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All Journal Agroswagati : Jurnal Agronomi Devotion: Journal of Research and Community Service INJURITY: Journal of Interdisciplinary Studies
Budirokhman, Dodi
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Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Education Engineering Public Health Social Sciences

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PENGARUH PELAPISAN KITOSAN TERHADAP SIFAT FISIK DAN KIMIA BUAH MANGGA (Mangifera indica L.) KULTIVAR GEDONG GINCU Adistye, Sandra; Budirokhman, Dodi; Saleh, Ismail
Agroswagati : Jurnal Agronomi Vol 13 No 1 (2025)
Publisher : Prodi Agronomi Pascasarjana Universitas Swadaya Gunung Jati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33603/agroswagati.v13i1.10991

Abstract

Mango (Mangifera indica L.) is one of the most important tropical fruit commodities, highly favored both domestically and internationally for its distinctive taste and aroma. Indonesia is among the world’s top five mango producers in terms of production volume; however, its export value remains low due to limited postharvest quality and short shelf life. Gedong Gincu mango, a superior cultivar with attractive skin color as well as unique flavor and aroma, holds significant export potential. Nevertheless, as a climacteric fruit, it exhibits high respiration and ethylene production rates, leading to rapid deterioration. To address these challenges, postharvest technology is required, one of which is the application of edible coating using chitosan. Chitosan has been reported to extend shelf life by reducing respiration, minimizing transpiration, and maintaining vitamin C content and total soluble solids. This study employed a Completely Randomized Design with a single factor of chitosan concentration (0%, 1%, 2%, 3%, 4%, and 5%) and four replications. Parameters observed included weight loss, fruit firmness, vitamin C content, total soluble solids, and organoleptic attributes. The results indicated that chitosan concentration significantly affected the physical and chemical qualities of Gedong Gincu mango during storage. The 2% chitosan treatment showed the best performance, extending the shelf life up to 36 days, maintaining texture, and reducing deterioration compared to other treatments. Conversely, higher concentrations (4–5%) tended to induce surface fermentation. Thus, an appropriate chitosan concentration proved effective as a postharvest technology to enhance the quality and storability of Gedong Gincu mango, while also supporting its economic value and competitiveness in the export market.
PERTUMBUHAN DAN HASIL TANAMAN BAWANG DAUN (Allium fistulosum L.) PADA BERBAGAI DOSIS PUPUK KANDANG AYAM Budirokhman, Dodi
Agroswagati : Jurnal Agronomi Vol 13 No 1 (2025)
Publisher : Prodi Agronomi Pascasarjana Universitas Swadaya Gunung Jati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33603/agroswagati.v13i1.10993

Abstract

The purpose of this study was to determine the effect of dosage chicken manure on the growth and the yield of onion (Allium fisyulosum L.) cultivars Mani'is. The experiment was conducted in lowland Jalaksana village Babakanmulya District, Kuningan regency. Research sites have clay type, pH 5,78, temperature of 200C - 270C, altitude 654 m asl (above sea level), 80% humidity, rainfall 2030 mm / year and the sun shines 12 hours / day. When the study was conducted in April 2013 to June 2013. The method used is an experimental method using a randomized block design (RBD). Dosage treatment factor is that chicken manure consists of 6 levels, namely: 0 ton/ha, 4 ton/ha, 8 ton/ha, 12 ton/ha, 16 ton/ha and 20 ton/ha. Variables observed were plant height, number of leaves, number of tillers, fresh weight per hill and fresh weight per plot. The results showed that chicken manure dosage treatment effect on plant height of 35 and 42 days after planting, YIELD number 28 after day planting, tiller number 28 after day planting, fresh weight per hill and fresh weight per plot. The treatment dosage of chicken manure 12 ton/ha yield the highest plant height is 42,5 cm at age 35 after day planting, 50,5 cm at the age of 42 after day planting, and weight of 0,8 kg/plot which is equivalent to 4 ton/ha.
PENGARUH PEMBERIAN BERBAGAI PUPUK KANDANG DAN JARAK TANAM TERHADAP PERTUMBUHAN DAN HASIL TANAMAN WORTEL (Daucus carota L) KULTIVAR KURODA EW Rahman, Sigit Adithia; Dukat, Dukat; Budirokhman, Dodi
Agroswagati : Jurnal Agronomi Vol 13 No 1 (2025)
Publisher : Prodi Agronomi Pascasarjana Universitas Swadaya Gunung Jati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33603/agroswagati.v13i1.10994

