Article Per Year (5 Year)
p-Index From 2021 - 2026
0.23
P-Index
This Author published in this journals
All Journal Jurnal Pengabdian Masyarakat dan Riset Pendidikan
Armadani Odi Pasogit Nurdiono
Universitas Negeri Malang
Humanities Education Languange, Linguistic, Communication & Media Mathematics Other

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

 1 
Integrated Semi-Automation Improves Throughput, Product Consistency, and Hygiene in Small-Scale Milk-Ice Production Syarif Suhartadi; Erwin Komara Mindarta; Eddy Rudiyanto; Marji; Riana Nurmalasari; Armadani Odi Pasogit Nurdiono; Adam Pratama Putra
Jurnal Pengabdian Masyarakat dan Riset Pendidikan Vol. 5 No. 1 (2026): Jurnal Pengabdian Masyarakat dan Riset Pendidikan Volume 5 Nomor 1 (Juli 2026 -
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jerkin.v5i1.8027

Abstract

Small food enterprises often face simultaneous constraints in throughput, product consistency, hygiene, and process control. This study evaluated MILKONIX (Smart Integrated Milk Ice Stick Line), a right-sized semi-automated system implemented at Milkyfun, Malang, Indonesia. A single-site before-and-after field design assessed operational performance across 10 production batches, product quality in 100 units per condition, and selected functional tests. MILKONIX integrated pasteurization, controlled mixing, precision filling, conveyor transfer, stick insertion, controlled freezing, partial clean-in-place sanitation, sensors, digital batch logging, operator training, and standardized procedures. Active production time decreased by 43.3%, batch capacity increased by 50.0%, daily capacity by 125.0%, and labor productivity by 200.0%. Volume uniformity increased from 78% to 97%, defects fell from 9% to 2%, cleaning time decreased by 51.1%, and sanitation compliance rose from 62% to 91%. MILKONIX demonstrates how integrated socio-technical automation can improve small-scale food production performance.
Co-Authors Adam Pratama Putra Eddy Rudiyanto Erwin Komara Mindarta Marji Riana Nurmalasari Syarif Suhartadi