Article Per Year (5 Year)
p-Index From 2021 - 2026
1.434
P-Index
This Author published in this journals
All Journal Agrikultura Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis GANDRUNG: Jurnal Pengabdian Kepada Masyarakat MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) Journal of Economics and Business (JECOMBI) Jurnal AGRISEP: Kajian Masalah Sosial Ekonomi Pertanian dan Agribisnis Jurnal Research Ilmu Pertanian Jurnal Agrisep
Tennisya Febriyanti Suardi
Universitas Medan Area
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Physics Social Sciences Other

Published : 10 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 10 Documents
Search

 1 
FAKTOR-FAKTOR YANG MEMPENGARUHI PRODUKTIVITAS TENAGA KERJA PEMANEN KELAPA SAWIT DI PT. PERKEBUNAN NUSANTARA III (PERSERO) MEDAN Tennisya Febriyanti Suardi; Trisna Insan Noor; Iwan Setiawan
Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian Unpad Vol 4, No 1 (2019): Agricore: Jurnal Agribisnis dan Sosial Ekonomi Pertanian
Publisher : Departemen Sosial Ekonomi Faperta Unpad

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (128.23 KB) | DOI: 10.24198/agricore.v4i1.21901

Abstract

AbstrakSektor perkebunan kelapa sawit memiliki nilai ekonomi tinggi sebagai penghasil minyak nabati yang paling banyak digunakan oleh masyarakat. Di perusahaan perkebunan kelapa sawit, aspek tenaga kerja langsung yang terlibat dalam proses produksi adalah pemanen kelapa sawit. Ini membutuhkan peningkatan produktivitas pemanen kelapa sawit untuk menghasilkan tandan buah segar berkualitas yang sesuai dengan tingkat pabrik kelapa sawit. Penelitian ini bertujuan untuk menganalisis menentukan produktivitas tenaga kerja pemanen kelapa sawit dan faktor-faktor yang mempengaruhinya serta pengaruh produktivitas panen terhadap kualitas tandan buah segar kelapa sawit. Metode penelitian yang digunakan adalah deskriptif kuantitatif dengan jumlah responden sebanyak 82 orang yang berprofesi sebagai pemanen kelapa sawit. Metode analisis menggunakan analisis deskriptif dan analisis PLS (Partial Least Square). Hasil penelitian menunjukkan bahwa produktivitas pemanen kelapa sawit berada dalam kategori sedang di mana ia bisa mendapatkan sebanyak 1700-2300 kilogram hasil per hari kerja. Faktor internal dan eksternal berpengaruh signifikan terhadap produktivitas pemanen. Faktor internal terbesar adalah motivasi kerja, sedangkan faktor eksternal terbesar adalah peluang untuk mencapainya. Kualitas tandan buah segar kelapa sawit di PT. Perkebunan Nusantara III (Persero) Medan dipengaruhi oleh produktivitas pemanen kelapa sawit.Kata kunci: produktivitas, kualitas, pemanen, kelapa sawit AbstractThe oil palm plantation sector has a high economic value as a producer of vegetable oil which is most widely used by the community. In an oil palm plantation company, the direct labor aspect involved in the production process is oil palm harvesters. This requires an increase in the productivity of oil palm harvesters to produce quality fresh fruit bunches that are in accordance with the grade of the palm oil mill. This study aims to analyze the determine labor productivity of oil palm harvesters and the factors that influence them and the effect of harvesting productivity on the quality of oil palm fresh fruit bunches. The research method used was descriptive quantitative with the number of respondents as many as 82 people who work as oil palm harvesters. The method of analysis uses descriptive analysis and PLS (Partial Least Square) analysis. The results of the study show that the productivity of oil palm harvesters was in the medium category where it can get as much as 1700-2300 kilograms of yield per working day. Internal and external factors have a significant effect on the productivity of harvesters. The biggest internal factor is work motivation, while the biggest external factor is the opportunity to achieve. The quality of palm oil fresh fruit bunches at PT. Perkebunan Nusantara III (Persero) Medan was influenced by the productivity of oil palm harvesters.Keywords: productivity, quality, harvesters, oil palm 
Integrasi IoT Dalam Rantai Nilai Agribisnis: Telaah Literatur Terhadap Inovasi Dan Efisiensi Sistem Pangan Zahraturrahmi, Zahraturrahmi -; Suardi, Tennisya Febriyanti
Jurnal Agrisep Vol 26, No 1 (2025): Volume 26 Nomor 1 Juni 2025
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Syiah Kuala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.17969/agrisep.v26i1.46731

