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Rosidi Azis
Universitas Kristen Cipta Wacana
Computer Science & IT Education Nursing Public Health Social Sciences Other

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Pelatihan Pembelajaran Biologi Interaktif Untuk Guru Sekolah Pedesaan Muhammad Zainul Muttaqin; Sri Rahmawati; Rahmad Rafid; Rosidi Azis; Aprianus Adi
Journal of Community Development Vol. 3 No. 3 (2023): April
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/comdev.v3i3.1487

Abstract

Interactive Biology learning training for rural school teachers aims to improve the quality of teaching by utilizing learning methods that actively involve students, despite the limited resources available. This study uses a qualitative approach with phenomenological design to explore the teacher's experience and perception of the training. Data were collected through in-depth interviews, classroom observations, and documentation. The results showed that this training has a positive impact on improving the knowledge and skills of teachers in implementing interactive Biology learning. Teachers feel more confident in using simple teaching aids and environment-based experiments as a learning medium. However, the main challenge faced is the limited facilities and teaching aids in rural schools. In addition, despite the increase in student activity, teachers also face difficulties in managing the diversity of student interests and abilities. Overall, the training improves the quality of teaching in rural schools and provides practical guidance to address existing challenges. This research suggests that continuous training should be conducted and focus on practical solutions related to limited resources
Pemanfaat Limbah Industri Furniture Sebagai Produk Kreatif Yang Memiliki Nilai Tambah Ekonomi Untuk Karang Taruna di Desa Panggung Duwet Blitar Rosidi Azis; Moh. Ali; Sri Wahyuni; Novie Ary Priyanti
Journal of Community Development Vol. 3 No. 3 (2023): April
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/comdev.v3i3.1489

Abstract

Utilization of furniture industry waste into creative products with added economic value is one of the efforts to improve community welfare through innovation based on local resources. This study focuses on the processing of wood waste from the furniture industry in Panggung Duwet Village, Blitar, into flower pots that have attractive designs and are in accordance with modern home decoration trends, especially those known as instagrammable. The processing process begins with sorting and cutting wood waste, followed by smoothing the surface using sandpaper, and ending with a finishing that enhances the aesthetics of the product. Innovation in flower pot design with a minimalist and natural appearance utilizing wood materials combined with natural elements, provides high appeal in the market. This study also discusses the fulfillment of production facilities in wood workshops, which include the provision of cutting, smoothing, assembly, and finishing tools, which support the efficiency of the production process. The results of the study indicate that flower pot products have great market potential, especially among ornamental plant lovers and consumers who are interested in environmentally friendly and unique home decoration products. In addition to the positive economic impact on Karang Taruna members, this program also contributes to empowering village communities through waste processing skills into high-value products. Overall, processing furniture waste into flower pots not only supports environmental sustainability but also creates new economic opportunities for village communities.
PENDAMPINGAN PENGOLAHAN DAGING AYAM BERBASIS REMPAH LOKAL UNTUK OPTIMALISASI PRODUKTIVITAS USAHA TERNAK UNGGAS DI DESA SALAMREJO, BLITAR David Kurniawan; Nur Agustin Mardiana; Anang Widigdyo; Rosidi Azis
Jurnal Padamu Negeri Vol. 3 No. 1 (2026): Januari : Jurnal Padamu Negeri (JPN)
Publisher : CV. Denasya Smart Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.69714/xn9pq913

Abstract

This Community Service Program (PkM) focuses on solving the problems of low added value and market dependence among small-scale chicken farmers in Salamrejo Village, Blitar. Using a participatory action research and asset-based community development approach, the program was designed to integrate abundant local spice potential as raw materials for processing. The objectives are to enhance the technical and managerial capacity of the "Salam Makmur" farmer group in processing chicken meat into high-value products. The methods employed include hands-on training, six months of sustained mentoring, and market testing facilitation, with data collected through FGDs, pre-test/post-test questionnaires, observation, and group financial records. The results indicate a significant improvement in participants' knowledge and skills (p=0.000), with an average score increase of 48.1 points. The group successfully produced and marketed three variants of spice-based processed products (turmeric chicken dinsum, ginger-galangal chicken jerky, and chicken sticks). Economic analysis revealed an increase in added value of over 250% per chicken, with profit margins for processed products reaching 23% compared to 8-10% from live chicken sales. This program has effectively transformed the group's paradigm from raw material producers to independent micro-entrepreneurs in food processing, while also building synergy between the livestock and local spice agriculture sub-sectors. This success demonstrates that a holistic, locally-potential-based mentoring model is an effective strategy for optimizing the productivity and economic resilience of rural poultry businesses
Co-Authors Agustin Mardiana, Nur Aprianus Adi David Kurniawan Moh. Ali Muhammad Zainul Muttaqin Novie Ary Priyanti Rahmad Rafid Sri Rahmawati Sri Wahyuni