Abstract

This study aims to determine the effect of various manures and spacing on the growth and yield of carrots (Daucus carota L). The research was conducted in Sanggarahiang Village, Darma District, Kuningan Regency, West Java. The location is located at an altitude of 1100-1200 meters above sea level (masl), the type of rain is type C (rather wet). The time of the research was carried out from July to November 2022. This study was arranged based on a randomized block design (RAK) with 2 treatment factors and 3 replications. The first factor was manure which consisted of three levels, namely chicken manure, goat manure and cow manure, while the second factor was plant spacing which consisted of three levels namely (25 cm x 20 cm), (30 cm x 20 cm) , and (35 cm x 20 cm). The results showed that the combination of chicken manure treatment and 30 cm x 20 cm spacing, then chicken manure and 25 cm x 20 spacing had a significant effect on the yield components, namely tuber length, tuber weight per sample and per plot. The results also showed that the combination of chicken manure treatment and a spacing of 25 cm x 20 cm gave a good average tuber weight per plot of 2,40 kg our equivalent 12,8 ton/ha.
PENGARUH PENUNDAAN PERONTOKAN DAN WAKTU PENGERINGAN TERHADAP MUTU FISIK BERAS KULTIVAR MEKONGGA Ilmi Rohman, Muhammad Bahrul; Budirokhman, Dodi; Saleh, Ismail
Agroswagati : Jurnal Agronomi Vol 13 No 2 (2025)
Publisher : Prodi Agronomi Pascasarjana Universitas Swadaya Gunung Jati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33603/agroswagati.v13i2.10995

Abstract

Rice is the main staple food in Indonesia, and its quality is strongly influenced by post-harvest handling, particularly threshing and drying practices. Mekongga cultivar is one of the widely cultivated high-yield rice varieties, but its grain quality can decline when threshing and drying are delayed. This study aimed to determine the effect of delayed threshing and drying duration on the physical quality of Mekongga rice. The research was conducted in Bugistua Village, Indramayu, from April to July 2022 using a factorial randomized complete design (RCD) with two factors: delay in threshing (1, 3, and 6 days) and drying duration (1, 2, and 3 days). Each treatment was replicated three times, resulting in 27 experimental units. Observations were made on grain moisture content, percentage of yellow grains, head rice, broken rice, and milling recovery. Statistical analysis was performed using analysis of variance (ANOVA) followed by Duncan’s multiple range test at a 5% significance level. The results showed that delayed threshing and drying duration independently affected some quality parameters, while interaction effects were observed on grain moisture content after drying. A one-day threshing delay combined with one to two days of drying resulted in lower moisture content and better rice quality compared to longer delays. Extended delays of six days increased yellow grain percentage and reduced milling recovery, indicating quality deterioration. In conclusion, immediate threshing or a maximum delay of one day, followed by two days of drying, is recommended to maintain optimal physical quality of Mekongga rice.
PENENTUAN UMUR PANEN DAN PENGARUHNYA TERHADAP KUALITAS BUAH SALAK (Salacca zalacca) Rosmala, Elis; Trisnaningsih, Umi; Budirokhman, Dodi
Agroswagati : Jurnal Agronomi Vol 13 No 2 (2025)
Publisher : Prodi Agronomi Pascasarjana Universitas Swadaya Gunung Jati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33603/agroswagati.v13i2.10997