Abstract

This study aims to (1) find out how Internet of Things (IoT) innovations are used in agribusiness, (2) assess how they help improve the efficiency and sustainability of the food system, and (3) identify the challenges and opportunities for using IoT in modern agribusiness development. The approach used is an integrative literature review of 40 scientific articles obtained from the Scopus and Google Scholar databases. Articles were selected based on inclusion criteria, namely, in English or Indonesian, published between 2017 and 2025, and relevant to the topic of IoT integration in agribusiness or food systems. The analysis was carried out descriptively. The results of the study show that IoT integration in the agribusiness value chain has driven significant transformation, especially in terms of real-time monitoring, process automation, and data-based decision-making. This technology contributes to the implementation of precision agriculture, resource efficiency, and increased transparency across all stages of the value chain, from production to marketing. However, its implementation still faces various obstacles such as data security issues, low technological literacy, and high investment needs. Overall, IoT has great potential to increase the competitiveness and sustainability of the agribusiness sector. Therefore, policy support, training, and cross-sector collaboration are needed to optimize the use of this technology in the future.
Kinerja Agribisnis Kelapa Sawit Rakyat di Provinsi Sumatera Utara Suardi, Tennisya Febriyanti; Zahraturrahmi, Zahraturrahmi
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 11, No 2 (2025): Juli 2025
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v11i2.18815

Abstract

The development of palm oil plantation area in North Sumatra was in fact less supported by the resulting productivity has not been matched by corresponding productivity levels. Smallholder palm oil plantations in North Sumatra Province have productivity that tends to be low so that appropriate agribusiness management is needed for the development of palm oil commodities to minimize the production and productivity gap that occurs. This study aims to analyze the performance of smallholder palm oil agribusiness systems based on five agribusiness subsystems. A quantitative research method was employed. The determination of smallholder palm oil farmer respondents was based on stratified random sampling techniques from 33 cities/districts in North Sumatra. A total of 124 smallholder palm oil farmer respondents were sampled. The research data were collected through primary and secondary sources. The data analysis design used was descriptive analysis using the Method of Successive Interval (MSI). The results showed that the performance of the smallholder palm oil agribusiness system was in the good category. The result handling subsystem is perceived by farmers as more important and more prioritized than the input subsystem, production subsystem, marketing subsystem, and supporting subsystem. The yield handling subsystem will affect the quality of fresh fruit bunches and the yield of palm oil produced. It is necessary to strengthen the role of farmer-level institutions in palm oil processing and marketing in order to improve the bargaining position of farmers through efforts to improve the ability of farmers and increase good cooperation.
Determinasi Faktor Kunci yang Memengaruhi Keberlanjutan Pertanian Kentang Sebagai Dasar Pengembangan Teknologi Smart Farming Berbasis Internet of Things (IoT) Nainggolan, Mai Fernando; Sitohang, Maryanti; Setiawan, Perdi; Djuliansah, Dedi; Suardi, Tennisya Febriyanti
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 1 (2026): Januari 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i1.22305

Abstract

Potato farming is a strategic horticultural commodity that plays a vital role in the local economy and food security. However, the sustainability of potato production systems faces various challenges, including climate variability, input inefficiency, and low adoption of cultivation technologies. This study aims to identify key factors influencing the sustainability of potato farming as a basis for designing Internet of Things (IoT)-based Smart Farming technology. The analysis was conducted using the Matrix of Impacts Croisés-Multiplication Appliquée à un Classement (MICMAC) method on 15 variables representing the reinforcing dimensions, human resources, markets, and the environment. Data were collected through surveys, in-depth interviews, and Focus Group Discussions (FGDs) with potato farmers in Simalungun Regency. The results of the Matrix of Direct Influence (MDI) analysis indicate that Market Expansion, Education Level, and Price are determinant variables with high influence and low dependency. Meanwhile, Technology, Experience or training certification, and Farmer Development are included in the category of key variables with high influence and dependency, thus becoming strategic factors in the development of Smart Farming. Based on the Matrix of Indirect Influence (MII), the variables Technology, Farmer Education, Price, Experience, and Market Expansion have a strong indirect influence on the system. This finding confirms that effective IoT technology design must consider the interacting technical and socio-economic factors in potato farming systems. This research provides a scientific basis for strengthening the digital transformation of agriculture and formulating more adaptive and sustainable innovation policies.
Sustainable Palm Oil (Elaeis guineensis Jacq.) Agribusiness Development in Indonesia: An Integrated Model Suardi, Tennisya Febriyanti; Sulistyowati, Lies; Noor, Trisna Insan; Setiawan, Iwan; Nainggolan, Mai Fernando
Jurnal Agrikultura Vol 36, No 3 (2025): Desember, 2025
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrikultura.v36i3.65446

