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Prevalence of Dengue at Universitas Surabayaâs Students Chamidah, Dina
Jurnal Ilmiah Kedokteran Wijaya Kusuma Vol 6, No 1 (2017): Edisi Maret 2017
Publisher : Universitas Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar

In Indonesia, dengue fever is still common. This has caused many troubled people in Indonesia including Surabaya, East Java. Clinical signs of dengue start from mild illness to life-threatening shock syndrome. So it takes a development of a treatment to combat dengue fever. The purpose of this study is to see the prevalence of dengue fever in students. The prevalence of dengue fever at the University of Surabaya accounted for 17%, as we approached 81 people among them 14 were infected with dengue hemorrhagic fever. There were 42 (65%) people suffering from headaches, 19 (29%) joints, 26 (40%) muscle pain and 16 (25%) had abdominal pain, and from 64 among the 18-23 age group. The data obtained is helpful in determining the therapeutic approach to infections that appear. Furthermore, demographic factors such as age, gender, socioeconomic status with dengue virus transmission are also being considered.

Jenis-jenis Benalu dengan Tanaman Inang Pada Ruang Terbuka Hijau Kota Surabaya Chamidah, Dina
Ibriez : Jurnal Kependidikan Dasar Islam Berbasis Sains Vol 2 No 2 (2017)
Publisher : IAIN Ponorogo

Ruang Terbuka Hijau berfungsi sebagai wadah (container) untuk kehidupan manusia, baik secara individu maupun berkelompok, serta wadah makhluk lainnya untuk hidup dan berkembang secara berkelanjutan. Keindahan dan nilai manfaat tanaman di Ruang Terbuka Hijau sering terganggu dengan adanya benalu. Keberadaan benalu sering mengindikasikan terjadinya gangguan ataupun kerusakan tumbuh-tumbuhan inang yang diparasitinya. Benalu sudah banyak diketahui oleh masyarakat, namun belum pernah mendapatkan perhatian dalam penanganannya. Selama ini belum banyak penelitian tentang  kerusakan tanaman atau kerugian yang disebabkan oleh benalu.Pelaksanaan penelitian bertujuan untuk mengetahui ada atau tidaknya benalu pada ruang terbuka hijau kota Surabaya dan untuk mengetahui identifikasi dominansi benalu dengan tanaman inang yang ada di ruang terbuka hijau Kota Surabaya. Penelitian tentang jenis-jenis benalu dengan tanaman inangnya pada ruang terbuka hijau Kota Surabaya, Jawa Timur dilakukan di beberapa titik pengamatan, yaitu : Wilayah Surabaya Pusat, Wilayah Surabaya Utara, Wilayah Surabaya Timur, Wilayah Surabaya Selatan, dan Wilayah Surabaya Barat. Metodologi penelitian yang digunakan adalah metode jelajah (cruise method) dengan mendatangi tempat-tempat dimana banyak vegetasi tanaman, pada setiap satu titik terdapat 500 vegetasi tanaman yang memungkinkan menjadi inang benalu. Hasil penelitian didapatkan 3 jenis benalu, 1 jenis benalu dari suku Crypteroniaceae yaitu Henslowia frutescens .Champ. yang memarasiti 39 jenis tanaman inang dan 2 jenis benalu dari suku Loranthaceae, yaitu Loranthus Sp dan Macrosolen cochinchinensis (Lour.) van Tiegh.

PENGARUH KECERDASAN EMOSIONAL TERHADAP HASIL BELAJAR MATEMATIKA SISWA KELAS VII SMP NEGERI 9 BURU Siami Prafitriani; M. Chairul Basrun Umanailo; Nanik Indrayani; Syafa Lisaholit; Dina Chamidah
JISPO : Jurnal Ilmu Sosial dan Ilmu Politik Vol 9, No 2 (2019): JISPO Vol 9 No 2 2019
Publisher : Centre for Asian Social Science Research (CASSR), FISIP, UIN Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/jispo.v9i2.6207