Abstract

Salak (Salacca zalacca) is one of Indonesia’s important tropical fruits with high economic potential, both for domestic consumption and export. However, its short shelf life and rapid deterioration require proper postharvest handling, particularly determining the optimal harvest maturity. Harvest age strongly influences the physical and chemical quality of salak, which directly affects consumer acceptance and marketability. This study aimed to determine the effect of harvest age on the quality attributes of salak Pondoh fruit. The experiment was conducted in Cimara Village, Kuningan District, from April to August 2020, and continued with laboratory analysis until October 2020. The study used a completely randomized design (CRD) with seven harvest ages: 120, 130, 140, 150, 160, 170, and 180 days after pollination (DAP), each replicated four times, with a total of 224 fruits. Observations were carried out on fresh weight, weight loss after storage, fruit firmness, total soluble solids (TSS), and vitamin C content. Data were analyzed using analysis of variance (ANOVA) followed by the Least Significant Range (LSR) test at a 5% level. The results showed that harvest age significantly affected all measured parameters. Fruits harvested at 180 DAP had the highest fresh weight and lowest weight loss, while vitamin C content decreased with increasing maturity. Fruit firmness declined with later harvest, but TSS values increased, indicating higher sweetness. The best overall fruit quality was obtained at 180 DAP, where salak fruit displayed optimal size, sweetness, and acceptable firmness, despite reduced vitamin C levels. In conclusion, harvesting salak at 180 days after pollination provides the best balance of physical and chemical qualities to meet consumer preferences. Keywords: salak, harvest age, fruit quality, firmness, vitamin C, total soluble solids.
PENGARUH PEMBERIAN BATUAN FOSFAT ALAM (BFA) DAN PUPUK KANDANG AYAM TERHADAP PERTUMBUHAN DAN HASIL JAGUNG MANIS (Zea mays saccharata Sturt) KULTIVAR BONANZA F1 Gunawan, Elvira Tiara; Budirokhman, Dodi; Wahyuni, Siti
Agroswagati : Jurnal Agronomi Vol 13 No 1 (2025)
Publisher : Prodi Agronomi Pascasarjana Universitas Swadaya Gunung Jati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33603/agroswagati.v13i1.11003

Abstract

This study aims to determine the effect of giving natural rock phosphate (BFA) and chicken manure on the growth and yield of sweet corn (Zea mays saccharata Sturt) Bonanza F1 cultivar. The research was carried out in Kalisapu Village, Gunung Jati District, Cirebon Regency, from October to December 2021. The experimental design used was a factorial randomized block design (RAK). The treatment consisted of two factors which were repeated three times. The first factor is natural phosphate rock which consists of three levels, namely F1 = 250 kg/ha, F2 = 350 kg/ha, F3 = 450 kg/ha. While the second factor is chicken manure which consists of three levels, namely A1 = 5 tons/ha, A2 = 10 tons/ha, A3 = 15 tons/ha. Variables observed included plant height, number of leaves, stem diameter, root volume, ear diameter per plant, weight of cobs per plot and per plant, number of cobs per plot and per plant. The results showed that there was an interaction between the application of natural phosphate rock and chicken manure to the root volume of 42 DAP. Independent treatment of 350 kg/ha natural phosphate rock gave the best effect on stem diameter.
RESPON APLIKASI ASAM HUMAT DAN NITROGEN TERHADAP HASIL, DAN KUALITAS UMBI BAWANG MERAH (Allium ascalonicum L.) Yuniarti, Ananda Rahmalia; Suciaty, Tety; Budirokhman, Dodi
Agroswagati : Jurnal Agronomi Vol 13 No 2 (2025)
Publisher : Prodi Agronomi Pascasarjana Universitas Swadaya Gunung Jati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33603/agroswagati.v13i2.11008

Abstract

This research aims to determine (1) Interaction of humic acid and nitrogen application on growth, yield, and quality of shallot (2) To determine the effect of the combination of nitrogen fertilizer and humic acid and determining the right dose for yield, and quality of shallot. This research was conducted in Kuningan which is located in Lengkong Village, Garawangi District, Kuningan Regency, West Java Province. The research location has an altitude of 600 meters above sea level, average temperature of 180C to 320C, and an average rainfall of 1,433.6 mm/year. This research was conducted from November 2023 to January 2024. The method used is the experimental method with a Randomized Group Design (RAD) factorial pattern. The treatment consisted of 2 factors, the dose of humic acid and the dose of nitrogen fertilizer. The dose of humic acid consisted of four levels: A0 = Control (Without Humic Acid), A1 = 2 kg / ha, A2 = 4 kg / ha, and A3 = 6 kg / ha. While the treatment of nitrogen fertilizer dose consisted of four levels: N1 = 25% of the recommended dose (urea 62.5 kg / ha), N2 = 50% of the recommended dose (urea 125 kg / ha), N3 = 75% of the recommended dose (urea 187.5 kg / ha), N4 = 100% of the recommended dose (urea 250 kg/ha). From these two factors, 16 treatment combinations were obtained and repeated 2 times, so that overall there were 32 experimental plots, in each experimental plot 5 plants were selected as sample plants. Based on the results of the research and discussion, the following conclusions are: 1 (a) The dose of humic acid and nitrogen fertilizer gave a significant interaction effect on variables of root crown ratio, bulb volume, fresh bulb weight/plant, fresh bulb weight per plot, sun-dried tuber weight per clump, sun-dried tuber weight/plot, bulb weight loss and bulb dissolved solids. (b) Humic acid gave a significant effect on all variables, except for weight loss and water content. The dose of nitrogen fertilizer gave a significant effect on all observation variables except for the water content observation variable. 2. The humic acid dose of 6 kg/ha had the best effect on the growth component. The humic acid dose of 4 kg/ha and nitrogen 187.5 kg/ha gave the best effect on the weight of sun-dried bulb per plot of 1.78 kg or equivalent to 8.43 tons/ha.
PENGARUH DOSIS KOMPOS JERAMI PADI DAN KONSENTRASI PGPR (Plant Growth Promoting Rhizobacter) TERHADAP PERTUMBUHAN DAN HASIL PADI (Oryza sativa L.) KULTIVAR CIHERANG Muhayat, Yayat; Dukat, Dukat; Budirokhman, Dodi
Agroswagati : Jurnal Agronomi Vol 8 No 2 (2020)
Publisher : Prodi Agronomi Pascasarjana Universitas Swadaya Gunung Jati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33603/agroswagati.v8i2.4946

