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All Journal Jurnal Pembelajaran Berpikir Matematika Jurnal Progres Ekonomi Pembangunan JEP (Jurnal Ekonomi Pembangunan) JEP (Jurnal Ekonomi Pembangunan) Sabangka Abdimas Jurnal Pengabdian Masyarakat Sabangka
Gamsir, Gamsir
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Religion Humanities Civil Engineering, Building, Construction & Architecture Economics, Econometrics & Finance Environmental Science Industrial & Manufacturing Engineering Social Sciences Other

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STUDI PRILAKU MUZAKKI DALAM MEMBAYAR ZAKAT DI KOTA KENDARI Nursaban, Nursaban; Aedy, Hasan; Gamsir, Gamsir
JPEP (Jurnal Progres Ekonomi Pembangunan) Vol 3, No 2 (2018): JURNAL PROGRES EKONOMI PEMBANGUNAN
Publisher : Pascasarjana Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (714.94 KB) | DOI: 10.33772/jpep.v3i2.8050

Abstract

Penelitian ini bertujuan untuk mengetahui dan memaknai perilaku muzakki dalam menunaikan zakat maal serta mengetahui faktor-faktor yang mempengaruhi perilaku muzakki dalam membayar zakat maal. Jenis penelitian ini adalah penelitian survey. Jumlah sampel dalam penelitian sebanyak 33 responden. Jenis data terdiri atas data primer dan sekunder. Data primer diperoleh dari responden dengan cara menyebar kuisioner. Analisis yang digunakan adalah analisis deskriptif. Hasil penelitian menunjukkan bahwa: (1) Perilaku muzakki dalam membayar zakat maal, dilakukan dengan cara menghitung sendiri dengan menggunakan metode perhitungan zakat maal (75.75 %) dan 24.25 % dengan menggunakan perhitungan yang tidak mengikuti aturan syariah. Muzakki sebagian besar membayar zakat maal pada bulan Ramadhan (84.80 %) dan yang membayar sesuai haul (15.20 %). Pilihan tempat membayar zakat, sebagian besar muzakki membayar langsung ke mustahiq (75.75 %) yaitu mesjid, pesantren, tetangga yang kurang mampu dan 24.25 % membayar zakat melalui lembaga Baznas. Sementara itu bentuk zakat maal, 100 % respenden membayar dalam bentuk uang tunai. Sedangkan faktor yang mempengaruhi prilaku muzakki dalam membayar zakat maal dapat dilihat pada presentase tertinggi yaitu pengetahuan muzakki (81.18 %), lingkungan muzakki (39.39 %), regulasi (21.21 %), kredibilitas lembaga (27.27 %) dan akuntabilitas lembaga zakat(30.30 %). Kata Kunci; Muzakki, Perilaku, Zakat Maal, Pengetahuan
Analisis Kemampuan Literasi Matematis ditinjau dari Gaya Belajar Siswa di SMP Satap SMPN 3 Bonegunu Gamsir, Gamsir; Kadir, Kadir; Ahmad Jazuli, La Ode
Jurnal Pembelajaran Berpikir Matematika (Journal of Mathematics Thinking Learning) Vol 8, No 2 (2023)
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jpbm.v8i2.46732

Abstract

Penelitian ini merupakan penelitian eksploratif kualitatif bertujuan untuk mengetahui bagaimana kemampuan literasi matematis ditinjau dari gaya belajar siswa kelas IX di SMP Satap SMPN 3 Bonegunu. Subjek penelitian ini terdiri dari enam orang siswa yang masing-masing dua orang siswa memiliki gaya belajar visual, dua orang siswa memiliki gaya belajar auditori, dan dua orang siswa memiliki gaya belajar kinestetik. Hasil penelitian menunjukkan bahwa dua orang subjek visual (S1V1 & S2V2) memiliki level kemampuan literasi matematis sedang yaitu mampu menyelesaikan soal tes kemampuan literasi matematis level 1 sampai level 4. Dua orang siswa subjek auditorial (S3A1 & S4A2) memiliki level kemampuan literasi matematis rendah yaitu hanya mampu menyelesaikan soal tes kemampuan literasi matematis level 1. Subjek kinestetik (S5K1) memiliki level kemampuan literasi matematis rendah yaitu hanya mampu menyelesaikan soal tes kemampuan literasi matematis level 1. Subjek kinestetik (S6K2) memiliki level kemampuan literasi matematis rendah yaitu mampu menyelesaikan soal tes kemampuan literasi matematis level 1 dan level 2.
STUDI PENERAPAN PRINSIP KONSUMSI ISLAM (KASUS MASYARAKAT PESISIR DI DESA KAWITE WITE KECAMATAN KABAWO KABUPATEN MUNA) Aldi, Aldi; Harafah, LM; Gamsir, Gamsir
Jurnal Ekonomi Pembangunan (JEP) UHO Vol 13, No 1 (2023):
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the application of consumption principles according to Islamic law in Kawite-Wite Village, Kabawo District, Muna Regency. The analysis used in this research is descriptive qualitative. Determination of respondents in this study was determined by using the simple random sampling method with the number of respondents 76 people. Data collection methods used in this study are observation, questionnaires, and documentation. The results showed that by looking at the parcentage value ofeach sub-variable, the consumption principle of coastal communities was in accordance with Islamic law, although there were still people who carried out food consumption activities that werw not in accordance with the principles of Islamic law. This is because most of them consume cigarettes and alcoholic bevarages (Alcohol).
STUDI PENERAPAN PRINSIP KONSUMSI ISLAM (KASUS MASYARAKAT PESISIR DI DESA KAWITE WITE KECAMATAN KABAWO KABUPATEN MUNA) Aldi, Aldi; Harafah, LM; Gamsir, Gamsir
Jurnal Ekonomi Pembangunan (JEP) UHO Vol 13, No 1 (2023):
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to determine the application of consumption principles according to Islamic law in Kawite-Wite Village, Kabawo District, Muna Regency. The analysis used in this research is descriptive qualitative. Determination of respondents in this study was determined by using the simple random sampling method with the number of respondents 76 people. Data collection methods used in this study are observation, questionnaires, and documentation. The results showed that by looking at the parcentage value ofeach sub-variable, the consumption principle of coastal communities was in accordance with Islamic law, although there were still people who carried out food consumption activities that werw not in accordance with the principles of Islamic law. This is because most of them consume cigarettes and alcoholic bevarages (Alcohol).
PEMBERDAYAAN MASYARAKAT DALAM MEMANFAATKAN LAHAN TIDUR DI PEKARANGAN RUMAH GUNA MENINGKATKAN PENDAPATAN RUMAH TANGGA DI DESA IWOI MOPURO KECAMATAN WOLO KABUPATEN KOLAKA Rostin, Rostin; Millia, Heppi; Balaka, Yani; Gamsir, Gamsir; Suriadi, La Ode; Rumbia, Wali Aya; Rahim, Manat; Nuddin, Nuddin
Jurnal Pengabdian Masyarakat Sabangka Vol 4 No 02 (2025): Jurnal Pengabdian Masyarakat Sabangka
Publisher : Pusat Studi Ekonomi, Publikasi Ilmiah dan Pengembangan SDM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62668/sabangka.v4i02.1426