Abstract

The sustainability of palm oil agribusiness was a strategic issue that connected economic, social, and environmental aspects in its management. Plantation practices and the palm oil industry contributed significantly to national economic growth and farmer welfare, but in reality, this activity was often associated with deforestation, land degradation, and social conflict. The importance of integrating various aspects of sustainability with agribusiness as a system from farmer perceptions produced priority elements that needed to be prioritized. The purpose of this study was to analyze the determinants of sustainable palm oil agribusiness development. This study was designed using a quantitative method with a survey approach. The sampling technique used proportionate stratified random sampling with a total of 249 smallholder palm oil farmers as respondents. Data processing was carried out using the Partial Least Square (PLS) analysis tool approach. The results of the study showed that the evaluation of modeling findings highlighted a significant influence of farmer rationality on the performance of the agribusiness system and sustainable palm oil agribusiness, as well as a significant influence of the performance of the palm oil agribusiness system on sustainable palm oil agribusiness. Meanwhile, in reality, the test results showed that farmer characteristics did not have a significant influence on any variable. Furthermore, the level of sustainability of palm oil agribusiness was perceived by farmers as more important in order from the social, environmental, technological, and economic dimensions. There was a need for cooperation and support from various parties to achieve and improve the sustainability of palm oil agribusiness, both from the fulfillment of input, production, handling of results, marketing, and supporting services to ensure its sustainability.
Pengaruh Mitigasi Banjir terhadap Tingkat Resiliensi Petani Padi Sawah di Wilayah Rawan Banjir Zahraturrahmi; Suardi, Tennisya Febriyanti
Jurnal Research Ilmu Pertanian Vol. 6 No. 1 (2026): Jurnal Research Ilmu Pertanian (Februari 2026)
Publisher : Fakultas Pertanian, Universitas Ekasakti

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31933/ttdyq889

Abstract

Petani di wilayah rawan banjir memerlukan resiliensi untuk bertahan, beradaptasi, dan pulih pascabencana. Penelitian ini menganalisis pengaruh mitigasi banjir terhadap resiliensi petani padi sawah. Metode yang digunakan adalah survei dengan kuesioner tertutup pada 150 responden yang dipilih melalui cluster random sampling. Mitigasi banjir diklasifikasikan menjadi struktural dan non-struktural, sedangkan resiliensi diukur dari kemampuan bertahan dan pemulihan serta dukungan dan adaptasi keluarga. Analisis data menggunakan regresi linier berganda. Hasil menunjukkan bahwa mitigasi struktural dan non-struktural berpengaruh signifikan secara simultan terhadap resiliensi petani. Secara parsial, keduanya berpengaruh positif dan signifikan, dengan mitigasi non-struktural lebih dominan. Nilai R Square sebesar 0,710 menunjukkan 71% variasi resiliensi dijelaskan oleh kedua variabel. Temuan ini menegaskan pentingnya penguatan pelatihan, peningkatan kapasitas, dan kesiapsiagaan bencana.
Consumer Preference Study at a Coffee Shop in Medan Perjuangan District, Medan City Using the Conjoint Method Hernosa, Siswa Panjang; Akbar, Zainul; Febriyanti Suardi, Tennisya
Jurnal AGRISEP JURNAL AGRISEP VOL. 25 NO. 01 2026 (MARCH)
Publisher : Badan Penerbitan Fakultas Pertanian, Universitas Bengkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31186/jagrisep.25.01.227-242

Abstract

To understand consumer preferences in a more in-depth and structured manner, an analysis method is needed that can identify the product attributes that have the most significant influence on purchasing decisions. The purpose of this study is to identify the characteristics of consumers, attributes, and levels of coffee shops, as well as their locations in Medan Perjuangan District, Medan City. This study uses primary and secondary data. Sampling in this study employed the judgment sampling technique, with a sample of 43 visitors to the coffee shop. The criteria for inclusion were respondents aged 18 years or older who were not students and who had ordered coffee at the coffee shop. The data analysis approach is conjoint analysis. The results of the study showed that the characteristics of the most frequent visitors to the coffee shop were male, aged 21-30 years, self-employed, with an income of IDR 2,100,000–IDR 3,000,000, holding a high school education, unmarried, and with no dependents. Furthermore, the attributes and levels that are most in demand by consumers are Kopi Susu drinks, open spaces, sweetness, and < prices of IDR 15,000 and > IDR 15,000, as well as public facilities. So that in the discussion, the order of highest importance is the attributes of the drink, place, price, taste, and facilities. This indicates that the most important attribute when choosing a coffee shop is the quality of the drink. The suggestion given is an innovation related to the development of types of milk coffee drinks.
Strengthening Vocational Students’ Accounting Competencies through Practice-Based Training and Academic Mentoring at SMK Negeri 1 Medan Sabaruddin Chaniago; Muhammad Fathoni; Nasib; Hamjah Arahman; Tennisya Febriyanti Suardi
GANDRUNG: Jurnal Pengabdian Kepada Masyarakat Vol. 7 No. 2 (2026): GANDRUNG: Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Olahraga dan Kesehatan, Universitas PGRI Banyuwangi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36526/gandrung.v7i2.9220