Abstract

Tujuan penelitian ini adalah untuk mengetahui pengaruh dosis kompos jerami padi dan konsentrasi PGPR terhadap pertumbuhan dan hasil padi (Oryza sativa L.) kultivar Ciherang. Penelitian ini dilaksanakan di desa Panongan Lor, Kecamatan Sedong, Kabupaten Cirebon, Jawa Barat, Indonesia. Pada bulan Mei sampai dengan bulan Agustus 2020. Lokasi terletak pada ketinggian 120 mdpl, jenis tanah liat. Curah hujan pada daerah penelitian termasuk dalam kriteria sedang (D). Metode penelitian yang digunakan yaitu metode eksperimen dengan rancangan acak kelompok (RAK) factorial. Perlakuan terdiri dari 2 factor dan 3 ulangan. Faktor pertama yaitu dosis kompos jerami padi yang terdiri dari 3 taraf (4, 8, 12 ton/ha). Faktor kedua yaitu konsentrasi PGPR yang terdiri dari 3 taraf (5.5, 7.5, 9.5 ml/liter). Hasil Penelitian menunjukkan terdapat interaksi antara dosis kompos jerami padi dan PGPR (Plant Growth Promothing Rhizobacter) terhadap tinggi tanaman 35 HST, jumlah anakan per rumpun 35 HST, jumlah anakan produktif per rumpun, panjang malai, jumlah gabah per malai, bobot gabah kering panen per petak dan bobot gabah kering giling per petak. Akan tetapi tidak terdapat interaksi terhadap tinggi tanaman 28 dan 42 HST, jumlah anakan per rumpun 28 dan 42 HST, volume akar, jumlah gabah bernas per malai, bobot gabah kering panen per rumpun, bobot gabah kering giling per rumpun dan bobot 1000 butir gabah. Terdapat korelasi yang nyata antara komponen pertumbuhan (tinggi tanaman 35 HST dan jumlah anakan per rumpun 28, 35 HST) dengan bobot gabah kering giling per petak.
Co-Authors Abdillah, Farhan Yanuar Abdur Gofar Fazri, Muhamad Adib Ramdan, Muhamad Adistye, Sandra Al Azis, Abdullah Amran Jaenudin Azizah, Luthenia Nur Dukat, Dukat Dwi Pratama, Dadan Dwi Purnomo Gunawan, Elvira Tiara Ilmi Rohman, Muhammad Bahrul ISMAIL SALEH Jumadi Jumadi Liyani, Ade Luthfy, Soni Muhammad Mabruroh, Cinggih Rahmayanti Muhayat, Yayat Novianto, Arif Nur Nur Rahmah, Aisyah Nur, Subandi Nurhayati, Endah Rahman, Sigit Adithia Rosmala, Elis Rusmana, Rusmana Siti Wahyuni Suciaty , Tety Suciaty, Tety Sugiharto, Joko Sungkawa, Iman Taffany, Jeaneva Dyena Umi Trisnaningsih Wachdijono, Wachdijono Yuniarti, Ananda Rahmalia Zaini Fadhilah, Reza Zakiyah Amini