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All Journal BERNAS: Jurnal Pengabdian Kepada Masyarakat Agrivet: Jurnal Ilmu-ilmu Pertanian dan Peternakan
Aaz Azamudin Tifani
Universitas majalengka
Religion Agriculture, Biological Sciences & Forestry Humanities Dentistry Education Environmental Science Languange, Linguistic, Communication & Media Mathematics Neuroscience Nursing Public Health Social Sciences Veterinary Other

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Kajian efisiensi penggunaan pupuk anorganik pada budidaya kacang panjang menuju pertanian berkelanjutan yang ramah lingkungan Miftah Dieni Sukmasari; Aaz Azamudin Tifani
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 14 No. 1 (2026): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v14i1.18488

Abstract

The excessive use of inorganic fertilizers in the cultivation of long beans (Vigna unguiculata subsp. sesquipedalis) has a negative impact on the sustainability of soil ecosystems. This study aims to examine the efficiency of the use of NPK fertilizer combined with mycorrhizal and Rhizobium biological fertilizers in long bean plants. The experiments were arranged in a Randomized Group Design (RAK) with five treatments: control without fertilizer, single NPK (100% recommended dose), NPK+Mycorrhizae+Rhizobium (100% NPK), and single Rhizobium and single Mycorrhizae, each repeated four times. The parameters observed included vegetative growth, root system, nitrogen uptake, crop components, and nitrogen use efficiency (NUE). The results showed that single Rhizobium inoculation resulted in the highest pod weight (101.3 g/plant), the highest seed weight (70.9 g/plant), and the highest nitrogen uptake (2.05 g/plant), outperforming the full NPK treatment. The combination of NPK+Mycorrhizae+Rhizobium provides the highest NUE value and the best root system with a root length of 43.3 cm and a number of nodules of 52.2. Rhizobium inoculation has proven to have the potential to be an efficient and environmentally friendly substitution of inorganic nitrogen fertilizer in long bean cultivation.
Evaluasi kepuasan wisatawan pada destinasi Argowisata Panyaweuyan Sri Umyati; Sri Ayu Andayani; Dinar; Aaz Azamudin Tifani
Agrivet : Jurnal Ilmu-Ilmu Pertanian dan Peternakan (Journal of Agricultural Sciences and Veteriner) Vol. 13 No. 1 (2025): Juni
Publisher : Fakultas Pertanian Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/agrivet.v13i1.13359

Abstract

The Panyaweuyan terraced area is a tourist area that has local wisdom values from farming culture in the area. These local wisdom values attract tourists to visit, starting from just enjoying its beauty, educational tours and even historical tours of farming culture. Seeing the above phenomenon, it is necessary to direct this research to measure the satisfaction of visitors to Panyaweuyan agrotourism and its impact on the development of Panyaweuyan agrotourism itself. The aim of this research is to identify visitor satisfaction and its impact on the development of Panyaweuyan agrotourism. The research method used in this research is a survey method and the selection of research locations was carried out purposively. Respondents were determined using an accidental sampling technique with a limit of 60 visitors. Meanwhile, this research technique uses IPA and CSI analysis techniques to determine visitor satisfaction with a descriptive approach. This is done by describing, identifying and interpreting something that exists or is happening and being experienced in the research object to determine its impact on the development of Panyaweuyan agrotourism. The research results show that by carrying out CSI analysis, tourists are satisfied with what Panyaweuyan agrotourism offers (scenery, services, and facilities) with a satisfaction level of 74.95%. Meanwhile, the results of the IPA analysis show that there are still many things that are priorities for improving agrotourism, three of which are natural scenery, tourism service procedures and the benefits felt by visitors.
Optimalisasi Pekarangan Rumah Tangga melalui Budidaya Sayuran Organik Miftah Dieni Sukmasari; Aaz Azamudin Tifani; Sri Ayu Andayani; Acep Atma Wijaya; Adi Oksifa Rahma Harti; Sri Umyati; Ulfa Indah Laela Rahmah
BERNAS: Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 3 (2026)
Publisher : Universitas Majalengka

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31949/jb.v7i3.17938

Abstract

Pemanfaatan pekarangan rumah tangga memiliki potensi besar untuk mendukung ketahanan pangan, tetapi dalam praktiknya masih belum optimal karena keterbatasan pengetahuan dan keterampilan masyarakat. Kegiatan Pengabdian kepada Masyarakat (PKM) ini bertujuan meningkatkan kapasitas masyarakat dalam mengelola pekarangan dengan budidaya sayuran organik secara berkelanjutan. Metode yang dipakai melibatkan pendekatan partisipatif melalui tahapan identifikasi masalah, sosialisasi, pelatihan, pembuatan demplot, pendampingan, serta monitoring dan evaluasi. Kegiatan ini dilaksanakan di Desa Palabuan, Kabupaten Majalengka, yang menargetkan anggota Kelompok Wanita Tani (KWT). Hasil kegiatan menunjukkan adanya peningkatan pengetahuan dan keterampilan mitra dari 45% menjadi 82%. Pemanfaatan pekarangan meningkat dari 28% menjadi 76%, dengan tingkat keberhasilan tumbuh tanaman mencapai 90% dan 84% mitra berhasil melakukan panen. Selain itu, terjadi pengurangan pengeluaran rumah tangga untuk pembelian sayuran sebesar 20–30%, serta 72% dari kebutuhan sayuran harian sebagian terpenuhi dari pekarangan. Sebanyak 85% mitra berkomitmen untuk melanjutkan kegiatan secara mandiri. Dengan demikian, budidaya sayuran organik di pekarangan terbukti efektif dalam meningkatkan ketahanan pangan rumah tangga secara berkelanjutan.
Co-Authors Acep Atma Wijaya, Acep Atma adi oksifa rahma harti Dinar Sri Ayu Andayani Sri Umyati Sukmasari, Miftah Dieni Ulfa Indah Laela Rahmah