This study aims to determine whether there is a positive influence between emotional intelligence on mathematics learning achievement of Grade VII students of SMP Negeri 9 Buru. This research is an ex-post facto research. The subjects in this study were grade VII students at SMP Negeri 9 Buru, totaling 100 students out of 135 students. Data collection techniques using observation techniques, questionnaires and study documentation. The results of the study stated that there was a positive and significant influence between emotional intelligence on mathematics learning achievement of Grade VII students of SMP Negeri 9 Buru. These results mean that the higher the level of emotional intelligence, the higher the mathematics learning achievement obtained by students. Conversely, the lower the level of emotional intelligence, the lower the mathematics learning achievement obtained by students.

senyawa aktif pada famili zingiberaceae sebagai anti inflamasi: studi insiliko Cycloxygenese-2 ) COX2) Sonny Kristianto; Pramita Laksitarahmi Isrianto; Marmi Marmi; Dina Chamidah; Atta Ullah Khan
Biota Vol 8 No 2 (2022): Jurnal Biota 2022
Publisher : Faculty of Science and Technology Universitas Islam Negeri Raden Fatah Palembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19109/Biota.v8i2.11734

Traditional medicine employs many ingredients that have been used for generations for treatment and are based on society's norms. These ingredients are referred to as jamu. The research aim was to determine the types and uses of medicinal plants, the active compound content, and the potential of traditional herbal medicine as a fever-lowering bio-computation. The traditional herbal formula was determined using a direct interview method combined with a purposive sampling technique in this study. We used the software for phytochemical screening and molecular docking. COX-2 was used to analyse proteins, and six ligands were used: Quercetin, Curcuminoid, Zingerone, Heyneanone, Zerumbone, and Sabinene. This study discovered 22 different types of medicinal plants in Bangselok village, East Java, Indonesia. The Zingiberaceae family is frequently used as an ingredient in herbal medicine. Ginger, Lempuyang, Bangle, Temu Mangga, Temu Putih, and Temu Giring contain flavonoid compounds. The docking results showed that Quercetin, Zingerone, Heyneanone, Zerumbone, and Sabinene ligands were attached to domain A by the control of natural COX-2 ligands, namely NAG and EDO, predicting that they could be used as an anti-inflammatory and the combination of active compounds recommended as herbal medicine.

PELATIHAN PENGELOLAAN LIMBAH ORGANIK MENJADI ECOENZYM PADA WARGA DESA KALIPECABEAN CANDI SIDOARJO DALAM UPAYA MEWUJUDKAN MASYARAKAT ECO-COMUNNITY Marmi Marmi; Sunaryo Sunaryo; Dina Chamidah
J-ABDI: Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 6: Nopember 2022
Publisher : Bajang Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53625/jabdi.v2i6.3873

Tingkat pengelolaan sampah pada masyarakat desa Kalipecabaean , Candi, Sidoarjo masih tergolong rendah , hal ini perlu dilakukan pemberdayaan dalam bentuk aksi edukasi masyarakat dalam pengelolan Sampah . Pengelolaan sampah organik yang lebih efektif yaitu dengan membuatnya menjadi Eco Enzyme . Eco-enzyme merupakan cairan coklat yang beraroma asam hasil fermentasi dari bahan gula merah atau molase dengan tambahan limbah sayuran atau buah-buahan dan air dengan perbandingan 1 : 3: 10 yang difermentasi selama 3 bulan. Pengelolaan Limbah Organik menjadi Eco-Enzyme pada Warga Desa Kalipecabean Candi Sidoarjo diharapkan dapat mewujudkan masyarakat yang peduli terhadap kelestarian lingkungan dengan melakukan aktifitas pengelolaan sampah organik menjadi produk Eco-enzyme dan memanfaatkannya dalam kehidupan sehari-hari akan terwujudnya masyarakat Eco-Community. Kegiatan Pengabdian pada masyarakat yang dilakukan oleh Prodi Pendidikan Biologi ini juga diharapkan mampu membuka wawasan/mengedukasi ibu rumah tangga agar dapat memanfaatkan limbah organik rumah tangga menjadi sesuatu yang lebih bermanfaat. Manfaat lainnya, para ibu rumah tangga memiliki aktivitas baru, bisa lebih menghemat karena bisa menghasilkan alternatif produk alami untuk cairan pembersih, desinfektan, dan pupuk organik di masa pandemi. Selain itu dapat mengurangi dampak pencemaran lingkungan dan secara tidak langsung membantu para petugas kebersihan dalam memilah sampah rumah tangga menjadi sampah organik dan anorganik. Melalui kegiatan ini juga diharapkan para ibu rumah tangga bisa semakin kreatif dan inovatif dalam mengolah sampah/limbah rumah tangga kedepannya.

