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All Journal Jurnal Ilmu Kesehatan Masyarakat Berkala Jurnal Pengabdian Masyarakat
Ali, Salma
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Pengembangan Strategi Re-Branding UMKM Desa Majakerta untuk Meningkatkan Penjualan Sopwan, Indra Drajat; Setiawati, Septia Eka; Muaviah, Evih; Ramadhani, Fitria; Linda, Rosih; Nurlaeli, Alisa; Wandini, Silpi; Sindiawati, Triana; Cunayah, Cunayah; Ali, Salma; Sinta, Dewi; Haekal, Muhammad; Yusuf, Maulana; Juandi, Oka Hedi; Maulana, Asep; Sopiyudin, Sopiyudin; Adilah, Moch. Yasin Nur
Jurnal Pengabdian Masyarakat (JUDIMAS) Vol. 3 No. 2 (2025)
Publisher : Pusat Penelitian dan Pengabdian Masyarakat STIKes Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54832/judimas.v3i2.592

Abstract

Prosomi is one of the MSMEs located in Majakerta Village, Balongan District, Indramayu Regency, which processes mangoes into syrup and juice products, and there are fish ball MSMEs that use local seafood. Although these two MSMEs have significant potential, they are still not well known by the people of Indramayu Regency due to the lack of a strong visual identity and limited promotional efforts. Therefore, a strong brand identity development is necessary to attract consumer attention and increase awareness of the Mango Syrup and Fish Meatball products. The main goal of this design project is to create a stronger and more professional brand identity by designing banners, logos, and packaging that can represent the values and character of Prosomi Mango Syrup and Fish Meatballs, with the hope of strengthening the product's position in the market and enhancing its competitiveness among consumers.
Studi Cross Sectional Faktor-faktor yang Berhubungan dengan Perilaku Personal Hygiene pada Siswa Kelas IV dan V di SDN Jelambar 03 Pagi Jakarta Barat Tahun 2025: Analisis Kuantitatif tentang Pengetahuan, Sikap, dan Faktor sosial terhadap Perilaku Personal Hygiene Siswa ali, salma
Jurnal Ilmu Kesehatan Masyarakat Berkala (JIKeMB) Vol 7 No 2 (2025): NOVEMBER 2025
Publisher : Universitas Veteran Bangun Nusantara

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Abstract

Elementary school children are at a stage of development that is the early stage of forming healthy living habits, so it is important to understand the factors that influence their personal hygiene behavior. This study aims to determine the factors associated with personal hygiene behaviorin fourth and fifth grade students at SDN Jelambar 03 Pagi. This study used a quantitative method with a cross-sectional approach, and data were collected through questionnaires and observation. Data analysis consisted of univariate and bivariate analysis with the Chi-square statistical test. The study population consisted of all fourth and fifth grade students at SDN Jelambar 03 Pagi, and the sample size was 110 students using total sampling technique. The results of the study describe that hygiene behavior (67.3%), good knowledge (61.8%), positive attitudes (58.2%), supportive parental roles (76.4%), supportive teacher roles (60.9%), and supportive peer roles (65.5%). The analysis results showed a relationship between knowledge (pvalue=0.047), attitude (pvalue=0.025), parental role (pvalue=0.017), teacher role (pvalue=0.024), peer role (pvalue=0.010). Based on the research results, it is known that there is an influence between knowlwdge, attitude, parental role, teacher role, and peer role on the personal hygiene behavior of students at SDN Jelambar 03 Pagi. Therefore, schools are expected to provide education and examples and to supervise personal hygiene. Keywords: Behavior, elementary students, personal hygiene
Co-Authors Adilah, Moch. Yasin Nur Cunayah, Cunayah Fitria Ramadhani Haekal, Muhammad Juandi, Oka Hedi Linda, Rosih Maulana Yusuf Muaviah, Evih Nurlaeli, Alisa Setiawati, Septia Eka Sindiawati, Triana Sinta, Dewi Sopiyudin Sopiyudin Sopwan, Indra Drajat Wandini, Silpi Wiwik Handayani