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Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism)
Published by Universitas Udayana
ISSN : 23016523     EISSN : 26853809     DOI : -
Core Subject : Economy, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences
E-Jurnal Agribisnis dan Agrowisata (JAA) adalah peer-reviewed, open access jurnal, diterbitkan oleh Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana. JAA menerbitkan hasil peneitian original dan review artikel dalam bidang sosial ekonomi pertanian, agribisnis, dan agrowisata. Penulis diharapkan mengimkan karya tulisnya yang belum pernah dipublikasikan, sedang di-review atau sedang dipertimbangkan untuk diterbitkan di jurnal atau media lain secara lengkap. Ruang lingkup JAA mencangkup, tetapi tidak terbatas pada bidang berikut: pengembangan bisnis, pengembangan masyarakat, sistem subak dan rekayasa agrowisata, koperasi agribisnis, serta komputasi dan multimedia dalam bidang pertanian. Saat ini, JAA hanya menerbitkan jurnal dalam versi online.
Arjuna Subject : -
Articles 38 Documents
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Search results for , issue "Vol.10, No.1, Juli 2021" : 38 Documents clear
Analisis Pemasaran Jagung Manis di Subak Delod Sema Desa Kesiman Petilan Kecamatan Denpasar Timur Kota Denpasar I MADE SANATHANA DHARMA; KETUT BUDI SUSRUSA; PUTU UDAYANI WIJAYANTI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Marketing Analysis of Sweet Corn Produced by Farmers of Subak Delod Sema, Kesiman Petilan Village, East Denpasar District, Denpasar City Sweet corn is an agricultural commodity that has the potential to provide high profits if it is cultivated effectively and efficiently. This study aims to determine the institutional, function, channel and marketing efficiency of sweet corn that are cultivated by farmers in Subak Delod Sema, Kesiman Petilan Village, East Denpasar District, Denpasar City. The number of respondents in this study is 35 out of 177 farmers that was determined by using the Slovin method. The results show that on average, to market their products, farmers sell their sweet corn through two channels, namely (1) farmer producers - collectors - consumers; (2) farmer producers - collectors - retailers (market) - consumers. The results show that not all marketing agencies in these marketing channels perform marketing functions. Both marketing channels can be said to be efficient when viewed from the farmer's share. The marketing margin value is Rp. 400, - / seed for marketing channel I and Rp. 600, - / seed for marketing channel II.
Pengaruh Modal, Jumlah Orderan dan Harga Beli terhadap Pendapatan Supplier Sayuran di Desa Baturiti Kabupaten Tabanan ANAK AGUNG NGURAH WISNAWA; I DEWA GEDE RAKA SARJANA; I GUSTI AYU AGUNG LIES ANGGRENI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

The Influence of Capital, Amount of Order, and Buying Price on Vegetable Suppliers Income in Baturiti Village, Tabanan District The existence of Vegetable Suppliers in Bali Province has increased and its distribution has reached all regions in Bali. Suppliers’ job is to supply goods for production on time with a good quality.Price determination between suppliers and farmers tends to fluctuate. This situation creates the possibility for improvement or decline of farmers welfare which could be assessed using the Farmer Exchange Rate. The price fluctuation has an effect on the capital that is spent by the suppliers, as well as the purchase price from farmers to fulfil the vegetable demand and orders from various consumers.This study aims to analyze the influence of capital, amount of order, and buying price on the income of vegetable suppliers in Baturiti Village. This study uses primary data obtained by distributing questionnaires to 10 vegetable suppliers. For secondary data, this study uses literature, such as books, researches, etc. The data are processed using SPSS and multiple linear regression analysis techniques. Based on the analysis, the variables that have a positive and significant effect on income are capital and amount of orders. On the other hand, the purchase variable has a negative and significant effect for the income of vegetable suppliers in Baturiti Village, Tabanan Regency.
Analisis Faktor-Faktor yang Mempengaruhi Tingkat Keberhasilan Usaha Penjualan Tanaman Hias di Denpasar KADEK ITA MEGA PRATIWI; NI WAYAN PUTU ARTINI; IDA AYU LISTIA DEWI
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Analysis Determinant Factors Of Success Rate Of Sales Business of Ornamental Plant In Denpasar The success of a business is the goal of establishing a business. All businesses must know the factors that influence the level of success of their business. One of them is an ornamental plant sales business that has promising business opportunities. This study aims to identify the factors that influence the success rate of ornamental plant sales business in Denpasar and the constraints experienced by ornamental plant sellers during their business of selling ornamental plants. The sampling technique in this study was done by using purposive sampling technique. The analysis technique used is multiple linear regression analysis. The results showed that the influence of venture capital, education level, business duration, working hours and location had a positive and significant effect on the success rate of the business of selling ornamental plants. Barriers experienced by ornamental plant sellers are in the form of economic constraints such as capital difficulties, land leases. Technical barriers such as lack of understanding of the use of social media technology, and social barriers are competition from traders. Through this research, it is expected that the sellers of ornamental plants can allocate their capital well, the sellers are expected to be able to understand the market situation so that they get more buyers and must be able to keep up with the times by marketing their products through Instagram, Facebook and other social media.
Pengaruh Kualitas dan Harga Beras Hitam terhadap Kepuasan Konsumen di PD Dharma Santhika Kabupaten Tabanan NI PUTU AYU TRESNA SUARI; I KETUT SUAMBA; I DEWA GEDE AGUNG
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