Pelatihan Hidroponik Untuk Pemberdayaan Warga Desa Kalipecabean, Kecamatan Candi, Kabupaten Sidoarjo Yang Bernilai Ekonomis Pramita Laksitarahmi Isrianto; Marmi Marmi; Sonny Kristianto; Sukian Wilujeng; Sunaryo Sunaryo; Dina Chamidah
PENITI BANGSA (Pemanfaatan Ilmu Pengetahuan dan Teknologi bagi Masyarakat) Vol 1 No 2 (2023): PENITI BANGSA
Publisher : Universitas Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30743/3bjbc963

Hydroponics is an agricultural technique that uses water as a substitute for soil as a medium. Planting can improve one's character, especially the character of concern for the environment. aims to provide training on hydroponic plants to introduce hydroponic plants, beautify the environment so it looks beautiful, and support economic needs. The method used in community service activities is through offline and online methods. The offline method implementation activities are to provide training, practice and mentoring using lecture methods, question-answer discussions and demonstrations. As for the online method for consultation and evaluation of participants through the WhatsApp Group. Apart from that, assistance was provided to PKK women from Kalipecabean Sidoarjo village so they could beautify the environment, produce healthy hydroponic plants and open independent businesses to improve the welfare of residents and support the Surabaya Green and Clean program. This training can add to the participant's insight about hydroponics and know the correct hydroponic farming technology. The enthusiasm of the participants was very high and showed very good results and they hope that there will be a continuation of the next training program in Kalipecabean Village, Candi District, Sidoarjo.

Pelatihan Teknik Pengolahan Yoghurt Nabati Untuk Guru-Guru Smp Negeri 1 Pacet Pramita Laksitarahmi Isrianto; Sonny Kristianto; Marmi Marmi; Dina Chamidah; Sunaryo Sunaryo; Sukian Wilujeng
PENITI BANGSA (Pemanfaatan Ilmu Pengetahuan dan Teknologi bagi Masyarakat) Vol 1 No 2 (2023): PENITI BANGSA
Publisher : Universitas Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30743/5ftjt506

Yoghurt products are fermented drinks made from milk. Usually this yoghurt is a healthy drink made from fermented cow's milk. In line with developments in science and technology, sources of raw materials for yoghurt can come from other than cow's milk, namely from camels, goats, soybeans and corn. soya, soya. Many people have developed yoghurt products from animal sources, but there is still little development for yoghurt products from vegetable sources such as soybeans, soybeans, and so on. Vegetable yoghurt milk products also have high nutritional content. Yoghurt products are widely known by the public, but there are still many who do not know the simple techniques for making them on a household scale. This is actually done at home as long as it is made using the correct technology and can later be used as a business to increase income. The delivery of knowledge and training on soya yoghurt can be realized through the Community Service program carried out by the UWKS Biology Education Department. The targets of this community service activity are teachers at SMP Negeri 1 Pacet which is located in Petak village, around 28 km from Pacet. This program includes outreach activities, training, assistance with production, packaging and marketing. The results obtained from this program are that it can increase the soft skills and hard skills knowledge of teachers at SMP Negeri 1 Pacet, improve the quality of life, and increase entrepreneurial opportunities.

