analyzes the income and marketing margins of rice in Sidenreng Rappang Regency. The results showed that implementing the rice distribution channel system in Sidenreng Rappang Regency started with farmers, collectors, and rice milling companies and then distributed to two business actors, namely large companies and retailers to the last level to consumers. The average income earned by rice farmers per planting season with a land area of 1 ha is Rp. 23,745,000. The marketing margin obtained by each distribution agency is high for wholesalers to consumers of Rp. 7,750/kg, then the margin for retailers to consumers is Rp. 7,400/kg, followed by milling margins to retailers and wholesalers with values of Rp. 3,700/kg and Rp. 3,400/kg.

Page 1 of 1 | Total Record : 5

 1 

Filter by Year

2022 2022


Reset
Filter By Issues
All Issue Vol 9 No 3 (2024): AGRIMOR - July 2024 Vol 9 No 2 (2024): AGRIMOR - April 2024 Vol 9 No 1 (2024): AGRIMOR - January 2024 Vol 8 No 3 (2023): AGRIMOR - July 2023 Vol 8 No 2 (2023): AGRIMOR - April 2023 Vol 8 No 1 (2023): AGRIMOR - January 2023 Vol 7 No 4 (2022): AGRIMOR - October 2022 Vol 7 No 3 (2022): AGRIMOR - July 2022 Vol 7 No 2 (2022): AGRIMOR - April 2022 Vol 7 No 1 (2022): AGRIMOR - January 2022 Vol 6 No 4 (2021): AGRIMOR - October 2021 Vol 6 No 3 (2021): AGRIMOR - July 2021 Vol 6 No 2 (2021): AGRIMOR - April 2021 Vol 6 No 1 (2021): AGRIMOR - January 2021 Vol 5 No 4 (2020): AGRIMOR - October 2020 Vol 5 No 3 (2020): AGRIMOR - July 2020 Vol 5 No 2 (2020): AGRIMOR - April 2020 Vol 5 No 1 (2020): AGRIMOR - Januari 2020 Vol 4 No 4 (2019): AGRIMOR - October 2019 Vol 4 No 3 (2019): AGRIMOR - July 2019 Vol 4 No 2 (2019): AGRIMOR - April 2019 Vol 4 No 1 (2019): AGRIMOR - January 2019 Vol 3 No 4 (2018): AGRIMOR - October 2018 Vol 3 No 3 (2018): AGRIMOR - July 2018 Vol 3 No 2 (2018): AGRIMOR - April 2018 Vol 3 No 1 (2018): AGRIMOR - January 2018 Vol 2 No 04 (2017): AGRIMOR - October 2017 Vol 2 No 03 (2017): AGRIMOR - July 2017 Vol 2 No 02 (2017): AGRIMOR - April 2017 Vol 2 No 01 (2017): AGRIMOR - January 2017 Vol 1 No 04 (2016): AGRIMOR - October 2016 Vol 1 No 03 (2016): AGRIMOR - July 2016 Vol 1 No 02 (2016): AGRIMOR - April 2016 Vol 1 No 01 (2016): AGRIMOR - January 2016 More Issue