Laida Sanilpa Tiwi
Universitas Baiturrahim

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Pemberdayaan Bidan dalam Penerapan Hypnopressure untuk Meningkatkan Persiapan Laktasi Nurbaiti Nurbaiti; Gustina Gustina; Laida Sanilpa Tiwi; Tuhu Perwitasari; Suci Rahmani Nurita
Jurnal Abdimas Kesehatan (JAK) Vol. 8 No. 2 (2026): Juni
Publisher : Universitas Baiturrahim

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/jak.v8i2.1136

Abstract

Breast milk is the primary source of nutrition for babies, containing complete nutrients and antibodies essential for growth and immunity. Global and Indonesian exclusive breastfeeding coverage remains suboptimal, including in Jambi Province, which remains below the national target. Low exclusive breastfeeding coverage is influenced by various factors, including maternal stress, lack of family support, inadequate lactation preparation, and insufficient milk production. One effort to improve the success of exclusive breastfeeding is through non-pharmacological approaches such as hypnopressure.This activity aims to change knowledge about hypnopressure and the formation of a hypnopressure class in preparation for lactation. This activity was carried out at TPMB Latifah Nur which was held on February 15, 2025, the target in this activity was three midwives at TPMB Latifah Nur, the media used was a booklet with lecture, question and answer, discussion methods, to measure knowledge before being carried out.mini workshop then the team didpretestby providing a questionnaire with 10 questions about hypnopressure in preparation for lactation aftermini workshop done post test. The activity implementation time is 1 day 1-2 hours. The results of this activity are changes in the increased knowledge of midwives abouthypnopressur In preparation for lactation, the initial knowledge was quite good at 66.7%, but after the mini workshop, the knowledge became good at 100% and the midwives were willing to inform pregnant women who visited the TPMB and form classes for pregnant women in preparation for lactation.
Pelatihan tentang Peningkatan Produksi ASI di PMB Latifah Nur Tuhu Perwitasari; Suci Rahmani Nurita; Lulu Fahkrunisa; Nurbaiti Nurbaiti; Laida Sanilpa Tiwi
Prosiding Seminar Kesehatan Nasional Vol. 4 No. 1 (2025): Desember
Publisher : 3031-8572

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36565/prosiding.v4i1.290

Abstract

Breast milk (ASI) is a fat emulsion in a solution of proteins, lactose, and organic salts secreted by the mother’s mammary glands as the primary food for infants. A common problem arises when breast milk production is not optimal, causing infants to receive an insufficient amount of milk, which may lead to frequent hunger and hinder their growth and development. Midwives play a crucial role in providing education to pregnant and breastfeeding mothers to prepare for the lactation period by increasing breast milk production. This community service activity was delivered to midwives at PMB Latifah Nur with the aim of enhancing their knowledge regarding improving breast milk production and preparing for the lactation period early—starting from family planning, during pregnancy, and throughout breastfeeding. As midwives, providing attention to infant growth and development by ensuring adequate breast milk intake is an essential responsibility supported through this community service program. The activity was conducted on February 22, 2025. The methods included health education, demonstrations of proper breastfeeding techniques, the use of local plants to support milk production, hands-on oxytocin massage practice, and an interactive question-and-answer session. Evaluation was carried out using pre-tests and post-tests to measure improvements in participants’ understanding. The results showed a significant increase in participants’ knowledge regarding factors affecting breast milk production, breast care techniques, and steps to stimulate oxytocin and prolactin hormones. Participants also reported improved confidence in applying lactation practices in daily life. This activity is expected to become a sustainable program to support successful breastfeeding and improve the health status of mothers and infants