Abstract

The purpose of this service is to educate and motivate the community in Iwoi Mopuro village in empowering idle land around the yard. So that it is planted with food and medicine that can increase family income and spending efficiency. In order to anticipate changes in social, economic and environmental order that can occur due to environmental changes that cause food and medicine prices to increase. So that it needs to be worked around by rural communities who are very limited. The results of this service have increased the understanding of service participants in utilizing idle land in the yard to increase income and make family spending more efficient. The participants who are driven by the village head as the PKK Activist will create a pilot area for medicines in the yard of one of the participants, so that it can be followed by residents.
PEMBERDAYAAN LITERASI KEUANGAN MASYARAKAT DI DESA SINDANGKASIH KECAMATAN RANOMETO BARAT KABUPATEN KONAWE SELATAN Millia, Heppi; Rostin, Rostin; Rahim, Manat; Arifuddin, Arifuddin; Balaka, Muh.Yani; Gamsir, Gamsir
Jurnal Pengabdian Masyarakat Sabangka Vol 4 No 03 (2025): Jurnal Pengabdian Masyarakat Sabangka
Publisher : Pusat Studi Ekonomi, Publikasi Ilmiah dan Pengembangan SDM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62668/sabangka.v4i03.1478

Abstract

This service aims to socialize and educate the people of Sindangkasih Village about financial literacy in order to support the national program initiated by the Financial Services Authority and Bank Indonesia. Previous studies have shown that the financial literacy of Indonesian people in rural areas is still low. Meanwhile, advances in information technology and financial inclusion are growing rapidly. Financial difficulties are not only caused by low income, but also by factors of efficiency and effectiveness of its management. Not to mention the misuse of technological advances by certain parties that can harm the community financially. For this reason, this program is very urgent to be implemented so that the community can maximize access to financial inclusion with minimal risk. The methods used are lectures and discussions with program participants as feedback to evaluate the success of the service. The conclusion of the implementation of this program; Has succeeded in increasing the financial literacy of participants which is expected to be passed on to their colleagues and colleagues, although for participants with low education, more detailed guidance is needed.
PENGOLAHAN FROZEN IKAN UNTUK MENINGKATKAN KUALITAS DAN NILAI EKONOMI MASYARAKAT PESISIR Afiat, Muhammad Nur; Asizah, Nur; Gamsir, Gamsir; Nusantara, Ambo Wonua; Lapipi, Lapipi; Dewangga, Puspa; Nur, Syamsir; Saenong, Zainuddin
Jurnal Pengabdian Masyarakat Sabangka Vol 4 No 05 (2025): Jurnal Pengabdian Masyarakat Sabangka
Publisher : Pusat Studi Ekonomi, Publikasi Ilmiah dan Pengembangan SDM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62668/sabangka.v4i05.1708

Abstract

This community service program aims to empower the coastal community of Wowanggu Subdistrict, Kendari City, through training on processing fish into value-added products such as marinated and original frozen fish. The implementation method uses a participatory approach combining technical training (processing, packaging, storage) and business management (financial recording, digital marketing). Participants consisted of 16 people, predominantly housewives (38%), fish traders (30%), and young entrepreneurs (11%). Evaluation results showed significant improvement in participants' understanding, with 72% strongly agreeing on the training benefits, particularly in business management and entrepreneurial motivation. The main challenges were raw material availability and capital. The program successfully created positive impacts by enhancing skills and entrepreneurial interest, while opening opportunities for fisheries-based SME development in coastal areas.
Co-Authors Aedy, Hasan Afiat, Muhammad Nur Ahmad Jazuli, La Ode Aldi, Aldi Ambo Wonua Nusantara, Ambo Wonua Arifuddin Arifuddin Asizah, Nur Balaka, Muh.Yani Balaka, Yani Dewangga, Puspa Harafah, LM Heppi Millia Kadir Kadir La Ode Suriadi, La Ode Lapipi, Lapipi Manat Rahim Nuddin, Nuddin Nur, Syamsir Nursaban, Nursaban Rostin Rostin, Rostin Wali Aya Rumbia, Wali Aya Zainuddin Saenong, Zainuddin