Abstract

This Community Service Program (PKM) was designed to strengthen the accounting competencies of students at SMK Negeri 1 Medan through structured training, practical exercises, mentoring, and academic assistance. The program focused on improving participants’ understanding of basic accounting concepts, account classification, transaction analysis, journal entries, ledger posting, trial balance preparation, and the compilation of simple financial statements. The activities were implemented using an educational and participatory approach that combined material presentation, demonstrations, discussions, case-based exercises, and direct guidance from the implementation team. Evaluation was conducted through initial discussions, observation of participant engagement, review of worksheets, question-and-answer sessions, and assessment of completed accounting exercises. The results showed that participants demonstrated better understanding and improved skills in identifying transactions, determining appropriate accounts, recording debit and credit entries, and preparing basic financial statements in a more systematic manner. Nevertheless, several students still required further assistance in completing compound transactions and connecting trial balance data with financial statement preparation. In addition to technical competencies, the program also supported the development of accuracy, communication, teamwork, problem-solving ability, and self-confidence. Overall, this PKM activity contributed to strengthening practice-based accounting learning and supported the readiness of vocational students to pursue further education, entrepreneurship, and employment in an increasingly technology-oriented work environment.
The Development of Halal Tourism and its Impact on Economic Growth in North Sumatra Nirmadarningsih Hiya; Shamir Hashim Syarif; Sabaruddin Chaniago; Nasib Nasib; Tennisya Febriyanti Suardi
Journal of Economics and Business (JECOMBI) Vol. 6 No. 01 (2026): Journal of Economics and Business (JECOMBI), 2026
Publisher : SEAN Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study examines the effect of halal tourism development on economic growth in North Sumatra during the 2020–2025 period. Halal tourism development is represented by the growth of halal certification and the accommodation and food service sector, while economic growth is measured using the growth rate of Gross Regional Domestic Product at constant prices. The study employed a quantitative descriptive-associative design using secondary data from 33 regencies and municipalities, resulting in 198 observations. Data obtained from Statistics Indonesia and the Halal Product Assurance Organising Agency were analysed using SPSS through multiple linear regression, partial and simultaneous tests, and the coefficient of determination. The findings indicate that halal certification growth and the growth of the accommodation and food service sector have positive and statistically significant effects on economic growth. Simultaneously, both variables significantly influence regional economic growth and explain 64.3% of its variation. These findings highlight the importance of strengthening halal certification and tourism-supporting services to promote regional economic development.
KAJIAN FAKTOR PENENTU PRODUKTIVITAS TENAGA KERJA PANEN KELAPA SAWIT Tennisya Febriyanti Suardi; Zahraturrahmi
MAHATANI: Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) Vol 9 No 1 (2026): Mahatani : Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal)
Publisher : Universitas Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52434/mja.v9i1.43857

Abstract

Palm oil harvester labor productivity is one of the important factors supporting the operational success of palm oil plantation companies, as it is directly related to both the quantity and quality of harvest yields. The level of labor productivity is influenced by various internal and external factors that determine the effectiveness and efficiency of harvesters’ performance in the field. This study aimed to examine and analyze the determinant factors affecting the productivity of palm oil harvest laborers at Torgamba Estate, North Sumatra. The research employed a quantitative approach, with the study location determined purposively and respondents selected through simple random sampling, involving 113 palm oil harvest workers. The data were analyzed using path analysis with the assistance of SPSS 23 software. The results showed that both internal and external factors had a positive and significant effect on the productivity of palm oil harvest laborers. Internal factors had an effect coefficient of 0.602, while external factors showed a more dominant effect coefficient of 0.794. The coefficient of determination value of 89.5% indicates that labor productivity was largely influenced by these two factors. The average productivity of palm oil harvest workers at Torgamba Estate reached 2,044 kg/Hk, with the majority classified within the moderate productivity category. The findings conclude that improving the productivity of palm oil harvest laborers requires integrated human resource management and an effective company work system. Therefore, companies are recommended to enhance job training, motivation, work discipline, employee welfare, and the provision of adequate work facilities to sustainably support labor productivity.
Co-Authors Akbar, Zainul Dedi Djuliansah, Dedi Hamjah Arahman Iwan Setiawan Iwan Setiawan Lies Sulistyowati Maryanti Sitohang Muhammad Fathoni Nainggolan, Mai Fernando Nasib Nirmadarningsih Hiya Sabaruddin Chaniago Setiawan, Perdi Shamir Hashim Syarif Siswa Panjang Hernosa Trisna Insan Noor Zahraturrahmi Zahraturrahmi