Effect of Boron on Growth and Seed Yield of Pea Cultivars Ullah, Izhar; DİREK, Mithat; Chamidah, Dina
Journal of Natural Sciences and Learning Vol. 3 No. 1 (2024): Journal of Natural Science and Learning
Publisher : Department of Biology Education, Faculty of Teacher Training and Education, Universitas Wijaya Kusuma Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30742/jnsl.v3i1.137

An experiment was conducted to know the “Effect of boron on growth and seed yield of pea cultivars” under the agro climatic conditions of Palosi Peshawar at the Horticulture Research Farm, The University of Agriculture Peshawar, during 2022. Experiment was laid out in randomized complete block design with split plot arrangement and replicated three times. The experiment consisted of two factors: First factor was different levels of boron, control, 0.50%, 0.75%, 1.0 %, and boron were added to the main plot, while the other was the pea cultivars Climax, Leena Pak, and Meteor, which were planted in the sub-plot. Different pea cultivars and the foliar application of boron both have a significant impact on pea growth, yield, and seed production. The number of primary branches per plant (13.1), the number of leaves per plant (120.8), the height of the plant (103.5 cm), number of pods per plant (16.6), the length of pod (11.1 cm), the diameter of pod (13.8 mm), number of seeds per pod (10.3), seed yield per plant (160.5), root fresh weight (4.6 g) and the total yield per hectare were all significantly increased by foliar spray of boron. According to the research, foliar application of boron should be applied at a rate of 0.75 % for better growth and production. Pea cultivar Climax should be grown under the agro climatic conditions Peshawar. Keywords: Boron, growth and seed yield, pea cultivars.

ANALISIS FAKTOR MOTIVASI YANG MEMPENGARUHI PRESTASI BELAJAR SISWA PADA BIDANG STUDI MATEMATIKA DI SEKOLAH MENENGAH PERTAMA NEGERI 1 NAMLEA Zakaria, Yusran; Umanailo, M. Chairul Basrun; Lisaholit, Syafa; Chamidah, Dina
JISPO Jurnal Ilmu Sosial dan Ilmu Politik Vol. 9 No. 2 (2019): JISPO Vol 9 No 2 2019
Publisher : Faculty of SociaI and Political Sciences (FISIP), Universitas Islam Negeri (UIN) Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/jispo.v9i2.5200

This study aims to determine the effect of motivation on mathematics learning achievement of students at Namlea 1 Middle School. This research is a form of research "Ex Post Facto" which is a research model that aims to examine the events that have occurred. The subjects in this study were all students of class VIIa of Middle School 1 Namlea, totaling 30 people. Data collection techniques using observation techniques, questionnaires and study documentation. Quantitative data analysis was carried out using statistical tests through three stages, namely the stage of data description, the prerequisite test phase of analysis and the stage of testing the hypothesis. Based on the results of the study note that the level of motivation and learning achievement of eighth grade students at Namlea Middle School 1 is categorized high. Associatively, the motivating factor has a positive and significant effect on mathematics learning achievement in class VIIa State Middle High School 1 Namlea.

PENGARUH KECERDASAN EMOSIONAL TERHADAP HASIL BELAJAR MATEMATIKA SISWA KELAS VII SMP NEGERI 9 BURU Prafitriani, Siami; Umanailo, M. Chairul Basrun; Indrayani, Nanik; Lisaholit, Syafa; Chamidah, Dina
JISPO Jurnal Ilmu Sosial dan Ilmu Politik Vol. 9 No. 2 (2019): JISPO Vol 9 No 2 2019
Publisher : Faculty of SociaI and Political Sciences (FISIP), Universitas Islam Negeri (UIN) Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/jispo.v9i2.6207

This study aims to determine whether there is a positive influence between emotional intelligence on mathematics learning achievement of Grade VII students of SMP Negeri 9 Buru. This research is an ex-post facto research. The subjects in this study were grade VII students at SMP Negeri 9 Buru, totaling 100 students out of 135 students. Data collection techniques using observation techniques, questionnaires and study documentation. The results of the study stated that there was a positive and significant influence between emotional intelligence on mathematics learning achievement of Grade VII students of SMP Negeri 9 Buru. These results mean that the higher the level of emotional intelligence, the higher the mathematics learning achievement obtained by students. Conversely, the lower the level of emotional intelligence, the lower the mathematics learning achievement obtained by students.

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