The Effect of Quality and Price of Black Rice on Consumer Satisfaction in PD. Dharma Santhika Tabanan District Black rice has become a food product that attracts consumers' attention. The nutritional content and its role for health are the main attraction. In addition to the great quality, the price of black rice that competes with similar products is also a concern of consumers. These two factors certainly affect customer satisfaction. This study raises the issue of the effect of the quality and price of black rice on the satisfaction of consumers who shop at PD. Dharma Santhika. The test method used to answer the research problem is multiple linear regression. The number of respondents who were collected was 60 people. The test results showed a regression coefficient of black rice quality of 0.547 and ttest of 7.243 with a probability of 0,000. This means that there is a significant positive effect of black rice quality on consumer satisfaction. Tests on the price of black rice produce a regression coefficient of 0.445 and ttest of 5.901 with a probability of 0.000. So it can be concluded that the price of black rice also has a positive and significant impact on consumer satisfaction. Suggestions that can be given to improve the quality of black rice are to increase supervision of the harvesting process, packaging and storage at the store. The creation of good prices also needs to be done by creating prices that are comparable to the quality of the products offered.
Analisis Ketahanan Pangan di Kecamatan Sei Rampah Kabupaten Serdang Bedagai ANGGASTIAN PASI PRAYOGA TUMANGGOR; MADE ANTARA; I MADE SUDARMA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Analysis of Food Security in Sei Rampah Subdistrict, Serdang Bedagai District Food is the most fundamental human need with its fulfillment being the right for everyone. Fulfillment of food needs has four main aspects: food availability, food access, food utilization, food stability. In addition, nutritional status is the outcome of food security. This research aims to analyze the level of food security from three dimensions, namely, food availability, food access, and food utilization.This study uses secondary data obtained from relevant agencies, such as the Departments of Agriculture of Serdang Bedagai District and Sei Rampah. The method used in this research is calculation of indexes of food availability, food access, food utilization and the dimension of food security.The result suggests that the District of Sei Rampah is generally food secure. Looking at the dimension of food availability, 10 out of 17 villages experience high food surplus and 7 villages experience high deficit. The food access dimension of 17 villages shows high accessibility status, while the food utilization dimension shows high usefulness in every village. It is recommended that the government focuses on the proliferation of agricultural land areas in each village because so far only 10 villages produce rice and cassava. Future studies may investigate food insecurity at a broader level, such as at the level of regency and province.
Faktor-Faktor yang Mempengaruhi Keputusan Petani dalam Pengambilan Kredit di LPD Desa Pakraman Timbul Kecamatan Tegallalang Kabupaten Gianyar NI KADEK SUSANTIANI; DWI PUTRA DARMAWAN; I NYOMAN GEDE USTRIYANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Factors Influencing Farmers Decisions in Credit Collection in the LPD of Pakraman Timbul Village Tegallalang District Gianyar Regency The village credit institution (LPD) is a form of the Pakraman village community movement to be able to improve the economic standard of living of the Pakraman village community itself. The purpose of this study was to determine the factors that influence farmers decisions in taking credit and the most dominant factor influencing farmers decisions in taking credit in the LPD of Pakraman Timbul Village. The data in this study consisted of qualitative and quantitative data obtained from primary data sources and secondary data. The sampling technique was done by accidental sampling and obtained 50 respondents. The analysis technique used is SEM-PLS. The dependent variable (Y) is the farmers decision and the independent variable (X) is the interest rate, service, credit distribution procedure, repayment period and guarantee. The results showed that the variable interest rates, service and repayment period had a significant effect while the procedure for lending and collateral had no significant effect. The dominant variable that influences farmers decision to take credit in LPD Pakraman Timbul is the interest rate variable. Suggestions for this research are expected to be able to pay attention to LPD interest rates offered. Good interest rates are supported by friendly service and appropriate retention periods. Credit lending procedures are expected to be straightforward and guarantees can be properly valued.
Motivasi Wisatawan Berkunjung ke The Sila’s Agrotourism di Desa Candikuning, Kecamatan Baturiti, Kabupaten Tabanan LEDI INUSUKA GINTING; I GDE PITANA; I MADE SARJANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Tourist Motivation Visiting The Sila’s Agrotourism in Candikuning Village, Baturiti Sub-District, Tabanan Regency The Sila’s Agrotourism is one of the most popular agrotourism in Bali with a capital-based agrotourism model. The purpose of the study was to analyze the characteristics of tourists and the motivation of tourists visiting The Sila’s Agrotourism. To achieve this goal, this research used descriptive analysis method. The number of samples was 100 people using accidental sampling method.The results of this study indicate that tourists visiting The Sila’s Agrotourism have various characteristics, seen from the place of origin, gender, age, occupation, sources of information and how to visit. Tourists visiting The Sila’s Agrotourism are generally dominated by domestic tourists. In addition, the biggest motivation of tourists visiting The Sila's Agrotourism is physical motivation (85.8%), followed by social motivation(83.75%), fantasy motivation (74.5%) and the last is cultural motivation (51%). The most dominant factor in physical motivation is to find a calm atmosphere and enjoy the cool natural atmosphere.
Analisis Willingness To Pay Pengunjung Ekowisata Desa Budaya Kertalangu dalam Upaya Pemeliharaan Lingkungan A.A. AYU ISA MAHITARANI; I WAYAN BUDIASA; I NYOMAN GEDE USTRIYANA
Jurnal Agribisnis dan Agrowisata (Journal of Agribusiness and Agritourism) Vol.10, No.1, Juli 2021
Publisher : Agribusiness Study Program, Faculty of Agriculture, Udayana University

