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Developing Entrepreneurial Mindsets in Agricultural Education: A Review Study Hayatul Khairul Rahmat; Rezki Putra; Nur Asma Deli; Tri Kurniaty; Rizqi Qurnia Zary; Nur Hidayatul Hafidzah
Trends in Applied Sciences, Social Science, and Education Vol. 3 No. 2 (2025): Desember
Publisher : PT Hakhara Akademia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71383/tase.v3i2.106

Abstract

The increasing complexity of global agri-food systems, driven by technological innovation, climate change, and market globalization, has intensified the need for entrepreneurial competencies among agricultural graduates. Agricultural education institutions are therefore expected not only to transmit technical knowledge but also to cultivate entrepreneurial mindsets that enable graduates to identify opportunities, manage uncertainty, and create sustainable value. This review study synthesizes international literature on the development of entrepreneurial mindsets within agricultural education, focusing on conceptual foundations, pedagogical approaches, and structural challenges. Drawing on peer-reviewed studies from entrepreneurship education, agricultural education, and rural development, the review identifies experiential learning, problem-based instruction, and industry engagement as key mechanisms for fostering entrepreneurial orientation. However, persistent barriers such as curriculum rigidity, limited educator capacity, and weak institutional linkages constrain effective implementation. The study argues that embedding entrepreneurship in agricultural education requires systemic transformation rather than isolated curricular interventions.
PEMBERDAYAAN PELAKU USAHA IKAN PATIN MELALUI IMPLEMENTASI DIGITAL SUPPLY CHAIN MANAGEMENT DI KECAMATAN 13 KOTO KAMPAR [EMPOWERING PATIN FISH BUSINESS ACTORS THROUGH THE IMPLEMENTATION OF DIGITAL SUPPLY CHAIN MANAGEMENT IN DISTRICT 13 KOTO KAMPAR] Fina Nasari; Nina Veronika; Nur Asma Deli; Rahmad Akbar; Indra Habibie; Mahdiawan Nurkholifah; Suci Fitri Amelia
Al-Ihtiram: Multidisciplinary Journal of Counseling and Social Research Vol. 4 No. 2 (2025)
Publisher : Perkumpulan Ahli Bimbingan dan Konseling Islam Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59027/al-ihtiram.v4i2.1145

Abstract

This Community Service Program aims to enhance the capacity of patin fish business actors in District 13 Koto Kampar through the adoption of digital technology in production recording, supply chain management, and market information utilization. The main problems faced by the partners include inaccurate manual recording, inefficiencies in distribution, and limited access to data and market opportunities. To address these challenges, the program was carried out through a series of training sessions, technical assistance, demonstrations of digital application usage, and evaluations conducted before and after the activities. The implementation methods focused on improving participants’ skills in adopting digital recording systems, understanding modern supply chain–based distribution flows, and utilizing market information to increase competitiveness. The evaluation results indicate a significant increase in competencies across all measured aspects. The average pre-test and post-test scores improved in Digital Production & Recording (from 58 to 84), Supply Chain Management (from 55 to 82), and Market Information Utilization (from 52 to 80). This improvement reflects the success of the program in strengthening the participants’ digital capacities and enhancing the operational efficiency of their businesses. Overall, the program provides positive impacts on the digitalization of local fisheries enterprises while building a stronger foundation for the development of sustainable marketing and distribution strategies.