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Abstract

Analysis of Willingness To Pay for Ecotourism Visitors in Kertalangu Cultural Village in Environmental Conservation Efforts Kertalangu Cultural Village is one of the tourist attractions in Denpasar that is oriented towards environmental conservation and cultural arts. This study aims to determine the socio-economic characteristics of visitors to the jogging track of Ecotourism Village at the Kertalangu Cultural Village and to estimate the value of willingness to pay (WTP) the entrance ticket to the jogging track of ecotourism area at the Kertalangu Cultural Village. Data on socio-economic characteristics of respondents were collected through the Survey Contingent Valuation Method (CVM) to 100 samples in the jogging track area of the Kertalangu Cultural Village Ecotourism using a closed-ended dischotomous choice questionnaire. The estimation of WTP used STATA 11.0 software. The WTP estimation results show that respondents are willing to pay for an entrance ticket to the jogging track Ecotourism area in the Kertalangu Cultural Village of Rp. 12,692.3. The socioeconomic variable that influences the decision of respondents to be willing to pay entrance fees for jogging track in the Kertalangu Cultural Village Ecotourism is the level of education. Based on the estimated results of willingness to pay for an entrance ticket for an Ecotourism jogging track area in Kertalangu Cultural Village, which is charged to visitors is Rp. 12,692.3 per person and this fund is used for the maintenance or conservation efforts of an Ecotourism jogging track area in Kertalangu Cultural Village. The average value of visitors' WTP can be used as a reference or consideration in determining the entrance ticket in the jogging track ecotourism area of Kertalangu Cultural Village. Limitations of this study, which is only carried out in Ecotourism in the Cultural Village of Kertalangu so that to be implemented at the level of Ecotourism in general, this research needs to be extended to Ecotourism areas that do not charge entrance ticket to visitors.

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